Menu With Price Menu Nine-Ten Menu

Nine-Ten Menu and Prices

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Starters

HEIRLOOM TOMATO SALAD	0	$14.00	lemon cucumbers, cavaillon melon, princess grapes, pine nut puree, romaine spears, herb chimichurri dressing MORE
STONE FRUIT SALAD	0	$14.00	assorted stone fruit, berries, prosciutto, purslane, honey truffle ricotta, aleppo pepper MORE
EGGPLANT TASTING	0	$15.00	eggplant fritters, sautéed eggplant, roasted shishito peppers, baba ghanoush, pickled cucumber sesame seed & chili oil MORE
GRILLED OCTOPUS	0	$15.00	meyer lemon salad with crispy baby potatoes, artichoke, asparagus, radish & ajo blanco MORE
HAMACHI SASHIMI	0	$16.00	marinated baby shiitake mushrooms, scallion vinaigrette MORE
LAMB TARTARE	0	$16.00	black garlic, orange chili oil, pickled onion, cured egg yolk, masa cracker MORE
JAMAICAN JERK PORK BELLY	0	$16.00	baby carrots, swiss chard, plantains, black-eyed peas, spicy jellies & sweet potato purée MORE
MANILA CLAMS & PARSLEY SPAGHETTINI	0	$16.00	fresno chilis, garlic, kale, preserved meyer lemon whipped ricotta, breadcrumbs MORE
TUNA TARTARE	0	$16.00	cucumber, charred corn, plums, jalapeno, cilantro, sesame seed, ginger chili white soy MORE
CORN & RED PEPPER AGNOLOTTI	0	$16.00	corn, lima beans, squash, confit peppers, basil MORE

HUDSON VALLEY FOIE GRAS	0	$25.00	with seasonal accoutrements MORE

Entrees

BABY ARTICHOKE BARIGOULE	$22.00	lemon ash roasted carrots, spring onions, crispy black trumpet mushrooms, herbed quinoa, green garlic puree, barigoule emulsion MORE
JERK CHICKEN BREAST	$32.00	Chino Farms squash & zucchini, hedgehog mushrooms, fava beans, ramp & sweet habañero relish, plantain & yuzu puree MORE
SMOKED MAPLE LEAF DUCK BREAST	$33.00	grilled figs, baby broccoli, spring onions, spiced almonds, Anson Mills polenta, balsamic duck sauce MORE
WILD ALASKAN KING SALMON	$37.00	Chino Farms corn, morel mushrooms, roasted fennel, preserved garlic puree, fennel pollen emulsion MORE
SEARED LOCAL TUNA	$35.00	Chino Farms corn, morel mushrooms, roasted fennel, preserved garlic puree, fennel pollen emulsion MORE
BRAISED PRIME BEEF SHORT RIBS	$36.00	english peas, turnips, yukon gold potatoes, roasted asparagus, radish salad & asparagus puree MORE
SPICE CRUSTED LAMB LOIN	$37.00	rapini, cranberry beans, chanterelle mushrooms, charred onions, pickled nectarines, lamb jus MORE
PRIME 10OZ. NEW YORK STEAK	$39.00	spring onions, pan roasted miatake mushrooms, confit crispy baby potatoes with salsa verde, Chino farms nettle puree & J1 steak sauce MORE

Dessert

Aside from our signature Half Baked Chocolate Cake, dessert selections change frequently. Please visit website for current selections as created by our in-house pastry chefs.

Half Baked Chocolate Cake

$10.00

caramel sauce, whipped cream or vanilla ice cream

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.