Nonnas Restaurant Menu and Prices
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Nonnas Restaurant Menu
| Appetizers |
| Imported Mussels |
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$5.95 | |
| Mozzarella Sticks |
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$5.50 | |
| Garlic Bread |
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$2.95 | |
| Garlic Bread with Melted Mozzarella |
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$3.95 | |
| Imported Mussels with Marinara |
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$9.95 | |
| French Fries |
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$3.50 | |
| Garlic Bread Bruschetta |
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$5.75 |
with mozzarella, marinated tomato and basil
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| Eggplant Rollatini |
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$5.95 | |
| Salads |
| Antipasto Classico |
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$5.95 - $8.95 |
mixed greens topped with ham, salami, cheese roasted peppers, tomato, prosciutto
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| House Garden Salad |
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$3.95 | |
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| Caesar Salad |
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$5.75 | |
| Caesar Salad with Marinated Grilled Chicken |
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$7.75 | |
| Nonna Salad |
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$6.95 |
mixed green topped with walnuts, gorgonzola cheese and mandarin oranges in an Italian vinaigrette
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| Main Street Salad |
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$6.95 |
mixed greens topped with pecans, goat cheese and poached pears in a balsamic vinaigrette
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| Soups |
| Pasta Fagioli |
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$3.95 - $6.95 |
| Tortellini In Brodo |
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$3.95 - $6.95 |
| Sides |
| Meatballs |
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$4.95 |
| Sausage |
0
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$4.95 |
| Pasta |
| served with house salad add chicken for $2.50 and shrimp for $5.00 extra to pasta dish |
| Penne Alla Vodka |
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$9.95 |
homemade pink vodka cream sauce
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| Penne Alla Forne |
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$9.95 |
with mozzarella, ricotta, parmigiana and tomato sauce and baked to perfection
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| Linguine with Meatballs or Sausage |
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$9.95 | |
| Linguine with Garlic and Oil |
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$7.95 | |
| Rigatoni Bolognese |
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$9.95 |
ground beef sauteed with shallots, tomato sauce and a touch of cream
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| Cavatelli and Broccoli |
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$9.95 |
sauteed with toasted garlic oil and a touch of marinara
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| Tortellini Primavera |
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$9.95 |
fresh vegetables tossed in a white wine sauce
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| Ravioli |
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$9.95 |
filled with cheeses in fresh tomato sauce
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| Sandwiches |
| Grilled Chicken Breast |
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$5.95 |
with lettuce, tomatoes and mayonnaise
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| Chicken Parmigiana |
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$5.95 | |
| Sausage |
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$5.95 |
with peppers and onion
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| Meatball Parmigiana |
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$5.95 | |
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| Chicken Milanese |
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$5.95 |
fried chicken with lettuce, tomatoes and mayonnaise
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| Riviera Clab |
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$7.25 |
grilled chicken with roasted peppers and mozzarella on toasted garlic bread
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| Veal Parmigiana |
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$7.25 | |
| Cheese Steak |
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$5.95 |
with peppers, onions and mushrooms
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| Eggplant Parmigiana |
0
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$5.95 | |
| Cold Sandwiches |
| Italian Hoagie |
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$5.25 |
ham, salami and provolone
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| Turkey and Provolone |
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$5.25 | |
| Turkey Club |
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$5.95 |
with bacon, lettuce, tomatoes and mayonnaise
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| BLT |
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$4.95 |
bacon, lettuce, tomato and mayonnaise
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| Royal |
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$6.95 |
mozzarella, roasted peppers, prosciutto, olive oil and balsamic vinegar on toasted roll
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| Pizza |
| Plain |
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$8.50 - $10.00 |
tomato and mozzarella
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| White |
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$12.00 |
mozzarella and ricotta
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| Sicilian Pizza |
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$15.00 |
thick crust pizza
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| Personal Pizza |
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$5.00 | |
| Toppings |
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$2.00 - $1.75 | |
| Extra Toppings On Personal Pizza |
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$1.00 - $1.50 | |
| Favorite Gourmet Pizza From Italy |
| Abbondanza |
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$15.00 - $17.00 |
pepperoni, sausage, salami, peppers, onions, mushrooms and black olives
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| Margherita |
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$12.00 - $14.00 |
homemade mozzarella, fresh plum, tomato and basil sauce
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| Giardino |
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$13.00 - $15.00 |
tomato sauce topped with onions, green peppers, black olives, tomatoes, mushrooms and mozzarella
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| Bianca |
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$12.00 - $14.00 |
white crust topped with provolone, ricotta, mozzarella and parmigiana cheese
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| Calzone |
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$5.75 |
cheese
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| Stromboli |
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$5.75 |
mozzarella and pepperoni
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| Sausage Roll |
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$5.75 |
mozzarella, peppers and onions
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| Toppings |
| Extra Cheese |
0
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$2.00 |
| Pepperoni |
0
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$2.00 |
| Sausage |
0
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$2.00 |
| Meatballs |
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$2.00 |
| Peppers |
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$2.00 |
| Chicken |
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$3.00 |
| Spinach |
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$3.00 |
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| Onions |
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$2.00 |
| Mushrooms |
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$2.00 |
| Garlic |
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$2.00 |
| Anchoives |
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$3.00 |
| Ziti |
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$3.00 |
| Broccoli |
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$3.00 |
| Pineapple |
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$3.00 |
| Tomatoes |
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$3.00 |
| Roasted Peppers |
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$3.00 |
| Eggplant |
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$2.00 |
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| Ravioli |
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$3.00 |
| Ham |
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$2.00 |
| Sun Dried Tomatoes |
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$3.00 |
| Bacon |
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$3.00 |
| Black Olives |
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$2.00 |
| Entrees - Chicken |
| served with house salad and a side dish of pasta |
| Chicken Scarpiello |
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$14.95 |
sauteed chicken tenders with sweet peppers, onions, sausage and sliced potatoes in a vinegar brown sauce
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| Chicken Francese |
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$12.95 |
prepared in a lemon, butter, white wine sauce
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| Chicken Marsala |
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$12.95 |
sauteed and served in our own delicate mushroom, marsala white wine sauce
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| Chicken Savola |
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$13.95 |
sauteed in a garlic balsamic vinegar rosemary sauce
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| Chicken Parmigiana |
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$12.95 | |
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| Entrees - Eggplant |
| served with house salad and a side dish of pasta |
| Eggplant Parmigiana |
0
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$11.95 | |
| Eggplant Rollatini |
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$12.95 |
sliced eggplant rolled with ricotta cheese topped with mozzarella and tomato sauce
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| Entrees - Veal |
| served with house salad and a side dish of pasta |
| Veal Francese |
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$14.95 |
prepared in a lemon butter, white wine sauce
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| Veal Marsala |
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$14.95 |
sauteed and served in our own delicate mushroom, marsala wine sauce
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| Veal Sanremo |
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$14.95 |
topped with eggplant, mozzarella and a maderia wine sauce with a touch of red
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| Veal Parmigiana |
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$14.95 | |
| Entrees - Seafood |
| served with house salad and a side dish of pasta |
| Shrimp Scampi |
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$15.95 |
sauteed with fresh garlic, herbs and white wine over linguine
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| Seafood Marechiara |
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$16.95 |
shrimp, clams and mussels over linguine in a tomato sauce
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| Shrimp Parmigiana |
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$15.95 | |
| Linguine and Clams |
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$13.95 |
red or white
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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