Nick's at the Beach Menu and Prices
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Nick's at the Beach Menu
| Starters |
| Nicks Seafood Chowder |
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$4.95 - $3.95 | |
| Steamed Mussels |
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$9.95 |
with tomatillo, lime and cilantro
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| Steamed Clams |
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$12.95 |
served with tomatillo, lime and cilantro
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| Chicken Quesadilla |
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$7.95 |
served with marinated chicken and pepper jack cheese
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| Crab Cakes |
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$9.95 |
served with corn sauce and chipotle chili mayonnaise
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| California Scampi |
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$11.95 |
garlic, lime, tomatoes, serrano chilies and cilantro, flamed in tequila
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| Califormia Scampi |
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$12.95 |
served over a bed of white rice
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| Chicken Nick Nuggets |
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$7.95 |
served with creamy ranch dressing
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| Onion Rings |
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$3.95 |
served with nicks own ring sauce
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| Fresh Oysters on the Half Shell |
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$10.95 |
served with a spicy chili vinaigrette
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| Oyster Shooters |
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$2.50 | |
| Oyster Shooters |
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$1.25 |
served with absolut peppar Vodka add
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| Shrimp Cocktail |
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$9.95 |
large shrimp with nicks own cocktail sauce
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| Papas Quesadilla |
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$5.95 |
served with scallions, cheddar, pepper jack, bacon and roasted garlic mashed potatoes
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| Salads |
| Nicks House Greens |
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$4.95 |
served with shallot vinaigrette
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| Chopped Blackened Chicken Salad |
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$10.95 |
mixed greens, spiced pecans, red cabbage, currants and grapfruit sesame vinaigrette
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| Nicks Cobb |
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$11.95 |
house greens, walnuts, tomatoes, egg, avocado, blue cheese crumbles, raisins and chicken with ranch dressing
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| Nick's Cobb Sub Shrimp |
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$13.95 | |
| Nicks Caesar Salad |
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$7.95 |
served with chipotle chili caesar dressing
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| Nicks Caesar Salad with Grilled Chicken |
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$9.95 | |
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| Nicks Caesar Salad with Shrimp |
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$12.95 | |
| Nicks Caesar Salad - Half |
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$5.45 | |
| Spinach Salad |
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$8.95 |
baby spinach, walnuts, bacon, blue cheese, smoked bacon dressing
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| Half Spinach |
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$5.95 | |
| Oriental Roasted Peanut Chicken Salad |
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$10.95 |
mixed greens, spinach and napa cabbage with spiced chicken, peanuts and a soy ginger dressing
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| Baked Salmon Salad |
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$10.95 |
served warm with baby greens and our house herb shallot vinaigrette dressing
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| Seared Ahi Salad |
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Price may varies |
served on a bed of mixed greens with soy ginger dressing
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| Add Goat Cheese to any salad |
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$2.95 |
two ouncesres fresh goat cheese lightly breaded and fried
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| Sandwiches |
| served with homemade fries and Asian slaw |
| Nicks Burger |
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$6.95 |
half pounder on a kaiser roll
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| Nicks Burger with Cheese |
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$7.95 |
Swiss, cheddar or pepper jack
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| Blackened Chicken Torta |
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$8.95 |
with melted Swiss cheese, napa cabbage and chipotle mayonnaise
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| Grilled Chicken Breast |
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$8.95 |
with pesto mayonnaise and napa cabbage
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| Grilled Mahi-Mahi Torta |
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$7.95 |
with roasted garlic mayonnaise
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| Smoked Turkey Sandwich |
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$6.95 |
with melted Swiss and dijon mayonnaise
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| Crab Cake Torta |
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$10.95 |
with napa cabbage and chipotle mayonnaise
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| Seafood Entrees |
| all of our fish can be served without sauce or with sauce on the side upon request |
| Nutty Salmon |
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$14.95 |
brushed with spicy soy-sake glaze, and crusted with ground walnuts, peanuts, pecans, almonds, and served with steamand white rice and vegetables
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| Yucatan Salmon |
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$14.95 |
grilled, with black bean mole sauce, served with lime sauce steamed white rice and vegetables
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| Baked Seabass |
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$16.95 |
served with lime butter sauce, garlic mashed potatoes and vegetables
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| Mustard Crust Salmon |
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$14.95 |
baked with a crust of bread crumbs, garlic, mustard and parsley, with a stone ground mustard sauce, served with garlimashed potatoes and vegetablesc
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| Jamaican Salmon |
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$14.95 |
baked with spiced rum pepper glaze, served with garlic mashed potatoes and vegetables
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| Tortilla Crusted Mahi Mahi |
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$14.95 |
chipotle seasoned, served with lime butter, salsa fresca, garlic mashed potatoes and vegetables
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| Chilaquile Seabass |
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$16.95 |
baked in a corn husk with chilaquiles sautéed tortillas, onions, tomatoes, garlic and jalapeno peppers toppepepper salsa, served with garlic mashed potatoes and vegetablesd with roasted
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| Blackened Catfish |
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$13.95 |
served with a creamed horseradish sauce , garlic mashed potatoes and vegetables
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| Sesame Crusted Ahi |
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Price may varies |
fresh ahi rolled in sesame seeds, seared rare, served with oriental citrus vinaigrette, steamed white rice and vegetables
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| Pasta and Other Entrees |
| Pastas served with parmesan cheese |
| Grilled Chicken Pasta |
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$13.95 |
chicken breast, tomatoes, spinach, garlic and olive oil, with corkscrew pasta
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| Jalapeno Chicken Pasta |
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$13.95 |
chicken, peppers, red onion, jalapenos, tequila lime cream sauce, with angelhair pasta
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| Artichoke Pasta |
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$12.95 |
artichoke hearts, olives, tomatoes, garlic and lemon, over linguini
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| Seafood Pasta Special of the Day |
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$13.95 |
angelhair tossed with a blend of fresh seafood in olive oil, feta cheese, and basil
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| Scallops and Shrimp Pasta |
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$14.95 |
with mushrooms, prosciutto, tarragon and a sherry cream sauce on a bed of linguini
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| Shrimp Alfredo Pasta |
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$13.95 |
shrimp, jalapenos, lime, and parsley in parmesan cream sauce in a bed of linguini
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| Cajun Gumbo |
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$12.95 |
With shrimp and sausage served over rice
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| Cajun Gumbo with Fresh Oysters |
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$14.95 |
with shrimp and sausage served over rice
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| Chicken and Meat Entrees |
| served with roasted garlic mashed potatoes and fresh vegetables |
| Nick's Meat Loaf |
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$12.95 |
with mushroom gravy
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| New York Strip Steak |
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$16.45 |
creole rubbed, ten-ounce Angus steak
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| Chef's Stuffed Chicken |
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$13.95 |
breast of chicken stuffed with prosciutto, onions, shallots, blue cheese, and fresh oregano cream sauce
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| Apple Glazed Pork Chops |
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Price may varies |
garlic and fresh herb seasoned, served with homemade applesauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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