Noche Prices in Palm Beach Gardens, FL 33410
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Soup And Salads |
| Pea Soup | $5.95 |
with goat cheese and bacon
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| Sopa Del Dia | $5.95 |
soup of the day
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| Noche Salad | $6.95 |
mezclun, tomato, cucumber, carrot & light blue cheese vinaigrette
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|
| Crispy Calamari And Frisee Salad | $11.95 |
with red pepper and aioli sauces
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| Spring Mix Goat Cheese Salad | $9.95 |
with sun-dried tomato vinaigrette
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| Caesar Salad | $8.95 |
el classico
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| Grilled Red And Yelo Tomato Salad | $9.95 |
arugula manchego, serrano, roasted fennel with lemon vinaigrette
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| Pasta |
| Fusilli With Shrimp And Almonds | $18.95 |
fusilli pasta toasted with fresh shrimp, dry martini, light cream sauce and almonds
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| Lasagna Alla Noche | $14.95 |
chicken lasagna with manchego and monterrey cheeses, ancho chile crema, black bean and roasted tomato
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| Spaghetti With Fresh Seafood | $23.95 |
chef's seafood selection, served with him pasta with mildly spicy fra diavlo sauce
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| Shrimp Pad Thai | $21.95 |
shrimp, thai pepper broth, rice noodles, peanuts
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| Linguini Primavera | $16.95 |
tossed with made fresh marked garden vegetables
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| Linguini Primavera | $18.95 |
with chicken
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| Linguini Primavera | $23.95 |
with shrimp
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| Seafood |
| Spicy Seared Tuna & Shrimp | $24.95 |
chinese five spice crust and mango slaw
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| Pan Seared Salmon With Oriental Vegetables | $21.95 |
over rice cake
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| Pan Seared Chilean Sea Bass | $27.95 |
roasted eggplant, julienne red and green peppers
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| Seafood Paella | $25.95 |
clams, mussels, calamari, seasonal fish, saffron rice
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| Crispy Whole Snapper | $25.95 |
with scotch bonnet vinaigrette and mojo
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| Pan Seared Snapper Filet | $23.95 |
balsamic reduction, roma tomato and avocado, plantain chips and mojo
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| Fresh Dover Sole Meuniere | $36.95 |
sauteed in the classic fresh meuniere style
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| Meats |
| Filet Mignon | $29.95 |
mashed potato, vegetable and demi-glaze
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| Bone-In Cowboy Steak | $40.00 |
with shoestring potatoes and vegetable
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| Langosta Y Terra | $39.95 |
fillet mignon and 6 oz. maine lobster tail, served with drawn butter
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| Skirt Steak Chimichurri | $22.95 |
yucca fries, mojo and tomato jalapeno skewer
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| Kobe Burger | $11.95 |
with shoestring fries
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| Lollipop Pork Chop | $21.95 |
with cumin coriander crust, port wine sauce, mango salsa, shoestring potato fries and vegetable
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| Chicken Roulade | $18.95 |
stuffed with fresh crabmeat, breaded and pan fried, served with rice tambil
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| Pollo Fritto | $14.95 |
crispy fried chicken with shoestring fries
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| Pollo Arrosto | $15.95 |
delicate herb coated roasted chicken and potato
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| Veal Chop Milanese | $35.95 |
pan fried 14 oz. veal chop, breaded and cooked in clarified butter, served with a mushroom demi sauce
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| Roasted Rack Of Lamb | $35.95 |
served over potato carpaccio and fresh rosemary reduction sauce
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| Postres |
| Crema Quemada | $7.95 |
creme brule with chantilly crema
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| Bread Pudding | $7.95 |
chocolate chip, caramel, creme anglaise
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| Sour Granny Smith Apple In Phylo | $7.95 |
served warm with dolce de leche ice cream and caramel sauce
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| Cheesecake Nueva York | $7.95 |
sauce, chantilly crema
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| Tiramisu De la Casa | $7.95 |
ladyfingers soaked in espresso with mascarpone & cocoa
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| Chocolate Noche | $7.95 |
dark chocolate mousse and raspberry cake served with dolce de leche ice cream
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| Flan Cubano | $7.95 |
0
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| Tapas |
| Beef Empanadas | $9.95 |
with roasted red pepper sauce
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| Shrimp Cocktail | $12.95 |
with cocktail sauce
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| Vol Au Vent | $14.95 |
with lobster and mushrooms
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| Shrimp Al Brandy | $12.95 |
shrimp sauteed with brandy, light tomato and parsley
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| Crab Cake | $12.95 |
with caper relish and tartar sauce
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| Rock Shrimp Stack | $11.95 |
sauteed in olive oil, garlic and thai chile with crispy wonton skins
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| Ceviche Misto | $13.95 |
tilapia, bay scallops and shrimp mixed seafood cooked by natural citrus juice marinade
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| Sweet And Spicy Wok-Seared Chicken | $9.95 |
with sesame cucumber salad
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| Shrimp And Crab Timble | $13.50 |
layered with diced avocado and tomato and balsamic reduction
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| Mediterranean Crustacean Soup | $12.95 |
head-on shrimp, clams cooked in a light tomato reduction
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| Sauteed Mussels And Clams | $12.95 |
with white wine, parsley and extra virgin olive oil
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| Bi-Color Mixed Carpacio | $12.95 |
salmon and tuna served with balsamic dressing and arugula salad
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| Spicy Tuna Tartar | $14.95 |
cilantro, capers, plantain chips, lime splash
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| Panko Crusted Goat Cheese Wheel | $11.95 |
balsamic reduction, caramelized onions, shallots and leeks with orange ginger reduction
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| lasagna Alla Noche | $9.95 |
latin tortilla, spiced chicken layered with corn and black beans, baked with monterrey jack cheese
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| Quesadilla Del Dia | $9.95 |
guacamole, pico de gallo and sour cream
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| Seafood Plate (Serves Two) | $24.95 |
crab cake, ceviche, salpicon and seafood carpaccio
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| Pinchon Morunos | $7.95 |
pork skewers with lime dressing
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| Homemade Crispelle Alle Fiorentina | $11.95 |
stuffed with ricotta, spinach and baked with bechamel sauce
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| Dover Sole Filet En Saor | $13.95 |
venician style fried sole marinated with vinegar, onions and raisins
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| Spicy Sticky St. Louis Ribs | $11.95 |
with shoestring fries
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| Golden Shrimp Roll | $11.95 |
assortment of julienned vegetables and shrimp, served with a sweet ginger
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| Fresh Asparagus With Cherry Mozzarella | $11.95 |
steamed asparagus served with traditional italian cheese
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| Crispy Swordfish | $12.95 |
with oriental dipping sauce
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| Fresh Seafood Salad Alla Noche | $12.95 |
shrimp, mussels, clams, white wine reduction, olive oil, minced jalapeno
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| Sushi |
| Crunchy Tuna Roll | $9.95 |
avocado, scallion, light tempura
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| Rainbow Roll | $9.95 |
avocado, mesago, cream cheese in fish rainbow wrap
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| Sashimi Appetizer | $11.95 |
assorted fish of the day (chef's choice)
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| Spicy Tuna Salad | $12.95 |
tuna, cucumber, asparagus, avocado, massago, scallions and special spicy sauce atop a field of greens
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| Noche Roll | $12.95 |
crab salad, eel, cream cheese and asparagus topped with avocados and strawberries, served with eel
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| Dragon Roll | $12.95 |
shrimp tempura, salmon, asparagus, massago, scallion, cream cheese topped with eel, served with eel sauce
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| Crunchy Salmon | $9.95 |
salmon, cream cheese, scallion tempura, served with eel sauce
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| Sweet 16 Roll | $12.95 |
crab salad, cream cheese, asparagus: tempura style with avocado salad
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| First Love Roll | $9.95 |
eel, avocado, cream cheese in salmon wrap, served with eel sauce
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| Bonanza Roll | $12.95 |
hamachi, scallions, topped with tuna, salmon and cucumber
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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