Nojo Prices in San Francisco, CA 94102
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Chikin |
| Breast | $3.75 |
tare
0
|
| Breast | $3.85 |
garlic barley miso butter
0
|
| Tender | $3.50 |
tare & umeboshi salt
0
|
| Thigh | $3.65 |
negi, sea salt & lemon
0
|
| Thigh | $3.65 |
negi & tare
0
|
| Skin On Thigh | $3.65 |
tare
0
|
| Shoulder | $3.80 |
tare
0
|
| Gizzard | $3.50 |
tare
0
|
| Harami | $3.50 |
tare
0
|
| Heart | $3.50 |
sansho & lemon
0
|
| Bonjiri | $3.50 |
sea salt & lemon
0
|
| Hiza | $3.50 |
sea salt & lemon
0
|
| Nankotsu | $3.50 |
sea salt & lemon
0
|
| Skin | $3.50 |
sudachi salt & lemon
0
|
| Tsukune | $5.70 |
egg yolk sauce
0
|
| Kushiyaki |
| Whole Sardine | $5.00 |
daikon & ponzu
0
|
| Whole Fava Beans | $4.50 |
sweetkyoto miso butter
0
|
| Beef Brisket | $4.75 |
tare & black pepper
0
|
| Beef Tongue | $4.75 |
karashi & tare
0
|
| Bacon Wrapped Negi & Chile | $4.25 |
0
|
| Bacon Wrapped Mochi | $4.75 |
tare
0
|
| Pork Belly | $4.75 |
sea salt & lemon
0
|
| Pork Belly | $4.75 |
tare
0
|
| Rice Ball | $4.00 |
tare & nori
0
|
| Spam Rice Ball | $6.00 |
nori sauce & negi
0
|
| Not On A Stick |
| Selection Of Spring Tsukemono | $5.75 |
0
|
| Umeboshi Somen | $15.00 |
uni & purple daikon sprouts
0
|
| Crispy Anchovies | $14.00 |
belgium endive, tokyo turnip & lemon pickle, tsukemono tartar sauce
0
|
| Asparagus | $10.00 |
snap peas & charred cabbage salad, toasted sesame dressing
0
|
| Little Gem Lettuce | $10.00 |
cauliflower & sweet onions, shaved katsuo bushi & lemon-shoyu viniagrette
0
|
| Avocado Salad | $9.00 |
shichimi & nori
0
|
| Bloomsdale Spinach & Shio Tofu Salad | $10.00 |
toasted almond tare
0
|
| Tataki Of Bavette | $14.00 |
cucumber, horseradish & baby shiso sprouts
0
|
| Beef Tendon Salad | $10.00 |
radish, bean sprouts, daikon & kansuri
0
|
| Agedashi Tofu | $11.00 |
momijioroshi, shiitake mushrooms & baby pea greens
0
|
| Tempura Of Tree Oyster Mushrooms | $11.00 |
japanese sweet potatoes & lemon, daikon oroshi sauce
0
|
| Chawanmushi | $14.00 |
chicken, shiitake mushrooms & mitsuba
0
|
| Miso Soup | $8.00 |
tofu, nameko mushrooms & chives
0
|
| Gyouza | $4.00 |
english peas, garlic scapes, crispy legumes & chile-shoyu broth
0
|
| Pan Roasted Sweetbreads | $15.00 |
baby broccoli, fresh bamboo shoots & tare
0
|
| Stir Fried Squid | $14.00 |
green beans, yuba, chiles & red onion
0
|
| Smoked Miso Cured Trout Bellies | $14.00 |
napa cabbage & nira
0
|
| Savoury Clams & Frites | $15.00 |
shichimi mayonnaise & sake-garlic butter
0
|
| White Miso Glazed Trout | $18.00 |
shungiku & forest mushrooms
0
|
| Brunch |
| Natto | $8.50 |
egg yolk, shoyu, nori & steamed rice
0
|
| Heirloom Cauliflower | $14.00 |
sweet spring onions & shaved katsuo bushi, lemon daikon sprouts
0
|
| Japanese Cucumber Salad | $9.00 |
shichimi & nori
0
|
| Asparagus | $10.00 |
spring peas & charred cabbage salad, toasted sesame dressing
0
|
| Crispy Anchovies | $13.00 |
tokyo turnip & lemon pickle, tsukemono tartar sauce
0
|
| Beef Tendon Salad | $10.00 |
watermelon radish, bean sprouts, daikon & kansuri
0
|
| Bloomsdale Spinach & Shio Tofu Salad | $10.00 |
toasted almond tare
0
|
| Candied Duck Livers | $12.00 |
bacon & shredded cabbage
0
|
| Nojo Fries | $9.00 |
negi, nori, katsuo bushi, tonkatsu sauce & mayonnaise
0
|
| Tempura Of Tree Oyster Mushrooms | $11.00 |
japanese sweet potatoes & lemon, daikon oroshi sauce
0
|
| Savoury Clams & Frites | $15.00 |
shichimi mayonnaise & sake-garlic butter
0
|
| Miso Soup | $8.00 |
baby broccoli, tofu & scallions
0
|
| Chilled Soba Salad | $12.50 |
market vegetables, tofu & spicy citrus vinaigrette
0
|
| Yakiudon | $12.50 |
market vegetables, chicken & tare
0
|
| Tempura Udon | $14.00 |
0
|
| Ramen | $12.00 |
grilled confit chicken, egg, scallions & shoyu broth
0
|
| Beef Tongue Gyudon | $14.00 |
onions, ginger & chives
0
|
| Katsudon | $12.50 |
shiitake mushrooms, onion, egg & purple daikon sprouts
0
|
| Fried Spam & Egg | $12.00 |
steamed rice, bean sprouts & nori sauce
0
|
| White Miso Glazed Trout | $18.00 |
shungiku & forest mushrooms
0
|
| Breakfast Set | $16.00 |
white miso glazed trout, miso soup, baby broccoli, tofu & scallions, tsukemono, steamed rice
0
|
| Sides |
| Steamed Rice | $3.50 |
0
|
| Gohan Tamago | $6.00 |
0
|
| Selection Of Spring Tsukemono | $5.75 |
0
|
| Tsukemono Single Variety | $2.50 |
0
|
| Add Egg | $1.75 |
0
|
| Nori | $2.50 |
0
|
| Bacon | $2.50 |
0
|
| Brunch Cocktails |
| Bloody Nojo | $9.00 |
0
|
| Beer |
| Rustic Lager | $7.00 |
pt. bonita, headlands
0
|
| German Dark Lager | $7.00 |
westfalia, fort point
0
|
| Saison | $8.00 |
classique, stillwater
0
|
| Dark Honey Ale | $8.00 |
scurry, off color
0
|
| Nut Brown Ale | $14.00 |
alesmith
0
|
| Biere De Garde | $30.00 |
fuego del otono, jolly pumpkin
0
|
| Sparkling Madras Carrot Blossom Mead | $38.00 |
heidrun
0
|
| Barrel Aged Imperial Stout | $45.00 |
eclipse, fiftyfifty,
0
|
| Ale Aged In Oak Barrels | $55.00 |
with apricots, cascade
0
|
| Dark German Lager | $7.00 |
westfalia, fort point
0
|
| Rustic Lager | $7.00 |
pt. bonita, headlands
0
|
| Saison | $8.00 |
classique, stillwater
0
|
| Dark Honey Ale | $8.00 |
scurry, off color,
0
|
| IPA | $14.00 |
alesmith
0
|
| Biere De Garde | $30.00 |
fuego del otono, jolly pumpkin
0
|
| Sparkling Madras Carrot Blossom Mead | $38.00 |
heidrun
0
|
| Barrel Aged Imperial Stout | $45.00 |
eclipse, fiftyfifty
0
|
| Ale Aged In Oak Barrels | $55.00 |
with apricots, cascade
0
|
| Wine By The Glass |
| Brut Roederer Estate NV | $14.00 |
0
|
| Charbono | $13.00 |
harrington, 2012
0
|
| Chardonnay | $13.00 |
stony hill, 2009
0
|
| Rose | $10.00 |
suacci carciere, 2013
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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