Noors Indian Bistro Menu and Prices

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Appetizers
Vegetable Samosa
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$5.00
Delicately stuffed dough filled with potatoes and peas.
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Keema Samosa
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$6.00
Delicately stuffed dough filled with lamb.
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Seared Jingha
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$9.00
Shrimp seared in lemon butter sauce and mildly spiced. Spicy.
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Mixed Vegetable Pakora
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$5.00
Mixed vegetables dipped in gram batter, then fried to perfection.
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Non-Vegetarian Pakora
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$8.00
Choice of meat dipped in gram batter, then fried to perfection.
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Chicken Tikka Skewers
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$8.00
Choice of lasooni, makhmali, mughlai or traditional tikka roasted in the tandoor.
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Kaathi Roll
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$8.00
Chicken cooked with capsicum, onions and cabbage mildly spiced and rolled in naan bread. Spicy.
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Paneer Tikka
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$8.00
Marinated homemade cheese roasted in a clay oven.
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Aloo Tikki
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$5.00
Medium spiced mashed potato patties. Spicy.
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Chaat
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$6.00
Choice of samosa, tikki, papri vegetable somosa, aloo tikki or papri served with spiced garbanzo beans and potatoes. Spicy.
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Assorted Vegetarian Platter
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$8.00
Vegetable samosa, mixed vegetable pakora and paneer pakora.
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Assorted Non-Vegetarian Platter
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$12.00
Lamb samosa, chicken pakora, shrimp pakora and fish pakora.
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Soups
Mulligatawny Soup
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$6.00
Spiced chicken simmered with lentils and lemon.
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Tomato Soup
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$5.00
Tomatoes and coconut simmered with herbs and spices.
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Sambar Soup
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$5.00
Very popular south Indian soup, made with mixed vegetables and simmered in yellow lentils. Very spicy.
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Noors Lemon Soup
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$6.00
Salads
Kachumber Salad
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$6.00
Minced pickled tomatoes, lettuce, onion and cucumber.
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Tandoori Chicken Salad
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$10.00
Tandoori chicken with lettuce, cucumbers, tomatoes and mint in house dressing. Spicy.
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Bombay Salad
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$7.00
Finely chopped tomatoes, cucumbers, fresh spinach, corn, mushrooms, and tofu, seasoned with lemon sauce and homemade dressing.
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Shrimp Salad
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$8.00
Tandoori shrimp tossed in house dressing and layered on green salad.
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Green Salad
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$5.00
Local organic baby lettuces, pear tomatoes, diced cucumber and balsamic vinaigrette.
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Greek Salad
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$5.00
Avocado Salad
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$6.00
Tandoori Entrees
Full Tandoori Chicken
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$18.00
Known as the king of kebab in India. By far the most popular delicacy. Chicken marinated in yogurt and aromatic spices and cooked to tenderness in the tandoor clay oven.
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1/2 Tandoori Chicken
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$10.00
Known as the king of kebab in India. By far the most popular delicacy. Chicken marinated in yogurt and aromatic spices and cooked to tenderness in the tandoor clay oven.
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Fish Kabab
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$14.00
Fish marinated in herbs and roasted spices then cooked in the clay oven. Very spicy.
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Chicken Tikka
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$12.00
Boneless chunks of chicken marinated overnight in thick yogurt sauce and spices and cooked to perfection.
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Lasooni Tikka
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$13.00
Chicken marinated in aromatic garlic spice and yogurt.
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Murgh Malaai
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$13.00
Boneless chunks of chicken marinated in special rich cashew nut paste and honey, cooked in the tandoor to perfection and spiced with herbs and green chilies. Spicy.
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Chicken Boti Kabab
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$12.00
Boneless leg meat marinated overnight in tandoori spice.
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Mughlai Tikka
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$13.00
Chicken marinated in mughlai spice with mint, then cooked in the tandoor. Very spicy.
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Paarsi Kabab
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$12.00
Chicken marinated in dried onions and lemon juice, then spiced with herbs, saffron and seven spice mixture.
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Reshami Kabab
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$15.00
Ground chicken mildly spiced with aromatic spices and garlic and ginger, then cooked in clay oven.
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Rack of Lamb
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$16.00
Lamb chops marinated in aromatic roasted spice and herbs. Served with pan seared potatoes.
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Lamb Boti Kabab
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$14.00
Boneless lamb lightly spiced and roasted in a clay oven.
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Lamb Seekh Kabab
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$14.00
Ground lamb spiced and marinated with herbs and cooked in the tandoor.
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Nawabi Jinga
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$20.00
Jumbo king prawns marinated in yogurt sauce and tandoori spice, roasted to perfection and served with tandoori vegetables. Spicy.
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Tikka Platter
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$20.00
Skewers of chicken tikka, lasooni tikka, mughlai tikka, makhmali tikka and chicken boti kabab served with rice and naan.
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Tandoori Platter
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$24.00
Assorted chicken, fish kabab, lamb seekh kabab, lamb boti kabab and prawn tikka served with rice and naan bread.
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Non Vegetarian a la Carte
Traditional Punjabi Curry
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$13.00 - $14.00
Your choice of meat cooked in aromatic spiced onion and tomato base curry. Spicy.
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Chicken Madras
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$13.00
Curry made with coconut milk and curry leaves.
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Shahi Korma
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$13.00 - $14.00
Your choice of meat cooked with herbs and aromatic spices in nutty creamy sauce.
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Tikka Masala
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$13.00 - $14.00
Your choice of meat roasted in the tandoor then cooked in masala sauce with herbs and spices.
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Karahi
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$13.00 - $14.00
Punjabi specialty cooked with onion, capsicums in thick tomato sauce and garnished with fresh coriander. With choice of meat. Spicy.
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Saag
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$13.00 - $14.00
Your choice of meat cooked in spinach and sauteed with garlic ginger paste.
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Kashmiri
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$13.00 - $14.00
Your choice of meat cooked in masala sauce and lightly honey sweetened creamy sauce with fruits and nuts.
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Mughlai Masala
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$13.00 - $14.00
Your choice of meat cooked in onion and yogurt base gravy sauteed in garlic ginger paste and spiced with aromatic spices. Very spicy.
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Chicken Manchurian
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$13.00
One of the most famous Indo-Chinese dishes in India. Chicken deep fried and cooked in tangy tomato sauce. Very spicy.
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Mango Curry
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$13.00 - $14.00
Your choice of meat cooked in tikka masala and mango sauce. Spicy.
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Chicken Makhani
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$13.00
North Indian classic. Tandoori chicken slowly cooked in fresh rich creamy tomato gravy with a touch of fenugreek.
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Chili Masala
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$13.00 - $14.00
Cooked with bell peppers, cabbage and onions. Spicy. With choice of meat.
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Gosht ka Keema
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$14.00
Succulent minced lamb delicacy with a difference. Cooked in home style garlic ginger sauteed onions and hint of medium spiced sauce.
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Khola Curry
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$13.00 - $14.00
Curry derived from the Chettinad region of Tamil Nadu. Minced meat balls with crushed cashew nuts, coconut powder and cooked in special masala sauce. With your choice of meat.
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Lamb Rogan Josh
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$14.00
Boneless pieces of lamb cooked in rich tomato and onion gravy with red chilies, paprika and hint of yogurt. Spicy.
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Vindaloo Entree
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$13.00 - $14.00
One of the many tasty dishes from Goa. Your choice of meat cooked in rich gravy sauce with fried potatoes and pickled onions. Spicy.
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Narial Ka Gosth
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$14.00
Rich dish of Maharaja's. Lamb cooked slowly in rich tomato and coconut sauce and garnished with fennel seeds.
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Noor's Special Dinner
Skewered Chicken Tikka,Lamb Kabab,Seared Shrimp Served with Mint Chutney,Vegetable Samosa,Paneer Tikka,Onion Bhaji,Aloo Tikki Served with Tamarind Chutney,1/2 Tandoori Chicken,Chicken Tikka Masala,Chicken Curry Served with Pilaf and Garlic Naan,Saag Panee
Noor's Special Dinner for 2
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$50.00
A four-course dinner. First course includes soup of the day or green salad. Second course includes a non-vegetarian entree with mint chutney and a vegetarian entree with tamerind chutney. The third c
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Biryani Rice
Combination Biryani
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$20.00
Saffron flavored basmati rice cooked with chicken, shrimp and lamb. Portioned for two people.
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Shrimp Biryani
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$14.00
Shrimp cooked with saffron flavored basmati rice in hyderabadi curry sauce. Portioned for two people.
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Sofyani Murgh Biryani
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$14.00
Chicken cooked in special masala sauce then slowly cooked in a clay pot with our special biryani rice. Portioned for two people.
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Gosth Biryani
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$14.00
Basmati rice sauteed with cumin seeds, cardamom, cloves and bay leaves. Portioned for two people.
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Mutter Pullauf
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$6.00
Gosth Biryani
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$14.00
Specially marinated chunks of lamb in a masala sauce cooked slowly with saffron infused rice for that true Hyderabadi taste. Portioned for two people.
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Kashmiri Pilaf
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$12.00
Basmati rice cooked with cashews, almonds and raisins sweetened and spiced with saffron.
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Hyderabad Dum Subz Biryani
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$12.00
Basmati rice incorporated with fresh vegetables, black pepper, bayl leaves and cardamom pods. Served with raita. Portioned for two people.
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Mutter Pullauf
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$6.00
Brown Rice
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$6.00
Saffron Rice
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$6.00
Steamed Basmati Rice
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$4.00
Naan Breads
Noors Special
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$5.00
Indian bread stuffed with spinach, mint, onions and lightly spiced.
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Keema Naan
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$5.00
Naan stuffed with lightly spiced ground lamb.
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Chicken Naan
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$5.00
Naan stuffed with minced chicken tikka.
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Shrimp Naan
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$5.00
Naan stuffed with spiced minced shrimp.
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Paneer Naan
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$5.00
Naan stuffed with mildly spiced cottage cheese.
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Pashweri Naan
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$5.00
Naan stuffed with raisins, almonds, cashews and coconut and lightly sweetened.
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Tandoori Roti
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$2.00
The most popular unleavened whole wheat flour bread, consumed by millions of North Indians at every meal.
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Naan
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$2.00
Simple but delicious leavened bread.
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Butter Naan
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$3.00
Leavened bread brushed with ghee.
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Garlic Naan
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$3.00
Leavened bread with a hint of garlic.
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Cheese and Chili Naan
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$4.00
Stuffed with cheese fresh green chilies.
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Stuffed Kulcha
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$3.00
Stuffed with spiced onions and prepared in a clay oven.
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Chapati
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$2.00
Traditional home cooked way on the tava.
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Basil Naan
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$4.00
Garlic naan garnished with basil and rosemary.
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Vegetable Sides
Shahi Paneer
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$12.00
Homemade cheese cooked in cashew sauce.
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Saag Paneer
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$10.00
Homemade cheese cooked with fresh spinach and hint of fresh cream.
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Bhindi Masala
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$10.00
Okra cooked with onions, tomatoes and aromatic spices.
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Aloo Ghobi
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$10.00
Cauliflower and potatoes cooked with onions and aromatic spices.
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Daal Makhani
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$10.00
Lightly spiced black lentils.
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Chana Masala
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$10.00
Chickpeas cooked in traditional curry.
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Nava Rattan Korma
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$12.00
Mixed vegetables cooked in creamy sauce with herbs and aromatic spices.
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Tarka Daal
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$10.00
Yellow lentils cooked with herbs and spices.
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Baigan Bhartha
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$10.00
Eggplant baked in clay oven and cooked with onions, tomatoes, peas and spices.
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Mushroom Matar Paneer
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$12.00
Peas, mushrooms and homemade cheese cooked in curry sauce with herbs and spices.
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Aloo Matar
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$10.00
Potatoes and peas cooked in hearty onion and tomato sauce with herbs and spices.
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Dum Aloo
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$10.00
Potatoes seared and seasoned with herbs and spices in a tangy sauce.
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Mushroom Matar
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$10.00
Mushroom and peas cooked in traditional curry.
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Nav Rattan Vegetable Curry
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$10.00
Mixed vegetables cooked in a traditional curry.
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Malai Kofta
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$12.00
Minced vegetable rolls cooked in creamy sauce with nuts and raisins.
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Vegetable Jalfarezi
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$10.00
Mixed vegetables cooked in tangy tomato sauce.
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Karahi Shimla Paneer
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$10.00
Homemade cheese sauteed with ginger, garlic, onions and bell peppers and medium spiced.
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Aloo Saag
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$10.00
Potatoes cooked with fresh spinach, broccoli, mustard and cream.
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Chana Saag
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$10.00
Chickpeas cooked with fresh spinach, broccoli, mustard and cream.
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Paneer Makhani
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$12.00
Homemade cheese cooked in the makhani sauce.
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Gobi Manchurian
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$10.00
Raita
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$3.00
Yogurt mixed with cucumber and carrots and spiced with cumin seeds.
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Achar
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$3.00
Hyderabadi mixed pickle to spice your entree.
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Mango Chutney
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$3.00
Sweet mango pickle.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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