Nomzilla Prices in Nashville, TN 37206
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Beverage |
| Mango Lassi | $5.00 |
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| Burmese Iced Coffee | $5.00 |
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| Aloe Vera Soda | $5.00 |
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| White Tea | $6.50 |
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| Earl Grey Tea | $6.00 |
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| Gunpowder Green Tea | $6.00 |
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| Appetizers |
| Appetizers Dinner |
| Edamame | $5.00 - $6.00 |
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| Blistered Shishito Peppers | $6.00 |
With lemon and maldon sea salt.
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| Chicken Yakitori | $8.00 |
With teriyaki sauce.
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| House Gyoza | $10.00 |
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| Vegetable Tempura | $7.00 |
Mixed fried veggies with hot dipping broth.
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| Thai Kara-age | $9.00 |
Japanese fried chicken, sweet chili sauce, Thai basil, cilantro and Serrano.
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| Bola Bola | $9.00 |
Filipino meatballs with peppers, onion and steamed rice.
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| Salmon Ceviche | $12.00 |
Mango pico de gallo, chili oil and gochujang.
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| Burmere Tofu | $6.00 |
With spicy or sweet tamarind sauce.
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| Furikake Tuna Tataki | $11.00 |
With wasabi aioli, spicy mayo and gochujang.
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| Soup and Salad |
| Soup and Salad Dinner |
| Miso Soup | $4.00 |
Tofu, scallion and wakame.
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| House Salad | $4.00 |
Carrots, cucumber, tomato and sesame ginger dressing.
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| Seaweed Salad | $5.00 |
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| Sunomomo Salad | $4.00 |
Cucumber, wakame and sesame seeds.
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| Noodles and Fried Rice |
| Dinner Noodles and Fried Rice Dinner |
| Veggie Udon | $10.00 |
Udon soup with tofu and seasonal vegetable.
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| Seafood Udon | $16.00 |
Udon soup with mixed seafood and seasonal vegetables.
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| Fried Rice | $10.00 |
Mixed vegetable.
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| Specialty Maki |
| Specialty Maki |
| The Baker Twins Roll | $11.00 |
Shrimp tempura, cream cheese, cucumber topped with crab salad, spicy mayo and eel sauce.
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| Panko Crusted Salmon Maki | $11.00 |
Panko crusted roll with salmon, cream cheese, scallion, wasabi mayo and eel sauce.
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| Volcano Roll | $11.00 |
Charbroiled fish over a California roll, wasabi aioli and eel sauce.
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| Dancing Eel Maki | $10.00 |
Eel, avocado over a California roll, wasabi aioli and eel sauce.
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| Uber Cali Maki | $9.00 |
Crab salad mix over a California roll with spicy mayo, eel sauce and crispy onion.
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| Corona Roll | $14.00 |
Shrimp tempura, asparagus topped with avocado, crab salad, Serrano, lime, cilantro and spicy mayo.
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| Dragon Roll | $10.00 |
Shrimp tempura, asparagus topped with avocado, crab salad, Serrano, lime, cilantro and spicy mayo.
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| 5 Piece Hot Popper Maki | $8.00 |
Smoked salmon, cream cheese, tempura Serrano and fire breathing sauce.
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| Sexy Roll | $14.00 |
Yellowtail, spicy crab salad, cucumber topped with tuna, cilantro, Serrano and yuzu ponzu.
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| 5 Piece Red Eye Maki | $10.00 |
Soy paper, tuna, yellowtail, avocado, cucumber, cilantro and gochujang.
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| 1 Night in Bangkok Maki | $13.00 |
Spicy crab salad, avocado topped with yellowtail, mango pico de gallo and spicy ponzu.
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| Quackmire Maki | $10.00 |
Grilled duck, asparagus and cucumber with Korean bulgogi sauce.
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| Nash Vegas Maki | $11.00 |
Shrimp tempura, cream cheese and cucumber topped with tempura crunchies, bacon, spicy mayo and eel sauce.
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| Fire Breathing Roll | $12.00 |
Your choice of either tuna, grilled chicken or tofu, crisp onion and mango topped with crispy onions and the ghost sauce.
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| Devils Nightmare Roll | $13.00 |
Your choice of either tuna, grilled chicken or tofu, jalapeno and cucumber topped with bacon and the devils nightmare sauce.
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| Entrees |
| Dinner Entree |
| Burmese Curry | $14.00 - $26.00 |
Include steamed rice.
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| Caramelized Pork Congee | $15.00 |
Pork belly, rice porridge, scallion, fried onion, fried garlic and poached egg.
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| Salmon Teriyaki | $18.00 |
Grilled salmon, sauteed vegetable and sweet teriyaki.
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| Chicken Teriyaki | $16.00 |
Grilled chicken, sauteed vegetables and sweet teriyaki.
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| Korean Spicy Pork | $15.00 |
Sweet sauteed onion, sesame, scallion and steamed rice.
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| Shaking Beef | $22.00 |
Marinated beef tenderloin served over heirloom tomatoes, arugula and pickled onion served with a lime pepper sauce.
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| Chirashi Bowl | $15.00 |
Arranged sashimi and pickles over seasoned rice.
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| Nigiri and Sashimi |
| Nigiri and Sashimi |
| Tuna | $6.00 - $8.00 |
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| Furikake Seared Tuna | $6.00 - $8.00 |
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| Salmon | $6.00 - $8.00 |
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| Smoked Salmon | $6.00 - $8.00 |
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| Flounder | $6.00 - $8.00 |
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| Yellowtail | $6.00 - $8.00 |
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| Eel | $6.00 - $8.00 |
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| Ebi | $5.00 - $7.00 |
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| Octopus | $6.00 - $8.00 |
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| Krab | $5.00 - $7.00 |
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| Scallop | $5.00 - $7.00 |
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| Spicy Scallop | $6.00 - $8.00 |
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| 2 Piece Plain Inari | $4.00 |
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| Classic Maki (Rice Outside) |
| Classic Maki (Rice Outside) |
| 8 Piece California Maki | $7.00 |
Krab, avocado and cucumber. Rice outside.
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| 8 Piece Philadelphia Maki | $8.00 |
Smoked salmon, cream cheese and cucumber. Rice outside.
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| 8 Piece Rainbow Maki | $12.00 |
Tuna, salmon, shrimp, whitefish and avocado on top of a California. Rice outside.
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| 8 Piece Spicy Tuna Maki | $8.00 |
Spicy tuna and cucumber. Rice outside.
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| 8 Piece Salmon Skin Maki | $7.00 |
Crunchy salmon skin, cucumber, bonito flakes and eel sauce. Rice outside.
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| 8 Piece Crunchy Shrimp Maki | $8.50 |
Shrimp tempura, cucumber and topped with tempura crunchies. Rice outside.
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| 5 Piece Spider Maki | $12.00 |
Soft shell crab, asparagus, avocado, scallion, lettuce, cucumber, wasabi aioli and eel sauce. Rice outside.
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| Classic Maki (Seaweed Outside) |
| Classic Maki (Seaweed Outside) |
| 6 Piece Tuna Maki | $7.00 |
Seaweed outside.
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| Salmon Maki | $7.00 |
Seaweed outside.
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| Cucumber Maki | $5.00 |
Seaweed outside.
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| Avocado Maki | $5.00 |
Seaweed outside.
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| Yellowtail Scallion Maki | $8.00 |
Seaweed outside.
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| Eel Maki | $8.00 |
Seaweed outside.
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| Vegetarian Maki |
| Vegetarian Maki |
| Crunchy Cabbage Maki | $7.00 |
Spicy tofu, scallion, tempura Napa cabbage and gochujang.
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| Freggie Roll | $8.00 |
Pineapple, carrot and cucumber roll topped with sliced strawberry, mango, kiwi and avocado.
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| 5 Piece Veggie Roll | $7.00 |
Seaweed salad, asparagus, carrot, avocado, lettuce and cucumber.
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| Lunch Appetizers |
| Lunch Appetizer |
| Lunch Edamame | $5.00 - $6.00 |
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| Lunch Blistered Shishito Peppers | $6.00 |
With lemon and maldon sea salt.
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| Lunch Chicken Yakitori with Teriyaki Sauce | $8.00 |
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| Lunch House Gyoza | $10.00 |
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| Lunch Vegetable Tempura and Mixed Veggies | $7.00 |
With hot dipping broth.
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| Lunch Thai Kara Age | $9.00 |
Japanese fried chicken, sweet chili sauce, Thai basil and cilantro Serrano.
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| Lunch Bola Bola | $9.00 |
Filipino meatballs with peppers, onion and steamed rice.
0
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| Lunch Salmon Ceviche | $12.00 |
Mango pico de gallo, chili oil and gochujang.
0
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| Lunch Seared Tuna | $13.00 |
Furikake seared with wasabi aioli, spicy, mayo and gochuchang.
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| Lunch Soup and Salad |
| Lunch Soup and Salad |
| Lunch Miso Soup | $4.00 |
Tofu, scallion and wakame.
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| Lunch House Salad | $4.00 |
Carrots, cucumber, tomato and sesamne ginger dressing.
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| Lunch Seaweed Salad | $5.00 |
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| Lunch Sunomono Salad | $4.00 |
Cucumber, wakame and sesame seeds.
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| Lunch Hot Bento |
| Lunch Hot Bento |
| Lunch Salmon Teriyaki Bento | $13.00 |
On a bed of sauteed vegetables. Served with half of a California roll, sunomono salad and miso soup.
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| Lunch Chicken Teriyaki Bento | $12.00 |
On a bed of sauteed vegetables. Served with half of a California roll, sunomono salad and miso soup.
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| Lunch Korean Spicy Pork Bento | $12.00 |
On a bed of sauteed vegetables. Served with half of a California roll, sunomono salad and miso soup.
0
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| Lunch Shaking Beef Bento | $15.00 |
Marinated beef tenderloin served over heirloom tomatoes, arugula and pickled onion served with a lime pepper sauce. Served with half of a California roll, sunomono salad and miso soup.
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| Lunch Sushi Bento |
| Lunch Sushi Bento |
| Lunch Sushi Bento | $12.00 |
Tuna roll and five nigiri. Chef's choice. Served with sunomono salad and mixed greens.
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| Lunch Sashimi Bento | $13.00 |
California roll and seven sashimi chef's choice. Served with sunomono salad and mixed greens.
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| Lunch Maki Bento | $10.00 |
California roll, tuna roll and cucumber roll. Served with sunomono salad and mixed greens.
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| Lunch Veggie Bento | $11.00 |
Chef's choice. Served with sunomono salad and mixed greens.
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| Lunch Noodles and Fried Rice |
| Lunch Noodles and Fried Rice |
| Lunch Veggie Udon | $10.00 |
Udon soup with tofu and seasonal vegetables.
0
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| Lunch Seafood Udon | $16.00 |
Udon soup with mixed seafood and seasonal vegetables.
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| Lunch Fried Rice | $10.00 |
Mixed vegetables.
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| Dessert |
| Dessert |
| Green Tea Ice Cream | $5.00 |
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| Mochi | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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