North China Prices in Plano, TX 75075
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| A1. Spring Rolls Or Egg Rolls | $2.95 |
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| A2. Crispy Pancake | $1.75 |
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| A2b. Fried Tofu | $4.95 |
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| A3. Steamed Or Fried Pork Dumplings | $5.25 |
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| A4. Steamed Vegetarian Dumplings | $5.25 |
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| A5. Roast Pork | $5.95 |
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| A6. Pork Wonton In Hot Sauce* | $4.95 |
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| A7. Dan Dan Noodles* | $4.50 |
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| A8. Crispy Fried Chicken Wings | $4.50 |
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| A9. Fried Wonton | $3.95 |
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| A10. Chicken On Stick | $5.25 |
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| A11. Bon Bon Chicken* | $4.95 |
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| A12. Steak On Stick | $5.25 |
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| A13. Barbecued Spare Ribs | $6.95 |
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| A14. Shrimp Tempura | $6.95 |
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| A15. Crab Rangoon | $6.95 |
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| A16. Shrimp Toast | $6.95 |
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| A17. Pu Pu Platter | $10.95 |
spare ribs, steak on stick, uab rangoon, fried chicken wings, and shrimp tempura.
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| Traditional Chinese Appetizers |
| A1. Chicken Roll, Taiwan Style | $4.95 |
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| A2. Mushroom Din Bean Curd Skin | $4.95 |
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| A3. Five Flavored Beef | $5.95 |
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| A4. Smelt* | $5.95 |
with peanuts
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| A5. Roast Duck | $6.95 |
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| A6. Shredded Pork Or Chicken* | $5.25 |
with fresh chili pepper
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| A7. Crispy Chicken, Taiwan Style | $5.25 |
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| A8. Crispy Squid, Taiwan Style | $6.95 |
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| A10. Oyster Pancake, Taiwan Style | $5.95 |
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| A11. Crispy Oyster Roll, Taiwan Style | $5.95 |
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| A12. Hamburger Taiwan Style | $3.50 |
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| A13. Jelly Fish | $6.95 |
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| A14. Hong Zao Pork, Taiwan Style | $5.25 |
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| A15. Crispy Intestines | $6.50 |
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| A16. Conch In Red Hot Sauce* | $6.95 |
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| A17. Sausage, Taiwan Style | $5.95 |
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| A18. Squid In Five Flavor Sauce | $5.95 |
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| A19. Leeks Steamed Dumpling | $5.25 |
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| A20. Sweet And Sour Cabbage* | $3.50 |
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| A21. Cold Seaweed | $3.50 |
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| A22. Fried Preserved Tofu, Taiwan Style | $5.95 |
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| A23. Taiwanese Fried Tempura | $6.95 |
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| Soup |
| S1. Hot And Sour Soup* | $1.50 |
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| S2. Egg Drop Soup | $1.50 |
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| S3. Wonton Soup | $1.95 |
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| S4. Chicken And Corn Soup | $4.50 |
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| S5. Tofu And Vegetable Soup | $4.50 |
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| S6. House Special Soup | $6.50 |
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| S7. Crabmeat Chicken Soup | $6.50 |
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| S8. Seafood Soup | $6.50 |
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| House Chef's Specialties |
| C1. General tso's Eggplant* | $9.95 |
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| C2. Yellow Birds | $9.95 |
vegetables wrapped with dried bean curd skin
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| C3. House Special Bean Curd | $12.95 |
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| C4. Five Flavored Chicken* | $11.95 |
spicy! tender sliced chicken breast, lightly breaded. deep fried then stir-fried with black bean sauce. served with vegetables.
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| C5. Two Flavored Chicken | $11.95 |
slices of chicken sauteed with fresh mushroom and broccoli, half in a glazed white sauce, half in hot sauce.
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| C6. Cherry Pork Or Chicken | $11.95 |
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| C7. Crispy Chicken, Hunan Sty|e | $11.95 |
diced chicken deep fried then sauteed with chef's special sauce.
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| C8. General Tso's Chicken Or Beef Or Shrimp* | $11.95 |
hot! chunk of boneless chicken or beef or shrimp sauteed with imperial sauce.
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| C9. Sesame Chicken Or Shrimp | $11.95 |
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| C10. Lemon Chicken | $11.95 |
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| C11. Chicken | $11.95 |
with walnuts
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| C12. Chicken Or Shrimp Velvet | $12.95 |
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| C13. Spring Onion* | $11.95 |
with lamb, beef, chicken, or shrimp
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| C14. Orange Chicken Or Beef* | $11.95 |
chunks of tender chicken or beef sauteed with orange peel in spicy sauce.
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| C15. Crispy Shredded Beef Or Chicken Szechuan Style* | $11.95 |
shredded beef or chicken sauteed wilt carrots, celery in hot spicy sauce.
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| C16. Beef With Scallop In Sizzling Plate | $13.95 |
sliced tenderloin beef sauteed with scallops, fresh vegetables in chef's special sauce.
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| C17. Beef Imperial | $13.95 |
a special dish! large chunks of prime beef sauteed with snow peas, carrots, bamboo shoots, water chestnuts, and chinese vegetables.
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| C18. Beef In Sizzling P|ate | $13.95 |
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| C19. Two Kinds Of Meat, Hunan Style* | $13.95 |
sliced beef and chicken sauteed in spicy sauce, sided with fresh vegetable.
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| C20. Triple Delight | $13.95 |
shrimp, beef and chicken with vegetables stir-fried in a brown sauce.
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| C21. Happy Family Delight | $14.95 |
shrimp, beef, and scallops with chinese vegetables in chef's special sauce.
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| C22. Two Kinds Of Shrimp* | $13.95 |
shrimp cooked in white and hot sauce
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| C23. Scallops And Shrimp In Hot Garlic Sauce* | $14.95 |
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| C24. Imperial Shrimp And Scallops | $14.95 |
junbo shrimp and scallop with snow peas and broccoli in a garlic sauce.
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| C25. Seafood Combination | $14.95 |
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| C26. Crispy Shrimp | $15.95 |
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| C27. Shrimp | $15.95 |
with walnuts
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| C28. Peking Shrimp | $14.95 |
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| C29. Peking Duck | $30.95 - $16.00 |
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| Seafood $11.95 |
| Dinner |
| F1. Hunan Shrimp Or Scallop* |
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| F2. Shrimp Or Scallop In Hot Garlic Sauce* |
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| F3. King Pao Shrimp Or Scallop* |
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| F4. Moo Shi Shrimp |
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| F5. Shrimp Or Scallop |
with cashew nuts
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| F6. Curry Shrimp Or Scallop* |
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| F7. Shrimp Or Scallop |
with mixed vegetables
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| F8. Shrimp Or Scallop |
with green pepper & onion
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| F9. Szechuan Shrimp Or Scallop |
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| F10. Shrimp Or Scallop In Tomato Sauce |
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| Beef $9.95 |
| Dinner |
| B1. Hunan Beef* |
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| B2. Shredded Beef In Hot Garlic Sauce* |
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| B3. King Pao Beef |
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| B4. Moo Shi Beef |
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| B5. Curry Beef* |
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| B6. Beef |
with mixed vegetables
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| B7. Beef |
with green pepper & onion
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| B8. Szechuan Beef |
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| Chicken $8.95 |
| P1. Hunan Chicken* |
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| P2. Chicken In Hot Garlic Sauce* |
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| P3. King Pao Chicken |
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| P4. Moo Shi Chicken |
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| P5. Chicken |
with cashew nuts
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| P6. Curry Chicken* |
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| P7. Chicken |
with mixed vegetables
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| P8. Chicken |
with green pepper & onion
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| P9. Szechuan Chicken |
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| P10. Sweet & Sour Chicken |
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| P11. Kung Pao Chicken & Shrimp | $10.95 |
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| Pork $8.95 |
| Dinner |
| K1. Hunan Pork* |
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| K2. Pork In Hot Garlic Sauce* |
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| K3. King Pao Pork* |
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| K4. Moo Shi Pork |
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| K5. Curry Pork* |
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| K6. Pork |
with mixed vegetables
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| K7. Pork |
with green pepper & onion
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| K8. Szechuan Pork |
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| K9. Sweet & Sour Pork |
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| Egg Foo Young $8.95 |
| Chicken, Shrimp, Beef Or Pork |
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| Vegetable $8.95 |
| Dinner |
| V1. Broccoli In Hot Garlic Sauce* |
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| V2. Eggplant In Hot Garlic Sauce* |
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| V3. Moo Shi Vegetables |
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| V4. Sauteed Spinach |
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| V5. String Beans Szechuan Style* |
with pork
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| V6. Vegetable Delight |
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| V7. Sauteed Chinese Broccoli |
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| V8. Snow Cabbage |
with edamame
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| V8. Tofu |
choice of: hunan style*, or general tso's*, sesame, kung pao*, vegetable, curry*, szechuan*, garlic sauce*, black bean sauce*
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| Noodle & Rice |
| M1. Chicken Or Pork Or Vegetable | $8.95 |
with rice cake
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| M2. Beef, Chicken, Pork Or Vegetable Chow Fun | $8.95 |
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| M3. Vegetable | $8.95 |
with rice noodle
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| M4. Rice Noodles | $8.95 |
with shrimp, pork, or vegetable taiwan style
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| M5. Rice Noodles, Singapore Style* | $8.95 |
choice of (a) pork (b) shrimp (c) vegetable
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| M6. Moo Shi Noodle | $8.95 |
with chicken, pork, or shrimp
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| M9. Noodle | $8.95 |
with meat sauce
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| M10. Yellow Leeks | $8.95 |
with chicken or pork over noodle
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| M11. Crabmeat | $8.95 |
with noodle
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| M12. House Crispy Pan.Fried Noodle | $10.95 |
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| M13. Seafood Pan-Fried Noodle | $11.95 |
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| M14. Shrimp & Ham Fried Rice | $8.95 |
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| M15. Pork Chop On Rice | $6.95 |
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| M16. Stewed Beef Over Rice | $6.95 |
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| M17. Green Pepper Beef Over Rice | $6.95 |
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| M18. Pud Thai | $9.95 |
rice stick noodles stir-fried with shrimp, scallions, egg and fresh bean sprouts.
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| M19. See-U Noodles | $8.95 |
with beef, chicken, or pork
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| M20. Drunken Noodles* | $8.95 |
steamed flat rice noodles topped with stir-fried minced chicken in spicy basil sauce.
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| M21. See-U Noodles | $9.90 |
with shrimp
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| M22. See-U Noodles, Seafood Combination | $10.95 |
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| M23. Fried Rice | $5.50 - $7.95 |
choice of: (a) pork, (b) chicken, (c) beef, (d) shrimp, (e) vegetable, (f) house
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| M24. Lo Mein | $5.50 - $7.95 |
choice of: (a) pork, (b) chicken, (c) beet, (d) shrimp, (e) vegetable, (f) house
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| Noodle Soup, Rice Noodles Or Ho - Fun |
| N1. Beef Noodle Soup, Szechuan Style* | $6.50 |
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| N2. Pork & Snow Cabbage | $6.50 |
with noodle soup
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| N3. Vegetable Noodle Soup | $6.50 |
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| N4. Sauteed Cabbage, Pork & Shrimp | $6.50 |
with noodle soup
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| N5. Sauteed Cabbage & Pork | $6.50 |
with noodle soup
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| N6. Shredded Chicken & Ham Noodle Soup | $6.50 |
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| N7. Pork Chop Noodle Soup | $6.50 |
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| N8. Wonton Noodle Soup | $6.50 |
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| N9. Ham, Chicken, And Shrimp Noodle Soup | $6.50 |
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| N10. Seafood Combination Noodle Soup | $8.95 |
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| N11. Dalou Thick Noodle Soup | $8.95 |
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| N12. Shrimp & Crabmeat | $8.95 |
with noodle sup
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| N13. Crabmeat Noodle Soup | $8.95 |
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| N14. Seafood Combination Hot & Spicy Noodle Soup* | $8.95 |
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| N15. Beef | $6.50 |
with clear noodle soup
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| N16. Wonton And Clam Soup | $6.50 |
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| N17. Fried Bean Curd | $4.95 |
with clear noodle soup
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| N18. Shanghai Wonton Soup | $4.95 |
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| Taiwanese & Shanghai Style |
| H1. Sauteed Peeled Shrimp | $12.95 |
with ginger & scallion sauce.
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| H2. Imperial Shrimp Shanghai Style | $12.95 |
with shell
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| H3. Braised Fish Stomach Or Fish Tail | $12.95 |
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| H4. Fish Fillet | $13.95 |
with snow cabbage
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| H5. Flounder On Sizzling Plate | $15.95 |
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| H6. Whole Fish | $16.95 |
choice of: steamed or pan fried or crispy
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| H7. Yellow Chives & Bean Curd | $13.95 |
choice of: chicken or beef or pork or shrimp
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| H8. Squid | $13.95 |
choice of: celery or sour cabbage or snow cabbage or kung pao*
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| H9. Snow Pea Leaves | $12.95 |
choice of: sauteed snow pea leaves or with shrimp or chicken
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| H10. Tofu | $8.95 |
choice of: home style or ma po or braised or mushroom*
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| H11. Combination Tofu Or Sizzling Tofu | $13.95 |
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| H12. Sha Cha Sauce* | $12.95 |
choice of: chicken or beef or pork or lamb
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| H13. Bamboo Tip* | $11.95 |
choice of: shrimp or chicken or beef ot pork
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| H14. Oyster | $12.95 |
with pepper salt or black bean sauce
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| H15. Sliced Beef | $10.95 |
with sour cabbage
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| H16. Intestine | $11.95 |
with sour cabbage
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| H18. Braised Intestine & Tofu* | $11.95 |
with scallion sauce
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| H19. Braised Tofu* | $11.95 |
with scallion sauce
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| H20. Sauteed Seasonal Vegetable | $8.95 |
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| H21. Family Delight Soup In Pot | $16.95 |
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| H22. Fish Head & Tofu In Hot Pot* | $16.95 |
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| Home Style Entree |
| Dinner. Monday-Friday: 11:30am-3:00pm (Except Holidays) One Entree $7.50, 3 Entrees Only $19.95 |
| E1. Shredded Pork | $9.95 |
with green pepper
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| E2. Sweet & Sour Pork Chop | $10.95 |
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| E3. Roast Pork | $10.95 |
with vegetable
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| E5. Shredded Chicken Or Pork* | $11.95 |
with sha cha sauce
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| E6. Chicken | $12.95 |
with basil
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| E7. Wu Shi Spare Ribs | $12.95 |
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| E8. Stir Fried Egg | $9.95 |
with shrimp
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| E9. Shrimp & Tomato | $10.95 |
with scrambled egg
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| E10. Shrimp Or Chicken | $11.95 |
with edamame
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| E11. Stir Fried Egg | $7.95 |
with dried radish
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| E12. Stir Fried Egg | $11.95 |
with tiny fish
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| E13. Celery | $11.95 |
with dried bean curd
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| E14. Snow Cabbage | $11.95 |
with dried bean curd
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| E15. Shredded Pork* | $13.95 |
with yellow chive & dried bean curd
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| E16. Snow Cabbage & Tofu In Hot Pot | $11.95 |
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| E17. Braised Wuguo Fish | $9.95 |
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| E18. Wuguo Fish* | $9.95 |
with spicy bean sauce
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| E19. Manila Clams | $11.95 |
with basil
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| E20. Sauteed Squid* | $12.95 |
with chili pepper
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| E21. Kung Pao Squid* | $12.95 |
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| E22. Crispy Shrimp | $12.95 |
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| E24. Steamed Fish Fillet | $12.95 |
with ginger & scallion
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| E26. Shredded Beef | $10.95 |
with celery
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| E27. Beef | $10.95 |
with chinese broccoli
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| E28. Tofu, Home Style* | $8.95 |
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| E29. Ma Po Tofu* | $8.95 |
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| E30. Shrimp | $11.95 |
with tofu
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| E31. Stewed Beef Brisket | $11.95 |
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| E32. Chinese Cabbage | $8.95 |
with tiny dried shrimp
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| Lunch Combination Platter |
| 7 Days A Week 11:30am-4:00pm. Served With Egg Roll & Rice |
| L1. Hunan Chicken Or Pork* | $5.95 |
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| L2. Chicken Or Pork In Hot Garlic Sauce* | $5.95 |
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| L3. Kung Pao Chicken Or Pork* | $5.95 |
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| L4. Moo Shi Chicken Or Pork | $5.95 |
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| L5. Chicken Or Pork | $5.95 |
with cashew nuts
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| L6. Curry Chicken Or Pork | $5.95 |
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| L7. Chicken Or Pork | $5.95 |
with mixed vegetables
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| L8. Chicken Or Pork | $5.95 |
with green pepper & onion
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| L9. Szechuan Chicken Or Pork* | $5.95 |
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| L10. Sweet & Sour Chicken Or Pork | $5.95 |
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| L11. Chicken Or Pork | $5.95 |
with broccoli
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| L12. Hunan Beef* | $6.50 |
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| L13. Beef In Hot Garlic Sauce* | $6.50 |
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| L14. Kung Pao Beef* | $6.50 |
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| L15. Moo Shi Beef | $6.50 |
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| L16. Beef | $6.50 |
with cashew nuts
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| L17. Curry Beef | $6.50 |
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| L18. Beef | $6.50 |
with mixed vegetables
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| L19. Beef | $6.50 |
with green pepper & onion
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| L20. Szechuan Beef* | $6.50 |
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| L21. Beef | $6.50 |
with broccoli
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| L22. Hunan Shrimp Or Scallop* | $6.95 |
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| L23. Shrimp Or Scallop In Hot Garlic Sauce* | $6.95 |
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| L24. Kung Pao Shrimp Or Scallop | $6.95 |
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| L25. Moo Shi Shrimp Or Scallop | $6.95 |
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| L26. Shrimp Or Scallop | $6.95 |
with cashew nuts
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| L27. Curry Shrimp Or Scallop | $6.95 |
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| L28. Shrimp Or Scallop | $6.95 |
with mixed vegetables
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| L29. Shrimp Or Scallop | $6.95 |
with green pepper onion
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| L30. Szechuan Shrimp Or Scallop* | $6.95 |
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| L31. Shrimp Or Scallop | $6.95 |
with broccoli
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| L32. General tso's Chicken* | $6.95 |
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| L33. Sesame Chicken | $6.95 |
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| L34. Orange Chicken* | $6.95 |
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| L35. Kung Pao Shrimp & Chicken* | $6.95 |
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| L36. Triple Delight | $6.95 |
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| Dessert |
| D1. Rice Ball Soup, Large Or Small Ball | $3.95 |
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| D2. Taro Ball | $2.95 |
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| D3. Sesame Ball | $2.95 |
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| D4. Sweet Sticky Rice Dumpling | $2.95 |
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| D5. Sponge Cake | $2.95 |
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| Weekend Dim Sum |
| Saturday & Sunday: 11:30am-3:00pm * Hot & Spicy |
| Steamed Bun | $4.95 |
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| T1. Chinese Crullers | $1.75 |
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| T2. Flaky Sesame Flat Breads | $1.75 |
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| T3. Sweet Or Seasoned Soymilk | $1.75 |
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| T4. Rice Milk | $1.75 |
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| T5. Stomach Herb Soup | $3.95 |
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| T6. Taiwanese Style Meat Pie | $2.95 |
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| T7. Salted Rice Roll | $2.95 |
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| T8. Oyster | $2.95 |
with thick noodle noodle soup
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| T9. Squid, Mushroom Thick Soup | $3.95 |
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| T10. Pork Mushroom Thick Soup | $2.95 |
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| T11. Taiwanese Style Rice Pudding | $2.95 |
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| T12. Radish Cake | $3.95 |
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| A1. Chicken Roll, Taiwan Style | $4.95 |
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| A2. Mushroom Din Bean Curd Skin | $4.95 |
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| A3. Five Flavored Beef | $4.95 |
0
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| A4. Smelt | $4.95 |
with peanuts
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| A5. Roast Duck | $6.95 |
0
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| A6. Shredded Pork Or Chicken* | $4.95 |
with fresh chili pepper
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| A7. Crispy Chicken, Taiwan Style | $4.95 |
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| A8. Crispy Squid Or Shrimp, Taiwan Style | $6.95 |
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| A9. Wine Chicken, Shanghai Style | $4.95 |
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| A10. Oyster Pancake, Taiwan Style | $4.95 |
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| A11. Crispy Oyster Roll, Taiwan Style | $5.95 |
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| A12. Hamburger Taiwan Style | $2.95 |
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| A13. Jelly Fish | $6.95 |
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| A14. Hong Zao Pork, Taiwan Style | $4.95 |
0
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| A15. Crispy Intestines | $6.50 |
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| A16. Conch In Red Hot Sauce* | $6.95 |
0
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| A17. Sausage, Taiwan Style | $4.95 |
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| A18. Squid In Five Flavor Sauce | $5.95 |
0
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| A19. Leeks Steamed Dumpling | $4.95 |
0
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| A20. Sweet And Sour Cabbage* | $2.95 |
0
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| A21. Cold Seaweed | $2.95 |
0
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| A22. Fried Preserved Tofu, Taiwan Style | $4.95 |
0
|
| D1. Rice Ball Soup, Large Or Small Ball | $3.95 |
0
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| D2. Taro Ball | $2.95 |
0
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| D3. Sesame Ball | $2.95 |
0
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| D4. Sweet Sticky Rice Dumpling | $2.95 |
0
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| D5. Sponge Cake | $2.95 |
0
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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