New Mandarin Garden Prices in South san Francisco, CA 94080
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Heart Health Menu |
| Fresh Steamed Vegetables | $7.95 |
Broccoli, zucchini, carrots, mushroom, snow peas and sugar snap peas
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| Fresh Steamed Vegetables with Seafood | $9.50 |
White chicken breast
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| Fresh Steamed Vegetables with Seafood | $15.50 |
Shrimp and scallops
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| Fresh Steamed Vegetables with Shrimp | $14.50 |
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| Fresh Steamed Vegetables w/ Seafood, Chicken Combo | $16.50 |
Shrimp, scallops and white chicken breast
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| Fresh Hot Garlic Vegetables | $8.50 |
Mixed vegetables stir fried with our special hot kung pau sauce
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| Fresh Chinese Greens with Chicken | $9.50 |
Sliced white meat chicken stir fried with seasonal green chinese vegetables
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| Mandarin Garden Special Dishes |
| Peking Duck | $17.50 |
Specially selected duck half, roasted to produce a crispy savory skin, thinly sliced and served with plum sauce, bread and scallions
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| Prawn in Shell Baked in Salt | $15.50 |
These famous prawn from our chef are crispy and aromatic, finished with our special seasonal salt displayed by a little touch of greens
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| Three Flavor in Basket | $14.50 |
This is a delicious combination of shrimp, chicken and beef stir fried with broccoli, black musrooms, snopeas and carrots arranged in a basket
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| Kung Pao Three Delights | $12.50 |
Combination of shrimp, chicken and beef cook with hot chili pods and peanuts
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| Paired Shrimp Flavors | $17.50 |
This dish is composed of shrimp cooked in two contrasting styles side by side, one of them is pepper hot
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| Empress Chicken | $10.50 |
This elegant dishes made with chicken filets, then covered with a hot and tangy sauce, and served with broccoli flowers
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| Sizzling Scallops and Beef | $16.50 |
Sliced of tender beef sauteed with fresh scallops and assorted vegetables, served on a hot sizzling platter
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| Seafood Sizzling Platter | $16.95 |
A heaping platter full of shrimp, scallops, fish filet, sauteed with assorted vegetables
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| Black Pepper Chicken | $10.50 |
Chunks of chicken cooked with black pepper flavor sauce
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| Three Ingredient Delight | $12.50 |
Tender Shrimp, sliced white meat chicken and beef stir fried with assorted vegetables in our house special brown sauce
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| Shrimp and Scallops Hong | $18.50 |
Kong style sweet tendershrimp and scallops sauteed with chinese greens in light wine sauce
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| Appetizers |
| Pu pu tray server for 2 people: An assorted arrangement of appetizers served on a rotating platter with a center flame for roasting at a special combination of fried shrimps, B.B.Q. spareribs, rumakis, egg rolls, teriyaki beef and paper wrapped chicken |
| Won Ton with Spicy Garlic Sauce (15) | $5.95 |
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| Mandarin Garden Cheese Won Ton (8) | $5.95 |
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| Minced Chicken Lettuce Cups (2) | $6.50 |
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| Fried Shrimp (4) | $6.50 |
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| Fried Won Ton (10) | $4.50 |
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| Egg Rool (4) | $4.95 |
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| B.B.Q. Pork | $6.50 |
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| B.B.Q. Spareribs | $6.50 |
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| Fried Dumpling (Pot Stickers) (8) | $6.50 |
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| Steam Dumpling (8) | $6.50 |
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| Rumaki (6) | $5.50 |
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| Paper Wrapped Chicken (6) | $5.95 |
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| Chicken Salad | $6.50 |
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| Soups |
| Three Flavor Sizzling Rice Soup | $5.50 - $7.95 |
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| Wor Won Ton Soup | $5.50 - $7.95 |
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| Hot and Sour Soup | $5.50 - $7.95 |
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| Corn Soup with Chicken Bits | $5.50 - $7.95 |
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| Egg Drop Soup | $5.50 - $7.95 |
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| Vegetables and Bean Curd Soup | $5.50 - $7.95 |
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| Mixed Vegetable Soup | $5.50 - $7.95 |
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| Chicken Won Ton Soup | $5.50 - $7.95 |
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| Daily Soup | $2.00 |
Per cup
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| Shrimp |
| Sauteed Shrimp | $13.95 |
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| Shrimp with Lobster Sauce | $12.95 |
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| Honey Walnut Shrimp | $14.50 |
Shrimp in a light batter, covered with snow white honey creamy sauce, surrounding with honey glzed roasted walnuts makes this dish an outstanding winner
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| Shrimp Chop Suey | $12.95 |
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| Sweet and Sour Shrimp | $12.95 |
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| Kung Pao Shrimp | $12.95 |
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| Sweet and Pungent Shrimp | $13.95 |
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| Curry Shrimp | $12.95 |
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| Hot Garlic Shrimp | $12.95 |
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| Shrimp with Fresh Vegetables | $12.95 |
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| Shrimp with Snow Peas | $12.95 |
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| Shrimp with Black Bean Sauce (Sizzling Platter) | $13.95 |
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| Mandarin Garden Shrimp | $13.95 |
Our chef's special flavor goes into this dish a touch of sweetness, a touch of sourness and a touch of chili pepper oil make up the red glze on the fresh shrimp cooked to per fection
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| Shrimp with Cashew Nuts | $12.95 |
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| Szechwan Shrimp | $12.95 |
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| Fish Filet |
| Crispy Fish with Garlic Sauce | $13.50 |
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| Fish Filet with Fresh Vegetables | $12.50 |
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| Steamed Whole Fish Filet | $13.50 |
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| Scallops |
| Hot Garlic Scallops | $14.95 |
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| Szechwan Scallops | $13.95 |
Scallops cooked with vegetables and hot spicy sauce
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| Scallops with Fresh Vegetables | $13.95 |
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| Mandarin Garden Scallops | $14.95 |
Light battered fresh scallops fried and cooked in sweet & pungent sauce
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| Kung Pao Scallops | $14.95 |
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| Scallop with Black Bean Sauce (Sizzling Platter) | $14.95 |
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| Fowl |
| Chicken Chop Suey | $8.50 |
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| Chicken with Fresh Vegetables | $8.50 |
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| Sweet and Sour Chicken | $8.50 |
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| House Special Chicken | $8.95 |
Diced tender chicken without vegetables cooked in house special sauce
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| Kung Pao Chicken | $8.95 |
Diced tender chicken sitr fried with hot chili pods and peanuts
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| Chicken with Cashew Nuts | $8.50 |
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| Almond Chicken | $8.50 |
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| General Zhou's Chicken | $8.95 |
Chicken chunks stir fried with vegetables in a spicy brown sauce originated by 19th century general zhou jung tang
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| Chicken with Mushroom (Moo Goo Gai Pan) | $8.50 |
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| Curry Chicken | $8.50 |
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| Lemon Chicken | $8.95 |
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| Spicy Chicken | $8.50 |
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| Chicken with Black Bean Sauce (Sizzling Platter) | $8.95 |
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| Orange Peel Chicken | $8.95 |
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| Chicken with String Beans | $8.95 |
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| Peking Fried Chicken | $8.50 |
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| Hot Garlic Chicken | $8.50 |
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| Roasted Duck (Half) | $13.50 |
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| Crispy Duck (Boneless) | $14.50 |
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| Beef |
| Sizzling Black Pepper Beef | $10.50 |
Sliced tender beef, onions, stir fried with black pepper sauce, served on sizzling hot plate
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| Beef in Singapore Sate Sauce | $10.50 |
Tender beef sauteed in singapore sate sauce mixture of ten different spices, slightly spicy hot
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| House Special Beef | $9.95 |
Sliced tender beef marinated with house special sauce
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| Mongolian Beef | $9.50 |
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| Pepper Steak | $9.50 |
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| Kung Pao Beef | $9.95 |
Sliced tender beef stir fried with hot chili pods and peanuts
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| Beef with Snow Peas | $9.50 |
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| Beef with Brocooli | $9.50 |
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| Hunan Beef | $9.95 |
Sliced beef cooked with hot spicy garlic sauce, served with crispy rice noodles
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| Orange Flavor Beef | $9.95 |
Prime filets of beef cooked with sauce of oranges and spcies, this dish is sweet and flavored
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| Szechwan Beef | $9.95 |
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| Pork |
| Sweet & Sour Pork | $8.50 |
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| B.B.Q. Pork with Snow Peas | $8.95 |
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| Twice Cooked Pork | $8.50 |
B.B.Q. pork cooked with vegetables and our house special hot sauce
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| Szechwan Shredded Pork | $8.50 |
Shredded pork mixed with vegetables cooked in garlic and chili hot sauce
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| Shredded Pork with String Beans | $8.50 |
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| Vegetables |
| Gourmet Vegetables | $7.50 |
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| Sauteed Broccoli with Fresh Garlic | $7.50 |
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| Sauteed Snow Peas and Waterchestnuts | $7.50 |
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| Dry Briased String Beans with Meat Sauce | $7.50 |
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| Szechwan Egg Plant with Meat Sauce | $7.50 |
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| Sauteed Spinach with Fresh Garlic | $7.50 |
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| Sauteed Bean Sprouts | $7.50 |
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| Sauteed Chinese Green (Seasonal) | $7.50 |
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| Braised Brean Curd with Vegetables | $7.50 |
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| Szechwan Bean Curd with Meat Sauce | $7.50 |
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| Curry Bean Curd | $7.50 |
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| Bean Curd with Kung Pao Sauce | $7.50 |
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| Fried Bean Curd with Brown Sauce | $7.50 |
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| Moo Shu |
| Moo Shu Pork | $8.50 |
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| Moo Shu Chicken | $8.50 |
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| Moo Shu Beef | $8.50 |
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| Moo Shu Shrimp | $9.50 |
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| Moo Shu Vegetables | $7.95 |
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| Egg Foo Young |
| House Special Egg Foo Young | $8.50 |
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| Beef Egg Foo Young | $7.95 |
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| Pork Egg Foo Young | $7.95 |
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| Chicken Egg Foo Young | $7.95 |
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| Shrimp Egg Foo Young | $7.95 |
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| Egg Foo Young With Vegetables | $7.95 |
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| Oriental Pasta Noodles Dishes |
| Singpore Rice Noodles | $8.95 |
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| House Special Rice Noodles | $8.95 |
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| Chow Fun with Chicken or Beef | $8.50 |
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| Chow Fun with Shrimp | $9.50 |
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| Mandarin Garden Noodle Soup | $7.95 |
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| Cantonese Style Pan Fried Noodles | $8.50 |
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| Fried Rice |
| House Special Fried Rice | $6.95 |
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| Pork Fried Rice | $6.50 |
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| Beef Fried Rice | $6.50 |
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| Chicken Fried Rice | $6.50 |
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| Shrimp Fried Rice | $7.50 |
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| Vegetable Fried Rice | $6.50 |
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| Egg Fried Rice | $1.95 |
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| Steam Rice | $1.45 |
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| Chow Mein |
| House Special Chow Mein | $7.50 |
Stir fried soft noodles with shrimp, beef, chicken and vegetables
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| Beef Chow Mein | $7.50 |
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| Pork Chow Mein | $7.50 |
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| Shrimp Chow Mein | $8.50 |
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| Chicken Chow mein | $7.50 |
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| Vegetable Chow Mein | $7.50 |
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| B.B.Q. Pork Chow Mein | $7.50 |
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| Family Style Dinners |
| Minimum 2 people |
| Canton Dinner | $12.50 |
Soup: Chef's daily soup. Appetizers: Egg roll, paper wrapped chicken and fried wonton. Entress: Served with fried rice, choice of one per person, almond chicken, three flavors chow mein beef with bro
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| Szechwan Dinner | $14.50 |
Soup: Wonton soup. Appetizers: Egg roll, B.B.q. sparerib and fried wonton. Entrees: Served with fried rice, choice of one per person hunan beef, beef with snow peas, general zhou's chicken, mushroom
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| Peking Dinner | $16.50 |
Soup: Wonton soup. Appetizers: Egg roll, B.B.q. sparerib and fried wonton. Entrees: Served with fried rice, choice of one per person hunan beef, beef with snow peas, general zhou's chicken, mushroom
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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