Niche Prices in Geneva, IL 60134
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Side Dishes |
| Summer Squash linguini | $5.00 |
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| Basil Ratatouille | $5.00 |
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| Brussels sprouts | $5.00 |
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| Bull Run Beans | $5.00 |
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| Appetizers |
| Smoking Egg | $9.50 |
Poached egg, creamy polenta, smoked beech and maitake mushrooms, aged balsamic syrup
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| Seared Scallop | $11.00 |
Sweet corn crepe, asparagus, preserved lemon, caviar cream
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| Lacquered Pork Belly | $10.00 |
Forbidden rice, marinated cabbage, madeira and Mirin braised belly, sesame
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| Veal Sweetbreads | $11.00 |
Crisp sweetbreads, mushroom stuffed ravioli, artichoke, chicken jus
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| Soup and Salad |
| Red Peach Salad | $9.00 |
Grilled peaches, roasted beets, orange, mint goat cheese, balsamic vinaigrette
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| Sweet Corn Bisque | $10.00 |
Spicy chorizo, sauteed shirmp, cilantro and parsley
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| Bull Run Salad | $9.00 |
Mixed greens from bull run farm, compressed english cucumber, strawberries, fine herbs, brioche crouton, balsamic vinaigrette
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| Entrees |
| Seared Tuna | $28.50 |
Beluga lentils, red onion marmalade, piquillo pepper coulis, mango ginger chutney
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| Beef Short Rib | $28.00 |
Braised short rib, quinoia, red pepper, chanterelle, crisp kale
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| Duroc Pork | $29.50 |
Grilled porterhouse, smoked cherry tomatoes, zucchini, tomatillo, grilled corn polenta
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| Bull Run Pasta | $27.00 |
Summer squash noodles, semolina pasta noodles, piquillo puree, parmesan cream, chanterelle, smoked ricotta salada
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| Curry Salmon | $27.00 |
Cabbage wrapped salmon with thai curry, rice noodle cake, nuts, basil, cilantro, mint and roasted salmon jus
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| Loup de Mer | $33.00 |
Beautiful salt baked whole fish, dark rye pain perdue, asparagus, capers, meyer lemon, fresh herbs
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| Small Plate |
| Tenderloin Sandwich | $7.50 |
Beer buttered pretzel roll, dunbarton cheese, balsamic red onions option bacon $0.50
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| Laquered Pork Belly | $10.00 |
Forbidden rice, marinated cabbage, maderia and mirin braised belly
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| Truffle Popcorn | $6.00 |
White corn, parmesan cheese, truffle oil
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| Chorizo Fondue | $10.00 |
Caramelized onions, Idiazabal and parmesan cheese, grilled chorizo and ciabatta, arugula
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| Smoking Egg | $9.50 |
Poached egg, creamy polenta, smoked beech and miatake mushrooms, aged balsamic syrup
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| Veal Sweetbreads | $11.00 |
Housemade saurkraut, red bean cake, brown butter crisped sweetbreads, caraway poppyseed cream
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| Charcuterie and Cheese |
| Pork Rillette | $3.00 |
Confit pork shoulder, bliss bourbon barrel maple syrup, dijon mustard, cider vinegar
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| Rabbit Rillette | $3.00 |
Braised rabbit, currants, fresh herbs
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| Molinari Sopreseta | $3.00 |
Dry pork salami, natural casing
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| Yellow Buck Camembert, Petaluma | $3.00 |
Soft ripened cheese, creamy, nutty with earthy richness.
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| Cypress Grove Purple Haze, St. Arcata | $3.50 |
Beautiful goat cheese with fennel and lavender
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| Carr Valley Penta Creme Blue | $3.00 |
Decadent, rich and creamy blue cheese made with the addition of cream cheese.
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| All Six | $22.00 |
Three meats, three cheeses, whole grain mustard, apple butter, Niche pickles, marcona almonds, fresh apple, lavash crackers
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| Cheeses |
| Yellow Buck Camembert, Petaluma | $8.50 |
Soft ripened cheese, creamy, nutty with earthy richness.
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| Cypress Grove Purple Haze | $9.00 |
Beautiful goat cheese with fennel and lavender
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| Carr Valley Penta Creme Blue | $8.50 |
Decadent, rich and creamy blue cheese made with the addition of cream cheese.
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| Artisan Cheese Plate | $17.00 |
Three cheeses, toasted nuts, fresh fruit, fresh lavash crackers
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| Coffee and Tea |
| Julius Meinl Coffee | $3.50 |
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| Mighty Leaf Tea | $4.50 |
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| Espresso | $4.50 |
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| Cappuccino | $4.50 |
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| Niche Coffee 13 oz. | $12.00 |
Coffee, grand marnier, irish cream and whipped cream
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| Mini Niche Coffee - 9 oz. | $9.00 |
Coffee, grand marnier, irish cream and whipped cream
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| Dessert Menu |
| Beignet Sampler |
Two chocolate filled with cherry coulis, two filled with cherry goat cheese with chocolate sauce and two dusted in strawberry sugar
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| Stilton Cheese Cake |
Stilton blue cheese cake, currant chutney, honey cream, cookie crust
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| Chocolate Brule |
Chocolate custard, candied orange peel, orange supremes, pistachio chocolate clusters
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| Wishing Cake |
Summer berry buttermilk pound cake, raspberry coulis, buttermilk gele, raspberry sorbet
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| Banana Tart |
Caramalized bananas, basil cremeaux, peanut banana frozen custard, puff pastry and chocolate sauce
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| Carrot Cake |
Carrot walnut cake, creme cheese, orange carrot sorbet, carrot crunch
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| Endless Cotton Candy | $3.00 |
Have you never had fresh cotton candy it is better. Flavor du jour
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| Custards |
Chocolate, burnt orange or earl grey
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| Sorbet |
Raspberry, mango passionfruit, strawberry
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| Trio of Custard or Sorbet |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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