Nizam Indian Prices in Los Angeles, CA 90064
Hours of Operation
- Mon: 11:30 am - 2:30 pm, 5:00 pm - 9:45 pm
- Tue: 11:30 am - 2:30 pm, 5:00 pm - 9:45 pm
- Wed: 11:30 am - 2:30 pm, 5:00 pm - 9:45 pm
- Thu: 11:30 am - 2:30 pm, 5:00 pm - 9:45 pm
- Fri: 11:30 am - 2:30 pm, 5:00 pm - 9:45 pm
- Sat: 11:30 am - 2:30 pm, 5:00 pm - 9:45 pm
- Sun: 11:30 am - 2:30 pm, 5:00 pm - 9:45 pm
Restaurant Menu
| Combination Dinners |
| Available All Day. Soup Choice: Mulligatawny, Tomato Shorba. Dessert Choice: Nizam`s Special Kheer, Gulab Jamun |
| Thali-E-Nizam Combination Dinner | $18.95 |
choice of soup, salad, tandoori chicken, chicken makhani, lamb vindaloo, saag paneer, raita, pullao rice, garlic nan, papad and dessert.
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| Vegetarian Thali Combination Dinner | $17.95 |
vegetable soup, salad, baigan bharta, channa peshawari, saag paneer, navratan korma, raita, pullao rice, onion kulcha, papad and dessert.
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| Nizam's Royal Tandoori Feat Combination Dinner | $20.95 |
choice of soup, salad, tandoori chicken, reshmi kabab, tandoori shrimp, seekh kabab, navratan korma, pullao rice, garlic nan, papad and dessert.
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| Appetizers |
| Bhelpuri | $4.75 |
a crispy light appetizer. puffed rice and crisp wafers topped with potato chunks and chopped onion tossed together with a tamarind and mint chutney.
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| Chicken Chat | $5.95 |
pieces of chicken and potatoes tossed in a tamarind sauce flavored with indian herbal rock-salt.
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| Aloo Tikki | $5.25 |
potato patties delicately spiced and topped with flavored garbanzo beans, chopped onions and a blend of chutneys. a north indian favorite.
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| Vegetable Pakoras | $4.50 |
mixed vegetable fritters.
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| Dal Papri | $4.50 |
lentil flour crisps served with chopped poratoes and onions covered with beaten yogurt and sweet and sour sauce.
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| Ginger Wings | $5.95 |
chicken wings lightly tempered with ginger and garlic, baked in the clay oven.
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| Samosas | $4.50 |
crisp patties stuffed with spiced potatoes and green peas.
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| Crabs Goa | $5.50 |
meat of crab sautéed with onions, tomatoes, and flavored with spices and herbs.
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| Assorted Indian Hors D'Oeuvres | $7.50 |
an assortment of tandoori meats & vegetable fritters.
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| Onion Bhajiya | $3.95 |
onion fritter.
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| Tandoori Platter | $9.95 |
an exciting & light combination of tandoori chicken, lamb and shrimp served on a sizzling platter.
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| Soups $3.95 |
| Mulligatawny |
a traditional soup made with lentils, spices and chicken stock, flavored with delicate herbs.
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| Tomato Shorba |
a vegetarian delight. fresh tomato soup prepared in a traditional indian style.
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| Vegetables |
| Matar Paneer | $8.50 |
fresh homemade cottage cheese gently cooked with tender garden peas & fresh spices.
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| Aloo Baingan | $8.25 |
diced eggplant & potatoes cooked in a delicate blend of spices and a touch of ginger.
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| Malai Kofta | $8.95 |
minced vegetable croquettes cooked in a mild cream sauce.
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| Baingan Bharta | $8.95 |
a classic indian vegetarian dish. whole eggplants are baked in the tandoor, mashed, then seasoned with herbs and sautéed onions.
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| Chana Peshawari | $7.95 |
a north indian specialty. subtly flavored chick peas with a touch of garlic.
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| Saag Paneer | $8.95 |
cubes of homemade cottage cheese cooked with spinach.
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| Saag Aloo | $8.95 |
cubes of potatoes cooked with spinach.
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| Navratan Korma | $8.95 |
combination of fresh vegetables cooked in a creamy curry sauce, garnished with cashews, almonds and raisins.
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| Bhindi Masala | $8.95 |
okra prepared with onions and cumin seeds and lightly spiced.
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| Subzi Jalfrazie | $8.95 |
a variety of fresh vegetables, tomatoes and onions sautéed in herbs and spices.
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| Aloo Bhaji | $7.95 |
pieces of potatoes sautéed and tempered with mustard seeds and seasoned with spices.
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| Tadka Dal | $7.95 |
blend of lentils delicately tempered and seasoned with exotic spices.
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| Mushroom Matar | $8.95 |
fresh mushrooms and green peas, delicately simmered in a special blend of spices.
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| Aloo Gobi | $8.95 |
cauliflower sautéed with potatoes and onions in delicate spices.
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| Paneer Pudina--Veg Platter | $9.95 |
cubes of homemade cottage cheese marinated in mint and fresh green herbs, served sizzling with combination of fresh vegetables.
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| Chicken |
| Chicken Tikka Makhani | $12.95 |
house special. tender pieces of chicken cooked in the tandoor and submerged in a tomato and cream sauce, enriched with green spices.
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| Chicken Saag | $11.95 |
succulent pieces of chicken cooked in a mildly spiced spinach.
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| Chicken Korma | $12.50 |
a classic moghul entrée. chicken pieces delicately flavored and cooked in a light sauce.
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| Chicken Tikka Masala | $12.95 |
a gourmet dish. boneless pieces of chicken broiled in the tandoor and then cooked in the chef`s special sauce.
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| Chicken Kali Mirch | $12.50 |
boneless chicken cooked with freshly ground black peppercorns and a touch of ginger and garlic. a south indian wonder.
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| Chicken Jalfrezi | $11.95 |
tender pieces of chicken tossed with fresh tomatoes, bell peppers, onions and herbs.
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| Chicken Vindaloo | $11.95 |
chicken cooked in a curry sauce, garnished with pickled onions and potatoes.
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| Chicken Malabar | $12.75 |
boneless chicken cooked with onion gravy and a touch of coconut.
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| Lamb |
| Lamb Vindaloo | $12.95 |
a goan specialty. tender pieces of lamb marinated with vinegar and a blend of spices, then cooked in a tangy piquant sauce, garnished with pickled onions & potatoes.
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| Lamb Saag | $12.95 |
succulent pieces of lamb cooked with spinach and flavored with fresh spices.
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| Barra Kabab Masala | $13.95 |
chef`s special. pieces of lamb marinated in spices, roasted in the tandoor, and then cooked in an exotic sauce.
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| Lamb Korma | $12.95 |
a classical mughlai dish. tender pieces of lamb delicately flavored and cooked in a light sauce.
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| Keema Matar | $11.95 |
ground lamb cooked with petite green peas, fresh tomatoes, onions and herbs.
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| Rogan Josh | $11.95 |
tender morsels of lamb marinated in yogurt and cooked with delicate herbs and spices.
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| Lamb Dopiaza | $12.95 |
tender cubes of lamb roasted and then cooked with onion rings and a hint of vinegar.
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| Lamb Makhani | $13.95 |
tender pieces of lamb cooked with tomatoes and light cream, with a touch of fresh spices.
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| Seafood |
| Shrimp Malabar | $14.95 |
a unique preparation made with a mouth watering blend of herbs and spices. a specialty of india`s malabar coast.
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| Shrimp Palak | $14.95 |
shrimp cooked with creamed spinach and flavored with fresh spices.
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| Shrimp Masala | $14.95 |
a gourmet dish of shrimp cooked in a traditional sauce with a touch of ginger and garlic.
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| Fish Badami | $14.50 |
fish delicately simmered in an almond sauce. our chef`s special.
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| Goa Fish Curry | $14.50 |
fillet of fish curry made with an array of blended spices & a touch of freshly ground coconut.
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| Tandoori Specialties |
| Tandoori Chicken | $10.95 |
spring chicken marinated in yogurt and freshly ground spices and grilled in the tandoor.
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| Reshmi Kabab | $10.95 |
pieces of boneless chicken marinated in spices and cooked in the tandoor.
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| Barra Kabab | $12.95 |
morsels of lamb marinated in spices served with grilled potatoes and bell peppers.
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| Tandoori Shrimp | $14.95 |
shrimp marinated in freshly ground spices and grilled in the tandoor, served with peas pullao, potato and bell pepper.
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| Chicken Tikka | $11.95 |
boneless pieces of chicken subtly flavored with spices and tandoor broiled.
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| Seekh Kabab | $11.50 |
fine mince of lamb flavored with herbs and ground onions broiled on skewers in the tandoor.
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| Fish Tikka Kabab | $14.50 |
filets of fish marinated in delicate spices, cooked in the clay oven.
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| Tandoori Mix Grill | $14.95 |
delicious combination of tandoori grilled lamb, chicken and seafood.
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| Rice |
| Kashmiri Pullao | $6.95 |
the famous pullao dish of northern india. basmati rice cooked with fruit, nuts and a touch of saffron.
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| Mushroom Pullao | $6.95 |
aromatic basmati rice cooked with mushroom, and a touch of onion.
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| Chicken Biryani | $12.95 |
long grain basmati rice flavored with saffron and cooked with tender pieces of chicken in a delicate blend of exotic spices and herbs.
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| Lamb Biryani | $13.95 |
basmati rice cooked with tender pieces of lamb in chef`s special blend of spices and herbs. garnished with nuts.
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| Peas Pullao | $5.95 |
saffron flavored basmati rice cooked with green peas.
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| Plain Rice | $3.50 |
boiled fluffy basmati rice. serves enough for 2 people.
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| Vegetable Biryani | $8.95 |
basmati rice cooked with an assortment of garden fresh vegetables and indian herbs.
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| Shrimp Biryani | $15.95 |
shrimp in an exotic blend of basmati rice and delicate spices served with a touch of ginger and nuts.
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| Breads |
| Tandoori Roti | $2.25 |
a typical indian bread with whole wheat flour baked in the charcoal oven.
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| Paratha | $2.95 |
multi layered whole wheat flour bread cooked with butter.
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| Garlic Nan | $3.25 |
super fine flour bread flavored with garlic and baked in the tandoor.
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| Nizam's Special Nan | $4.95 |
super fine flour bread stuffed with minced chicken or lamb and a blend of spices.
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| Plain Nan | $2.25 |
indian bread of super fine flour. cooked in the tandoor.
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| Aloo Paratha | $3.95 |
whole wheat flour bread stufed with mashed potatoes.
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| Onion Kulcha | $3.25 |
super fine flour bread stuffed with onion and herbs.
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| Poori | $3.50 |
two whole wheat puffy breads fried in corn oil.
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| Kashmiri Nan | $4.95 |
fresh tandoori bread stuffed with cottage cheese, raisins, and minced herbs.
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| Accompaniments |
| Green Salad | $3.00 |
fresh salad with our own special dressing.
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| Raita | $3.00 |
whipped yogurt with diced cucumber, potato and green herbs.
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| Kachumber Salad | $2.95 |
sliced onions, tomatoes, green chilies and cilantro tossed with lemon juice. makes a superb accompaniment with any indian meal.
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| Papad | $1.50 |
thin, crispy lentil cracker.
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| Desserts $3.95 |
| Navarang Kulfi |
chef`s special homemade ice-cream, flavored with cardamom and saffron.
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| Nizam's Special Kheer |
a famous indian sweet dish made from milk and rice, garnished with nuts and served chilled.
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| Mango Ice Cream |
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| Saffron Ice Cream |
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| Gulab Jamun |
a northern indian dessert made from flour and milk. served in a honey syrup.
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| Fresh Fruit Platter |
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| Beverages |
| Canned Soda | $2.00 |
coke, diet coke, sprite
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| Bottled Water | $2.00 |
perrier, evian
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| Iced Tea | $2.00 |
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| Lassi | $2.95 |
traditional chilled yogurt drink.
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| Lassi |
sweet, salted, plain
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| Mango Lassi | $3.95 |
yogurt drink flavored with exotic mango.
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| Indian Tea | $2.00 |
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| Coffee | $2.00 |
regular, decaf
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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