Not Your Average Joe's Prices in Newburyport, MA 01950
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Coconut Shrimp | $8.95 |
batter-dipped and rolled in shredded coconut, then fried to a golden crunch, served with our spicy-sweet orange-sambal dipping sauce
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| Crab Cakes | $8.95 |
a new england classic, updated with our zesty tomato-caper-red onion relish and roasted red pepper aioli
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| Blue Cheese Kettle Chips | $7.95 |
hot kettle chips topped with great hill blue cheese, a creamy caramelized onion sauce and diced tomatoes
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| Fried Calamari | $8.95 |
we use rhode island squid, selected for its tenderness and sweet, mild flavor, served with our house-made puttanesca tomato sauce
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| Buffalo-Caribbean Chicken Tenders | $7.95 |
hand-breaded and tossed with our mango-buffalo barbeque sauce, served with crispy wontons, pineapple salsa and blue cheese dip
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| Vegetable Spring Rolls | $6.95 |
chilled rice wrappers filled with asparagus, spinach, mint, cucumbers, carrots, rice noodles and cilantro pesto, with our peanut dipping sauce
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| Forno Baked Chicken Quesadilla | $8.95 |
with smoked mozzarella, pepper jack, caramelized onions, fire-roasted peppers, pico de gallo and chipotle sour cream
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| Soup | $3.95 |
bowl of our chicken pepper-noodle or today's special
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| Garlic Shrimp | $8.95 |
pan-seared shrimp over grilled foccacia and topped with a spicy saffron-garlic- white-wine sauce
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| Chicken Quesadilla | $17.50 |
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| Buffalo-Caribbean Chicken Tenders | $15.50 |
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| Vegetable Spring Rolls | $14.00 |
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| Crab Cakes | $17.50 |
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| Salads |
| Complete Your Salad - Add Grilled Chicken $3.00, Shrimp $4.95, Salmon* $4.95 or Sirloin Tips* $4.95 This Item May Be Cooked to Order. Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Foodborne Illness, Espe |
| Chopped Chicken Salad | $9.95 |
grilled chicken with romaine, kalamata olives and diced vegetables, tossed with creamy sherry vinaigrette and sprinkled with feta cheese
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| Chipotle Chicken Salad | $9.50 |
breaded chicken tenders, wontons, caramelized pepper pecans, tomatoes and chopped greens, with chipotle ranch dressing
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| Cobb Salad | $9.95 |
arugula and romaine topped with blue cheese, grilled chicken, country bacon, avocado, corn, tomatoes and eggs, with your choice of dressing
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| Almond Crusted Goat Cheese | $9.50 |
served warm over mixed baby greens with fresh raspberries, caramelized pepper pecans and our raspberry vinaigrette
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| Spinach and Pear | $8.95 |
with blue cheese, bacon, caramelized pepper pecans, red peppers, red onions and our maple vinaigrette
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| Sashimi Ahi Tuna* | $10.95 |
seared rare, rolled in black pepper and toasted sesame seeds and drizzled with our honey-soy-mustard sauce, served with our orange-sesame vinaigrette dressed baby greens
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| Caesar | $5.50 - $8.50 |
with house-made ciabatta croutons in our creamy lemon-garlic dressing
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| Not Your Average House | $5.50 - $8.50 |
baby greens, sun-dried tomatoes and blue cheese, tossed with our lemon-herb vinaigrette
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| House Salad | $5.50 - $8.50 |
iceberg lettuce, red onions, cucumbers, tomatoes, carrots and shredded mozzarella, with your choice of dressing
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| Our House- made Dressings |
balsamic vinaigrette, low-cal zinfandel, blue cheese, raspberry vinaigrette, creamy sherry vinaigrette, orange-sesame vinaigrette, chipotle ranch, lemon-herb vinaigrette, maple vinaigrette, caesar
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| Soup and Salad | $7.95 |
a cup of soup and a house salad, not your average house or caesar salad
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| Chipotle Chicken Salad | $18.00 |
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| Caesar | $16.00 |
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| Cobb Salad | $20.00 |
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| Almond Crusted Goat Cheese | $20.00 |
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| House | $16.00 |
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| Not Your Average House | $15.50 |
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| Sandwiches & Burgers |
| Served with Hand-cut French Fries |
| Bacon Cheeseburger** | $8.95 |
half pound of grilled ground sirloin with country bacon and your choice of cheese, served on a toasted brioche roll with lettuce, tomato and a pickle
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| Tuscan Grilled Chicken | $8.95 |
with sun-dried tomatoes, fresh mozzarella, basil pesto and arugula, served on toasted ciabatta
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| Honey Mustard Chicken | $8.50 |
grilled and served on a toasted ciabatta with our honey mustard sauce, bacon, lettuce, tomato and red onion
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| Half Sandwich with Soup or Salad | $7.95 |
a half portobello mushroom, turkey blt or honey mustard chicken sandwich, with a cup of soup or a house salad, not your average house or caesar salad
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| Hot Roast Beef | $8.95 |
served on ciabatta with caramelized onions and melted swiss cheese
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| Burger** | $7.95 |
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| Burger** | $0.75 |
add your choice of cheese or country bacon
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| Turkey Blt | $8.50 |
served on toasted ciabatta with mayonnaise
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| Grilled Portobello Mushroom | $7.95 |
with mozzarella, artichokes, roasted red peppers and basil pesto, served on toasted ciabatta
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| Turkey Melt | $8.95 |
with cheese, arugula, basil pesto and tomato, served on ciabatta
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| Bacon Cheeseburger** | $8.95 |
half pound of grilled ground sirloin with country bacon and your choice of cheese, served on a toasted brioche roll with lettuce, tomato and a pickle
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| Tuscan Grilled Chicken | $8.95 |
with sun-dried tomatoes, fresh mozzarella, basil pesto and arugula, served on toasted ciabatta
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| Hot Roast Beef | $8.95 |
served on ciabatta with caramelized onions and melted swiss cheese
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| Burger** | $7.95 |
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| Burger** | $0.75 |
add your choice of cheese or country bacon
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| Burger** | $7.95 |
each grilled portobello mushroom with mozzarella, artichokes, roasted red peppers and basil pesto, served on toasted ciabatta
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| Turkey Melt | $8.95 |
with cheese, arugula, basil pesto and tomato, served on ciabatta
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| Sides $2.95 |
| Hand-cut French Fries |
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| Garlic Mashed Potatoes |
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| Sautéed Green Beans |
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| Roasted Vegetables |
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| Grilled Asparagus |
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| Hand-cut French Fries |
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| Garlic Mashed Potatoes |
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| Cannellini Bean Mash |
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| Roasted Vegetables |
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| Grilled Asparagus |
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| Sautéed Green Beans |
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| Pasta |
| Add Soup or Salad Small Caesar, House Or not Your Average House Salad $2.95 or Cup of Soup $1.95 |
| Chicken Piccata | $9.50 |
not your average joe's favorite... pan-seared chicken breast in a lemony cream sauce, sprinkled with capers and diced roma tomatoes, served over angel hair pasta with sauteed green beans
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| Vegetarian Stir Fry | $8.95 |
soy-honey glazed grilled tofu steak served over lo mein noodles with bok choy, snow peas, julienned vegetables and a hong kong style sauce
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| Chicken Carbonara | $9.95 |
cavatappi noodles with country bacon, sautéed chicken, white mushrooms, sweet peas and diced plum tomatoes tossed in a romano cream sauce
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| Chicken Piccata | $13.95 |
a not your average joe's favorite pan-seared chicken breasts in a lemony cream sauce, sprinkled with capers and diced roma tomatoes, served over angel hair pasta with sautéed green beans
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| Tuscan Shrimp Scampi | $15.95 |
forno roasted wild gulf shrimp, artichoke hearts, roma tomatoes, capers, sautéed spinach and lemon wheels, served over angel hair pasta in a light white wine garlic sauce
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| Vegetarian Stir Fry | $13.50 |
soy-honey glazed grilled tofu steak served over lo mein noodles with bok choy, snow peas, julienned vegetables and a hong kong style sauce
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| Chicken Carbonara | $13.95 |
cavatappi noodles with country bacon, sautéed chicken, white mushrooms, sweet peas and diced plum tomatoes tossed in a romano cream sauce
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| Joe's Creations |
| Add Soup or Salad Small Caesar, House Or not Your Average House Salad $2.95 or Cup of Soup $1.95 |
| Mustard-Crusted Chicken. Our Claim to Fame | $9.95 |
chicken breast in a three mustard marinade, hand-breaded with panko bread crumbs and pan-seared, served with sautéed green beans and garlic mashed potatoes
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| Chicken Oscar | $10.95 |
pan-seared chicken breast with wild gulf shrimp, scallops, artichoke hearts, asparagus, sun-dried tomatoes and mushrooms, topped with a creamy white wine sauce and served over jasmine rice pilaf
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| Crab Cakes | $9.95 |
pan seared and served with a roasted red pepper aioli and our orange-sesame vinaigrette dressed baby greens
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| Thai Curry Chicken | $9.95 |
grilled chicken breast served with a red thai curry sauce and a fresh mango, black bean and red onion salsa
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| Herb-Crusted Line-Caught Haddock | $10.50 |
breaded, pan-seared and served with garlic mashed potatoes, roasted vegetables and our tartar sauce
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| Grilled Sirloin Tips* | $9.95 |
served with sautéed green beans and garlic mashed potatoes
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| Balsamic Glazed Salmon* | $10.50 |
grilled and brushed with balsamic glaze, served with pineapple salsa, jasmine rice pilaf and grilled asparagus
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| Mediterranean Chicken | $9.95 |
marinated chicken breast grilled and served with a tomato and cucumber salad, jasmine rice pilaf, feta pizza crisps and a zatziki dipping sauce
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| Grilled Black Angus Sirloin Meatloaf | $9.25 |
with chipotle peppers, smoked mozzarella, corn and red peppers, served with garlic mashed potatoes, barbeque gravy and sautéed green beans
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| Chicken Oscar | $15.95 |
pan-seared chicken breasts with wild gulf shrimp, scallops, artichoke hearts, asparagus, sun-dried tomatoes and mushrooms, topped with a creamy white wine sauce and served over jasmine rice pilaf
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| Herbed Goat Cheese Stuffed Chicken Breast | $14.95 |
pan-seared and served with a pear and sun-dried cherry-mango chutney, jasmine rice pilaf and sautéed green beans
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| Pan-Seared Scallops | $16.95 |
fresh atlantic scallops served over a garlicky cannellini bean mash with sautéed spinach and tomato coulis
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| Fresh Salmon Fillet* | $15.95 |
balsamic glazed grilled and brushed with our balsamic glaze, served with pineapple salsa, jasmine rice pilaf and grilled asparagus
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| Fresh Salmon Fillet* | $15.95 |
miso marinated grilled and served over lo mein noodles with bok choy, snow peas, julienned vegetables and a hong kong style sauce
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| Grilled Black Angus Sirloin Meatloaf | $12.95 |
with chipotle peppers, smoked mozzarella, corn and red peppers, served with garlic mashed potatoes, barbeque gravy and sautéed green beans
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| All-Natural Maple Glazed Pork Tenderloin | $16.50 |
grilled and served with a maple horseradish and cranberry glaze, chipotle sweet potato mash and grilled asparagus
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| Thai Curry Chicken | $13.95 |
grilled chicken breasts served with a red thai curry sauce and a fresh mango, black bean and red onion salsa
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| Joe's Favorites |
| Mustard- Crusted Chicken Our Claim to Fame | $13.95 |
chicken breasts in a three mustard marinade, hand-breaded with panko bread crumbs and pan-seared, served with sautéed green beans and garlic mashed potatoes
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| Herb- Crusted Line- Caught Haddock | $15.95 |
fresh haddock, hand-breaded and pan-seared, served with garlic mashed potatoes, roasted vegetables and our tartar sauce
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| Center Cut Sirloin * | $15.95 |
grilled and served with garlic mashed potatoes and grilled asparagus
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| Center Cut Sirloin * | $16.95 |
au poivre, crusted with cracked black pepper and served with cognac sauce
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| Grilled Sirloin Tips * | $13.50 |
12 oz served with sautéed green beans and garlic mashed potatoes
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| Grilled Sirloin Tips * | $3.00 |
16 oz
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| Mediterranean Chicken | $13.95 |
marinated chicken breasts grilled and served with a tomato and cucumber salad, jasmine rice pilaf, feta pizza crisps and a zatziki dipping sauce
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| Pizza - Specialty Pizza |
| Our Pizzas Are Hand-stretched and Baked In The Stone Hearth Forno At Up to 700 Degrees, Locking In The Bold, Fresh Flavors. all Specialty Pizzas Are 10 Inches, Our Regular Size. We'd Be Pleased to Make a Large for An Additional $4.00 |
| Barbequed Chicken | $9.95 |
with red onions, smoked mozzarella, scallions and barbeque sauce
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| Goat Cheese and Sun-dried Tomato | $9.95 |
with whole roasted garlic and basil pesto
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| Margherita | $8.95 |
marinated tomatoes, garlic, basil, mozzarella, extra virgin olive oil and freshly grated romano
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| Shrimp and Artichoke | $10.95 |
with roasted red peppers, mozzarella, feta and basil aioli
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| Spicy Hawaiian Chicken | $9.95 |
with pineapple, bacon, scallions, pepper jack and smoked mozzarella
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| Steak and Cheese | $9.95 |
thinly sliced sirloin with three cheeses and scallions
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| Create Your Own |
| regular / large |
| Joe Schmo | $10.50 - $7.95 |
our basic tomato and cheese pizza
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| Add Your Favorite Toppings | $1.00 - $1.50 |
bacon, pepperoni, roasted chicken, italian sausage, white mushrooms, red onions, green peppers, sundried tomatoes, artichokes, kalamata olives, pineapple, anchovies, basil pesto, asiago, mozzarella,
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| Joe Schmo Special 3 Toppings | $10.50 - $14.50 |
we'd like to think our guests are as creative as we are, prove us right by combining any three toppings to create your own masterpiece
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| Drinks - Specialty Cocktails |
| Long Island Iced Tea | $6.95 |
cuervo gold, cruzan rum, beefeater gin, smirnoff vodka, triple sec, lemon and lime mix and a cola float
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| Dark N Stormy | $6.50 |
a classic caribbean cocktail with gosling's black seal rum and barritts bermuda ginger beer
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| Blueberry Sunset | $6.50 |
stoli blueberi, lemonade and cranberry juice
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| Caribbean Moondance | $6.50 |
stoli, malibu rum, bols raspberry, bols peach schnapps, cream of coconut and pineapple juice
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| Grand Marnier Dreamsicle | $6.95 |
bacardi o, grand marnier, orange juice and vanilla ice cream
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| Mango Rumba | $6.95 |
stoli blueberi, bacardi o and mango puree
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| Frozen Raspberry Colada | $6.95 |
bacardi razz, cream of coconut, raspberry puree and bols raspberry liqueur
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| Dessert |
| May Not Be Available In all Locations* |
| Peanut Butter Thing | $5.95 |
joe's claim to fame peanut butter and chocolate chunks folded into vanilla ice cream and rolled in oreo cookie crumbs, topped with fresh whipped cream and drizzled with hot chocolate and caramel sauc
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| Hot Apple Cinnamon Sticks* | $5.95 |
spiced apples in a pastry shell, fried crispy and rolled in cinnamon sugar, served with vanilla ice cream and hot caramel sauce
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| Chocolate Mousse Cake | $6.50 |
chocolate cake brushed with kahlua and layered with chocolate mousse and heath bar chunks, drizzled with hot chocolate and caramel sauces and served with fresh whipped cream
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| Devil's Tower* | $5.95 |
devil's food cake towers and vanilla ice cream, served with fresh whipped cream and finished with hot chocolate and caramel sauces tableside
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| Key Lime Pie | $5.50 |
joe's mom's recipe with raspberry sauce and fresh whipped cream
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| Strawberry Shortcake | $6.50 |
a house-made shortcake biscuit filled with fresh marinated strawberries and vanilla ice cream, topped with fresh whipped cream
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| Fresh Fruit Sorbet | $6.50 |
lemon sorbet with fresh fruit and powder sugar dusted gaufrettes
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| Fresh Fruit Sorbet | $6.50 |
lemon sorbet with fresh fruit and powder sugar dusted gaufrettes
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| Kids Menu |
| All Kids Selections Are $3.99. To Avoid The Risk Associated with Undercooked Burgers, We Cook Our Kids Burger Medium-well or Well Done* |
| Pizza |
kid's version of the joe schmo our basic tomato and cheese pizza
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| Chicken Fingers |
hand-breaded with french fries or your choice of vegetable
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| Mac and Cheese |
pasta in our creamy cheese sauce
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| Grilled Cheese |
served with french fries or your choice of vegetable
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| Pasta |
with butter or tomato sauce
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| Grilled Chicken |
with french fries or your choice of vegetable
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| Burger** |
served on a toasted roll with french fries or your choice of vegetable
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| Milk, Juice or Fountain Soda | $1.59 |
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| Sandwiches |
| Sandwiches Are served with Potato Chips or a Salad of Baby Greens or Romaine with Caesar Dressing |
| Turkey Blt | $32.00 |
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| Honey Mustard Chicken | $32.00 |
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| Hot Roast Beef | $32.00 |
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| Tuscan Grilled Chicken | $32.00 |
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| Portobello Mushroom | $30.00 |
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| Combination | $31.00 |
choose four of the above
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| Entrées |
| Balsamic Glazed Salmon | $48.00 |
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| Grilled Black Angus Sirloin Meatloaf | $38.00 |
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| Grilled Sirloin Tips* | $42.00 |
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| Tuscan Shrimp Scampi | $44.00 |
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| Herb-Crusted Haddock | $48.00 |
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| Mustard-Crusted Chicken | $40.00 |
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| Chicken Piccata | $40.00 |
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| Chicken Carbonara | $38.00 |
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| Vegetarian Stir Fry | $36.00 |
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| Marinated Flank Steak with Salsa Verde | $10.95 |
grilled and served with yellow saffron rice, black beans and grilled asparagus
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| Chicken Marsala | $9.50 |
pan-seared chicken breast served over roasted portobello mushrooms, diced tomatoes and cavatappi pasta
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| Lime marinated Salmon | $10.50 |
and served with jasmine rice pilaf and a strawberry-kiwi salsa
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| Grilled Swordfish | $18.50 |
served over a cous cous succotash with bacon, green beans, roasted corn and tomatoes, topped with chipotle lime butter. this recipe was created by scott bell, chef of our hyannis location, our 2007 l
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| Lime marinated Salmon | $16.50 |
grilled and served with jasmine rice pilaf and a strawberry-kiwi salsa
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| Marinated Flank Steak with Salsa Verde | $16.95 |
grilled and served with yellow saffron rice, black beans and grilled asparagus
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| Chicken Marsala | $13.95 |
pan-seared chicken breast served over roasted portobello mushrooms, diced tomatoes and cavatappi pasta
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| Appetizer |
| Chicken Satay | $8.95 |
coriander, turmeric and honey marinated chicken skewers served over a carrot, cucumber, red pepper slaw, served with a sweet red chile peanut dipping sauce
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| Chicken Satay | $8.95 |
coriander, turmeric and honey marinated chicken skewers served over a carrot, cucumber, red pepper slaw, served with a sweet red chile peanut dipping sauce
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| Sandwich |
| Chicken Salad | $8.95 |
with capers, onions and celery, on a toasted croissant with fresh fruit
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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