Oba! Prices in Portland, OR 97209
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Ensaladas y Sopa |
| Cesar | $9.00 |
Roasted corn, manchego cheese, cilantro, pickled onions
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| Lechuga de Granja | $9.00 |
Latitude 45 farms butter lettuce, jicama, frisee, radicchio, pepitas, queso fresco, apples, passion fruit dressing
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| Sopa del Dia | $5.00 - $7.00 |
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| Tapas y Pinchos |
| Ceviche Mixto | $15.00 |
Grilled spanish octopus, bay shrimp, grilled corn, heirloom orange, cucumber, radish, pickled onion, salsa cruda, blue corn totopos
0
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| Tamales de Elote | $12.00 |
Corn tamales, aji penca chile-tomato puree, queso requeson, watercress
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| Crudo de Atun | $19.00 |
Ahi, aji mirasol-agave emulsion, pear, cucumber, avocado, radish, cilantro, yucca chips
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| Vegetales Fritos | $12.00 |
Brussels sprouts, kale sprouts, pepitas, pumpkin seeds, cotija cheese, chili, lime, sikil pak sauce
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| Yucatan Arepas | $8.00 - $15.00 |
Colombian corn cakes, braised pork, cabbage, pickled onion
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| Bacon-Wrapped Jalapenos Rellenos | $9.00 - $15.00 |
Chorizo, cream cheese, smoked bacon, cider demi-glace
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| Chipotle Calamari | $9.00 - $15.00 |
Chipotle-honey glaze, ginger lime aioli
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| Queso Fundido | $12.00 |
Mexican cheeses with spanish chorizo or vegetarian with roasted peppers
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| Guacamole Hecho en Mesa | $18.00 |
Tomato, onion, cilantro, jalapeño, sweet corn, tortilla chips
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| Platos |
| Enchiladas de Vegetales | $19.00 |
Butternut squash-parsnip picadillo, baby kale-pomegranate, salad, aged jack cheese, mole blanco
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| Halibut al Horno | $31.00 |
Corona beans, wild mushrooms, acorn squash, greens, cauliflower, arugula-pepita pesto, garlic aioli, watercress, rocoto demi
0
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| Paella de Oba | $26.00 |
Jumbo prawns, chicken, chorizo, clams, mussels, calamari, saffron rice
0
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| Carne Estilo Churrasco | $27.00 |
Churrasco style hangar steak, quinoa, broccolini, watercress, chimichurri
0
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| Vaca Frita | $26.00 |
Cuban pulled flank steak, plantain-manchego purple potato gratin, arugula salad, manchego cheese, penca chile demi
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| 8 oz. Carne Gordo | $31.00 |
Prime rib, chipotle horseradish, manchego mashed potatoes, seasonal vegetables
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| 12 oz. Gaucho Style | $39.00 |
Hardwood grilled prime rib, chipotle horseradish, manchego mashed potatoes, seasonal vegetables
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| Platos Fuertes |
| For 2-3 people. |
| Pollo Horneado | $43.00 |
Scratch farms half roasted chicken, grilled asparagus, braised greens, mole poblano
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| Pescado Entero | $41.00 |
Whole roasted canary rock cod, spring onion pebre sauce, aji amarillo-citrus beurre blanc
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| Chuleton de Res | $88.00 |
Hardwood grilled st. helens tomahawk steak, grilled spring onions, roasted herbed fingerling potatoes, chimichurri, grilled to medium rare
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| Al Lado |
| Alcachofa | $8.00 |
Grilled artichoke, chimichurri, queso requeson, grilled radicchio, roasted tomato-pumpkin seed sauce, fennel
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| Esparragos | $8.00 |
Grilled asparagus, spring onion pebre sauce, queso cotija, aged jack cheese, jalapeno-chickpea puree
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| Col Rizado | $8.00 |
Braised greens, pork belly, cauliflower, queso manchego
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| Happy Hour Tapas |
| Caesar Salad | $3.00 |
Roasted corn, cilantro, manchego cheese, pickled onions
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| Papas Fritas | $3.00 |
French fries
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| Ensalada Fresca | $3.00 |
Jicama, tangerines, arugula, chicories, cancha, cotija, epazote
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| Yucca Frita | $3.00 |
Fried yucca, aji amarillo, mint mojo
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| Papas Bravas | $5.00 |
Tomato-sherry bravas sauce, creme fraiche, garlic aioli
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| Vegetales Fritos | $5.00 |
Kale sprouts, brussels sprouts, sikil pak sauce
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| Arepas | $5.00 |
Braised pork shoulder, citrus-achiote marinade, pickled onion, cabbage, habanero mojo, cilantro adobo
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| Chilaquiles | $5.00 |
Yellow corn totopos, guajillo cream sauce, shredded chicken, winter squash, kale, rajas, green onion, queso fresco
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| Tacos de Tinga | $5.00 |
Guajillo braised chicken, black bean puree, escabeche-carrot slaw
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| Empanada | $5.00 |
Yellow corn empanada, braised beef, queso oaxaca, huacatay-chipotle crema
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| Hamburguesa | $7.00 |
Pico de gallo, lettuce, pepperjack cheese, aioli
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| Crudo de Atun | $7.00 |
Ahi, aji mirasol-agave emulsion, pear, cucumber, avocado, radish, cilantro, yucca chips
0
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| Hamburguesa de Chorizo | $7.00 |
House made chorizo, avocado crema, garlic aioli, butter lettuce, manchego cheese, crispy onions
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| Tacos de Cabrito | $7.00 |
Oregon braised goat, crushed avocado, huacatay crema, aji amarillo chile slaw, suteed kale sprouts, aged jack cheese
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| Tacos de Carne Asada | $7.00 |
Quajillo marinated skirt steak, avocado mousse, brick and pestle tomato chile sauce, frisee, spring onion relish, queso cotija
0
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| Tacos de Pescado | $7.00 |
Achiote beer batter, rocoto aioli, lime-cumin apple-chayote slaw
0
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| Queso Fundido | $7.00 |
Mexican cheeses with spanish chorizo
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| Quesadilla | $7.00 |
House made flour tortilla, turnovers, mushrooms, leeks, kale, winter squash, arbol salsa, escabeche
0
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| Happy Hour Tapas y Pinchos |
| Crudo de Atun | $18.00 |
Ahi, aji mirasol-agave emulsion, pear, cucumber, avocado, radish
0
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| Chilaquiles | $14.00 |
Yellow corn totopos, guajillo cream sauce, shredded chicken, winter squash, kale, rajas, green onion, queso fresco
0
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| Vegetales Fritos | $12.00 |
Brussels sprouts, green beans, pumpkin seeds, cotija cheese, lime juice, sikil pak sauce
0
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| Yucatan Arepas | $8.00 - $15.00 |
colombian corn cakes, braised pork, cabbage, pickled onion
0
|
| Bacon-Wrapped Jalapenos Rellenos | $9.00 - $15.00 |
Chorizo, cream cheese, smoked bacon, cider demi-glace
0
|
| Chipotle Calamari | $9.00 - $15.00 |
Chipotle-honey glaze, ginger lime aioli
0
|
| Queso Fundido | $12.00 |
Mexican cheeses with spanish chorizo or vegetarian with roasted peppers
0
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| Guacamole Hecho en Mesa | $18.00 |
Tomato, onion, cilantro, jalapeño, sweet corn, tortilla chips
0
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| Beans & Rice | $4.00 |
Our signature coconut jasmine rice with vegetarian red beans
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| Pollo Tinga Tacos (2) | $6.50 |
Corn tortillas, cotija cheese, guajillo-chipotle sauce, black bean puree, cured cabbage
0
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| Tacos de Pescado (2) | $8.00 |
Achiote beer batter, rocoto aioli, lime-cumin apple-chayote slaw
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| Hamburguesa de | $12.00 |
Pico de gallo, lettuce, pepperjack cheese, aioli, pearl bakery bun, fries
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| Dairy Free Menu |
| Crudo de Atun | $19.00 |
Ahi, aji mirasol-agave emulsion, pear, cucumber, avocado, radish, cilantro, yucca chips
0
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| Vegetales Fritos | $12.00 |
Brussels sprouts,pepitas, pumpkin seeds, chili, lime, sikil pak sauce
0
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| Ceviche en su Jugo | $16.00 |
Hamachi crudo, lemon oil, cancha, radish, blood orange, avocado, blue corn tostadas
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| Mesquite-Grilled Fish of the Day | $31.00 |
Basted with olive oil, steamed vegetables, coconut rice
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| Pato Horneado | $28.00 |
Muscovy duck breast, oyster mushrooms, brussel sprouts, delicata squash, wild rice, quince-port reduction
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| Carne Estilo Churrasco | $27.00 |
Churrasco style hangar steak, quinoa, broccolini, watercress, chimichurri
0
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| Pollo Asado | $23.00 |
Draper valley farms chicken breast, roasted marble potatoes, cipollini onions, baby carrots, chicory salad, manchamantel mole
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| Enchiladas de Vegetales | $23.00 |
Mashed fingerling potatoes, roasted leeks, greens, poblano-broccolini mole, cous cous salad
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| Vegetarian Menu |
| Vegetales Fritos | $12.00 |
Brussels sprouts,pepitas, pumpkin seeds, chili, lime, sikil pak sauce
0
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| Queso Fundido | $12.00 |
With roasted peppers
0
|
| Guacamole Hecho en Mesa | $18.00 |
Tomato, onion, cilantro, jalapeno, sweet corn, tortilla chips
0
|
| Lechuga de Granja | $9.00 |
Latitude 45 farms butter lettuce, jicama, frisee, radicchio, pepitas, queso fresco, apples, passion fruit dressing
0
|
| Enchiladas de Vegetales | $19.00 |
Butternut squash-parsnip picadillo, baby kale-pomegranate, salad, aged jack cheese, mole blanco
0
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| Mesquite-Grilled Fresh Vegetable Platter | $18.00 |
Seasonal grilled vegetables, fruit, red beans, coconut rice
0
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| Gluten Free Menu |
| Queso Fundido | $12.00 |
Mexican cheeses with chorizo or vegetarian with roasted peppers
0
|
| Guacamole Hecho en Mesa | $18.00 |
Tomato, onion, cilantro, jalapeno, sweet corn, tortilla chips
0
|
| Cesar | $8.50 |
Roasted corn, manchego cheese, cilantro
0
|
| Enchiladas de Vegetales | $19.00 |
Butternut squash-parsnip picadillo, baby kale-pomegranate, salad, aged jack cheese, mole blanco
0
|
| Pescado al Horno |
Corona beans, wild mushrooms, acorn squash, greens, cauliflower, arugula-pepita pesto, garlic aioli, watercress, rocoto demi
0
|
|
| Paella de Oba | $26.00 |
Jumbo prawns, chicken, chorizo, clams, mussels, calamari, saffron rice
0
|
| Pato Horneado | $28.00 |
Muscovy duck breast, oyster mushrooms, brussel sprouts, delicata squash, wild rice, quince-port reduction
0
|
| Carne Estilo Churrasco | $27.00 |
Churrasco style hangar steak, quinoa, broccolini, watercress, chimichurri
0
|
| Vaca Frita | $26.00 |
Cuban pulled flank steak, plantain-manchego purple potato gratin, arugula salad, manchego cheese, penca chile demi
0
|
| Camarones a la Parilla | $25.00 |
Jumbo mexican prawns, poblano polenta, broccolini, persimmon-apple salsa
0
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| 8 oz. Carne Gordo | $31.00 |
Prime rib, chipotle horseradish, manchego mashed potatoes, seasonal vegetables
0
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| 12 oz. Gaucho Style | $39.00 |
Hardwood grilled prime rib, chipotle horseradish, manchego mashed potatoes, seasonal vegetables
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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