Next Door Pub & Pizzeria Prices in Lake Geneva, WI 53147
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Puub Wings Appetizers |
| Plate of 10 | $7.75 |
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| Platter of 20 | $14.95 |
Can be 2 flavor.
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| Tray of 50 | $35.95 |
Can be 3 flavors.
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| The Pub's Original Curd Wings | $7.50 |
Beer battered white cheddar curds tossed with any of our sauces or dry rubs.
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| Shrimp Wings | $7.95 |
Lightly battered jumbo shrimp tossed in favorite Pub wing sauce (10 pieces)
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| Boneless Wings | $6.50 |
Half pound.
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| Kanses City Pork Wings | $7.75 |
Massive tender meaty rib shanks tossed in any of our wing sauces (3 leg pieces)
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| Appetizers |
| Dippin sauce: Ranch, bleu cheese, cucumber wasabi, BBQ, sweet and sour, honey mustard, pub's savory sauce, marinara sauce, tarter and roasted red pepper. |
| Pub Beer Battered White Cheddar Cheese Curds | $6.50 |
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| Pub Chili Cheeese Nachos | $7.95 |
A mountain of organic blue corn tortilla chips topped with our awesome homemade chili, cheddar cheese, homemade pub pico, jalapenos black olives and sour cream
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| Mucho Nacho | $17.95 |
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| Caprese Breaded Fresh Mozzarella Planks | $6.95 |
Slices of fresh mozzarella lightly covered with a tomato basil infused breading. Served with our homemade marinara .
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| Spinach Artichoke Rangoons | $6.95 |
Artichoke hearts, baby spinach and a blend of cheeses all wrapped up in a light wonton shell.
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| Buttered Breaded Shrimp | $7.25 |
A half pound of shrimp covered with a lightly spiced buttermilk breading and served with our homemade tangy horseradish sauce.
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| Pub French Fries | $3.25 |
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| Pub's Drunken Nachos | $7.95 |
Our homemade seasoned potato chips piled high with melted Wisconsin cheddar cheese, blue cheese crumbles, smoked bacon, Parmesan alfredo sauce and scallions.
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| Pub's Buffalo Chicken Quesadilla | $7.95 |
A 12 inch flour tortilla baked with provolone, cheddar, tomatoes and slices of marinaed spicy chicken. Served with bleu cheese and ranch dipping sauces.
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| Breaded Portabella Muushroom Caps | $5.95 |
Served with the Pub's savory spiced dipping sauce made especially for this appetizer.
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| Mini Chicken Drumies | $6.95 |
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| Spinach Artichoke Dip | $7.75 |
Fresh spinach, artichokes and 3 cheeses, served with our homemade crispy Parmesan flatbread.
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| Homemade Garlic Bread | $3.95 |
Flour lange slice. Served with mozzarella $4.95.
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| Chicken Breast Tenders | $6.95 |
100% breast meat that is hand breaded.
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| Battered Onion Rings | $4.95 |
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| Southwestern Munchers | $6.25 |
Cheese and jalapeno.
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| Pub's Parmesan Bruschetta | $6.95 |
Made with cold press olive oil, fresh basil and a secret concoction of herbs and spices. Served with our homemade crispy Parmesan flatbread.
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| Pub's Sweet Potato Fries | $3.95 |
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| Pub Cheddar Cheese Fries | $3.95 |
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| Wonton Wrapped Mozzarella Sticks | $5.95 |
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| Giant Pub Pretzel | $8.95 |
A massive 1 pound Bavarian style, fresh baked pretzel topped with sea salt. Serve it with our homemade octoberfest mustard, bacon honey mustard and nacho cheese.
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| Soup and Salad |
| Dressing: Homemade bleu cheese, smokehouse french, cucumber wasabi ranch, raspberry walnut, asian pinapple vinaigrette and bacon honey mustard. |
| The Pub's Italian Salad | $8.95 - $7.95 |
Our awesome 8 lettuce blend with tomatoes, black olives, green peppers, mushrooms, onions and mozzarella cheese. Add pepperoni, salami or ham for a distinctive taste $1.5.
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| Ensalada Del Mar | $8.50 |
Mix of fresh baby spinach and Romaine, top it with fresh green, red peppers, pineapple tidbits, fresh buffalo mozzarella, tomatoes and our own Asian pineapple vinaigrette. Finish it off with a fresh
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| Geneva Club Salad | $7.95 |
8 lettuce blend with fresh honey smoked turkey, applewood bacon, cheddar cheese and tomatoes. Topped with sun dried tomato croutons.
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| The Pub Wedge | $6.95 |
Our own variation starts with fresh crisp lettuce, topped with tomatoes, shredded cheddar cheese, smoked bacon, cucumber, blue cheese crumbles and drizzled with bleu cheese dressing.
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| Asian Wasabi Chicken | $7.95 |
Our wonderful 8 lettuce blend topped with fresh tomatoes, mandarin oranges and red peppers. Finish it with a delicious grilled chicken breast, crispy wontons and a unique spicy cucumber wasabi dressi
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| Caesar Salad | $6.25 |
Fresh romaine lettuce with our very own Caesar dressing, black olives and tomatoes, then topped with fresh shaved Parmesan and sundried tomato croutons. Add grilled chicken $7.75 and add lightly brea
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| Spianch Salad | $6.50 |
Fresh baby spinach leaves topped with crisp bacon, mushrooms, onions, tomatoes, croutons and a balsamic vinaigrette dressing. With grilled chicken $7.95.
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| De Lite Ful Dinner Salad | $2.75 |
Our 8 lettuce blend with tomatoes, cucumber, carrot and radish. Add our marinated grilled chicken.
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| Homemade Wisconsin Cheddar Cheese Soup | $3.50 - $4.75 |
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| Pastas and Dinners |
| All pastas and dinner are served with choice of soup or salad and fresh baked garluc herb breadsticks. Add 2 giant meatballs or a sausage link to any dinner for $2.75 or a grilled shrimp skewer or crispy chiclen breast for $2.95. Substitute our homemade m |
| Spaghetti | $6.95 |
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| Mastaccolli | $7.25 |
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| 4 Cheese Ravioli | $7.95 |
Five large cheese filled noodles.
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| The pubs Famous Meat Lasagna | $8.95 |
A 40 year tradition made from scratch using only the best ricotta, mozzarella and parmesan cheese.
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| Jumbo Stuffed Shells | $8.25 |
3 Jumbo shells stuffed with fresh ricotta, mozzarella, parmesan and romano cheeses, topped with marinara and baked to perfection.
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| Shrimp Rotini Pesto | $12.50 |
Three flavored rotini pasta tossed with homemade pesto, Italian seasonings, tomatoes and shredded parmesan cheese. It is accompanied by lightly seasoned skewers of grilled shrimp.
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| Ribeye Garlic Rotini | $14.95 |
Tender slices of seasoned grilled ribeye served over top of three flavored rotini pasta tossed with grilled mushrooms and our very own light creamy garlic butter sauce.
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| Chicken Parmesan | $11.75 |
Breaded skinless chicken breast topped with mozzarella and parmesan cheese, served over a bed of noodles with our homemade marinara.
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| Eggplant Parmesan | $10.95 |
Tender slices of hand breaded eggplant placed atop of penne pasta smothered with melted mozzarella cheese and our own marinara sauce.
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| Pasta Alfredo | $10.50 |
Penne pasta smothered with our very own rich and creamy alfredo sauce. finished with parmesan cheese.
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| Chicken Alfredo | $11.95 |
With breaded chicken breast.
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| House Specials |
| Fresh Roasted Italian Beef | $6.95 |
Our 40 year specialty. We start by seasoning and slow roasting our Black Angus Beef daily, then slice it thin and serve it with fresh au jus.
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| Italian Sausage | $5.25 |
1/4 pound of light, spicy and flavorful Italian sausage
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| Combination | $7.75 |
The best of both our beef and sausage
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| Mighty Meatball | $6.50 |
3 giant meatballs topped w/ homemade meat sauce
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| Pizza |
| Meat: Sausage, pepperoni, hamburger,bacon, Canadian bacon, ham, salami. Veggie: Onion, mushrooms, green peppers, black olives, green olives, tomatoes, spinach, artichokes, jalpenos, pepperoncinis, broccoli, caramelised red onion, corn, fresh basil, roaste |
| Cheese Pizza | $6.95 - $12.95 |
9" extra item add $1.2, 12" extra item $1.5,14 Extra item $1.95,16" extra item $2.25
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| The Geneva Meat Monster | $9.95 - $20.95 |
Cheese, sausage, pepperoni, ham and bacon
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| The Pubs Famous Shore Garbage | $9.95 - $20.95 |
The perfect combo of cheese, sausage, mushrooms, green peppers and onions
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| The North Shore Special | $9.95 - $19.75 |
Our crust rubbed with olive oil and fresh garlic, topped with fresh chopped spinach, toamtoes, mushrooms and cheese.
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| Vegetarian Pizza | $8.95 - $17.95 |
Cheese, onion, mushrooms and green peppers.
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| The Aloha Pizza | $9.50 - $18.95 |
Cheese, tender tidbits of pineapple, ham and Canadian bacon.
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| Kickin Chicken Pizza | $10.95 - $23.95 |
A spicy blue cheese sauce and top it with slice of slow marinated buffalo chicken, onion and tomatoes then top it bleu cheese crumbled and mozzarella.
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| The Western BBQ | $10.95 - $23.95 |
A sweet and tangy BBQ sauce is used on our thin crust. Topped with chicken breast medallions, caramelized red onions, roasted red peppers and mozzarella.
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| Pizza Margherita Pizza | $9.95 - $20.95 |
Served with an ultra thin flatbread bruct topped with a chunky tomato sauce, garlic, fresh mozzarella, fresh basil and spices.
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| Shrimp Scampi Pizza | $10.95 - $23.95 |
Our thin crust topped with our homemade lemon pepper butter sauce, juicy sauteed shrimp, fresh garlic and fresh basil. We finish it with scallions, parmesan and mozzarella cheese.
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| Lake Geneva Cheesesteak Pizza | $10.95 - $23.95 |
Our homemade marinara sauce topped with fresh sliced black Angus beef, onion, greem peppers, mushrooms and loaded with mozzarella cheese.
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| Wisconsin Mac & Cheese | $10.95 - $23.95 |
A unique pizza topped with our own cheddar cheese sauce, hickory smoked bacon, minI noodles, mozzarella, shredded cheddar cheese and finished with scallions.
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| Supreme Sandwiches |
| Each selection is topped with zesty tomato sauce, mozzarella cheese & seasonings, then baked to a golden brown |
| Beef Supreme | $7.50 |
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| Sausage Supreme | $6.50 |
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| Combo Supreme | $7.95 |
Beef and Sausage
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| Meatball Supreme | $7.50 |
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| Grilled Chicken Supreme | $7.50 |
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| Chicken Sandwiches |
| All sandwiches and burgers come with homemade pub chips and a pickle. Substitute fries, onion rings, cole slaw or a dinner salad for $1.00 or a cup of soup for $1.50, Add an extra 1/3lb beef patty for $2.75, Get any sandwich or burger on Gluten Free Bun |
| Grilled Italian Chicken Breast | $6.75 |
Our all natural chicken breasts are locally processed and marinated for 24 hours in our secret Italian seasonings. Its truly one of a kind
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| Crispy Chicken Breast | $6.50 |
Served on a gourmet bun
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| Chicken Salad | $6.50 |
Our recipe is no ordinary chicken, were sure youll love it! Made with 100% white meat, served with lettuce & tomato on on your choice of bread or in a wrap
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| Chicken Parmesan | $6.95 |
Breaded skinless chicken topped with Provolone cheese and marinara
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| Southwest Chicken | $7.75 |
Grilled chicken breast topped with Provolone cheese, grilled onions, green peppers and our homemade Chipotle mayo. Our most popular sandwich
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| Buffalo Chicken | $6.95 |
Breaded chicken breast tossed in our own homemade buffalo sauce
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| Pub Burgers |
| All burgers are made with 100% braveheart black angus beef. Braveheart beef cattle are humanely raised on small midwestern farms with an all vegetarian, corn based diet. This makes for superior flavor and tenderness. |
| 1/3 Pound Angus Burger | $5.50 |
Add cheddar, provolone, pepperjack, American, Swiss or mozzarella for $0.50.
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| Pubs Monster Burger | $6.95 |
Topped with bacon, cheddar, fried onion rings and sweet baby ray's BBQ sauce.
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| Bacon Cheddar Burger | $6.50 |
Topped with cheddar and crisp bacon.
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| Patty Melt | $6.75 |
Served on grilled marble rye with swiss and grilled onions.
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| Shroom and Swiss Burger | $6.50 |
Grilled mushrooms and swiss cheese.
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| The Heater | $6.95 |
Pepperjack, sliced jalapenos, grilled onions and homemade chipotle mayo.
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| Kanook Burger | $8.95 |
Two 1/3 pound Angus beef patties loaded with cheddar, Swiss and provolone cheese, grilled onions and mushrooms.
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| The Pub Popper | $6.75 |
Made with wisconsin cheddar cheese, cream cheese & jalapenos.
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| Wisconsin Barnyard Brawler | $8.50 |
1/3 pound Angus burger intermingled with smokey bacon and two chicken breast tenders and topped with wisconsin cheddar cheese.
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| Pub Favorites |
| Lunch wraps and combos available. |
| Pub's Gourmet Grilled Cheese | $5.95 |
With your choice of our gourmet bread and top it with fresh mozzarella, provolone and cheddar cheeses, then top it with crispy bacon slices and tomatoes
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| Gourmet Grilled Cheese | $5.95 |
We start with choice of our gourmet bread and top it with fresh mozzarella, provolone and cheddar cheeses, then top it with crispy bacon slices and tomatoes
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| Beef 'N Cheddar | $7.95 |
Fresh roasted beef topped with grilled onions, cheddar sauce and sweet BBQ.
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| 8 oz. USDA Prime Ribeye Steak | $9.25 |
Seasoned & charbroiled (ask for grilled onions or mushrooms
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| The Reuben | $7.95 |
A classic with fresh cut corned beef, Swiss cheese & sauerkraut served on grilled marble rye bread with 1000 Island dressing
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| The Pub Club | $6.50 |
Honey smoked turkey, applewood bacon, cheddar, lettuce, tomatoes and mayo served as a triple-decker on toasted italian white bread.
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| Grilled Ham & Cheese | $6.50 |
Smoked ham & swiss on grilled marble rye served with a cup of soup
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| Beer Battered Cod or Lake Perch Sandwich | $6.75 |
Served with tartar sauce
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| 1/4 LB. Black Angus All Beef Hot Dog | $4.25 |
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| Geneva Style - Chili, Cheese & Jalapenos | $4.95 |
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| Flatbread Pizzas |
| Tennessee BBQ Chicken | $6.50 |
Bourbon molasses BBQ sauce topped with chicken breast medallions, red onions and mozzarella cheese
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| CRB | $6.50 |
Chicken breast medallions, our creamy ranch sauce, a sprinkling of smoked Applewood bacon and mozzarella cheese
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| Sweet Thai Chicken | $6.50 |
Chicken breast medallions, pineapple tidbits and our sweet hot thai chili sauce all topped with mozzarella cheese
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| Mediterranean Feta Flatbread | $6.50 |
Extra virgin olive oil, fresh garlic, pepperoncini, black olives, tomato and feta cheese
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| Spinach Artichoke | $6.50 |
A perfect blend of spinach, artichokes and cheese
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| Garden Green | $6.50 |
Marinara and buffalo mozzarella baked to perfection and topped with garden greens and a sweet balsamic glaze
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| Bruschetta Parmesan | $6.50 |
Our very own homemade Bruschetta made with cold press extra virgin olive oil and fresh basil topped with shaved parmesan
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| Besto Pesto | $6.50 |
A layer of pesto and extra virgin olive oil topped with rotisserie chicken breast, mushrooms, spinach and mozzarella
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| Reuben | $6.50 |
Rubbed with extra virgin olive oil and topped with wisconsin swiss cheese, corned beef, sauerkraut and 1000 island dressing.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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