Nobu Prices in Lanai City, HI 96763
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salads |
| Field Greens | $7.00 |
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| Shiitake Salad | $12.00 |
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| Kelp Salad | $9.00 |
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| Oshitashi | $7.00 |
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| Baby Spinach Salad Dried Miso | $14.00 |
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| Soup |
| Akadashi | $5.50 |
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| Miso Soup | $4.50 |
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| Clear Soup | $9.00 |
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| Spicy Seafood Soup | $14.00 |
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| Mushroom Soup | $8.00 |
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| Sushi Lunch |
| Served with miso soup |
| Special Sushi | $34.00 |
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| Sashimi with Soft Shell Crab Roll | $30.00 |
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| Sashimi with Spicy Bigeye Tuna and Shrimp Tempura Hand Rolls | $30.00 |
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| Assorted Sashimi | $32.00 |
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| Sushi and Sashimi | $34.00 |
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| Noodles |
| Chicken Udon | $16.00 |
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| Seafood Udon | $18.00 |
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| Tempura Udon | $17.00 |
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| Soba | $13.00 |
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| Cha Soba | $13.00 |
Served hot or cold
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| Moroheiya Udon | $13.00 |
Served hot or cold
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| Inaniwa Udon | $13.00 |
Served hot or cold
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| Somen | $13.00 |
Served hot or cold
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| Cold Dishes |
| Sashimi Salad with Matsuhisa Dressing | $22.00 |
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| Monkfish Pate with Caviar | $18.00 |
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| Yellowtail Sashimi with Jalapeno | $20.00 |
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| New Style Sashimi | $18.00 |
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| Shiromi Usuzukuri | $18.00 |
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| Salmon Kelp Roll | $14.00 |
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| Bigeye Tuna Tataki with Ponzu | $20.00 |
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| Tiradito Nobu Style | $18.00 |
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| Fluke Sashimi with Dried Miso | $20.00 |
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| Yellowtail Tartar with Caviar | $22.00 |
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| Salmon Tartar with Caviar | $22.00 |
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| Bigeye & Bluefin Toro Tartar with Caviar | $32.00 |
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| Lobster Shiitake Salad | $42.00 |
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| Baby Spinach with Grilled Shrimp | $28.00 |
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| Hot Dishes |
| Eggplant with Miso | $9.00 |
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| Sea Urchin Tempura | $13.00 |
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| Crispy Rice with Spicy Tuna | $19.00 |
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| Mushroom Salad | $20.00 |
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| Squid Pasta | $22.00 |
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| Rock Shrimp Tempura | $21.00 |
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| King Crab Tempura | $42.00 |
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| Creamy Spicy Crab | $32.00 |
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| Shrimp and Lobster with Spicy Lemon Sauce | $36.00 |
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| Lobster with Wasabi Pepper Sauce | $42.00 |
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| Artic Charr with Crispy Baby Spinach | $22.00 |
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| Chilean Seabass with Black Bean Sauce | $37.00 |
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| Black Cod with Miso | $32.00 |
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| Beef Toban Yaki | $25.00 |
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| Donburi |
| Oyako Donburi | $17.00 |
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| Chicken Teriyaki Donburi | $21.00 |
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| Chicken Katsu Donburi | $18.00 |
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| Beef Teriyaki Donburi | $25.00 |
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| Beef Katsu Donburi | $25.00 |
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| Tempura Donburi | $19.00 |
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| Kakiage Donburi | $17.00 |
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| Unagi Donburi | $42.00 |
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| Bigeye Tekka Donburi | $26.00 |
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| Sushi & Sashimi |
| Price per piece |
| Bigeye Tuna | $6.00 |
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| Bluefin Toro |
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| Yellowtail | $6.00 |
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| Kanpachi | $7.00 |
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| Salmon | $5.00 |
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| King Salmon | $7.00 |
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| Japanese Red Snapper | $7.50 |
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| Fluke | $4.50 |
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| Sawara | $4.00 |
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| Japanese Mackerel | $7.00 |
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| Kohada | $6.00 |
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| Salmon Egg | $5.50 |
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| Smelt Egg | $4.00 |
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| Sea Urchin | $8.00 |
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| Shrimp | $5.00 |
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| Snow Crab | $6.50 |
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| King Crab | $6.50 |
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| Octopus | $5.00 |
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| Live Octopus | $7.00 |
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| Live Scallop | $7.00 |
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| Jumbo Clam | $8.00 |
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| Aoyagi | $4.00 |
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| Baby Abalone |
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| Eel | $6.50 |
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| Sea Eel | $6.50 |
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| Tamago | $3.50 |
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| Sushi Rolls |
| Bigeye Tuna | $7.00 - $8.00 |
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| Bigeye Tuna Asparagus | $7.50 - $8.50 |
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| Bigeye & Bluefin Toro Scallion |
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| Spicy Bigeye Tuna | $7.50 - $8.50 |
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| Yellowtail Scallion | $7.00 - $8.00 |
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| Salmon | $7.00 - $8.00 |
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| California | $8.00 - $12.00 |
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| House Special | $15.00 |
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| Eel Cucumber | $12.00 - $12.00 |
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| Salmon Skin | $7.00 - $10.00 |
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| Shrimp Tempura | $6.50 - $10.00 |
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| Soft Shell Crab | $15.00 |
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| Kappa | $4.00 - $5.00 |
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| Vegetable | $6.00 - $8.00 |
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| Tempura |
| 2 pieces per order |
| Asparagus | $3.00 |
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| Avocado | $3.00 |
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| Bell Pepper | $2.00 |
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| Broccoli | $2.00 |
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| Carrot | $2.00 |
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| Eggplant | $3.00 |
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| Enoki | $4.00 |
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| Green Beans | $3.00 |
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| Kaki Age | $12.00 |
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| Onion | $2.00 |
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| Pumpkin | $3.00 |
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| Scallop | $8.00 |
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| Shiitake | $4.00 |
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| Shojin | $10.00 |
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| Shrimp | $8.00 |
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| Snow Peas | $2.00 |
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| Squid | $7.00 |
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| Sweet Potato | $2.00 |
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| Tofu | $3.00 |
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| White Fish | $7.00 |
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| Zucchini | $2.00 |
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| Nobu's Special Donburi |
| Served on a bed of rice with miso soup |
| Squid Pasta Donburi | $22.00 |
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| Seafood in Pepper Sauce | $24.00 |
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| Mussles Spicy Garlic Sauce | $18.00 |
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| Vegetables Spicy Garlic Sauce | $15.00 |
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| Ikura Donburi |
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| Uni Donburi |
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| Ikura and Uni Donburi |
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| Bigeye & Bluefin Negi Toro Donburi |
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| Chirashi | $34.00 |
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| Dessert |
| Bento Box | $13.00 |
Warm chocolate souffle cake, shiso gel, white chocolate sauce and green tea gelato
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| Banana Soy Toban | $13.00 |
Shoyu caramelized bananas, roasted pecans and malaga gelato
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| Yogurt-Rice-Kiwi | $12.00 |
Fresh kiwi salad, microbasil dressing, yogurt gelato, strawberry sauce, caramelized rice crackers, strawberry powder
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| Suntory Whisky Iced Cappucino | $13.00 |
Whisky curd, cocoa coffee crumble, milk gelato and suntory whisky foam
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| 100% Orange | $12.00 |
Orange mousse, prailine crunch, orange tuile, blood orange sorbet and sauce
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| Coconut Cake | $14.00 |
Coconut sponge, milk chocolate coconut cremoso, coconut stracciatella mousse, thai tea gelato
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| Kuro to Aka | $14.00 |
Chocolate sponge, chocolate cremoso, raspberry sauce, toasted pistachios and raspberry sorbet
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| Haru | $12.00 |
Shortbread, fresh hazelnut pannacotta, caramelized hazelnuts, fresh grapefruit, green apple shiso sorbet
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| Sabayon-Pina Pannacotta | $14.00 |
Sabayon creamcheese pannacotta, caramelized soba, fresh pineapple and vanilla gelato
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| Mochi Ice Cream | $12.00 |
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| Seasonal Fresh Fruit | $13.50 |
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| Petit Fours | $9.00 |
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| House Made Gelato or Sorbet | $9.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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