Nine O Bar and Grill Prices in Bellevue, WA 98007
Hours of Operation
- Mon: 11:00 am - 11:00 pm
- Tue: 11:00 am - 11:00 pm
- Wed: 11:00 am - 11:00 pm
- Thu: 11:00 am - 11:00 pm
- Fri: 11:00 am - 11:00 pm
- Sat: 11:00 am - 11:00 pm
- Sun: 11:00 am - 11:00 pm
Restaurant Menu
| Soups and Salads |
| Homemade Soup of the Day | $4.90 - $6.90 |
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| Clam Chowder | $5.90 - $7.90 |
Freshly made creamy new england style chowder, loaded with clams, bacon and potatoes
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| Nine O Salad | $5.90 - $8.90 |
Mixed greens, sun dried tomatoes and goat cheese tossed in Green Goddess vinaigrette, topped with toasted hazelnut crumbles
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| Wedge Salad | $6.90 |
A fresh iceberg wedge drizzled with bleu cheese dressing, tomatoes, red onion, and bleu cheese crumbles. Add to any salad:grilled chicken $4.90, salmon $5.90, prawns $6.90
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| Caesar | $5.90 - $8.90 |
Crisp hearts of romaine tossed in our house made caesar dressing, topped with fresh grated Parmesan and croutons
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| Cobb Salad | $13.90 |
Mixed greens, herbed chicken, egg, bacon, tomato, avocado, olives, and bleu cheese crumbles, servedwith bleu cheese dressing
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| Greek Salad | $11.90 |
Mixed greens, tomatoes, cucumber, red onion, kalamata olives, feta cheese, and peppers served with red wine vinaigrette and grilled pita
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| Southwest Chicken Salad | $12.90 |
Mixed greens, tomatoes, black beans, corn, red onion, radishes, tortilla strips and freshly grilled chicken, served with chipotle ranch dressing
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| Entrees |
| Grilled Chicken Penne | $14.90 |
Grilled chicken breast on penne pasta with pesto sauce and tomatoes, topped with shaved parmesan
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| Shrimp Mac and Cheese | $14.90 |
Pasta and shrimp with a fontina, parmesan and bleu cheese sauce blend
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| Northwest Cioppino | $16.90 |
Fresh northwest clams, crab, salmon and cod in a tomato, fennel and white wine broth, served with rustic bread
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| Pan Roasted Garlic Chicken | $16.90 |
Roasted chicken served with smashed potatoes and pan gravy, served with market fresh vegetables
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| Honey Peppercorn Salmon | $22.90 |
Salmon fillet with honey and black peppercorn glaze, served on creamy white wine risotto with market fresh vegetables
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| Top Sirloin | $22.90 |
Baseball cut 8oz top sirloin seared to perfection, topped with whipped cambozola cheese, served with smashed potatoes and market fresh vegetables
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| Bone-In Rib Eye Steak | $29.90 |
14 oz. bone-in rib eye topped with a shallot mushroom compound butter, served with smashed potatoes and market fresh vegetables
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| Burgers and Sandwiches |
| All burgers and sandwiches come with your choice of a side green salad or fries. Substitute sweet potato fries for an additional $1.00 |
| Bacon Cheese Burger | $10.90 |
One half pound ground sirloin, tillamook cheddar, pecan smoked bacon, red leaf lettuce, tomatoes, red onion and our house sauce, served on a brioche roll
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| BBQ Burger | $10.90 |
One half pound ground sirloin, tillamook cheddar and BBQ sauce topped with fried onions, red leaf lettuce and tomatoes, served on a brioche roll
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| Swiss & Avocado Burger | $11.90 |
One half pound ground sirloin, Swiss cheese, fresh avocado, red leaf lettuce, tomatoes, red onion and our special sauce, served on a brioche roll
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| Prime Rib Dip | $12.90 |
Slow roasted prime rib, served on a rustic loaf with horseradish cream and au jus
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| Ale House Fish & Chips | $11.90 |
Ale battered cod, served with fries and house made cabbage slaw
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| Chicken Tenders | $10.90 |
risp chicken tenders served with BBQ sauce and fries
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| Club Sandwich | $10.90 |
Traditional turkey club with Black Forest Black Forest ham, pecan smoked bacon, Swiss cheese, red leaf lettuce and tomato layered with avocado mayonnaise on sourdough bread
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| Salmon B.L.T | $12.90 |
Grilled salmon fillet with smoked bacon, tomatoes, red leaf lettuce and avocado mayonnaise, served on a toasted potato roll
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| Portobello Sandwich | $9.90 |
Marinated portobello mushroom with red leaf lettuce, tomato, red onion and avocado mayonnaise, served on a ciabatta roll
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| Chicken Bacon Ranch Sandwich | $9.90 |
Grilled chicken breast, Swiss cheese, red leaf lettuce, red onion and tomato with ranch sauce, served on a ciabatta roll
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| Small Plates |
| Nine O Fries | $5.90 |
Signature fries tossed with roasted garlic, sage, rosemary and Parmesan cheese
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| Nine O Sweet Potato Fries | $6.90 |
Sweet potato fries tossed with roasted garlic, sage, rosemary and Parmesan cheese
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| Spinach Artichoke Dip | $7.90 |
Served hot with crostini for dipping
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| Beef Gyros | $8.90 |
Three gyros with seasoned grilled beef, herbed feta cheese, tzatziki sauce, onion, cucumber and tomatoes in pita bread
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| Hummus Plate | $7.90 |
Hummus, artisan olives, herbed feta cheese, market fresh vegetables and warm pita
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| Chicken Quesadilla | $8.90 |
Chicken with southwestern salsa, avocado sour cream and three cheese blend melted to perfection
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| Sliders | $8.90 |
Three ground sirloin sliders with tillamook cheddar, roma tomatoes, red leaf lettuce and red onion with our special house sauce, served on brioche rolls
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| Crab Cakes | $13.90 |
Two northwest dungeness crab cakes, lightly breaded and pan seared, adorned with a caper aioli and served with house made cabbage slaw
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| Calamari | $9.90 |
Marinated calamari breaded and deep fried to perfection, accompanied with a lemon aioli
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| Penn Cove Clams | $10.90 |
Manila clams, andouille sausage and tomatoes in a white wine sauce, served with toasted baguette
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| Cajun Prawns | $9.90 |
Prawns sauteed in cajun-style cream sauce, served with toasted baguette
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| Pizza |
| Margherita | $11.90 |
Aged mozzarella, tomatoes, roasted garlic and fresh basil
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| Hawaiian | $11.90 |
Black forest ham and pineapple with aged mozzarella
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| Pepperoni, Sausage & Olive | $11.90 |
Aged mozzarella, pepperoni, sausage and black olives
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| BBQ Chicken | $11.90 |
Chicken with BBQ pizza sauce, aged mozzarella, pineapple, red onions, tomatoes and fresh cilantro
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| Chicken, Bacon & Artichoke | $12.90 |
Smoked bacon, artichoke, chicken breast, diced tomatoes and fresh basil with a Fontina, Parmesan and bleu cheese cream sauce
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| Specials |
| Nine O Fries | $4.90 |
Signature fries tossed with roasted garlic, sage, rosemary and parmesan cheese
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| Starter Caesar | $4.90 |
Crisp hearts of romaine tossed in our house made Caesar dressing, topped with fresh grated Parmesan and croutons
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| Mini Pizza | $4.90 |
Marinara sauce, pepperoni and aged mozzarella cheese
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| Spinach Artichoke Dip | $5.90 |
Served hot with crostini for dipping
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| Nine 0 Sweet Potato Fries | $5.90 |
weet potato fries tossed with roasted garlic, sage, rosemary and parmesan cheese
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| Chicken Quesadilla | $5.90 |
Chicken with southwestern salsa, avocado sour cream and three cheese blend melted to perfection
0
|
| Hummus Plate | $6.90 |
Hummus, artisan olives, herbed feta cheese, market fresh vegetables and warm pita
0
|
| Sliders | $6.90 |
Three ground sirloin sliders with Tillamook cheddar, roma tomatoes, red leaf lettuce and red onion with our special house sauce, served on brioche rolls
0
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| Beef Gyros | $6.90 |
Three gyros with seasoned grilled beef, herbed feta, tzatziki sauce, onion, cucumber and tomatoes in pita bread
0
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| Cajun Prawns | $7.90 |
Prawns sauteed in a cajun-style cream sauce, served with toasted baguette
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| Desserts |
| Seasonal Fruit Sorbet | $4.90 |
Light and refreshing seasonal sorbet
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| Creme Brulee | $6.90 |
Creamy vanilla custard with a caramelized sugar crust
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| Seasonal Cobbler | $6.90 |
Served bubbling hot, topped with vanilla ice cream
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| Hot Fudge Brownie Sundae | $6.90 |
Rich chocolate brownie topped with vanilla ice cream, hot fudge, crushed peanuts and whipped cream
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| Chocolate Lava Cake | $7.90 |
Chocolate cake with a warm chocolate ganache center, served with vanilla ice cream
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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