Niwana Restaurant Prices in Baltimore, MD 21218
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Chashu Pork Buns | $6.00 |
Savory, braised pork belly served with cucumber, pickled radish, scallion and hoisin sauce in a light, airy bun.
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| Yaki Mandu | $4.00 |
Crispy, fried beef dumplings.
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| Edamame | $4.00 |
Steamed in their pods and lightly salted.
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| Shumai | $5.00 |
Delicate, steamed shrimp dumplings. Fried at your request.
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| Tempura | $10.00 |
Light, crispy shrimp and assorted vegetables served with a house-made dipping sauce.
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| Chicken Tasuta | $5.00 |
Delicious pieces of chicken tempura served in ourhouse-made dipping sauce.
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| Soft-shell Crab | $10.00 |
Soft-shell crab tempura served with our delicious spicy mayo.
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| Kani Tempura | $5.00 |
Tasty crab stick tempura served with a house-made dipping sauce.
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| Korean Calamari | $7.00 |
Hand-cut, battered calamari served with a seasoned soy dipping sauce.
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| Chap Chae* | $5.00 |
Chewy, transparent vermicelli, vegetables and beef seasoned with black pepper, soy sauce and sesame oil.
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| Steamed Tofu | $4.00 |
Served with a seasoned soy sauce.
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| Age Tofu | $5.00 |
Lightly coated and fried tofu served in a house-made dipping sauce.
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| Niwana Tofu | $5.00 |
Pan-fried patties of tofu and minced vegetables.
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| Yaki Tori | $5.00 |
Skewers of chicken, bell pepper, and scallion coated in our house-made teriyaki sauce.
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| Japanese Ramen |
| Easily considered the most popular dish in Japan and we've brought it back to our menu! |
| Tonkotsu Ramen | $11.00 |
Rich, creamy "pork bone" broth served with chashu pork, kamaboko, bamboo shoots, nori, scallion and a soft-boiled egg.
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| Andrew's Ramen | $19.00 |
Tonkotsu ramen with extra noodles, triple chashu pork, aburagi, bean sprouts, corn and an extra soft-boiled egg.
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| Additional Toppings |
| Extra Portion of Noodles | $4.00 |
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| Soft-boiled Egg | $1.00 |
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| Chashu Pork | $2.00 |
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| Kamaboko (Fish Cake) | $1.00 |
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| Aburagi (Fried Tofu Skin) | $0.50 |
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| Shrimp Tempura (3 pieces) | $5.00 |
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| Pork or Chicken Katsu | $5.00 |
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| Bamboo Shoots | $0.50 |
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| Bean Sprouts | $0.50 |
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| Bell Pepper | $0.50 |
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| Mushrooms | $0.50 |
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| Spinach | $0.50 |
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| Corn | $0.50 |
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| Butter | $0.25 |
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| Udon & Soba |
| Our udon soup is made from scratch using our traditional recipe.Udon noodles are thick and chewy. Soba noodles are thin and made of buckwheat. |
| Niwana Nabe Udon | $15.00 |
Shrimp, scallop, mussels, vegetables, kamaboko,aburagi and an egg cooked and served in a traditional hot pot.
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| Tempura Udon | $12.00 |
Udon noodles and soup served with shrimp tempura.
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| Tempura Soba | $12.00 |
Soba noodles and soup served with shrimp tempura.
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| Zaru Noodles |
| An iconic Japanese dish featuring cold noodles and our house-made tsuyu dipping sauce. Served with ground radish, scallion, and wasabi on the side to customize the tsuyu to your liking. Add a piece of Pork or Chicken Katsu or three pieces of Shrimp Tempura for $5. |
| Zaru Udon | $10.00 |
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| Zaru Soba | $10.00 |
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| Stir-Fried Noodles |
| Yaki Soba* | $8.00 |
Thin soba noodles stir-fried with onion, mushroom, bean sprouts and scallion.
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| Teriyaki Noodles* | $9.00 |
Lo-mein noodles stir-fried with fresh vegetables and house-made teriyaki sauce.
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| Soups and Stews |
| Soon Tofu | $11.00 |
Soft, silken tofu with shrimp, scallop, mussels, calamari and vegetables in a delicious, spicy beef broth. Served with rice.
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| Spicy Seafood Soup | $11.00 |
Shrimp, scallop, mussels, calamari and vegetables in a spicy, hearty broth. Served with rice.
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| Miso Soup | $2.50 |
Served with your choice of tofu, spinach, seaweed or mushrooms.
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| Mandu Guk | $9.00 |
Beef dumplings in a house-made beef broth with scallion.
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| Japanese Rice Dishes |
| Tempura Platter | $14.00 |
A entree portion of our delicious shrimp and vegetable tempura served with rice and a house-made dipping sauce.
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| Donburi | $11.00 - $12.00 |
An omelet of mushrooms, onion, and scallion poached in house-made donburi sauce and served over rice with your choice of:
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| Curry Rice | $9.00 |
Mild, Japanese-style vegetable curry served over rice.
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| Teriyaki with Rice* | $9.00 |
Fresh vegetables stir-fried with our house-made teriyaki sauce.
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| Katsu with Rice | $14.00 |
Pork or chicken cutlet breaded in panko and fried until crispy. Served over a bed of fresh, sliced cabbage with rice and katsu sauce.
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| Katsu Curry | $15.00 |
Japanese curry sauce on top of crispy pork or chicken katsu and rice.
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| Bibim Bap |
| A very traditional Korean dish featuring vegetables, meat, and a fried egg atop a bed of rice.Dolsot versions feature crispy rice because they are heated and served in a hot stone bowl.All of our bibim baps are served with gochujang (spicy Korean chili paste), kimchi and miso soup. |
| Bibim Bap | $10.00 |
The classic featuring Romaine lettuce, spinach, carrot, shiitake mushrooms, radish, soy bean sprouts, zucchini, beef, and a fried egg.
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| Vegetable Bibim Bap | $9.00 |
Our very popular Bibim Bap without the beef or fried egg.
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| Kalbi Dolsot | $18.00 |
Boneless chunks of our mouth-watering kalbi stir-fried with fresh vegetables and a savory sauce.
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| Dolsot Bibim Bap | $12.00 |
The classic featuring spinach, carrot, shiitake mushrooms, radish, soy bean sprouts, zucchini, beef, and a fried egg.
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| Vegetable Dolsot | $11.00 |
Our Dolsot Bibim Bap without the beef or fried egg.
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| Seafood Dolsot | $15.00 |
Shrimp, scallop, mussels, calamari, and crab stick stir-fried with fresh vegetables and a savory sauce.
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| Korean Cuisine |
| Chap Chae Bap* | $10.00 |
Chewy, transparent vermicelli, vegetables, and beef seasoned with black pepper, soy sauce and sesame oil.
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| Hae Mul Pajeon | $14.00 |
A savory scallion pancake with assorted seafood and crab stick cooked until golden brown and served with a seasoned soy dipping sauce.
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| Tang Su Yuk | $17.00 |
Our take on the American classic "Sweet & Sour Chicken" featuring crispy pieces of chicken and our house-made sweet and sour sauce.
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| Kalbi | $28.00 |
Mouth-watering, grilled Korean BBQ beef short ribs.
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| Bul Gogi* | $17.00 |
Thin, slices of ribeye steak marinated Korean BBQ style.
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| Chicken Bul Gogi* | $14.00 |
Boneless chicken marinated Korean BBQ style.
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| Jae Yuk Gui | $15.00 |
Pork and fresh vegetables stir-fried with a spicy chili sauce.
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| Ojingeo Bokkeum | $15.00 |
Hand-cut calamari and fresh vegetables stir-fried with a spicy chili sauce.
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| Soft Drinks |
| Soda | $2.00 |
Coca-Cola, Sprite, Diet Coke, Sunkist Orange, Canada Dry Ginger Ale (Free Refills).
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| Lemonade | $2.00 |
Free Refills.
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| Green Tea | $3.00 |
Fresh-brewed, served Hot or Iced (Free Refills).
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| Ginger Tea | $2.00 |
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| Ginseng Tea | $2.00 |
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| Acqua Panna | $4.00 |
Imported Spring Water (750ml).
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| San Pellegrino | $4.00 |
Natural Sparkling Water (750ml).
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| Juice | $2.50 |
Orange, Pineapple or Cranberry.
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| Coffee | $2.00 |
Free Refills.
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| Desserts |
| Banana Spring Roll | $7.00 |
A crispy spring roll filled with banana and cream cheese served with vanilla ice cream and caramel sauce.
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| Tempura Ice Cream | $5.00 |
Vanilla ice cream battered, fried and finished with chocolate sauce, whipped cream and cherries.
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| Scoop of Ice Cream | $3.00 |
Green Tea, Red Bean, Ginger or Vanilla.
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| Piece of Cake | $3.00 |
Featuring Clement's Pastry Shop cakes and desserts. Ask your server for our selection.
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| Sides |
| Steamed White Rice | $2.00 |
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| Steamed Brown Rice | $3.00 |
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| Sushi Rice | $3.00 |
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| Stir-fried Vegetables | $4.00 |
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| Steamed Broccoli | $4.00 |
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| Cup of Miso w/ Tofu | $1.50 |
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| Side Salad w/ Ginger | $1.50 |
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| Avocado Slices | $2.00 |
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| Spicy Mayo | $0.50 |
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| Eel Sauce | $0.50 |
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| Sushi Appetizers |
| Sushi | $8.00 |
Chef's choice of 4 pieces.
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| Sashimi | $14.00 |
Chef's choice of 8 pieces.
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| Su Tako | $9.00 |
Tako sashimi w/ our ponzu sauce.
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| Suno Mono | $9.00 |
Red Clam, Kani, Tako and Ika sashimi w/ our ponzu sauce.
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| Tuna Tataki | $11.00 |
Seasoned, seared, medium-rare tuna w/ our ponzu sauce.
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| Hamachi Kama | $12.00 |
Broiled hamachi collar w/ seasoned soy or teriyaki sauce.
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| Sushi & Sashimi Platters |
| All Platters are "Chef's Choice". |
| Sushi Regular | $15.00 |
6 pieces and a tuna roll.
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| Sushi Large | $18.00 |
8 pieces and a tuna roll.
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| Sashimi Regular | $25.00 |
18 pieces of sashimi.
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| Sashimi Large | $35.00 |
26 pieces of sashimi.
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| Skipjack | $30.00 |
10 pc. of sashimi, 6 pc. of sushi and a tuna roll.
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| The Constellation | $45.00 |
16 pc. of sashimi, 8 pc. of sushi, a tuna roll and a Cali roll.
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| The Love Boat | $60.00 |
24 pc. of sashimi, 12 pc. of sushi, a tuna roll and a Cali roll.
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| The Titanic | $85.00 |
32 pc. of sashimi, 16 pc. of sushi, a tuna roll, a Cali roll and an unagi roll.
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| Sushi Salads |
| Seaweed Salad | $5.00 |
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| Cucumber Salad | $4.00 |
Fresh cucumber w/ our wasabi and honey mustard dressing.
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| Avocado & Shrimp Salad | $8.00 |
Fresh garden salad w/ avocado, shrimp and our ginger dressing.
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| Spicy Mindy Salad | $8.00 |
Assorted raw fish, masago, scallion, spicy mayo and tempura flakes.
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| Salmon Skin Salad | $8.00 |
Salmon skin atop a bed of seaweed salad and garnished with ikura.
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| Sushi & Sashimi a la Carte |
| Two Pieces Per Order. |
| Tuna | $5.00 |
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| Escolar | $5.50 |
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| Salmon | $4.50 |
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| Smoked Salmon | $5.00 |
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| Tilapia | $4.00 |
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| Mackerel | $4.50 |
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| Tako (Octopus) | $5.50 |
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| Ika (Calamari) | $4.50 |
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| Red Clam | $4.50 |
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| Kani (Crab Stick) | $4.00 |
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| Tamago (Egg Omelet) | $4.00 |
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| Hamachi (Yellowtail) | $6.50 |
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| Unagi | $6.00 |
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| Shrimp | $5.00 |
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| Scallop | $6.00 |
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| Uni (Sea Urchin Roe) | $9.00 - $10.00 |
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| Ikura (Salmon Roe) | $6.00 - $7.00 |
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| Masago (Capelin Roe) | $4.00 - $5.00 |
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| Inari | $4.00 |
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| Sushi Entrees |
| Served with miso soup. |
| Hweh Deop Bap | $17.00 |
Diced sashimi, fresh vegetables, masago and quail egg over rice w/ a spicy chili paste.
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| Chirashi | $18.00 |
Assorted sashimi over a bed of sushi rice.
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| Tekka Don | $17.00 |
Tuna sashimi over a bed of sushi rice.
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| Unagi Don | $18.00 |
Unagi sashimi over a bed of sushi rice.
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| Maki Rolls |
| Salmon | $5.00 |
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| Tuna | $5.50 |
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| Hamachi w/ Scallion | $7.00 |
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| Unagi | $6.50 |
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| Shrimp | $5.50 |
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| Kani (Crab Stick) | $4.50 |
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| Smoked Salmon | $5.50 |
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| Salmon Skin | $5.50 |
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| Spicy Tuna | $6.00 |
w/ cucumber
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| Spicy Hamachi | $7.50 |
w/ cucumber
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| California Tempura | $6.50 |
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| Shrimp Tempura | $6.50 |
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| Chicken Tempura | $6.00 |
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| Lobster Tempura Roll | $17.00 |
Lobster tempura, avocado, cucumber, masago, spicy mayo.
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| California | $5.00 |
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| Avocado | $4.00 |
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| Cucumber | $4.00 |
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| Asparagus | $4.00 |
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| Oshinko | $4.00 |
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| Kanpyo | $4.00 |
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| Vegetable Salad | $5.00 |
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| Spicy Salmon | $6.00 |
w/ cucumber.
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| Spicy Scallop | $7.50 |
w/ cucumber.
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| Asparagus Tempura | $5.50 |
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| Sweet Potato Tempura | $5.00 |
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| Spider Roll | $11.00 |
Soft shell crab tempura, avocado, cucumber, masago, spicy mayo.
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| Customize Your Maki Roll |
| Avocado | $1.00 |
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| Cucumber | $0.50 |
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| Asparagus | $1.00 |
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| Asparagus Tempura | $2.00 |
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| Cream Cheese | $1.00 |
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| Spicy Crab Salad | $2.00 |
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| Spicy Mayo | $0.50 |
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| Sriracha | $0.50 |
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| Eel Sauce | $0.50 |
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| Masago | $1.00 |
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| Tempura Flake | $0.50 |
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| Specialty Rolls |
| Niwana Roll | $10.00 |
Tuna, avocado, cucumber, scallion topped w/ hamachi, spicy crab salad.
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| Spicy Mindy Roll | $10.00 |
Assorted fish, masago, scallion, tempura flake mixed w/ spicy mayo.
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| Spicy Pisces Roll | $12.00 |
Tuna, masago, scallion mixed w/ Sriracha, lemon juice topped w/ escolar, tobiko.
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| Rainbow Roll | $9.00 |
Cali roll topped w/ 4 diff. fish.
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| Atomic Rainbow Roll | $10.00 |
Spicy crab salad, cucumber, masago topped w/ 4 diff. fish.
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| Crunch Roll | $12.00 |
Shrimp tempura, asparagus, masago, topped w/ spicy tuna, temp. flake.
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| Super Shrimp Roll | $13.00 |
Shrimp tempura, kani, asparagus, topped w/ shrimp, avocado, eel sauce.
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| Philadelphia Roll | $9.00 |
Salmon, cream cheese, avocado, cucumber, topped w/ masago, scallion.
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| Ultimate Philly Roll | $12.00 |
Smoked salmon, cream cheese, asparagus, topped w/ salmon, avocado, masago, scallion.
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| Alaskan Roll | $9.00 |
Smoked salmon, cucumber, avocado topped w/ masago, scallion.
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| Slammin' Salmon Roll | $15.00 |
Eel, avocado, cucumber topped w/grilled salmon, spicy mayo.
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| Caterpillar Roll | $12.00 |
Shrimp tempura, eel topped w/avocado, eel sauce.
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| Green Roll | $9.00 |
Eel, avocado, cucumber w/ nori powder.
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| Black Dragon Roll | $15.00 |
Shrimp tempura, kani, avocado, topped w/ unagi, masago, eel sauce.
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| Red Dragon Roll | $14.00 |
Shrimp tempura, unagi, avocado topped w/ spicy tuna, Sriracha.
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| Pink Dragon Roll | $13.00 |
Shrimp tempura, asparagus, cream cheese topped w/ shrimp, spicy mayo.
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| Emerald Roll | $7.00 |
Tuna topped w/ avocado and eel sauce.
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| Hawaiian Roll | $11.00 |
Spicy tuna and cucumber topped w/ tuna, seaweed salad, ponzu sauce.
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| Green Dragon Roll | $10.00 |
Unagi, cucumber, topped w/ masago, scallion, eel sauce.
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| Tiger Roll | $14.00 |
Spicy crab salad, asparagus, topped w/ unagi, shrimp, eel sauce.
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| Stamina Roll | $14.00 |
Eel, asparagus tempura, avocado, cucumber, masago, scallion, eel sauce.
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| Futo Maki | $12.00 |
Japanese pickled veg., cucumber, avocado, kani, tamago, masago, and scallion.
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| California Eel Roll | $10.00 |
Cali roll topped w/ unagi, masago, scallion, eel sauce.
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| California Tuna Roll | $9.50 |
Cali roll topped w/ tuna, spicy crab salad.
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| California Salmon Roll | $9.00 |
Cali roll topped w/ salmon, spicy crab salad.
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| Metro Roll | $10.00 |
Salmon, scallion, masago, spicy mayo fried and rolled w/ avocado, cucumber.
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| Bento Boxes |
| Served with miso soup, a salad with house-made ginger dressing, steamed white rice, edamame, fresh fruit, and three pieces of California roll. Cucumber roll instead of California roll available upon request. |
| Katsu | $10.00 |
Pork or chicken cutlet breaded in panko and fried until crispy. Served with katsu sauce.
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| Tempura | $11.00 |
Light and crispy shrimp and assorted vegetables served with a house-made dipping sauce.
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| Chap Chae** | $10.00 |
Chewy, transparent vermicelli, vegetables, and beef seasoned with black pepper, soy sauce and sesame oil.
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| Teriyaki** | $7.00 |
Fresh vegetables stir-fried with a house-made teriyaki sauce.
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| Kalbi | $19.00 |
Mouth-watering, grilled Korean BBQ beef short ribs.
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| Bul Gogi** | $12.00 |
Thin, slices of ribeye steak marinated Korean BBQ style.
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| Entrees |
| Bibim Bap | $8.00 |
The classic featuring Romaine lettuce, spinach, carrot, shiitake mushrooms, radish, soy bean sprouts, zucchini, beef, and a fried egg.
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| Vegetable Bibim Bap | $7.00 |
Our very popular Bibim Bap without the beef and fried egg.
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| Chap Chae Bap** | $8.00 |
Chewy, transparent vermicelli, vegetables, and beef seasoned with black pepper, soy sauce and sesame oil.
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| Curry Rice | $7.00 |
Mild, Japanese-style vegetable curry served over rice.
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| Yaki Soba** | $7.00 |
Thin soba noodles stir-fried with onion, mushroom, bean sprouts and scallion.
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| Teriyaki with Noodles** |
Lo-mein noodles stir-fried with fresh vegetables and house-made teriyaki sauce.
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| Vegetable Tempura Udon | $8.00 |
Udon noodles and soup served with vegetable tempura.
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| Sushi and Sashimi Platters |
| Sushi Combo 1 | $10.00 |
Chef's choice of 4 pieces of sushi anda tuna roll.
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| Sushi Combo 2 | $13.00 |
Chef's choice of 6 pieces of sushi anda tuna roll.
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| Sushi & Sashimi Combo | $14.00 |
Chef's choice of 3 pieces of sushi and6 pieces of sashimi.
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| Roll Combo 1 |
| $8. |
| A |
California, Tuna, Salmon, Kani, Shrimp.
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| B |
California, Avocado, Cucumber, Oshinko, Kanpyo.
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| Roll Combo 2 |
| $9. |
| A |
California, Tuna, Salmon, Kani, Shrimp.
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| B |
Tuna, Salmon, Kani, Shrimp.
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| Roll Combo 3 |
| $10. |
| A |
Chicken Tempura, Shrimp Tempura, Spicy Tuna, Spicy Salmon, Unagi, Hamachi.
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| B |
California, Tuna, Salmon, Kani, Shrimp.
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| Roll Combo 4 |
| $11. |
| A |
Chicken Tempura, Shrimp Tempura, Spicy Tuna, Spicy Salmon, Unagi, Hamachi.
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| B |
Chicken Tempura, Shrimp Tempura, Spicy Tuna, Spicy Salmon, Unagi, Hamachi.
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| Vegetable Roll Combo 1 |
| $7. |
| A |
Avocado, Cucumber, Oshinko, Kanpyo, Asparagus, Vegetable Salad.
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| B |
Avocado, Cucumber, Oshinko, Kanpyo, Asparagus, Vegetable Salad.
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| Vegetable Roll Combo 2 |
| $8. |
| A |
Sweet Potato Tempura, Asparagus Tempura, California Tempura*.
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| B |
Avocado, Cucumber, Oshinko, Kanpyo, Asparagus, Vegetable Salad.
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| Customize Your Roll |
| Please let your server know what you'd like to add (or leave out) when ordering. Use common sense. Only so much can fit inside a roll. Sometimes, less is more. |
| Avocado | $1.00 |
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| Cucumber | $0.50 |
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| Asparagus | $1.00 |
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| Asparagus Temp. | $2.00 |
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| Cream Cheese | $1.00 |
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| Spicy Crab Salad | $2.00 |
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| Spicy Mayo | $0.50 |
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| Sriracha | $0.50 |
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| Eel Sauce | $0.50 |
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| Masago | $1.00 |
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| Tempura Flake | $0.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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