North End Bistro Menu and Prices

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North End Bistro menu

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Sandwiches
all sandwiches served on homemade garlic pizza bread served with chef's choice of side
Tenderloin Sandwich
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$15.00
grilled tenderloin medallions with mozzarella cheese
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Chicken Sandwich
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$8.00
grilled chicken, roasted red peppers with mozzarella cheese
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Veal Morgan
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$12.00
pan seared veal medallions with mushrooms, red onions & herb goat cheese
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Veggie Melt
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$9.00
stuffed banana pepper, roasted red peppers, mushrooms and onions
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Veal Cutlet Sandwich
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$12.00
breaded veal cutlet served with lettuce, tomato and cheese topped with hot italian dressing
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Sicilian Melt
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$9.00
prosciutto, soppersata, roasted red peppers and mozzarella cheese toasted to a golden perfection
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Starters
Banana Peppers
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$9.00
stuffed with gorgonzola & spinach in a pool of marinara
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Caprese
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$9.00
topped with red onions and drizzled with balsamic vinaigrette
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Caesar Salad
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$6.00 - $8.00
romaine lettuce tossed with classic caesar dressing
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North End Salad
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$5.00
romaine, mescaline, red onion, tomato & roasted red peppers tossed in our house balsamic vinaigrette
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Soup
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$5.00
beans and greens
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Stuffed Cherry Peppers
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$9.00
hot peppers stuffed with prosciutto and gorgonzola
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Pesto Bread
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$8.00
fresh italian bread topped with pesto and baked with fontanel & mozzarella cheeses
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Shrimp Cocktail Martini
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$12.00
jumbo shrimp served with zesty homemade cocktail sauce
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Antipasto
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$14.00
salad greens topped with prosciutto, soppersata, marinated mushrooms, artichokes & olives, roasted red peppers and italian cheeses
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Shrimp Salad
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$15.00 - $16.00
romaine lettuce, roasted red peppers, fresh mozzarella, lives and red onion tossed with cabernet vinaigrette and topped with grilled shrimp
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Clams Casino's
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$11.00
middle neck clams with casino stuffing served in 1/2 shell, 5 to an order
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Chef's Sampler
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$25.00
a nice sampling of each... pesto bread, clams casino, shrimp cocktail, stuffed cherry peppers, fresh tomato & mozzarella salad with marinated roasted red peppers & olives
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Pasta
Pasta Broccoli
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$10.00
penne pasta sauteed with oil & garlic tossed with broccoli and romano cheese
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Fettuccini Alfredo
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$12.00
a rich creamy cheese sauce over homemade fettuccini pasta, add chicken to any pasta $4.00, add shrimp to any pasta $6.00
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Pasta Parmigian
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$10.00
pasta topped with marinara sauce and mozzarella cheese baked to a golden brown
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Pasta And Homemade Red Sauce
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$9.00 - $11.00
with meatball, sausage or mushrooms
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Fresh Homemade Gnocchi
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$12.00
tossed with marinara
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Pasta Primavera
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$14.00
pasta with artichokes, mushrooms, roasted red peppers & broccoli tossed in basil infused butter
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House Specialties
Chicken Mancini
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$16.00
breaded chicken breast topped with artichokes, roasted peppers and mozzarella cheese served with basil infused buttered pasta
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Chicken Neptune
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$18.00
breaded chicken cutlet topped with shrimp, mushrooms & mozzarella served with pasta in a scampi sauce
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Chicken Crystal
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$18.00
chicken breast filled with gorgonzola spinach stuffing, lightly breaded and baked, served with a side of pasta and topped with a banana pepper cream sauce
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Chicken Provenzano
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$15.00
chicken sauteed with artichokes tossed with marinara seasoned with oregano and finished with white wine served over cavatelli pasta
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Chicken Cacciatore
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$14.00
tender chicken, sweet bell peppers and onions with olives simmered in a homemade red sauce
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Chicken Or Veal Parmigian
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$12.00 - $18.00
lightly breaded and fried cutlet topped with sauce and mozzarella baked to a golden finish, served with a side of pasta
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Chicken Or Veal Dijon
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$16.00 - $19.00
medallions of chicken or veal sauteed in dijon cream sauce tossed with artichokes and mushrooms served with lemon basil rice
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Veal Saltimbocca
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$19.00
veal medallions sauteed and topped with prosciutto, sage and mozzarella finished with a veal demi glaze served with lemon basil rice
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Tenderloin Bisteaccia
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$22.00
pan seared tenderloin medallions, pepper crusted with caramelized onions and mushrooms, finished with a veal demi glaze, served with lemon basil rice
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North End Tenderloin
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$22.00
pan seared tenderloin medallions topped with spinach and gorgonzola finished with a veal demi glaze, served with lemon basil rice
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Seafood Alison
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$20.00
shrimp and scallops in a vodka black pepper cream sauce served over fettuccini
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Caesar Shrimp
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$19.00
jumbo shrimp sauteed in a white wine hot sauce, topped and baked with breadcrumbs, romano and mozzarella cheese served pasta
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Shrimp & Scallop Scampi
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$19.00
jumbo shrimp and fresh sea scallops sauteed in a white wine garlic sauce served pasta
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Shrimp Celeste
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$20.00
shrimp and artichokes sauteed in lemon, basil and garlic with chives tossed with cavatelli pasta
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Gnocchi's Marco
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$22.00
homemade gnocchi topped with shrimp in roasted banana pepper cream sauce garnished with roasted red peppers
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Chicken Or Veal Marsala
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$16.00 - $19.00
chicken or veal medallions sauteed with mushrooms, garlic & marsala wine finished with a chianti demi glaze, served with lemon basil rice
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Eggplant Roma
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$17.00
eggplant, roma tomatoes and portabella mushrooms sauteed in oil & garlic with fresh basil served over cavatelli pasta
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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