New Peking Chinese Restaurant Prices in Kansas City, MO 64111
Hours of Operation
- Mon: 12:00 pm - 10:00 pm
- Tue: 12:00 pm - 10:00 pm
- Wed: 12:00 pm - 10:00 pm
- Thu: 12:00 pm - 10:00 pm
- Fri: 12:00 pm - 10:00 pm
- Sat: 12:00 pm - 10:00 pm
- Sun: 12:00 pm - 10:00 pm
Restaurant Menu
| Appetizers |
| Peking Ribs | $9.95 |
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| Crispy Fried Pork Intestine | $7.95 |
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| Spicy Beef Tendon | $7.95 |
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| Spicy Beef Tripe | $7.95 |
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| Spicy Pork Stomach | $7.95 |
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| Sesame Balls (8) | $5.95 |
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| Scallion Cake | $4.50 |
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| Soup |
| Seafood with Egg White and Vegetable Soup | $8.95 |
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| Fish Ball Soup | $8.95 |
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| Minced Beef with Egg White Soup | $8.95 |
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| Duck, Pork and Beef |
| Duck Three Ways | $40.95 |
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| Peking Ducks Whole | $28.95 |
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| Boiled Beef in Szechuan Hot Sauce | $13.95 |
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| Duck with Ginger and Onion in Hoisin Sauce | $13.95 |
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| Kun Pun Gi | $13.95 |
Breaded deep-fried chicken in spicy korean sauce
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| Cantonese Roast Duck Half | $15.95 |
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| Spicy Kidney with Jalapeno | $13.95 |
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| Spicy Braised Pork with Napa | $12.95 |
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| Pork Stomach with Hot Spicy Jalapeno | $13.95 |
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| Shredded Pork in Hoisin Sauce | $12.95 |
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| Salt and Pepper Pork Ribs | $12.95 |
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| Sauteed Pork with Dried Bean Curd | $12.95 |
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| Beef Tendon and Chinese Vegetable | $13.95 |
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| Beef and Chinese Broccoli in Oyster Sauce | $13.95 |
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| Sliced Pork with Wood Ear Mushroom | $12.95 |
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| Seafood |
| Sea Clams in Black Bean Sauce | $12.95 |
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| Sauteed Sea Cucumber with Onion | $23.95 |
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| Ying Jan Pe | $23.95 |
Shrimp, scallop, squid, sea cucumber, pork and vegetables in a spicy mustard sauce.
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| Flounder in Our Special Ginger Garlic Sauce |
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| Peking Jumbo Shrimp | $15.95 |
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| Salt and Pepper Shrimp | $13.95 |
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| Boiled Fish in Hot Sauce | $13.95 |
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| Salt and Pepper Squid | $13.95 |
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| Fried Orange Roughy in Lemon Sauce | $13.95 |
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| Sliced Orange Roughy with Chinese Vegetables | $13.95 |
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| Sliced Orange Roughy in Black Bean Sauce | $13.95 |
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| Bean Curd and Vegetable |
| Sticky Rice Cake with Chinese Vegetables | $12.95 |
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| Braised Eggplant | $12.95 |
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| Ma Po Tofu | $12.95 |
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| Pork with Sour Vegetable and Clear Noodle | $13.95 |
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| Pipa Braised Tofu (With Shrimp) | $14.95 |
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| Chinese Broccoli in Oyster Sauce | $12.95 |
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| Garlic Seasonal Chinese Vegetable | $12.95 |
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| Stir Fried Green Bean with Grounded Pork | $12.95 |
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| White Almond with Celery | $12.95 |
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| Hot Pot |
| Dry Fish with Eggplant Pot | $14.95 |
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| Eight Treasure and Bean Curd Pot | $14.95 |
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| Braised Pork with Preserved Vegetable Pot | $14.95 |
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| Beef Tendon Pot | $13.95 |
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| Spicy Pork Intestine Pot | $13.95 |
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| Roasted Duck and Bean Curd Pot | $14.95 |
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| Braised Pork with Taro Pot | $14.95 |
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| Sizzling Hot Plate |
| Sizzling Beef in Black Pepper Sauce | $13.95 |
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| Sizzling Spareribs in Black Pepper Sauce | $13.95 |
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| Noodles |
| San Shan Jan Bong | $13.95 |
Korean noodle soup with shrimp, squid, beef, scallop, sea cucumber and vegetables.
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| Beef Tendon Soup Noodle / Chow Fun Noodle | $11.95 |
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| Combination Soup Noodle, Chow Fun Noodle | $13.95 |
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| Beef Chow Fun Noodle | $12.95 |
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| Grounded Pork with Special Szechuan Sauce | $11.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price