Nighttown Menu and Prices
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Nighttown Menu
| Salads |
| Poached Salmon Salad |
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$17.00 |
Dill poached salmon, bibb lettuce, orange supremes, red onion, pickled radish & orange citronette. Gluten free.
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| Classic Caesar Salad |
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$10.00 | |
| Classic Caesar Salad with Grilled Chicken |
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$15.00 | |
| Classic Caesar Salad with Grilled Salmon |
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$17.00 | |
| Grille & Greens |
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$15.00 |
Grilled sweet chili-rubbed flank steak over mixed greens red onion, kalamata olives, cherry tomatoes, bleu cheese & balsamic vinaigrette. Gluten free.
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| Louisiana Salad |
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$15.00 |
Cajun-grilled chicken atop romaine lettuce with spiced pecans, red onion, crumbled bleu cheese & peanut vinaigrette. Gluten free.
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| The Wedge Salad |
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$10.00 |
Crisp iceberg lettuce., buttermilk bleu dressing, pancetta lardons, cherry tomatoes and balsamic gastrique. Gluten free.
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| House Salad |
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$6.00 |
Gluten free.
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| Caesar Side Salad |
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$6.00 | |
| Soups |
| Neals Famous New England Chowder |
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$6.00 |
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| French Onion Soup |
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$6.00 |
| Soup du Jour |
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$6.00 |
| Entrees |
| The Famous Dublin Lawyer |
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$16.00 |
Fresh lobster meat sauteed in a mild cayenne butter cream sauce with mushrooms, scallions & irish whiskey served on a bed of rice pilaf
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| Steak Frites |
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$18.00 |
8 oz La frieda meats prime flat Iron steak with a red wine demi glace & French fries
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| Faroe Islands Salmon |
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$17.00 |
Served with herbed gnocchi, broccoli, sundried tomato & lobster bisque
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| Mussels |
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$13.00 |
Prince edward island mussels served in choice of either: A garlic white wine broth or a sambuca, basil & garlic broth with grilled baguette. Gluten free.
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| Fish n Chips |
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$15.00 |
Guinness-battered fresh atlantic cod served with house made tartar sauce & french fries
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| Veal Meatloaf |
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$13.00 |
With mashed potatoes, fresh vegetables & madeira mushroom gravy
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| Bangers & Mash |
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$13.00 |
British-style sausages with pancetta-braised cabbage, served over mashed potatoes
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| Vegan Eggplant Cannelloni |
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$14.00 |
Grilled eggplant filled with great northern white bean puree over broiled polenta & broccolini, served with roasted red pepper sauce & balsamic reduction. Gluten free.
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| Halloumi Kebobs |
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$14.00 |
Skewered cyprian goats milk cheese, grilled vegetables & chive oil served over rice pilaf. Gluten free.
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| Sandwiches |
| Smoked Salmon Burger |
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$12.00 |
House smoked patty topped with Pico de Gallo and avocado aioli on a toasted bun with sweet potato fries and a pickle
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| Caprese Wrap |
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$11.00 |
Local Heirloom tomatoes, fresh mozzarella, basil, extra virgin olive oil & balsamic vinegar wrapped in a tomato tortilla, served with sweet potato fries
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| Lobster Roll |
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$16.00 |
Fresh poached Maine lobster salad served on a brioche bun with sweet potato fries and pickle
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| Blooms Burger |
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$13.00 |
8 oz Creekstone Farms burger with cheddar cheese and fries
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| Maryland Crabcake Sandwich |
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$13.00 |
Served on a toasted bun with red remoulade & french fries
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| Turkey Wrap |
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$11.00 |
Roasted turkey, Applewood bacon, lettuce, tomato & basil aioli, wrapped in a tomato tortilla & served with redskin potato salad
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| Private Eye Reuben |
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$11.00 |
Choice of turkey or corned beef, with Swiss cheese, sauerkraut, & 1,000 Island dressing, served on toasted rye with french fries.
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| Cubano |
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$11.00 |
Jerk roasted pork, ham, swiss cheese, pickles & roasted garlic aioli pressed between sourdough & grilled served with french fries
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| Bell and Evans Chicken Sandwich |
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$11.00 |
Grilled chicken breast with prosciutto and provolone, green leaf lettuce, roasted tomato & red remoulade on grilled ciabatta
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| Fish Tacos |
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$15.00 |
Marinated market fish, pico de gallo and avocado aioli on grilled tortillas, served with refried beans & jicama slaw
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| Desserts |
| Sticky Toffee Pudding |
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$7.00 |
An old english favorite served with toffee sauce and fresh whipped cream
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| Flourless Chocolate Torte |
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$7.00 |
Garnished with raspberry coulis and whipped cream
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| New York Cheesecake |
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$7.00 |
Garnished with raspberry coulis and whipped cream
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| Lavender Panna Cotta |
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$7.00 |
Flavored with lavender and strawberry - The perfect summer dessert. Gluten free.
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| Turtle Pie Sundae |
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$7.00 |
A homemade pecan tart topped with a generous helping of vanilla ice cream, drizzled with hot fudge
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| Chocolate Macadamia Nut Pie |
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$7.00 |
Served with homemade whipped cream
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| Homemade Apple Tart |
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$7.00 |
A la mode add $3
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| Mitchells Hand-Made Ice Cream |
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$7.00 |
Inquire for our daily selection
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| Beverages |
| Coffee |
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$2.95 |
| Hot Tea |
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$2.95 |
| Espresso |
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$3.95 |
| Irish Coffee |
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$8.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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