Night Rendezvous Menu and Prices

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Cold Appetizers
Tuna Tartar with Seaweed Salad
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$12.95
Shrimp Cocktail
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$11.95
French Style Stuffed Eggplant
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$7.95
With cream cheese
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Beef Carpaccio
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$15.95
Beef filet, olive oil, lemon, herbs, parmesan cheese
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Herring
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$7.95
With onion and chef style potato
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Pickled Assortment
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$10.95
Tomatoes, cucumbers, cabbage
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Assorted Marinated Mushroom
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$9.95
Assorted Cold Cuts
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$17.95
Beef tongue, basterma, seasoned pork
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Assorted Fish Platter
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$19.95
Lox, Sturgeon, butterfish
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Tomatoes with Mozzarella
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$7.95
Salo Platter
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$14.95
Served with rye bread and mustard
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Chicken Liver Pate in Currant Sauce on Cracker
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$9.95
Crepes with Red Caviar
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$12.95
Crepes with Black Caviar (2 oz.)
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$34.95
Mediterranean Plate
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$11.95
Hummus, matbucha, baba-ganush
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Hot Appetizers
Creamy Julienne Crepes
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$12.95
Baked with mozzarella
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Stuffed Mushrooms
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$11.95
With cream cheese in garlic sauce
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Creamy Artichoke
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$11.95
(Baked with mozzarella
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Kavkazian Dumplings
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$8.95
Dumplings in Garlic Sauce
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$8.95
Samsa
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$1.95
Baked pastry dough filled with lamb meat and onion
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Khachapuri
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$1.95
Baked pastry dough filled with mixed cheeses
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Chef Style Potato
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$12.95
With mushrooms
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Foie Gras In Black Currant Sauce
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$21.95
Fisherman Corner - Appetizers
New Zealand Mussels
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$11.95
Choice of sauce: provencal tomato or garlic
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Classic Shrimp
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$14.95
Shrimp Tarmidor
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$14.95
Creamy shrimps with scallions and mustard
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Shrimp Kebab
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$14.95
Escargot in Pesto Sauce
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$11.95
Grenouille in White Sauce in Herbs Frog Legs
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$14.95
Salads
House Salad
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$6.95
Tomato, cucumber, onion, herbs, choice of dressing, oil or sour cream
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Greek Salad
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$9.95
Lettuce, tomato, cucumbers, feta cheese, olives
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Salad Rendezvous
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$12.95
Lettuce, cucumbers, avocado, salmon
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Eel Salad
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$14.95
Spring mix, cranberries, roasted nuts, eel, balsamic vinegar
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Duck Breast Salad
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$15.95
Green mix, dried fruits, duck breast, touch of sesame oil
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Ceasar Salad
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$8.95
Add chicken, shrimp, or red caviar with lox $2.95
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La Langue Salad
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$12.95
Beef tongue, tomato, spring mix
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Soups
Borscht
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$5.00
Solyanka
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$6.95
French Onion Soup
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$6.95
Dumpling Chicken Soup
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$4.95
Main
Fish grilled or baked and served with choice of 2 (veggies, rice, french fries, chef style potato, mashed potato
Filet Salmon
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$15.95
Trout
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$14.95
Chilean Sea Bass
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$21.95
Escolar
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$15.95
Tuna steak
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$17.95
Baked Basa Filet
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$12.95
Filet Tilapia
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$14.95
Stuffed with crab meat
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Main Course - Poultry
Main course served with choice of 2 french fries, veggies, rice, chef style potato, mashed potato
Chicken Tabaka
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$14.95
Marinated cornish hen cooked underweight
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Israel Schnitzel
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$12.95
Juice breaded chicken breast
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Chicken Kebab
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$12.95
French Style Chicken
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$14.95
Chicken breast covered in mustard, topped with tomatoes and mozzarella cheese. Baked on base of onions
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Half Roasted Duck
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$18.95
Served in dry fruit sauce
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Duck Breast in Orange Sauce
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$18.95
Chicken Liver
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$12.95
Fried chicken liver in wine mushroom sauce
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Main Course - Meat
Main course served with choice of 2 french fries, veggies, rice, chef style potato, mashed potato
Pork Cutlet
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$12.95
Pork Kebab
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$12.95
French Style Pork
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$14.95
French style pork pork covered in mustard, topped with tomatoes and mozzarella cheese. Baked on base of onions
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Pork Tenderloin
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$18.95
Currant sauce and caramelized onions
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Veal Rolls with Mushrooms
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$16.95
Veal Chops
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$26.95
Choice of mustard, mushrooms or black pepper
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Chef Style Lamb Chops
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$23.95
Beef Stroganoff
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$12.95
Tender beef with mushrooms, onions, pickles, mustard and heavy cream
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Beef Wellington
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$27.95
Beef tenderloin in puff pastry
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Filet Rendezvous
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$37.95
Filet mignon with goose liver baked in puff pastry
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Prime Rib Steak 1Lb
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$26.95
Choice of mustard sauce, mushroom sauce or black pepper sauce
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Deserts
Crepes with Fruits
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$7.95
Assorted Pastries
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$3.95
Ice Cream Chocolate or Vanilla
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$3.95
Fruit Strudel with Ice Cream
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$6.95
Drinks
Assorted Tea
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$1.95
Turkish Coffee
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$3.50
Mineral Water
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$3.95
Soda
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$2.50
Juice Glass
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$2.50
Juice Pitcher
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$9.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price