Northwest Vintage Prices in Puyallup, WA 98374
Hours of Operation
- Mon: 3:00 pm - 9:00 pm
- Tue: 3:00 pm - 9:00 pm
- Wed: 3:00 pm - 9:00 pm
- Thu: 3:00 pm - 9:00 pm
- Fri: 3:00 pm - 9:00 pm
- Sat: 3:00 pm - 9:00 pm
- Sun: 3:00 pm - 9:00 pm
Restaurant Menu
| Starters |
| Rainier Cheese Platter | $12.95 |
Choice of 3 artisan cheeses, fruit & mixed nuts with a cracker selection
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| Baked Crab Dip | $10.95 |
Creamy housemade dip with crab, fresh herbs & a blend of cheeses with warm bread
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| Thai Chicken Flatbread | $9.95 |
Sweet peppers, onions, chcken, spicy peanut sauce, cheese & fresh cilantro.
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| Chicken Skewers | $9.95 |
Three chcken skewers oven baked & served with spicy peanut sauce and jasmine rice
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| Boulart Bread Board | $7.95 |
Boulart artisan bread lightly toasted, served with Infused extra virgin olive oils
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| Signature Brusche'tta | $8.95 |
Fresh roma tomato with garlic & basil over mozzarella on toasted bread with balsamic reduction
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| Apple Gouda Flatbread | $9.95 |
Thinily sliced granny smith apples, gorgonzola & coconut gouda, garnished with canded pecans & fresh basil
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| Spanish Prawns | $10.95 |
Smokey spanish style prawns marinated in garlic & smoked paprika, served with toasted baguette & red pepper romesco sauce
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| Salads & Soups |
| Soup of the Day - Cup | $4.95 |
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| Soup of the Day - Bowl | $6.95 |
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| Northwest Salad | $5.95 - $8.95 |
Fresh greens, raspberry vinaigrette, candied pecans, dried cranberries & gorgonzola
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| Spinach Apple Salad | $6.95 - $9.95 |
Apple slices, red onions & honey pecans tossed in raspberry vinaigrette
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| Greek Salad | $6.95 - $9.95 |
Crisp greens, peppers, sliced cucumber, kalamata olives, red wine vinaigrette topped with crumbled chevre
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| Classic Caesar Salad | $5.95 - $8.95 |
Fresh baby romaine served with imported shaved parmesan & creamy caesar dressing. Add slow roasted chicken $3.00, seared prawns $5.00
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| Pasta |
| Creamy Mac N Cheese | $13.95 |
Housemade creamy cheese sauce, pasta, chcken, bacon, green onions & side salad
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| Chicken Rosemary Ravioli | $15.95 |
Chcken rosemary ravioli in a creamy wild mushroom pesto sauce.
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| Chicken Marsala | $16.95 |
Linguini, fresh roasted chicken, housemade marsala sauce, sauteed onions & mushrooms
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| Spicy Rigatoni | $17.95 |
Pan seared andouille sausage, peppers & onions tossed in housemade port wine red sauce
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| Scallop & Prawn Linguini | $18.95 |
Scallops, prawns & fresh seasonal vegetable in a light, lemon cream sauce topped with fresh mint, chives & romano cheese.
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| Entrees |
| Pork Tenderloin | $16.95 |
Center cut pork tenderloin with a housemade whiskey, berry & habanero glaze. Served with jasmine rice and a raspberry vinaigrette dressed salad.
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| Lemon Dill Salmon | $17.95 |
Wild pacific salmon topped with a housemade lemon pesto sauce. Served with your choice of jasmine rice or garlic mashed potatoes. Includes side salad with raspberry vinaigrette dressed greens
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| Honey Dijon Baked Wild Salmon | $18.95 |
Honey dijon & pecan crusted wild pacific salmon with choice of garlic mashed potatoes or jasmine rice. Includes a side salad with raspberry vinaigrette dressed greens
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| Corn Fed Nebraska Steak | $21.95 |
An 8 oz. center cut top sirloin simply seared with shallot & sherry butter. Served with garlic mashed potatoes & seasonal vegetable
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| Pizza |
| Caprese | $12.95 |
Garlic & olive oil, sliced roma tomatoes, basil, fresh mozzarella, parmesan & balsamic glaze
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| Chicken Bacon | $16.95 |
Fresh chcken, sundried tomatoes, sliced mushrooms, green onions, mozzarella & parmesan with a cheese & bacon sauce
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| Northwest Veggie | $14.95 |
Housemade signature port wine sauce, sweet bell peppers, olives, mushrooms, red onion, basil, pepperjack & parmesan
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| Balsamic Sausage | $16.95 |
Balsamic glaze, italian sausage, sweet peppers, sliced red onions, mozzarella & parmesan
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| Meat & Cheese | $16.95 |
Garlic & olive oil basted crust with 4 meals italian sausage, bacon, andouille sausage, & pepperoni topped with mozzarella & parmesan
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| Featured Items |
| Chicken Fajita Lettuce Wraps | $8.95 |
Fresh roasted chicken in a housemade creamy fajita sauce served in two fiesh lettuce wraps with a side of tortilla chips and pico de gallo.
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| Spicy Meatballs | $8.95 |
Two large meatballs topped with a spicy housemade port sauce, baked with mozzarella & parmesan & served with warm bread. Make this a meal, add pasta for only $4.95
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| Steamed Clams | $14.95 |
1 lb. of manila clams served in a lobster broth with sweet yellow onions, fresh peppers & garlic. Make this a meal, add pasta for only $4.95
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| Happy Hour Menu |
| All day sunday. Monday thru friday till 06:00 pm |
| Olives & Nuts | $4.00 |
Pimento stuffed green olives, kalamata olives, crackers, mixed nuts
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| House Greek Salad | $5.00 |
Fresh mixed greens, kalamata olives, sliced peppers, red wine vinaigrette, sliced cucumbers & chevre cheese
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| Pasta Alfresco | $7.00 |
Personal size serving of linguini sautked in garlic, olive oil, white wine & fresh lemon, tossed with our housemade bruschetta & topped with fresh mozzarella
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| Apple Gouda Flatbread | $8.00 |
Sliced apples, gorgonzola, coconut gouda, fresh basil, candied pecans, parmesan
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| Greek Flatbread | $8.00 |
Herbed oil, kalamata olives, chevre cheese, fresh basil & shredded parmesan
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| Bread Board | $5.00 |
Boulart artisan bread selection, toasted & served with infused oils
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| Bruschetta | $7.00 |
Sliced toasted baguette, melted mozzarella, fresh Roma tomato, garlic, basil, balsamic reduction
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| Cocktail Pizza | $7.00 |
Choose any of our regular menu pizzas served on a cocktail size 7" crust: caprese, chicken bacon, nw veggie, balsamic sausage,meat pizza
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| Drinks |
| Well Drinks | $6.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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