Nordstrom Cafe Bistro Menu and Prices

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Soups
Bistro Crab Bisque
0
$4.50 - $5.95
Soup Du Jour
0
$3.75 - $4.95
French Onion Soup
0
$6.50
Classic bistro specialty, baked with provolone and gruyere cheeses.
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Salads
Blue Cheese & Pear Salad
0
$10.50
Organic baby greens tossed with crunchy candied pecans, dried cherries, seasonal pear, blue cheese and dark cherry balsamic vinaigrette.
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Steak & Arugula Salad
0
$11.95
Organic baby arugula, thinly sliced flat iron steak, roasted zucchini, jumbo white beans, oven-roasted tomatoes, parmesan cheese and garlic croutons with dijon balsamic vinaigrette.
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Warm Asian Glazed Chicken Salad
0
$11.95
Organic baby greens, romaine lettuce, szechuan glazed chicken breast, crisp wontons, cilantro, julienne vegetables and ginger sesame dressing.
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Cilantro Lime Shrimp Salad
0
$13.95
Organic baby greens, romaine lettuce, seared wild jumbo shrimp, tomato, fresh corn, roasted sweet peppers, monterey jack cheese, tortilla crisps and cilantro lime vinaigrette.
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Caesar Salad With Roasted Chicken
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$11.25
Romaine lettuce and garlic croutons tossed with caesar dressing, served with warm sliced chicken breast and a parmesan cheese crisp.
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Nicoise Salad With Salmon
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$13.95
Organic baby greens, romaine lettuce, herb and dijon roasted salmon, french green beans, kalamata olives, petite tomatoes, red onion, potatoes, egg, capers and dijon balsamic vinaigrette.
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Fresh Berry and Fig Salad with Goat Cheese
0
$12.50
Organic baby greens and arugula, fresh seasonal berries, dried figs, spiced candied almonds, goat cheese, vanilla bean vinaigrette.
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Sandwiches
Served with bistro french fries and kalamata olive dip.
Bistro Club
0
$11.75
Sliced chicken breast, organic baby greens, crisp bacon, roma tomato, avocado, french green beans with garlic aioli on toasted rustic bread.
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Citrus Turkey
0
$10.75
Natural roast turkey breast, tomato, gruyere cheese, organic baby greens, citrus cranberry chutney with garlic aioli on toasted multi-grain ciabatta.
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Roasted Chicken & Goat Cheese Panini
0
$10.95
Natural roast chicken, goat cheese spread, aged provolone cheese, oven-roasted tomatoes, organic arugula, dijon balsamic vinaigrette and lemon chive aioli on grilled rustic bread.
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Bistro Prime Rib French Dip
0
$14.25
Thinly sliced prime rib, sharp with cheddar cheese, parmesan toasted baguette, rich au jus.
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Black Forest Ham and Swiss
0
$10.75
Thinly sliced ham, melted gruyere cheese and dijon mustard on grilled rustic bread.
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Brick Oven Pizza
Margherita Pizza
0
$10.75
Roma tomato, olive oil, fresh basil, mozzarella, parmesan and aged provolone cheeses.
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Wild Mushroom & Herb Ricotta Pizza
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$10.75
Shiitake, oyster and crimini mushrooms, roasted garlic, caramelized onions, basil, baked with mozzarella, aged provolone, parmesan and ricotta cheeses.
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Rustic Vegetable & Three Cheese Pizza
0
$10.75
Roasted artichokes, sautéed organic baby spinach, wild mushrooms and oven-roasted tomatoes baked with fresh mozzarella, aged provolone and parmesan cheeses, fresh basil.
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Bistro Specialties
Bistro Flat Iron Steak Frites
0
$18.25
10 Ounce flat iron steak prepared to your specification, herb butter, organic arugula salad and bistro french fries with kalamata olive aioli.
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Roast Chicken Pommes Frites
0
$15.95
Crisp, boneless, naturally raised half chicken, herb butter and bistro french fries with kalamata olive aioli.
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Salmon With Gazpacho Salsa
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$17.50
Pan-seared salmon topped with gazpacho salsa, served over roasted yukon gold potatoes and french green beans.
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Sauteed Chicken and Angel Hair Pasta
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$14.95
Breast of chicken, angel hair pasta, roasted garlic tomato sauce, organic baby spinach, oyster mushrooms and rosemary butter sauce.
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Grilled Shrimp and Asparagus Risotto
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$16.50
Creamy carnaroli rice, rich lemon scented broth with parmesan cheese, wild shrimp, grilled asparagus.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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