Number 9 Park Prices in Boston, MA 02108
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Holiday Lunch |
| Three Course | $42.00 |
appetizers, entrees, desserts.
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| Five Course | $62.00 |
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| Appetizers | $14.00 |
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| Entrees | $24.00 |
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| Desserts | $12.00 |
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| Holiday Lunch - Appetizers |
| Oysters On The Half |
prosecco mignonette.
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| Yellowfin Tuna Tartare |
puffed wild rice, dashi, edamame.
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| Mixed Organic Greens |
housemade ricotta, shaved vegetables, pumpkin seed oil.
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| Roasted Golden Beets |
constant bliss, walnuts, petite greens.
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| Crispy Maine Shrimp |
aji amarillo, octopus confit, charred onion.
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| Farm Egg En Cocotte |
boudin noir, lentils du puy, burgundian escargot.
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| Seared Foie Gras |
quince, boston brown bread, molasses, optional supplement 9.
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| Holiday Lunch - Entrees |
| Native Shellfish Stew |
smoked brandade, fennel, chive butter.
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| Roasted Scottish Salmon |
butter beans, escarole, black olive.
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| Ricotta Ravioletti |
swiss chard, chestnuts, honey.
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| Crispy Giannone Farms Chicken |
espelette, frisee, hen- of- the- woods.
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| Crispy Giannone Farms Chicken |
espelette, frisee, hen- of- the- woods.
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| Prime Hanger Steak |
celeriac remoulade, pommes de terre, watercress.
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| Berkshire Pork Shank |
ed cabbage, pickled caraway, belgian endive.
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| Holiday Lunch - Desserts |
| Baked Apple |
baba cake, calvados, raisin.
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| Pecan Tart |
brown butter, sweet potato, curry.
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| Walnut Nougat Glace |
banana, miso, roasted white chocolate.
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| Dark Chocolate Panna Cotta |
chestnut, cranberry, coconut.
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| Chocolate Gingerbread |
mascarpone, pear, molasses.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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