Nizam's Restaurant Prices in Vienna, VA 22180
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Sultan Meze Platter | $7.00 - $14.00 |
a mixture of turkish appetizers; stuffed grape leaves, borek, feta cheese, tomato, black olives, hommus, and fried eggplant with yogurt sauce.
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| Cold Appetizers |
| Cacik | $4.50 |
yogurt, chopped cucumbers, garlic, dill and mint
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| Fasulye Pilaki | $4.75 |
turkish white beans cooked with garlic, tomato, onion, parsley in olive oil
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| Beyaz Paynir | $4.75 |
feta cheese, turkish olives and tomatoes
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| Hommus | $5.00 |
pureed chick peas, crushed sesame seed, garlic and lemon juice dip.
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| Babaganush | $6.00 |
broiled eggplant, crushed sesame seed, spices and olive oil in a dip with pita bread
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| Dolma | $7.25 |
grape leaves stuffed with rice, currants, pine nuts and spices
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| Pastirma | $7.25 |
sun-dried spicy sliced turkish beef prosciutto.
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| Ezme | $4.50 |
chopped tomatoes, onions, parsley, and dill with spicy antep red pepper paste. served as a dip.
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| Imam Bayildi | $8.00 |
eggplant stuffed with onion, tomato, garlic, parsley and cooked in olive oil
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| Patlican Kizartma | $5.95 |
fried eggplant with yogurt sauce
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| Hot Appetizers |
| Sigara Borek | $5.95 |
feta cheese wrapped with homemade dough and deep fried
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| Kasar Sahanda | $5.00 |
gently metled turkish cheese with pita
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| Sucuk | $6.00 |
naturally dried sausage made with beef gently sauteed and served hot
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| Borek | $4.50 |
puff pastry filled with meat and cheese and baked served hot
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| Soup And Salads |
| Soup Of The Day | $3.00 - $4.50 |
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| Turkish Garden Salad | $9.75 |
crisp lettuce, red cabbage, carrot, watercress, onion, turkish olives and feta cheese; served with house dressing
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| Coban Salad | $8.95 |
chopped tomato, green pepper, cucumber, onion, parsley, turkish olives and feta cheese; served with oil and vinegar dressing
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| Mediterranean Salmon Salad | $10.50 |
marinated grilled salmon over our turkish garden salad. served with our house dressing
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| Tavuk Salad | $9.95 |
marinated grilled chicken strips over our turkish garden salad with feta cheese and house dressing
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| Sandwiches |
| Tavuk Sandwich | $7.00 |
marinated grilled chicken breast with sliced tomatoes, lettuce and feta cheese. served in a baguette with french fries
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| Pastirma Sandwich | $8.25 |
sun-dried sliced turkish beef prosciutto with melted kasar cheese. served in a baguete with french fries
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| Kofte Sandwich | $8.00 |
grilled kofte made with ground lamb, onions, lettuce, tomato and spices. served in a baguette with french fries
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| Saslik Kebab Sandwich | $8.50 |
thinly sliced leg of lamb with sliced red onion and parsley. served in a baguette with french fries
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| Yengen Sandwich | $7.50 |
turkish sucuk beef sausage grilled, with melted kasar cheese. served in a baguette with french fries
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| Lunch Entrees - Lamb And Beef |
| All entrees are served with bread and butter and salad with our own vinaigrette dressing. |
| Kofte Yogurtlu Kebab | $10.95 |
marinated ground lamb broiled and served over sauteed chunks of pita bread, yogurt sauce, and topped with fresh tomato sauce
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| Turkish Shish Kofte | $11.00 |
marinated lean ground lamb skewered, broiled and served over eggplant puree mixed with turkish kasar cheese. served with rice
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| Adana Kebab | $11.50 |
marinated ground lamb gently spiced and char-broiled. served over toasted, pita bread, garnished with sliced onion, parsley and fresh tomatoes
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| Tas Kebab Beyendi | $11.95 |
chunks of lamb baked with onion, tomato and spices served over pureed eggplant. served with rice
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| Musakka | $10.00 |
an original turkish dish with layers of eggplant, ground sirloin, bechamel sauce, and cheese au gratin. served with rice
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| Kuzu Shish Kebab | $10.00 |
select tender pieces of lamb marinated, skewered with tomatoes, onions, and green peppers, char-grilled to order, served over rice
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| Kuzu Shish Kebab | $12.00 |
select tender pieces of lamb marinated, skewered with tomatoes, onions, and green peppers, char-grilled to order, served over rice
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| Manti | $11.50 |
small dumplings stuffed with spiced lean ground beef, onion, and black pepper. served with yogurt garlic sauce and topped with fresh tomatoes sauce and sumac
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| Lunch Entrees - Chicken |
| Bursa Kebab | $10.95 |
chicken breast marinated with olive oil, oregano and garlic. broiled and served with chunks of sauteed pita bread, yogurt sauce and dill
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| Tavuk Shish Kebb | $10.50 |
marinated chunks of chicken breast, skewered with onion, tomatotes, green pepper and char-broiled. served with rice
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| Abant Kebab | $11.95 |
skewered combination of beef tenderloin and chunks of chicken breast, onion, tomatoes, and green pepper, broiled. served over rice
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| Lunch Entrees - Seafood |
| Filet Of Red Snapper A'la Bosphorus | $11.95 |
red snapper poached with mushrooms, tomato and onion, served in a casserole dish layered with spinach, fish, white wine sauce, topped with cheese au gratin. served with rice on the side
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| Filet Of Salmon | $11.95 |
salmon sauteed with shallots and mushrooms, served with creamy raki sauce, rice pilaf and vegetable du jour
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| Lunch Entrees - Vegetarian |
| Sebzeli Kebab | $9.95 |
daily fresh vegetable combination platter, grilled and served over rice pilaf with tomato sauce
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| Patlican Yogurtlu Kebab | $10.95 |
sliced eggplant broiled and layered over sauteed pita bread, yogurt sauce and topped with fresh tomato sauce
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| Vegetarian Musakka | $9.00 |
an orginal turkish dish with layers of eggplant, bechamel sauce, and cheese au gratin. served with rice.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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