New Madarin Garden Prices in Farmington, MI 48334
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Egg Rolls (2) | $3.00 |
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| Shanghai Egg Rolls (2) | $3.50 |
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| Asian Calamari | $7.50 |
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| Crab Rangoon (6) | $5.95 |
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| Shrimp Sticks | $7.50 |
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| Chicken Wings (6) | $5.95 |
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| Spicy Chicken Wings (6) | $6.95 |
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| Fried or Steamed Pot Stickers (5) | $5.95 |
Homemade Chinese raviolis
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| Appetizer Platter | $10.95 - $19.95 |
Assorted Appetizers for Four: Egg Rolls, Crab Rangoon, Shrimp Sticks and Fried Pot Stickers
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| Egg Rolls (2) | $3.00 |
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| Shanghai Egg Rolls (2) | $3.50 |
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| Spicy Chicken Wings (6) | $6.95 |
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| Fried or Steamed Pot Stickers (5) | $5.95 |
Chinese raviolis
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| Crab Rangoon (6) | $5.95 |
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| Asian Calamari | $7.50 |
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| Soups |
| Sizzling Rice Soup | $2.95 - $6.95 |
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| Won Ton Soup | $2.95 - $6.95 |
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| Hot and Sour Soup | $2.95 - $6.95 |
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| Egg Drop Soup | $2.95 - $6.95 |
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| Vegetable Tofu Soup | $2.95 - $6.95 |
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| Three Delicacies Soup | $3.95 - $9.50 |
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| Jam Pong Soup | $2.95 - $6.95 |
Spicy broth with shrimp, beef and vegetables over homemade noodles. Can be shared on eaten as meal.
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| House Specialities |
| Stir Fried Green Beans | $10.95 |
Choice of chicken, beef, pork or shrimp with garlic in oyster soybean sauce
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| Mongolian Combination | $14.50 |
Sautéed shrimp, beef and chicken with white and yellow onions
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| Mandarin Happy Family | $15.95 |
Shrimp, scallops, chicken and crabmeat sautéed in light brown sauce
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| Pacific Squid | $14.95 |
Floured squid with green and yellow onions in Korean style hot sauce
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| Seafood Lo Mein | $13.50 |
Fresh scallops, shrimp and crabmeat stir-fried with soft noodles
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| Hot Braised Combination | $12.95 |
Lightly battered chicken and shrimp sautéed with Mandarin garlic ginger sauce
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| Szechuan Garlic Seafood | $14.95 |
Shrimp and scallops mixed with Chinese vegetables in a spicy szechuan sauce
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| Chicken Eggplant | $11.95 |
Diced chicken stir-fried with eggplant in black pepper sauce
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| Tsing Tao Shrimp | $15.95 |
Starch-fried shrimp glazed in a sweet and spicy sauce
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| Chilean Sea Bass | $ |
Crispy tender sea bass glazed over with a mild black bean sauce atop a fresh bed of vegetables (includes choice of soup)
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| Five Pepper Chicken | $11.95 |
Starch-fried chicken sautéed in a spicy five pepper sauce
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| Salted Pepper Prawns | $15.95 |
Large prawns salt crusted with shell on, then sautéed in a red pepper sauce
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| Lettuce Wraps with Chicken | $11.95 |
Diced chicken and vegetables sautéed in light garlic sauce served with fresh lettuce and hoisin sauce
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| Mandarin Crispy Duck | $15.95 |
Marinated for 24 hours then fried for a crispy tender meat served with hoisin sauce for dipping
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| Deep Fried Shrimp | $15.95 |
A classic dish...lightly battered shrimp with garlic soy for dipping
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| Genghis Khan Combination | $14.50 |
Shrimp, chicken and beef with vegetables in black pepper sauce
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| Beef |
| Mongolian Beef | $11.95 |
Tender flank choice stir-fried with white and yellow onions
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| Orange Flavored Beef | $12.95 |
Starch-fried beef sautéed in an orange flavored sauce
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| Pepper Steak | $11.50 |
Bell peppers an onions stir-fried in a brown sauce
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| Beef with Pea Pods | $11.95 |
Fresh pea pods with beef in a brown sauce
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| Kung Pao Beef | $11.95 |
Tender flank choice stir-fried in a spicy hoisin sauce sprinkled with peanuts
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| Black Pepper Beef | $12.95 |
Crispy flank choice sautéed in a black pepper sauce
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| Szechuan Garlic Beef | $11.95 |
Tender flank choice with medley of vegetables stir-fried in a spicy brown sauce
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| Broccoli Beef | $11.50 |
Tender beef with broccoli stir-fried in a brown sauce
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| Beef with Vegetable Deluxe | $10.95 |
Tender beef stir-fried with a medley of vegetables in a brown sauce
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| Three Mushroom Beef | $12.95 |
Tender flank choice stir-fried with three types of mushrooms
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| Mongolian Beef | $8.50 |
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| Orange Flavored Beef | $8.50 |
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| Black Mushroom with Beef | $7.95 |
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| Beef with Broccoli | $7.95 |
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| Beef with Pea Pods | $7.95 |
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| Pepper Steak | $7.95 |
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| Kung Pao Beef | $7.95 |
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| Pork |
| Black Mushroom Pork | $10.95 |
Imported black mushrooms from China stir-fried in a brown sauce
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| Twice Cooked Pork | $10.95 |
Pork and cabbage stir-fried in a hoisin sauce
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| Szechuan Garlic Pork | $10.95 |
Stripped pork with vegetables in a spicy szechuan sauce
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| Mo Shu Pork | $10.95 |
Pork and eggs with vegetables stir-fried with Chinese pancakes for wrapping
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| Sweet & Sour Pork | $10.50 |
A Chinese classic...lightly battered pork in homemade sweet and sour sauce
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| Hunan Pork | $10.95 |
Sliced pork with light vegetables in a spicy brown sauce
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| Chicken |
| Sesame Chicken | $11.50 |
Crispy chunks of starch-fried chicken in our famous sesame sauce
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| Empress Chicken | $11.50 |
Lightly breaded chicken in red spicy sauce
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| Cantonese Almond Chicken | $11.50 |
A Chinese classic...lightly battered breast of chicken topped with our house brown sauce
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| Stir-Fried Almond Chicken | $10.50 |
A modified version of a classic above...diced chicken with vegetables in our house brown sauce
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| General Tso's Chicken | $11.50 |
Crispy tender chicken in our spicy reddish general's sauce
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| Tsing Tao Chicken | $11.50 |
Crispy chicken glazed in a sweet and spicy sauce
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| Black Mushroom Chicken | $10.95 |
Stir-fried chicken sautéed with imported black mushrooms
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| Kung Pao Chicken | $10.95 |
Tender chicken sautéed with diced vegetables in a spicy hoisin sauce sprinkled with peanuts
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| Shantung Spicy Chicken | $11.50 |
Lightly battered chicken sautéed in hot and spicy sauce
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| Garlic Chicken | $10.95 |
Diced chicken stir-fried with vegetables in a garlic brown sauce
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| Minced Chicken Tumble | $10.95 |
Diced chicken and vegetables lightly sautéed in a brown sauce
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| Sweet & Sour Chicken | $10.50 |
Lightly batted chicken in our homemade sweet and sour sauce
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| Cashew Chicken | $10.95 |
Tender chicken stir-fried with diced vegetables in a brown sauce
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| Curry Chicken | $10.95 |
Tender diced chicken sautéed in a spicy curry sauce
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| Chicken Vegetable Deluxe | $10.50 |
A medley of assorted vegetables stir-fried in a clear garlic ginger sauce
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| Lemon Chicken | $11.50 |
Lightly battered breast of chicken topped with our homemade lemon sauce
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| Szechuan Garlic Chicken | $10.95 |
Tender sliced chicken stir-fried with a medley of vegetables in a spicy brown sauce
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| Canton Almond Chicken | $7.95 |
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| Kung Pao Chicken | $7.50 |
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| Stir-Fried Almond Chicken | $7.50 |
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| Cashew Chicken | $7.50 |
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| Szechuan Garlic Chicken | $7.95 |
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| Curry Chicken | $7.50 |
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| Sesame Chicken | $7.95 |
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| Sweet & Sour Chicken | $7.50 |
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| General Tso's Chicken | $7.95 |
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| Seafood |
| Empress Shrimp | $15.95 |
Starch-fried then sautéed in a spicy gan shaw sauce
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| Kung Pao Shrimp | $12.95 |
Fresh shrimp sautéed with diced vegetables in hoisin sauce sprinkled with peanuts
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| Shrimp with Lobster Sauce | $12.95 |
Diced water chestnuts and mushrooms stir-fried in brown lobster sauce
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| Mandarin Garlic Shrimp | $14.50 |
Lightly battered shrimp in a golden garlic and ginger sauce
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| Cashew Shrimp | $12.95 |
Shrimp stir-fried with diced vegetables and cashew nuts in a brown sauce
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| Sweet & Sour Shrimp | $12.95 |
A timeless classic...lightly battered and mixed in our homemade sweet and sour sauce
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| Szechuan Garlic Shrimp | $12.95 |
Sautéed shrimp with vegetables in a spicy brown sauce
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| Shrimp with Vegetable Deluxe | $11.95 |
A medley of vegetables stir-fried with shrimp in a clear garlic ginger sauce
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| Curry Shrimp | $12.95 |
Sautéed shrimp in a spicy curry paste
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| Walnut Shrimp | $15.95 |
Starch-fried crispy shrimp in a sweet white glaze
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| Vegetable |
| Tofu Eggplant | $8.95 |
Fried tofu sautéed with diced eggplant in our black pepper sauce
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| Green Bean Oyster Sauce | $8.95 |
Crispy green beans sautéed with onions in a light soy base sauce
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| Peking Vegetable Delight | $8.95 |
Fried chunks of tofu stir-fried with a medley of vegetables in a clear garlic ginger sauce
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| Tofu Vegetable with Black Bean Sauce | $8.95 |
Tasty black bean sauce sautéed with fresh vegetables and tofu
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| Noodles |
| Chicken Lo Mein | $7.75 |
soft noodle
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| Pork Lo Mein | $7.75 |
soft noodle
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| Beef Lo Mein | $8.50 |
soft noodle
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| Shrimp Lo Mein | $9.95 |
soft noodle
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| New Mandarin House Lo Mein | $10.95 |
Shrimp, beef and scallops sautéed with pea pod and broccoli
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| Beef Rice Noodle | $9.95 |
Tender beef stir-fried with onions and rice noodles
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| Jam Pong | $9.95 |
A Chinese Korean classic...spicy broth with shrimp and beef on top of homemade noodles
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| Ja Ja Noodle | $9.95 |
Korean black bean paste mixed with fresh homemade noodes
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| Shrimp Lo Mein | $7.95 |
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| Chicken Lo Mein | $7.50 |
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| Beef Lo Mein | $7.50 |
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| Seafood Lo Mein | $8.75 |
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| Beef with Rice Noodle Lo Mein | $7.95 |
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| Jam Pong (Korean Soup Noodle) | $9.95 |
Shrimp and beef with vegetable in spicy broth
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| Ja Ja Noodle | $9.95 |
Korean black bean pasta mixed with homemade noodle
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| Korean Egg Soup Noodle | $9.95 |
Shrimp and beef with vegetable in mild egg broth
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| Fried Rice |
| Chicken Fried Rice | $7.75 |
Served with egg drop soup
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| Pork Fried Rice | $7.75 |
Served with egg drop soup
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| Beef Fried Rice | $7.95 |
Served with egg drop soup
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| Shrimp Fried Rice | $8.85 |
Served with egg drop soup
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| New Mandarin House Rice | $9.95 |
Shrimp, beef and scallops
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| Hunan Fried Rice | $8.95 |
Shrimp and chicken with mixed vegetables
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| Hot Sizzling Platter |
| Combination Sizzling Rice | $13.95 |
Chicken, beef and shrimp sautéed with a medley of vegetables served over a bed of sizzling rice
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| Shrimp with Sizzling Rice | $13.50 |
Sautéed shrimp with mushrooms and water chestnuts in a sweet and sour sauce over a bed of sizzling rice
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| Seafood Sizzling Rice | $14.95 |
Shrimp, scallops and crabmeat in a clear garlic ginger sauce over a bed of sizzling rice
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| Chinese Korean Special |
| Sam Sun Jam Pong | $9.95 |
Korean noodle soup
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| Sam Sun Gan Ja Jang | $9.95 |
Black bean noodle
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| Sam Sun UI Myun | $9.95 |
Korean egg drop soup
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| Yang Jam Pi Chap Chai | $20.95 |
Cold dish with assorted seafood and pork served with a Korean mustard
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| Pal Bo Chai | $15.95 |
Variety of seafood stir fried with vegetables
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| U-Sam Seu | $15.95 |
Sliced vegetables with shrimp, scallops and pork in a light brown sauce
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| Korean Sweet and Sour Pork | $12.95 |
Clear Korean sweet and sour atop crispy pork
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| Jhop Chai | $12.95 |
Sliced vegetables stir-fried with pork and clear transparent noodles
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| Ma Po Do Fu | $10.95 |
Diced tofu stir-fried with pork in a spicy Korean sauce
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| Spicy Korean Shrimp | $15.95 |
Sautéed shrimp with onions and a spicy Korean kim-chi sauce
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| Go Choo Chap Chai | $13.95 |
Sliced pork and green pepper stir-fried with crushed red pepper sauce
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| Nan Ja Wan Seu | $15.95 |
Homemade Korean meatballs mixed with vegetables
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| Pacific Squid | $14.95 |
Floured squid stir-fried with onions and mushrooms in a spicy kim-chi sauce
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| Kimchi Stir Fried with Pork | $11.95 |
Sliced pork stir fried in our homemade kimchi
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| Jhop Tang Bab | $11.95 |
Assorted seafood with beef stir-fried atop fried rice
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| Jhop Chai Bab | $10.95 |
Sliced pork and vegetables stir-fried with transparent noodles atop fried rice
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| Mandarin Family Dinner |
| Dinner for Two | $31.95 |
Sizzling Rice Soup, Egg Rolls and Crab Rangoon, Mongolian Beef and Garlic Chicken
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| Dinner for Three | $45.95 |
Sizzling Rice Soup, Egg Rolls and Crab Rangoon, Mongolian Beef, Garlic Chicken and Sweet & Sour Shrimp
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| Dinner for Four | $58.95 |
Sizzling Rice Soup, Egg Rolls and Crab Rangoon, Mongolian Beef, Sesame Chicken, Garlic Chicken and Sweet & Sour Shrimp
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| Dinner for Five | $73.95 |
Sizzling Rice Soup, Egg Rolls and Crab Rangoon, Mongolian Beef, Sesame Chicken, Garlic Chicken, Sweet & Sour Shrimp and Twice Cooked Pork
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| Dinner for Six | $88.95 |
Sizzling Rice Soup, Egg Rolls and Crab Rangoon, Mongolian Beef, Sesame Chicken, Garlic Chicken, Sweet & Sour Shrimp, Twice Cooked Pork and Combination Sizzling Rice
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| Shrimp |
| Sweet & Sour Shrimp | $8.50 |
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| Curry Shrimp | $8.50 |
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| Szechuan Garlic Shrimp | $8.50 |
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| Cashew Shrimp | $8.50 |
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| Kung Pao Shrimp | $8.50 |
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| Shrimp with Broccoli | $8.50 |
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| Vegetable Deluxe | $7.95 |
Shrimp, chicken or beef, choose one
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| Chef's Recommendations |
| Kung Pao Combination | $8.95 |
Shrimp, chicken and beef sir-fried with our famous hoisin sauce topped with peanuts
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| Mongolian Combination | $8.95 |
Shrimp, chicken and beef stir-fried with white and green onions
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| Empress Shrimp | $9.25 |
Starch-fried shrimp in a spicy sweet house sauce
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| Tri-Mushroom Chicken or Beef | $7.95 |
Three types of mushrooms stir-fried with chicken or beef
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| Ma Po Du Fu | $7.95 |
Diced tofu stir-fried with ground pork in a spicy sauce
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| Stir Fried Green Beans | $7.95 |
Choice of shrimp, chicken or beef lightly stir-fried in a soy based sauce
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| Tsing Tao Shrimp | $9.25 |
Lightly starch-fried shrimp with a sweet and spicy sauce
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| Eggplant with Chicken | $7.95 |
Diced chicken stir-fried with Japanese eggplant
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| Five Pepper Chicken | $7.95 |
Crispy starch-fried chicken flavored in our five different pepper spices
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| Twice Cooked Pork | $7.95 |
Sliced pork with cabbage stir-fried in our hoisin sauce
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| Hot Braised Combination | $8.95 |
Lightly battered chicken and shrimp sautéed with a garlic and ginger sauce
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| Szechuan Garlic Seafood | $9.25 |
Mix of shrimp, scallops and vegetables in our special house sauce
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| Walnut Shrimp | $9.25 |
Crispy starch-friend then mixed in a white sweet walnut sauce
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| Black Pepper Beef | $8.95 |
Crispy beef stir-fried in a brown ground pepper sauce
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| Genghis Khan Combination | $8.95 |
Shrimp, chicken and beef stir-fried with pepper sauce
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| Lemon Chicken | $7.95 |
Battered chicken topped with our homemade lemon sauce
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| Mandarin Garlic Shrimp | $9.25 |
Lightly battered shrimp stir-fried in our garlic soy based sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price