Nonnina Prices in Chicago, IL 60654
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Dinner Antipasti |
| Calamari | $12.00 |
Grilled calamari stuffed with lobster, scallops, shrimp, crab and spinach.
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| Ragu della Nonnina | $10.00 |
Braised pork ragu over soft polenta. Gluten free.
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| Minestrone Soup | $8.00 |
Vegetable and cannellini bean soup, pine nut and basil pesto. Gluten free.
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| Asparagus, Egg and Parmesan | $10.00 |
Asparagus, sunny side egg, parmigiano and truffle honey. Gluten free.
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| Antipasti della Nonnina | $13.00 |
Spicy soppressata, mortadella, capicola, roasted peppers, olives, onions, Calabrian chili, tomini cheese and parmigiano. Gluten free.
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| Prosciutto and Mozzarella | $15.00 |
24 month prosciutto di parma and fiori di latte. Gluten free.
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| Lunch Antipasti |
| Minestrone Soup Lunch | $6.00 |
Vegetable and cannellini bean soup, basil and pine nut pesto. Gluten free.
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| Meatballs alla Nonnina Lunch | $8.00 |
3 grandma inspired meatballs, tomato sauce, ricotta, toasted bread crumbs.
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| 6 Piece Baked Clams Lunch | $13.00 |
Middle neck clams wood-fired with bread crumbs, garlic, parsley and lemon.
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| Antipasti della Nonnina Lunch | $11.00 |
Spicy soppressata, mortadella, capicola, tomini, roasted peppers, olives, onions, calabrian chili and parmigiano. Gluten free.
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| Prosciutto and Mozzarella Lunch | $13.00 |
24 month prosciutto di parma, fiori di latte. Gluten free.
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| Dinner Insalate |
| Chopped Antipasto Salad | $11.00 |
Spicy soppressata, provolone, romaine, pepperoncini, olives, tomato, onion, chik peas and radicchio. Gluten free.
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| Caprese Salad | $13.00 |
Fiori di latte, local tomatoes and basil. Gluten free.
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| Caesar Salad | $11.00 |
Romaine lettuce, lemon Parmesan dressing, crostini and anchovy.
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| Tomato, Gorgonzola DOP and Cipolla Rossa Salad | $12.00 |
Mixed tomatoes, oregano, red wine vinegar, Gorgonzola DOP, red onions and olive oil. Gluten free.
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| Mixed Greens Salad | $10.00 |
Assorted greens, herbs, sicilian olives, radishes, carrots and house dressing. Gluten free.
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| Lunch Insalate |
| Chopped Antipasto Salad Lunch | $10.00 |
Spicy soppressata, provolone, romaine, pepperoncini, olives, tomato, onion, chick peas and radicchio. Gluten free.
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| Caesar Salad Lunch | $9.00 |
Romaine lettuce, lemon dressing, crostini and anchovy.
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| Caprese Salad Lunch | $8.00 |
Mozzarella, tomato and basil. Gluten free.
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| Tomato, Gorgonzola DOP and Cipolla Rossa Salad Lunch | $10.00 |
Mixed tomatoes, oregano, red wine vinegar, Gorgonzola DOP and red onions. Gluten free.
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| Mixed Greens Salad Lunch | $8.00 |
Assorted greens, herbs, sicilian olives, radishes, carrot and house dressing. Gluten free.
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| Dinner Stuzzichini |
| Baked Artichokes | $11.00 |
Artichoke hearts baked with bread crumbs, garlic and white wine.
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| Arancini Moderni | $8.00 |
4 breaded pasta balls with pancetta, peas and bechamel.
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| Meatballs alla Nonnina | $10.00 |
3 grandma-inspired meatballs, tomato sauce, ricotta, toasted bread crumbs.
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| Zucchini Croccanti | $7.00 |
Crispy julienned zucchini, marinara.
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| Pizza Fritta | $9.00 |
Napolitano style fried pizza stuffed with prosciutto ricotta, buffalo ricotta.
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| 6 Piece Baked Clams | $14.00 |
Middle neck clams wood-fired with bread crumbs, garlic, parsley and lemon.
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| Sausage Peppers | $11.00 |
Stuffed baby bell peppers, Italian sausage, tomato and ricotta salata.
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| Cauliflower Arrosto | $10.00 |
Roasted cauliflower, Calabrian chili, lemons, capers and herbs.
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| Dinner Paste |
| Manicotti Paste | $16.00 |
Wood fired pasta rolled with ricotta, spinach, pesto, bechamel and tomato.
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| Maccheroni and Meatballs Paste | $17.00 |
Hollow ribbed pasta, meatballs, marinara sauce and parmigiano.
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| Mafalde ai Funghi Trifolati | $18.00 |
Spinach ribbon pasta, mushrooms, oven dried tomato, herbs, green onions and garlic.
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| Shrimp Fra Diavola | $21.00 |
Jumbo shrimp, squid ink spaghetti, soffrito, chili and tomato.
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| Paccheri Ragu di Mare | $22.00 |
Tubular pasta, mussels, clams, shrimp, calamari, fish, octopus, garlic and tomato.
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| Bucatini Carbonara Paste | $18.00 |
Hollow spaghetti, egg yolks, pancetta, pecorino DOP and black pepper.
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| Ravioli Bolognese | $19.00 |
Ricotta filled ravioli, meat and tomato ragu.
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| Rigatoni alla Vodka | $17.00 |
Tomato, prosciutto di parma, cream and vodka.
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| Papprdelle Duck Ragu | $20.00 |
Wide pasta and braised duck sauce.
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| Dinner Secondi |
| Chicken Parmigiana | $19.00 |
Breaded, flattened chicken breast, mozzarella, Parmesan and tomato.
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| Chicken Vesuvio | $28.00 |
Roasted 1/2 Amish chicken, rosemary, white wine, garlic, peas and potatoes. Gluten free.
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| Braciole alla Nonnina | $23.00 |
Braised illinois beef rolled with pine nuts, raisins, bread crumbs over ricotta gnocchi.
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| Salmon Oreganato | $26.00 |
Wood roasted salmon, oregano, white wine, garlic, bread crumbs, chick pea puree, broccolini and lemon caper reduction.
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| Sword Fish Livornese | $27.00 |
Seared swordfish, olives, capers, tomato, garlic, red chilies and escarole. Gluten free.
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| Pork Chop Peperonata | $28.00 |
Berkshire pork chop, wood fried stewed bell peppers and red onions. Gluten free.
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| Beef Tenderloin Rossini | $38.00 |
Wood roasted beef tenderloin, foie gras, croutons and black truffle sauce.
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| Veal Chop alla Marsala | $36.00 |
Wood roasted American veal chop, mushrooms, Marsala and polenta. Gluten free.
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| Dinner Pizza |
| Margherita Pizza | $15.00 |
Tomato basil sauce, fiori di latte.
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| Proscuitto and Mushrooms Pizza | $17.00 |
Tomato basil sauce, mushrooms, prosciutto di parma and fiori di latte.
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| Rucula and Tomato Pizza | $15.00 |
Fiori di latte, arugula, tomato, lemon dressing and Parmesan.
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| Grab Go |
| Minestrone Soup | $5.00 |
Traditional Italian vegetable, bean and pasta.
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| Prosciutto, Mozzarella and Melon Salad | $11.00 |
24 month prosciutto di parma, fresh mozzarella and sliced melon.
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| Tomato, Gorgonzola and Red Onion Salad | $8.00 |
Assorted tomatoes, Gorgonzola DOP and red onion.
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| Mixed Green Salad | $5.00 |
Hand selected greens, carrots, olives and cherry tomatoes.
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| Caesar Salad | $7.00 |
Romaine lettuce, Parmesan, lemon anchovy dressing.
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| To Go Sandwiches |
| Italian Sub | $10.00 |
Spicy soppresata, mortadella, capicolla, provolone, lettuce, tomato, house made giardiniera and Italian dressing. Made with Gonnella bread.
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| Breaded Steak Sandwich | $10.50 |
Breaded steak, provolone, tomato sauce. Served hot. Made with Gonnella bread.
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| Porchetta Sandwich | $10.00 |
Roman style sliced pork, Dijon mustard, arugula, radishes, pickled onions, salsa verde herbs, garlic, eggs, lemon zest and olive oil. Made with Gonnella bread.
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| Caprese Sandwich | $9.50 |
Fresh mozzarella, basil, pine nut and basil pesto, tomato, lettuce and Italian dressing. Made with Gonnella bread.
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| Meatball Sandwich | $10.50 |
Grandma inspired meatballs, provolone and tomato sauce. Served hot. Made with Gonnella bread.
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| Side of Meatballs Sandwich | $4.00 |
Made with Gonnella bread.
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| Turkey Club Sandwich | $10.00 |
Turkey breast, crispy pancetta, lettuce, tomato and mayo. Made with Gonnella bread.
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| Eggplant Sandwich | $10.00 |
Breaded eggplant, fior di latte mozzarella and tomato sauce. Served hot. Made with Gonnella bread.
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| To Go Sfincione Sicilian Style Pan Pizza |
| Cheese Pizza Slice | $6.25 |
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| Sausage Pizza Slice | $7.00 |
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| Lunch Stuzzichini |
| Cauliflower Arrosto Lunch | $7.00 |
Roasted cauliflower, calabrian chili, lemons, capers and herbs.
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| Bruschetta Lunch | $5.00 |
3 eggplant caponata and goat cheese toasts.
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| Baked Artichokes Lunch | $9.00 |
Artichoke hearts baked with bread crumbs, garlic and white wine.
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| Arancini Moderni Lunch | $6.00 |
4 breaded pasta balls with pancetta, peas and bechamel.
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| Sausage and Peppers Lunch | $10.00 |
Stuffed baby bell peppers, Italian sausage tomato and ricotta salata.
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| Asparagus Egg and Parmesan Lunch | $8.00 |
Asparagus, sunny-side egg, parmigiano and truffle honey. Gluten free.
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| Pizza Fritta Lunch | $7.00 |
Napolitano style fried pizza stuffed with prosciutto cotto, Buffalo ricotta.
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| Lunch Paste |
| Linguini Vongole Lunch | $17.00 |
Long thin pasta, manila clams, garlic, white wine, red chilies, parsley.
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| Bucatini Carbonara Lunch | $15.00 |
Hollow spaghetti, egg yolks, pancetta, pecorino DOP and black pepper.
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| Ravioli Bolognese Lunch | $16.00 |
Ricotta filled ravioli, tomato and meat ragu.
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| Mafalde ai Funghi Trifolati Lunch | $16.00 |
Spinach ribbon pasta, mushrooms, oven dried tomato, herbs, green onions and garlic.
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| Maccheroni Shrimp and Broccoli Lunch | $17.00 |
Hollow ribbed pasta, rock shrimp, broccoli, garlic, red chilies.
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| Rigatoni alla Vodka Lunch | $15.00 |
Tubular pasta, tomato, prosciutto di parma, cream and vodka.
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| Lunch Secondi |
| Chicken Parmigiana Lunch | $17.00 |
Breaded, flattened chicken, mozzarella, Parmesan and tomato.
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| Veal Involtini Lunch | $19.00 |
Veal medallion stuffed with mushroom, ricotta, spinach, Marsala reduction.
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| Salmone Livornese Lunch | $22.00 |
Salmon filet, olives, caper berries, tomato, garlic, chilies and escarole. Gluten free.
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| Vesuvio Lunch | $18.00 |
Chicken breast, garlic, herbs, white wine, peas and roasted potatoes. Gluten free.
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| Pork Chop and Peperonata Lunch | $19.00 |
Wood fired Berkshire pork chop, stewed bell peppers and red onion. Gluten free.
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| Steak and Spinach Lunch | $22.00 |
Flat iron steak, spinach salad with mushrooms, pancetta, farro, radicchio, eggs, tomini cheese and hazelnuts.
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| Lunch Pizza |
| Margherita Pizza Lunch | $14.00 |
Tomato basil sauce and fiori di latte.
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| Proscuitto and Mushrooms Pizza Lunch | $16.00 |
Tomato basil sauce, mushrooms, prosciutto di parma, fiori di latte.
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| Frutti di Mare Pizza Lunch | $17.00 |
Tomato basil sauce, mussels, clams, octopus, calamari, shrimp, capers and oregano.
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| Rucula and Tomato Pizza Lunch | $14.00 |
Fiori di latte, arugula, tomato, lemon dressing and Parmesan.
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| Sausage and Rapini Pizza Lunch | $15.00 |
Fiori di latte, crumbled sausage, rapini and chili flakes.
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| To Go Pastries |
| Cannoli Siciliana | $4.00 |
House made shell, ricotta filling with candied fruit, chopped chocolate and pistachio.
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| Sfogliatelle | $4.00 |
Crispy leaf pastry filled with ricotta and candied fruit.
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| Big Fat Cookie | $5.00 |
Daily variety.
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| Tri Color Almond Cake | $2.50 |
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| Biscotti | $0.50+ |
Golden raisin and almond.
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| To Go Desserts |
| Tiramisu | $3.50 |
Mascarpone cream, sponge cake and cocoa.
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| Desserts |
| Cannoli Siciliani | $8.00 |
2 house made sweet shells filled with whipped ricotta, chocolate, candied citrus and pistachios.
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| Budino di Cioccolato | $9.00 |
Dark chocolate mousse, extra virgin olive oil, sea salt, white chocolate shavings and fiori di latte.
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| Crostata di Arance Rosse | $9.00 |
Blood orange curd tart and whipped meringue.
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| Tiramisu | $8.00 |
Mascarpone cream, sponge cake and cocoa.
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| Biscotti | $8.00 |
Golden raisin and almond biscotti.
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| Classico | $8.00 |
Mixed berries and Marsala sabayon.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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