Nizam's Kitchen Prices in Missouri City, TX 77459

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Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters – Vegetarian
Served with chutney.
Onion Pakoda $4.99
Onion slices blended in chickpea flour and fried into fritters. (Vegan).
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Gobi 65 $8.90
A delicious specialty created in the kitchen of the erstwhile nizam of hyderabad. Cauliflower cooked in yogurt, tempered with green chilies and a special blend of spices.
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Paneer Tikka $9.50
Stir fried paneer (cottage cheese) sauteed in a yogurt based sauce tossed with bell peppers.
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Haleem $9.90
Meat, barley wheat and lentil slowly cooked and ground into a thick soup consistency tempered with spices.
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Apollo Fish $10.90
Tilapia fillets marinated with our in-house spices, rolled in chickpea flour and deep fried.
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Starters - Non-Vegetarian
Chicken 65 $9.90
A delicious specialty created in the kitchen of the erstwhile nizam of hyderabad. Chicken cooked in yogurt, tempered with green chilies and a special blend of spices.
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Shaami Kabab $6.25
(2 Pcs). Ground lamb cutlets made with boiled and seasoned meat pan fried on a griddle.
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Shikampur $9.90
(2 Pcs). Ground lamb cutlets with a delicious yogurt and onion stuffing, pan fried on a griddle.
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Bihari Kabbab $9.90
Soft grilled beef kabab marinated in papaya juice with a blend of herbs and spices.
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From The Tandoor
Served with fresh yogurt mint chutney.
Tandoori Chicken $8.90 - $12.90
Chicken on the bone marinated in yogurt with a blend of freshly ground spices cooked to perfection in a tandoor.
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Sheekh Kabab $6.90
Ground chicken/ lamb marinated with lemon, cilantro and a special blend of freshly ground herbs and spices cooked to perfection in a tandoor. (Chicken, lamb).
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Mughlai Murg Kabab $8.90 - $13.90
Green marinated chicken on the bone cooked in a tandoor served with our very own red spicy sauce.
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Chicken Tikka $8.90
Boneless chicken marinated in a special blend of freshly ground spices (garam masala) and cooked to perfection in a tandoor.
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Reshmi Kabab $8.90
Boneless chicken in a green marinate of garlic, chilies, cilantro and mint cooked in a tandoor.
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Chicken Boti $8.90
Boneless chicken marinated in our chef's special spices and cooked in a tandoor.
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Vegetable Curries
Paneer Butter Masala $9.50
Cottage cheese in a creamy butter sauce with tomatoes, onion and a blend of fresh ground herbs and spices.
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Kadahi Paneer $9.50
Cottage cheese cooked with onions, tomatoes and bell peppers.
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Malai Kofta $9.50
Potato and cheese dumplings cooked in a smooth creamy tomato gravy.
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Bhindi Masala $9.50
Okra cooked with chef's special gravy. (Vegan).
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Paneer Bhurji $9.50
Crumbled cottage cheese sauteed with garlic, onions and cilantro.
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Palak Paneer $9.50
Spinach spiced, pureed and cooked with cottage cheese.
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Mattar Paneer $9.50
Green peas and cottage cheese cooked in a garlic flavored tomato gravy.
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Meloni Tarkari $9.50
Mixed vegetables medley in a curry. (Vegan).
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Baghar-E-Baigan $9.50
Another delicacy created in the kitchen of the erstwhile nizam of hyderabad. Eggplants cooked in a rich and spicy hyderabadi gravy. (Vegan).
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Aalu Gobi $8.50
Cauliflower and potato tempered with spices and cilantro. (Vegan).
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Dal Makhani $7.50
Black lentil cooked along with red kidney beans and tempered with spices, garnished with butter and cream.
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Daal Tadka $6.90
Lentil tempered with cumin and green chilies. (Vegan).
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Curries - Murg Or Chicken
Butter Chicken $10.90
Tender pieces of chicken cooked in a creamy butter sauce with tomatoes, onion and a blend of fresh ground herbs and spices.
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Kadahi Chicken $10.90
Tender boneless pieces of chicken cooked with onions, tomatoes and bell peppers.
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Chicken Kolhapuri $10.90
Chicken cooked in a spicy onion based special kolhapuri sauce.
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Chicken Haandi $10.90
Chicken cooked in an onion based gravy with saffron.
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Chicken Jalfarezi $10.90
Boneless chicken cooked in our homemade sauce.
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Dum Ka Murg $10.90
A hyderabadi delicacy -- chicken cooked in a special hyderabadi sauce.
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Hyderabadi Chicken Korma $10.90
Boneless chicken cooked in a rich creamy cashew gravy.
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Chicken Tikka Masala $10.90
Tender pieces of chicken barbecued and cooked in a tomato onion base creamy sauce.
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Curries - Gosht Or Lamb/ Goat
Bhunava Gosht $12.90
Boneless lamb marinated and cooked in our in-house gravy.
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Kadahi Gosht $12.90
Tender boneless pieces of meat cooked with onions, tomatoes and bell peppers.
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Dum Ka Gosht $12.90
A hyderabadi delicacy -- tender goat cooked in a special creamy hyderabadi sauce.
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Hyderabadi Lamb Korma $12.90
Tender pieces of lamb cooked in a rich creamy cashew gravy.
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Boti Masala $12.90
Boneless goat meat cooked in a curry.
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Kheema Aalu, Methi, Mattar $10.90
Ground meat in a curry sauce with a choice of potatoes, fenugreek or peas.
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Banjara Kheema $10.90
Ground meat marinated in spices, sauteed and steam baked. A hyderabadi delicacy.
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Egg Curries
Sultani Egg $9.50
Eggs cooked with okra in a delicious gravy.
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Kadahi Egg $9.50
Eggs cooked with onions, tomatoes and bell pepper.
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Egg Korma $9.90
Egg omelette cooked in a rich creamy cashew gravy.
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Khageena $9.90
A traditional hyderabadi dish. Scrambled eggs cooked with sauteed onions and spices.
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Biryani And Rice
Served with mirchi ka saalan and raita.
Egg Biryani $7.90
Saffron flavored aromatic basmati rice cooked with boiled eggs and special spices.
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Vegetable Biryani $9.50
Saffron flavored aromatic basmati rice cooked with fresh mixed vegetables and special hyderabadi spices.
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Zeera Rice $4.99
Rice tempered with cumin seeds. (Vegan).
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Plain Biryani Rice $2.99
(Vegan).
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Dum Biryani
Goat $12.50
Saffron flavored aromatic basmati rice cooked in a unique process (dum) with fresh goat meat and special hyderabadi spices.
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Chicken $12.50
Saffron flavored aromatic basmati rice cooked in a unique process (dum) with fresh chicken and special hyderabadi spices.
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Seafood
Grilled Fish Masala $12.90
Grilled tilapia fillets topped with our in-house grilled onion and tomato sauce.
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Fish Kat A Kat $12.90
Tilapia marinated in our chefs special spice and grilled on an iron griddle.
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Shrimp Fry $12.90
Shrimp marinated with indian spices in a dry curry.
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Shrimp Curry $12.90
Shrimp cooked with herbs and spices in an onion based gravy.
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Roti
Tandoori Naan $1.99 - $2.20
Leavened Indian white wheat bread baked in a clay oven. (Vegan).
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Tandoori Roti $1.99 - $2.20
Leavened indian whole wheat bread baked in a clay oven. (Vegan).
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Garlic Naan $2.50
Naan finished with buttery garlic.
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Cheese Naan $2.80
Cheese filled naan cooked in a tandoor.
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Paratha $2.80
Whole wheat flaky bread cooked on a griddle. (Vegan).
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Kheema, Paneer, Aloo Paratha $3.99
Stuffed whole wheat flaky bread cooked on a griddle. (Vegan).
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Weekend Specials
Nehari $10.99
A specialty of pakistan -- beef shank slowly cooked in a spicy aromatic sauce.
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Pasande $12.99
Thin fillet of meat marinated and cooked in a yogurt based sauce.
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Fish Biryani $12.99
Saffron flavored aromatic Basmati rice cooked with fresh tilapia and spices.
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Halwa Puri Ka Nashta $6.99
Served from 11:00 am to 3:00 pm.
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Lunch Specials
Ask your host!
Lunch Specials $7.99
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Vegan Meals
Vegan meals also available. Ask your host!
Vegan Meals  
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Kids
Served with fries and drink.
Burger $5.99
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Chicken Burger $5.99
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Fried Chicken (2 Pcs) $3.99
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Chicken Nuggets $3.99
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Chicken Strips $3.99
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Desserts
Phirni $4.99
Indian version of rice pudding.
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Gajar Ka Halwa $4.99
Shredded carrots slowly cooked in milk and sweetened with honey.
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Labe Sheeren $4.99
Lightly frozen diced fruit mixed with vanilla custard.
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Fruit Custard $4.99
Fresh diced fruit in condensed milk and vanilla custard.
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Double Ka Meetha $4.99
A unique hyderabadi delicacy. A sweet dish cooked with sliced bread, milk and dried fruits.
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Qubani Ka Meetha $5.50
A unique hyderabadi delicacy. A sweet dish cooked with apricots and served with cream or custard.
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Beverages
Mango Lassi $2.90
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Sweet Lassi $2.90
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Salted Lassi $2.90
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Nescafe Express $1.99
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Indian Chai (Tea) $1.99
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Iced Tea $1.99
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Bottled Water $1.99
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Soda $1.99
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Mocktails $4.90
(Pink lady, lemon lime bitter, or fresh lime soda).
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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