Nirvana Indian Cuisine Prices in New Orleans, LA 70115
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Can Soda | $1.25 |
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| Water | $2.00 |
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| Vegetable Samosa | $5.00 |
Crispy pastry stuffed with potato and peas served with mint and imli chutney.
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| Samosa Chat | $7.50 |
Two vegetable samosas covered with curried garbanzos, raita & chutneys.
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| Pakoras | $4.50 |
Lightly bathed in a besan batter & fried. Gluten Free. Diary Free
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| Rugda Pati | $4.50 |
Potato cakes topped with curried garbanzos, raita & chutneys. Vegetarian & Gluten Free
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| Raita | $2.00 |
Yogurt with grated carrot & cucumber
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| Plain Basmati Rice | $2.00 |
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| Buttered Basmati Rice | $2.50 |
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| Appetizer Platter | $10.95 |
For 2. Vegetable samosa, onion pakora & rugda pati
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| Bombay Wings | $6.00 |
Only available for dinner! Chicken wings marinated and grilled in tandoor.
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| Chicken Pakoras Mild | $6.00 |
Tenders in a lentil batter
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| Chutney Plate | $3.00 |
Imli sweet tamarind fruit condiment, mint spicy mint condiment made of green chilies, cilantro & spices & Mango a mango condiment
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| Chicken Chat | $5.50 |
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| Papad | $2.00 |
Crispy lentil wafers
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| Kashmiri Naan Mild | $3.50 |
Stuffed with cherries and cashews
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| Chat Papri | $4.50 |
Seasoned potatoes & vegetables with crispy wafers. Vegetarian & vegan.
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| Plain Homemade Yogurt | $2.00 |
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| Veggie Kathi Roll | $6.00 |
Indian version of a veggie wrap served with mint & imli chutney. vegetarian
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| Assorted Non-Vegetarian Appetizer Platter | $13.95 |
For 2. Vegetable samosas, chicken pakoras, seekh kebab & bombay wings
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| Nirvana Kathi Roll | $7.00 |
Indian version of a chicken wrap
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| Khurmi Naan | $4.50 |
Topped with cheese and tomato
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| Achar | $2.00 |
Mixed vegetables pickled with Indian herbs & spices
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| Masala Papad | $4.00 |
Traditional Indian lentil chips seasoned with chefs spices & garnished with onions, tomato & cilantro.
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| Makhani Sauce | $6.00 |
Butter & methi sauce
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| Soups & Salads |
| Can Soda | $1.25 |
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| Water | $2.00 |
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| Lentil Mulligatawny Soup | $4.50 |
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| Empire Salad | $5.00 |
Slices of tomato, cucumber & carrot with Italian dressing
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| Onion Salad | $3.00 |
Slices of onion, jalapeno & lemon
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| Chicken Mulligatawny Soup | $4.50 |
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| Garam Chicken Soup | $3.50 |
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| Garam Vegetable Soup | $3.50 |
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| Tomato Soup | $5.00 |
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| Garam Shrimp Soup | $5.00 |
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| Biryani |
| Can Soda | $1.25 |
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| Water | $2.00 |
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| Chicken Biryani | $13.95 |
Chicken & basmati rice cooked together with spices, similar to jambalaya or fried rice.
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| Vegetable Biryani | $12.95 |
Vegetables & basmati rice cooked together with spices, similar to jambalaya or fried rice.
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| Lamb Biryani | $15.95 |
Lamb & basmati rice cooked together with spices, similar to jambalaya or fried rice
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| Shrimp Biryani | $15.95 |
Shrimp & basmati rice cooked together with spices, similar to jambalaya or fried rice.
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| Breads |
| Can Soda | $1.25 |
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| Water | $2.00 |
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| Garlic Naan | $3.00 |
Unleavened white bread with roasted garlic.
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| Plain Naan | $3.00 |
Unleavened white bread
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| Mixed Bread Basket | $7.00 |
Naan, lasuni naan & roti
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| Paneer Kulcha | $3.50 |
Stuffed with cheese.
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| Onion Kulcha | $3.50 |
Stuffed with onions
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| Nirvana Naan | $4.50 |
Stuffed with chicken & spices
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| Roti | $2.50 |
Unleavened wheat bread.
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| Aloo Paratha | $3.50 |
Stuffed with potatoes.
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| Keema Naan | $4.50 |
Stuffed with lamb
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| Paratha | $3.25 |
Layered wheat bread
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| Poori | $3.00 |
Deep fried puffy wheat bread
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| Garlic Roti | $3.50 |
Unleavened wheat bread with roasted garlic
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| Mixed Veggie Paratha | $3.50 |
Layered with wheat bread stuffed with mixed vegetables
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| Chicken |
| Can Soda | $1.25 |
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| Water | $2.00 |
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| Chicken Tikka Masala | $14.95 |
Roasted chicken tikka from the tandoor cooked with bell peppers in a butter cream sauce.
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| Butter Chicken Mild | $14.95 |
Roasted pieces of tender chicken breast cooked in a tomato butter methi sauce
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| Ginger Chicken | $14.95 |
Chicken breast sauteed with ginger & spices
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| Chicken Patia Mild | $14.95 |
Boneless chicken breast in a sweet mango curry
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| Chicken Patia Mild | $14.95 |
Boneless chicken breast in a sweet mango curry
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| Chicken Chatnad | $14.95 |
Boneless chicken breast sauteed in coconut paste & spices
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| Garam Chicken Soup | $3.50 |
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| Murgh Sonya | $16.95 |
Chicken breast stuffed with ground lamb, nuts & dried fruit, cooked in a cream gravy.
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| Fish |
| Can Soda | $1.25 |
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| Water | $2.00 |
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| Chili Fish | $17.95 |
Redfish sauteed with ginger, garlic, mixed bell peppers & onions in a tangy tomato sauce.
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| Fish Min Curry | $17.95 |
Redfish in a coconut stew.
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| Fish Patia | $17.95 |
Mild redfish sauteed in a sweet mango curry.
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| Fish Tikka Masala | $17.95 |
Redfish in a tomato butter sauce with vegetables
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| Lamb |
| Can Soda | $1.25 |
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| Water | $2.00 |
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| Lamb Goa | $15.95 |
Coconut lamb curry.
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| Lamb Rogan Josh | $15.95 |
Lamb curry cooked in spiced oil & yogurt.
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| Boti Kebab Masala | $15.95 |
Lamb leg roasted in the tandoori over & then prepared in tomato cream sauce with vegetables.
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| Kashmiri Lamb | $15.95 |
Lamb in chili sauce
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| Lamb Dhansak | $15.95 |
Lamb & lentils flavored with cumin & ginger.
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| Lamb Achari | $15.95 |
Lamb cubes in a very spicy & tart pickle curry.
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| Lamb Methi | $15.95 |
Lamb sauteed with onions, tomatoes & fenugreek
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| Seenkh Kebab | $14.95 |
Lamb Sausage
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| Shrimp |
| Can Soda | $1.25 |
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| Water | $2.00 |
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| Shrimp Tikka Masala | $17.95 |
Jumbo shrimp with vegetables in tomato & bell pepper cream sauce.
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| Goan Shrimp Curry | $17.95 |
Jumbo shrimp cooked in a coconut & vegetable sauce. A recipe from Goa.
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| Garam Shrimp Soup | $5.00 |
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| Shrimp Tarka | $17.95 |
Jumbo shrimp sauteed with butter, garlic, ginger & a host of Indian spices.
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| Kali-Milch Shrimp | $17.95 |
Jumbo shrimp prepared in a sweet & spicy black pepper cream sauce.
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| Standard Indian Fare & Specials |
| Can Soda | $1.25 |
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| Water | $2.00 |
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| Vindaloo | $12.95 |
A thick spicy & tangy gravy with potatoes
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| Korma | $12.95 |
Housemade almond & cashew gravy
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| Saag | $12.95 |
Sauteed spinach
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| Curry | $12.95 |
Tomato & onion gravy
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| Khatha Metha Teekha | $14.95 |
In a tangy sweet & spicy sauce
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| Flag of India | $18.95 |
Butter Chicken, Malai Kebab and Saag Paneer to represent the colors of the flag of India.
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| Sixty-Five | $13.95 |
Spicy dish marinated with ginger, garlic, red chilies & vinegar.
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| Nirvana Special | $17.95 |
Roasted lamb with butter, ginger chicken and shrimp sixty-five
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| Mixed Grill | $19.95 |
Chicken tikka, boti kebab, fish tikka and tandoori shrimp
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| Mixed Biryani | $17.95 |
Lamb, Chicken and Shrimp
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| Tandoor |
| Can Soda | $1.25 |
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| Water | $2.00 |
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| Tandoori Chicken | $12.95 |
Chicken marinated & roasted over charcoal
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| Chicken Tikka | $13.95 |
Boneless pieces of chicken breast marinated with spices, herbs & roasted in a tandoor
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| Paneer Shashlik Entree | $14.95 |
Farmers cheese marinated & roasted in the tandoor, served on sizzler
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| Malai Kebab | $13.95 |
Boneless chicken breast encrusted with cashews & grilled over charcoal
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| Tandoori Shrimp | $18.95 |
Roasted jumbo shrimp
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| Boti Kebab | $14.95 |
Cubed leg of lamb marinated & roasted
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| Fish Tikka | $16.95 |
Redfish marinated & roasted in the tandoor
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| Vegetarian |
| Can Soda | $1.25 |
0
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| Water | $2.00 |
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| Saag Paneer | $12.95 |
Curried spinach with homemade cheese
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| Dal Makhani | $10.95 |
Seven kinds of lentils
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| Nirvana Veggie Delight | $14.95 |
Navrattan korma, saag paneer & bombay potatoes
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| Paneer Duo & Eggplant | $15.95 |
Paneer makhani, bhenghan bhartha & kadai paneer
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| Nirvana Sabji | $12.95 |
Chefs specialty with baby corn, eggplant & mushrooms
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| Cholle | $10.95 |
Curried garbanzo beans
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| Alu Gobi | $12.95 |
Spiced potatoes & cauliflower
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| Mattar Paneer | $11.95 |
Peas & homemade cheese in a tomato sauce
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| Paneer Makhani | $12.95 |
Homemade cheese in a tomato cream sauce
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| Malai Kofta | $12.95 |
Vegetable dumplings in an onion cream sauce
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| Alu Saag | $12.95 |
Potatoes with curried spinach
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| Dal Saag | $12.95 |
Lentils with creamed spinach
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| Paneer Kali-Milch | $12.95 |
Farmers cheese in a sweet black pepper cream sauce
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| Bhenghan Bhartha | $12.95 |
Eggplant, tomato, onions & spices
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| Alu Mattar Makhani | $12.95 |
Green peas & potatoes in a tomato butter sauce
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| Navrattan Korma | $12.95 |
Vegetables in a cheese cream sauce
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| Mushroom Marsala | $12.95 |
In a tomato & onion cream sauce
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| Bhindhi | $12.95 |
Sauteed okra with spices, onions & tomatoes
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| Kadai Paneer | $12.95 |
Cheese & spiced vegetables
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| Sabji Kali Milch | $12.95 |
Vegetables in a sweet black pepper cream sauce
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| Garam Vegetable Soup | $3.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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