Nugent's Fishgrille & Market Prices in San Diego, CA 92131
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Delivery Beverage Service |
| simple & convenient |
| Softdrinks | $3.00 |
canned - any variety - 2 each
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| Iced Tea & Lemonade | $2.00 |
fresh-brewed
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| Bottled Softdrinks | $2.90 |
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| Delivered Happy Hour |
| instant fun! |
| Margaritas | $4.90 |
with fresh cut limes and lemon & salt rimmers
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| House Wine | $4.90 |
sauv. blanc, char., cab. or merlot (one bottle per four people)
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| Bottled Beer (Domestic) | $3.00 |
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| Bottled Beer (Import) | $4.00 |
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| Entree Salads |
| all salads are prepared with freshly cut romaine lettuce and tossed with homemade salad dressings |
| Charbroiled Shrimp Caesar | $10.90 |
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| Grilled Chicken Caesar | $10.90 |
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| Mahi Mahi Caesar | $12.90 |
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| Seared Ahi Caesar | $12.90 |
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| Chilled Oregon Bay Shrimp Caesar | $10.90 |
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| Charbroiled Shrimp Greek | $11.90 |
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| Grilled Chicken Greek | $11.90 |
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| Mahi Mahi Greek | $13.90 |
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| Seared Ahi Greek | $13.90 |
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| Chilled Oregon Bay Shrimp Greek | $11.90 |
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| Dessert Trays |
| sweet and easy |
| Home-Made Chocolate Chip Brownies | $1.90 |
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| Home-Made Lemon Bars | $1.90 |
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| Assorted Cookies | $1.90 |
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| Combo Tray | $2.60 |
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| Party Trays |
| elegant & affordable |
| Peel & Eat Spiced Shrimp | $4.60 |
shell on with cocktail sauce & lemon. 10 person minimum
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| Shrimp Cocktail | $5.60 |
peeled & cleaned with cocktail sauce & lemons. 10 person minimum
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| Pickled Lemon Shrimp | $5.90 |
10 person minimum
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| Seared Ahi | $5.90 |
sliced with wasabi ginger and ponzu. 5 person minimum
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| Petite Crab Cakes | $5.90 |
hor d' ourves size with dill aoili and lemon. 5 person minimum
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| Creole Chicken Tenders | $4.90 |
5 person minimum
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| Calamari Strip Tenders | $4.90 |
with remoulade & lemon. 5 person minimum
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| Breaded Clam Strips | $3.90 |
with cocktail, tarter & lemon. 5 person minimum
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| Cheese - Garlic Bread | $3.90 |
with spicy red sauce. 5 person minimum
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| Salads |
| add to any salad: grilled chicken $3.00, mahi or salmon $3.60 and bay shrimp $3.00 |
| Caesar Salad | $4.60 |
tossed on location with our home made dressing
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| Greek Salad | $5.60 |
tossed on location with our home made dressing
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| Mixed Green Salad | $4.60 |
tossed on location with choice of balsamic vinaigrette, Italian, ranch or blue cheese
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| Our Famous Soups |
| served with sourdough bread & butter pats in individual containers or buffet style in a warming kettle (20 person min) |
| New England Clam Chowder | $3.60 |
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| Manhattan Seafood Chowder | $3.60 |
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| Shrimp Bisque | $3.60 |
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| Chicken & Dumpling | $3.60 |
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| Combo's & Buffets |
| all come with necessary sauces, condiments & sourdough bread |
| Soup, Salad & Sourdough | $7.90 |
1 soup, 1 salad & hot sourdough bread with butter
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| Fish & Chips | $7.90 |
hand breaded & fried cod
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| Shrimp, Fries and Slaw | $8.90 |
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| Combo, Fries and Slaw | $8.60 |
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| Charbroiled Seafood Skewer | $9.90 |
with rice pilaf
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| Chicken Breast Strips | $7.90 |
fries and slaw
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| Make Your Own Combo |
with fries of rice and slaw
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|
| Charbroiled Super Fresh Fish |
with rice pilaf & fresh sauteed veggies (see full menu)
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| Owners Special |
| a ceasar salad, with choice of grilled shrimp or chicken, new England clam chowder, sourdough bread with butter pats & homemade chocolate chip brownies only |
| Owners Special | $11.90 |
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| Fresh Catches |
| our fresh catch availability and prices are subject to change daily |
| Fresh Catches |
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| Chilled |
| Oysters on the Half Shell |
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| Steamed |
| Live Maine Lobster |
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| Baked |
| Northern Alaskan Halibut |
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| Red Snapper |
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| Flounder |
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| On the Cedar Wood Plank |
| King Salmon |
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| Fried |
| Ipswich Clams (Whole Bellies) |
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| Cod |
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| Grilled Fish |
| Ono |
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| Ahi |
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| Albacore |
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| Mahi Mahi |
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| Swordfish |
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| Blue Nose Seabass |
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| Opaka Paka |
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| Opah |
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| Grilled Fish Bastings |
| Cajun |
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| Caper Dijon |
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| Lemon-Dill |
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| Ginger-Soy |
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| Papaya Salsa |
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| Appetizers & Soups |
| Crunchy Seared Ahi | $9.60 |
encrusted, seared rare, sliced and served with wasabi, ginger and ponzu sauce
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| Maryland Crab Cake | $7.90 |
the real chesapeake bay recipe with lump crab meat, breaded and fried
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| Jumbo Lump Crab Cake Supreme | $11.90 |
all lump blue crab meat gently sauteed
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| Steamed Littleneck Clams, Nova Scotia Black Mussels or Combo | $9.90 |
simmered in a garlic-butter wine broth
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| Cheesy Garlic Bread | $3.90 |
sourdough bread topped with garlic butter and baked with parmesan cheese
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| Calamari Fritti | $7.90 |
battered rings and tentacles served with a spicy remoulade sauce
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| Tossed Dinner Salad | $3.90 |
our own dressing made fresh daily. Choose from caesar, vinaigrette, blue cheese, ranch or balsamic vinaigrette
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| Tossed Greek Salad | $4.90 |
fresh, crisp greens tossed in our Greek dressing, topped with feta cheese, black olives, pepperoncini, red onion and croutons
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| Shrimp Bisque | $3.90 - $6.60 |
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| New England Clam Chowder | $3.90 - $6.60 |
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| Manhattan Seafood Chowder | $3.90 - $6.60 |
chef ron's award winning recipes made with fine ingredients
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| Meals in a Basket |
| our fresh seafood items are lightly breaded and quick fried in vegetable oil and served with our spiced fries in a big basket with homemade sauces. Add a petite crab cake $3.00 and add creamy cole slaw $0.90 |
| Fish and Chips American Style | $8.90 |
fresh red snapper, breaded and fried
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| Shrimp and Chips | $8.90 |
butterflied shrimp
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| Chicken and Chips | $8.90 |
all white meat
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| Scallops and Chips | $9.90 |
eastern "dry pack" fresh ocean scallops
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| Calamari Strips and Chips | $8.90 |
fillet strips lightly seasoned
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| Crab Cake and Chips | $8.90 |
maryland style made with lump blue crab meat
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| Clam Strips and Chips | $7.90 |
white meat strips corn meal battered and fried
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| Combo and Chips #1 | $9.90 |
fresh fish and shrimp
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| Combo and Chips #2 | $10.90 |
fresh fish and scallops
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| Combo and Chips #3 | $10.90 |
scallops and shrimp
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| Charbroiled Seafood Combo and Chips | $9.90 |
a skewered assortment of fish from our "fresh catch board", shrimp, and scallops
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| $9.90 |
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| Charbroiled-Skewered Shrimp and Chips | $9.90 |
large skewered shrimp basted in garlic butter
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| Ultimate Combo and Chips | $13.90 |
fried fish, shrimp, scallops and a petite crab cake
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| Platters and Sandwiches |
| platters are served with a choice of 2 side dishes: Italian vegetable medley sautee, glazed carrots, parsley red potatoes, cole slaw, spiced French fries, or rice pilaf sandwiches are served open faced with lettuce and tomato on sourdough toast and 1 side |
| Tuna Cajun | $10.90 |
charbroiled fillet of fresh tuna with a spicy cajun seasoning and creole butter
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| Fried Fresh Fish | $9.90 |
fresh mild pacific red snapper hand breaded and fried
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| Calamari | $9.90 |
seasoned calamari fillet strips lightly breaded and fried
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| Maryland | $9.90 |
the real chesapeake bay recipe made with blue crab meat
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| Charbroiled Cajun Chicken | $9.90 |
a whole boneless skinless chicken breast seasoned and topped with creole butter
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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