Obento Ya Japanese Bistro Prices in Minneapolis, MN 55414
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Izakaya - Small Plate - Cold |
| Some items are served for lunch only. |
| Japanese Creamy Potato Salad | $4.00 |
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| Edamame | $4.00 |
soybeans with sea salt.
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| Hiyayakko | $4.50 |
cold tofu with shredded ginger, scallions, and dried bonito flakes.
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| Scallop Sashimi | $8.50 |
with creamy ume shiso sauce.
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| Tuna And Avocado Wasabi Salad | $9.00 |
cubed tuna sashimi and avocado with ponzu wasabi sauce.
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| Salmon Tartare | $11.00 |
with wonton cracker salmon with spicy creamy japanese mayo and scallions tartare.
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| Tuna Flat | $13.00 |
sashimi tuna on crispy grilled flour tortilla with miso sauce, onions, jalapeno pepper & shiso.
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| Maguro Natto | $9.00 |
cubed tuna sashimi served with fermented soybeans.
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| Izakaya - Small Plate - Hot |
| Kinpira-Gobou | $4.00 |
spicy burdock root saute.
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| Yaki-Onigiri | $3.00 |
grilled rice ball with miso sauce.
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| Miso-Nasu | $5.00 |
lightly fried japanese eggplant served with miso-vinegar sauce.
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| Petite Katsu | $6.00 |
(5 skewers) - vegetables lightly fried with japanese breadcrumb.
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| Agedashi Tofu | $5.50 |
light tofu fry with dashi sauce.
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| Tem-Musu | $4.50 |
shrimp tempura with unagi sauce & ikura on rice ball.
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| Gyoza | $6.00 |
dumpling filled with pork, shiitake mushroom, and vegetables.
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| Shrimp Shumai | $6.00 |
dumpling with shrimp.
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| Takoyaki | $5.75 |
octopus pancake ball.
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| Katsu Sandwich | $8.00 |
pork, beef, or vegetables on toasted ciabatta bread with cabbage and japanese mustard sauce.
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| Okonomiyaki | $7.50 |
bacon & asparagus pan-fried batter cake with ginger, cabbage, scallions, bacon and asparagus.
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| Yakiniku Lettuce Wrap | $8.00 |
sauteed beef with yakiniku miso-garlic sauce and lettuce.
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| Buta-Kimchi | $9.00 |
ginger pork fused with spicy korean kimchi and egg.
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| Mori Tempura | $9.00 |
chef's choice of 5 vegetables and two shrimp.
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| Izakaya - Sharing Plate |
| Robata Plate | $16.00 |
grilled skewers of chicken: negima, momo, tsukune, and asparagus & bacon, octopus, vegetable.
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| Kushi-Katsu Plate | $16.00 |
katsu skewers of: 2 pork, asparagus & bacon, zucchini, shiitake mushroom, japanese eggplant.
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| Sushi Plate | $19.00 |
7 pieces of chef's choice nigiri and kappa roll.
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| Izakaya - Washoku Tour |
| Friday & saturday only (5 to 8:30 pm), (minimum 2 people). |
| Washoku Tour | $45.00 |
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| Tofu Ankake |
soulfully reminiscent of japan.
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| Octopus Tempura |
eight ingredients walk this way.
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| Hamachi Carpaccio |
a savory sashimi beginning.
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| Cucumber |
a cocktail cleanser.
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| Steak Shiso |
instead of flat give it a roll of taste.
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| Quail Egg Katsu |
the egg explodes in your mouth.
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| Scallop |
a boastful seaside favorite.
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| Gari |
ginger fresh your palate.
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| Garden With Lamb |
vegetables with a zest of health.
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| Kappa Tobiko |
temptations that make you smile.
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| Nigiri Fusion |
a traditional lineup with tasteful fun.
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| Salmon Tartare |
not far from a foodie good time.
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| Lobster |
encore add $10.00, indulge in this special that boasts the best tale ever.
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| Crepe |
our best of sweets.
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| Noodles & More - Salads |
| Original mix of japanese salads. |
| Tofu | $7.50 |
with spring greens and sesame dressing, daikon, nori, & tomato.
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| Octopus | $9.50 |
with spring greens and sesame dressing, daikon, & nori.
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| Tuna Or Salmon | $11.00 |
with spring greens and sesame dressing, daikon, & avocado.
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| Seaweed | $7.50 |
with spring greens and sesame dressing, daikon, & nori.
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| Spring Green | $3.75 |
with house dressing.
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| Noodles & More - Udon |
| A traditional noodle soup. |
| Tempura Udon | $11.00 |
shrimp and vegetable.
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| Kake Udon | $8.00 |
sliced fish-cake and scallions.
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| Noodles & More - Soba |
| A traditional buckwheat noodle soup. |
| Tempura Soba | $11.00 |
shrimp and vegetable.
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| Kake Soba | $8.00 |
sliced fish-cake and scallions.
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| Zaru Soba | $8.00 |
served cold with dashi dipping sauce.
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| Chicken Classic Bento |
| Our signature lunch bento served with steamed white rice, spring greens with house dressing, japanese creamy potato salad, and served with miso soup. |
| Yakitori | $9.75 |
grilled skewers naturally marinated and served with an original seasoned yakitori sauce.
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| Kushi-Katsu | $9.95 |
fried breadcrumb skewers naturally battered and served with an original seasoned katsu sauce.
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| Beef Classic Bento |
| Yakiniku | $9.75 |
sauteed tender slices naturally marinated and served with an original seasoned yakiniku miso-garlic sauce.
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| Pork Classic Bento |
| Shoga-Yaki | $9.75 |
sauteed tender slices naturally marinated and served with an original seasoned shoga-ginger sauce.
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| Kushi-Katsu | $9.95 |
fried breadcrumb skewers naturally battered and served with an original seasoned katsu sauce.
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| Shrimp Classic Bento |
| Tempura | $9.75 |
fried battered shrimp naturally seasoned and served with an original japanese tentsuyu sauce.
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| Kushi-Katsu | $9.95 |
fried breadcrumb skewers naturally battered and served with an original seasoned katsu sauce.
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| Fish Classic Bento |
| Sake-Salmon | $11.00 |
grilled salmon fillet sea salt seasoned and served with an original japanese miso-vinegar sauce.
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| Saba-Mackerel | $10.00 |
grilled mackerel fillet sea salt seasoned and served with an original japanese miso-vinegar sauce.
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| Vegetable Classic Bento |
| Tempura | $9.50 |
fried battered vegetables naturally seasoned and served with an original japanese tentsuyu sauce.
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| Kushi-Katsu | $9.50 |
fried breadcrumb skewers naturally battered and served with an original seasoned katsu sauce.
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| Chicken Combo Bento |
| A classic dinner bento combination served with steamed white rice, spring greens with house dressing, japanese creamy potato salad, spicy burdock root saute, japanese egg omelet, and served with miso soup. |
| Yakitori | $13.75 |
grilled skewers naturally marinated and served with an original seasoned yakitori sauce. combo also includes vegetable skewers.
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| Kushi-Katsu | $13.95 |
fried breadcrumb skewers naturally battered and served with an original seasoned katsu sauce. combo also includes vegetable skewers.
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| Beef Combo Bento |
| Yakiniku | $13.75 |
sauteed tender slices naturally marinated and served with an original seasoned yakiniku miso-garlic sauce. combo also includes vegetable saute.
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| Pork Combo Bento |
| Shoga-Yaki | $13.75 |
sauteed tender slices naturally marinated and served with an original seasoned shoga-ginger sauce. combo also includes vegetable saute.
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| Kushi-Katsu | $13.95 |
fried breadcrumb skewers naturally battered and served with an original seasoned katsu sauce. combo also includes vegetable skewers.
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| Shrimp Combo Bento |
| Tempura | $13.75 |
fried battered shrimp naturally seasoned and served with an original japanese tentsuyu sauce. combo also includes tempura vegetables.
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| Kushi-Katsu | $13.95 |
fried breadcrumb skewers naturally battered and served with an original seasoned katsu sauce. combo also includes vegetable skewers.
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| Fish Combo Bento |
| Sake-Salmon | $15.00 |
grilled salmon fillet sea salt seasoned and served with an original japanese miso-vinegar sauce. combo also includes seaweed salad.
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| Saba-Mackerel | $14.00 |
grilled mackerel fillet sea salt seasoned and served with an original japanese miso-vinegar sauce. combo also includes seaweed salad.
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| Vegetable Combo Bento |
| Tempura | $13.50 |
fried battered vegetables naturally seasoned and served with an original japanese tentsuyu sauce. combo also includes seaweed salad.
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| Kushi-Katsu | $13.50 |
fried breadcrumb skewers naturally battered and served with an original seasoned katsu sauce combo also includes seaweed salad.
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| House Bento |
| Makunouchi | $17.00 |
our popular house bento with an assortment of japanese cooking: grilled salmon on steamed white rice, yakiniku beef, fried panko shrimp, tempura pork shrimp shumai, seaweed salad, japanese creamy pot
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| Sushi Bento |
| A premier sushi bento combination served with spring greens, japanese creamy potato salad, spicy burdock root saute, japanese egg omelet, and miso soup. |
| Sushi Classic | $14.00 |
combines 4 pieces of chef's choice nigiri, and 6 pieces of classic california roll.
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| Sashimi Bento | $19.00 |
combines 4 different fish of chef's choice sashimi, and served with steamed white rice.
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| Sushi Combo | $22.00 |
combines 5 pieces of chef's choice nigiri, 6 pieces of spicy tuna roll, and 6 pieces of kappa roll.
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| Sushi Tempura Deluxe | $30.00 |
combines 6 pieces of chef's choice nigiri, 6 pieces of spicy tuna or salmon roll, and 6 pieces of tempura.
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| A La Carte - Sushi - Nigiri |
| Palm sized sushi with seafood atop (2 pcs). |
| Tamago - Egg | $4.00 |
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| Tako - Octopus | $4.75 |
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| Ebi - Shrimp | $4.75 |
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| Unagi - Eel | $5.75 |
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| Masago - Capelin Roe | $4.75 |
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| Tobiko - Flying Fish Roe | $5.00 |
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| Wasabi Tobiko | $5.25 |
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| Ikura - Salmon Roe | $5.50 |
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| Ika - Squid | $4.75 |
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| Saba - Mackerel | $4.50 |
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| Maguro - Tuna | $5.00 |
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| Sake - Salmon | $5.00 |
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| Kani - Crab | $5.00 |
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| Bincho - Albacore | $5.00 |
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| Hamachi - Yellowtail | $5.50 |
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| Amaebi - Sweet Shrimp | $6.50 |
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| A La Carte - Sushi - Rolls |
| Specialty artisan sushi rolls. |
| Kappa | $4.75 |
cucumber (or replace with avocado).
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| Shibazuke | $4.75 |
shiso flavored pickled cucumber.
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| Vegan | $7.25 |
avocado, shiitake, age tofu, sweet bell pepper, yama-gobo, cucumber, & lettuce.
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| Tekka | $5.50 |
tuna (or replace with salmon).
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| Spicy Tuna | $7.75 |
tuna, yama-gobo, cucumber, lettuce, & spicy mayo.
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| Spicy Salmon | $7.75 |
salmon, avocado, cucumber, lettuce, & spicy mayo.
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| Spicy Trio | $8.00 |
tuna, salmon, yellowtail, cucumber, lettuce, & spicy mayo.
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| California | $7.25 |
crab, avocado, cucumber, & capelin roe.
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| Rainbow | $16.75 |
crab, avocado, cucumber - with wasabi tobiko and chef's choice of fish layered outside.
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| Flying Caterpillar | $12.50 |
eel, egg omelet with avocado & tobiko layered outside.
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| Robata | $7.75 |
yakitori chicken & sauce, yama-gobo, shiso, & lettuce.
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| Bistro | $7.75 |
shrimp, shiitake, egg omelet, kanpyo, yama-gobo, & cucumber.
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| Spider | $12.75 |
soft-shell crab katsu, yama-gobo, & lettuce.
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| Ebiten Big Ten | $8.75 |
tempura shrimp, yama-gobo, cucumber, lettuce, & eel sauce.
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| Island | $15.00 |
tempura shrimp, eel & sauce, avocado, mango, cucumber, lettuce, & tobiko.
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| Winter | $15.75 |
tempura shrimp, salmon, eel & sauce, avocado, cucumber, lettuce, spicy mayo, & tobiko and tempura flake.
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| Double Spicy | $17.00 |
tuna, cucumber, asparagus, avocado, & spicy creamy sauce with spicy tuna tartare layered outside.
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| Yellow Submarine | $16.75 |
lightly fried tempura roll with salmon, asparagus, carrot, sweet bell pepper, shiso. served with spicy creamy eel sauce and tentsuyu.
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| A La Carte - Robata - Fish |
| Grilled skewers of meat, seafood, or vegetables on an open fire. Served with our miso-vinegar sauce. |
| Sake-Salmon | $6.00 |
with miso sauce.
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| Saba-Mackerel | $5.50 |
with miso sauce.
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| A La Carte - Robata - Seafood |
| Served with ponzu or our miso-vinegar sauce. |
| Hotate-Scallop | $8.00 |
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| Ika-Squid | $6.00 |
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| Tako-Octopus | $7.50 |
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| A La Carte - Robata - Chicken |
| Choose sea salt or an original seasoned yakitori sauce (2 skewers). |
| Negima | $5.00 |
breast & scallion.
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| Momo | $5.00 |
thigh.
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| Mune | $5.00 |
breast with ume shiso or wasabi.
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| Tsukune | $7.00 |
meat ball.
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| A La Carte - Robata - Beef |
| Served with an original seasoned yakiniku miso-garlic sauce. |
| Steak Roll | $8.00 |
(2 skewers).
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| Filet Mignon Tataki Steak | $12.00 |
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| A La Carte - Robata - Bacon Roll |
| Asparagus & Bacon | $7.50 |
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| Quail Egg & Bacon | $7.50 |
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| A La Carte - Robata - Vegetables |
| Steam grilled asparagus, eggplant, pumpkin, sweet bell pepper & shiitake with ginger sauce. |
| Garden | $8.00 |
add $6.00 with lamb.
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| Sides |
| Steamed Rice | $2.50 |
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| Miso Soup | $2.75 |
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| Inari | $4.00 |
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| Bistro Rice Ball | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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