Ocean Wealth Restaurant Prices in Boston, MA 02111
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Special Appetizers |
| Tidbits Special | $13.50 |
Egg rolls, spare ribs, chicken wings, chicken fingers
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| House Special |
Egg rolls, spare ribs, scallops, fried shrimps
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| Pu-Pu Plater | $18.00 |
For two; served native style w/flaming hibachi. Can be made for more people at an additional fee.
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| Appetizers |
| Beef Teriyaki (Steak on a Stick) | $5.95 |
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| Egg Rolls (2) | $4.25 |
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| Barbecued/Boneless Spare Ribs | $5.95 |
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| Fried Chicken Wings | $4.95 |
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| Butterfly Jumbo Shrimps | $7.95 |
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| Chicken Fingers | $5.75 |
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| Deep Fried Scallops | $9.95 |
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| Baby Sea Conch | $9.95 |
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| Mini Octopus | $8.95 |
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| Golden Fried Wontons | $4.50 |
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| Peking Ravioli | $4.75 |
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| Stuffed Crab Claw (1) | $3.95 |
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| Fried Shrimp Ball (6) | $6.50 |
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| Seaweed Salad | $6.95 |
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| Jelly Fish | $7.95 |
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| Crab Rangoon | $3.95 |
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| Deep Fried Bread | $3.95 |
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| Seafood |
| Lobster, Hong Kong Style |
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| Lobster w/Ginger and Scallion |
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| Steamed Lobster |
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| Chef's Special Fry (Grey Sole) |
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| Steamed Seasonal Fish |
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| Pan Fried Grey Sole |
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| Crabs w/Ginger and Scallion |
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| Snail w/Black Bean Sauce | $10.95 |
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| Pan Fried Jumbo Shrimps w/Spicy Salt | $9.95 |
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| Pan Fried Jumbo Shrimps | $9.95 |
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| Poached Sea Conch w/Ginger and Scallion | $11.95 |
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| Sauteed Sea Conch w/Vegetables | $11.95 |
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| Sauteed Scallops w/Vegetables | $9.95 |
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| Scallops w/Black Pepper Sauce | $9.95 |
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| Shrimps w/Cashews and Bamboo Shoots | $9.95 |
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| Fried Calamari w/Spicy Salt | $8.95 |
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| Clams w/Black Bean Sauce | $9.95 |
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| Sauteed Sea Food w/Vegetables | $10.95 |
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| Abalone |
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| Shrimp w/Pine Nuts | $10.95 |
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| Fried Eel w/Spicy Sauce | $12.95 |
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| Pan Fried Yellow Fish (Whole) | $12.95 |
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| Hunan Yellow Fish (Whole) | $12.95 |
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| Canadian Giant Clam w/Black Bean Sauce | $18.95 |
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| Razor Clam w/Black Bean Sauce | $10.95 |
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| Spicy Salted Soft Shell Crabs | $14.95 |
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| Beef |
| Sirloin Steak w/Vegetables | $12.95 |
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| Sirloin Steak, Hong Kong Style | $12.95 |
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| Beef w/Satay Sauce | $8.95 |
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| Sliced Beef Flank With Young Ginger/Veg/Oyster Sauce/Tomato Sauce | $8.95 |
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| Curried Beef Flank | $8.95 |
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| Braised Beef Tender w/Seasoning Dakon | $9.95 |
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| Stir Fried Beef Tripe | $9.95 |
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| Beef With Ginger & Scallions/Pickled Vegetables | $9.95 |
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| Sliced Beef Flank | $9.95 |
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| Sliced Beef With Pineapple & Young Ginger or Bitter Melon | $8.95 |
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| Steak Filet and Chinese Broccoli w/Oyster Sauce | $9.95 |
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| Steak Filet w/Black Pepper Sauce | $9.95 |
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| Steak Filet, Hong Kong Style | $9.95 |
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| T-Bone Steak Filet w/Black Pepper Sauce | $9.95 |
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| Pork |
| King Tou Spare Ribs | $8.95 |
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| Spicy Salted Spare Ribs | $8.95 |
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| Pork Filet w/Vegetable | $8.95 |
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| Pork w/Cashew Nuts | $8.95 |
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| Sweet and Sour Pork | $8.95 |
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| Pork w/Preserved Vegetables | $8.95 |
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| Spare Rib w/Black Bean Sauce | $8.95 |
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| Shredded Pork w/Pickled Vegetable | $9.95 |
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| Steamed Minced Pork w/Salted Fish | $8.95 |
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| Szechuan Spicy Pork | $8.95 |
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| Fried Pig's Tripe | $8.95 |
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| Pig's Tripe w/Pickled Vegetables | $8.95 |
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| Pork w/Satay Sauce | $8.95 |
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| Sliced Pork w/Spicy Hot Pepper | $9.95 |
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| Sliced Pork w/Pickled Cabbage | $9.95 |
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| Duck |
| Peking Duck | $33.00 - $18.00 |
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| Roast Duck | $18.00 - $9.50 |
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| Braised Duck w/Assorted Meats | $24.00 - $12.00 |
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| Braised Duck w/Vegetables | $20.00 - $12.00 |
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| Braised Duck w/Black Mushrooms | $20.00 - $12.00 |
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| Chef's Special Duck w/Three Delight Mushrooms | $27.00 - $13.95 |
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| Deep Fried Boneless Duck w/Taro | $23.00 - $12.00 |
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| Sliced Duck Meat w/Green Chives | $12.95 |
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| Chicken |
| Peking Chicken | $28.00 - $16.00 |
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| Chicken w/Chinese Ham and Vegetables | $25.00 - $13.00 |
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| Salted Chicken | $16.00 - $9.00 |
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| Roast Chicken | $20.00 - $10.00 |
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| Chicken w/Ginger and Scallion | $18.00 - $9.50 |
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| Steamed Chicken w/Black Mushroom | $12.00 |
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| Chicken w/Black Bean Sauce | $9.50 |
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| Chicken w/Vegetables | $8.95 |
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| Chicken w/Cashews |
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| Chicken w/Cashews | $8.95 |
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| Sliced Chicken w/Celery | $8.95 |
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| Chicken Chunks w/Snow Peas | $8.95 |
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| Chicken Chunks w/Curry Sauce | $8.95 |
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| Szechuan Spicy Chicken | $8.95 |
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| Chicken w/Satay Sauce | $8.95 |
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| Mandarin Cuisine |
| Orange Flavored Beef | $11.95 |
Crispy aromatic beef sauteed w/chef's special orange flavored sauce
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| Empress Chicken | $11.95 |
Large chunks of chicken meat sauteed w/pea pods and orange sauce
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| Mermaid's Shrimp | $12.95 |
Crunchy large shrimps w/sweet peppers, mushrooms and broccoli in our Chef's special hot aromatic sauce.
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| Crispy Aromatic Shrimp | $12.95 |
Sauteed crispy shrimps w/sweet peppers, mushrooms and broccoli in our Chef's special hot aromatica sauce.
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| Crispy Aromatic Beef | $11.95 |
Sauteed crispy beef w/sweet peppers, mushrooms and broccoli in our Chef's special hot aromatica sauce.
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| Lake Tung Ting Shrimps | $12.95 |
Shrimps, mushrooms, waterchestnuts, bamboo shoots and crispy broccoli sauteed in egg white sauce.
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| Tung Ting Scallops | $12.95 |
Tender scallops sauteed w/broccoli and mushrooms in sherry sauce.
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| Spicy Sauteed Beef | $10.75 |
Shredded beef sauteed w/celery, mushrooms and carrots
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| Spicy Sauteed Pork | $10.75 |
Shredded pork sauteed w/celery, mushrooms and carrots.
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| Lemon Shrimp | $12.95 |
Crispy shrimps w/special lemon sauce
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| Szechuan Sesame Chicken | $11.95 |
Sliced white meat chicken sauteed in our special sesame garlic sauce on top of the broccoli
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| General Cheung's Chicken | $11.95 |
Chunks of chicken breaded w/corn starch, deep fried to a crisp w/baby corn, celery, mushroom, green pepper, onion and cooked in our chef's special sauce.
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| Golden Sirloin Steak | $16.95 |
A tender sirloin steak, sea scallops sauteed w/scallion, carrots and onions in our chef's special szechuan sauce.
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| Szechuan Crispy Duck | $11.95 |
Half. Crispy skin and tender duck meat served w/plum sauce.
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| Sea Breeze | $15.95 |
Jumbo shrimps and scallops w/broccoli, green peppers and onions in our special black bean sauce, served in a sizzling plate.
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| Pan-Fried Noodle | $10.95 |
Chinese egg noodle, pan fried to golden brown, then topped w/a mixture of baby shrimps, white meat chicken, roast pork and Chinese vegetables
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| Hunan Fish | $12.95 |
Pan fried whole yellow fish (from China) w/house special sauce.
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| Kung Pao Style |
| Kung Pao Pork/Chicken/Beef | $8.95 |
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| Kung Pao Shrimp/Scallop | $10.95 |
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| Sizzling Plates |
| Fresh Squid in Sizzling Plate | $9.95 |
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| Tender Chunks of Beef w/Black Pepper in Sizzling Plate | $9.95 |
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| Chicken and Black Bean Sauce in Sizzling Plate | $9.95 |
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| Lemon Flavor Chicken in Sizzling Plate | $9.95 |
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| Pan Fried Jumbo Shrimp (Shell On) | $12.95 |
With soy sauce
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| Hot Pot and Bean Curd |
| Pork Stuffed Bean Curd and Vegetables | $8.95 |
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| Eight Delights w/Bean Curd | $8.95 |
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| Eight Delights w/Bean Curd in Soup | $8.95 |
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| Chicken w/Ginger and Scallions | $8.95 |
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| Braised Beef w/Turnip | $8.95 |
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| Beef w/Ginger and Scallions | $8.95 |
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| Beef w/Vermicelli | $8.95 |
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| Chicken w/Salted Fish and To Fu | $9.95 |
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| Seafood with Vermicelli/Bean Curd | $10.95 |
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| Special Fish w/Bean Curd | $10.95 |
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| Roast Pork w/Oyster Meat | $12.95 |
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| Vegetables |
| Buddha's Delight | $8.95 |
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| Minced Pork w/Spicy To Fu | $8.95 |
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| Stewed To Fu | $8.95 |
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| To Fu w/Mixed Vegetables | $8.95 |
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| Chinese Vegetables w/Oyster Sauce | $8.95 |
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| Chinese Broccoli w/Oyster Sauce | $8.95 |
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| Stir Fried Watercress | $8.95 |
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| String Beans Szechuan Style | $8.95 |
With meat or w/o meat
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| Fried Bean Cakes w/Minced Shrimps | $8.95 |
With meat or w/o meat
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| Crab Meat w/Mixed Vegetables | $8.95 |
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| Stir Fried Eggplant w/Garlic Sauce | $8.95 |
With meat or w/o meat
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| Stir Fried Chinese Spinach | $9.95 |
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| Stir Fried Chinese Vegetables | $9.95 |
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| Stir Fried Holy Cress |
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| Stir Fried Pea Pot |
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| Moo Shi Style |
| Moo Shi Pork/Chicken/Beef | $8.95 |
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| Moo Shi Shrimp | $9.95 |
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| Extra Pancake (Each) | $0.50 |
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| Chop Suey |
| Pork/Vegetable/Beef/Chicken Chop Suey | $8.95 |
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| Shrimp/Chicago/Subgum Chop Suey | $9.50 |
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| Chow Mein |
| Pork/Vegetable/Subgum/Chicken/Beef/Chicago Chow Mein | $7.95 |
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| Shrimp Chow Mein | $9.50 |
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| Pan Fried Soft Noodles | $3.50 |
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| Seafood and Vegetable Chow Mein | $8.50 |
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| Yee Mein Hong Kong Style | $7.95 |
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| Stir Fried Seafood w/Udon Noodles | $9.95 |
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| Stir Fried Beef Udon Noodles w/Satay Sauce | $7.95 |
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| Lo Mein |
| Seafood Lo Mein | $9.95 |
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| Chicken/Pork/Beef Lo Mein | $7.95 |
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| Shrimp Lo Mein | $8.95 |
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| Shredded Chicken, Pork, and Vegetables | $7.95 |
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| Braised Beef Tender and Vegetables | $7.95 |
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| Chow Foon |
| Seafood Chow Foon | $8.95 |
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| Beef w/Scallions and Onions Chow Foon (Dry Fried) | $6.95 |
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| Beef w/Green Peppers and Onion Chow Foon | $6.95 |
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| Beef w/Satay Sauce Chow Foon | $6.95 |
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| Braised Beef and Vegetable Chow Foon | $6.95 |
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| Beef and Vegetable Chow Foon | $6.95 |
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| Singapore Rice Sticks | $6.95 |
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| House Special Rice Sticks | $6.95 |
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| Soups |
| Shark's Fin with Crab Meat/Shredded Chicken |
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| Ocean Wealth Soup | $18.00 - $28.00 |
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| Seafood w/To Fu | $16.00 - $22.00 |
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| Eight Delights w/To Fu | $16.00 - $22.00 |
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| Minced Chicken w/Sweet Corn | $12.00 - $18.00 |
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| Fish Maw with Sweet Corn/Mushrooms | $18.00 - $26.00 |
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| Fish w/Watercress | $16.00 - $18.00 |
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| Pork w/Watercress | $14.00 - $18.00 |
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| Duck Meat w/Three Delights | $16.00 - $22.00 |
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| Minced Beef w/Parsley | $12.00 - $18.00 |
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| Geoduck (Giant Clam) w/To Fu Soup | $16.00 - $22.00 |
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| Special Seafood Hot and Sour Soup | $16.00 - $22.00 |
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| Hot and Sour Soup | $3.75 |
One person
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| Won Ton Soup | $3.75 |
One person
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| Egg Drop Soup | $3.75 |
One person
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| Mixed Vegetables w/To Fu Soup | $3.75 |
One person
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| Seaweed w/To Fu Soup | $8.50 - $12.00 |
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| Noodle in Soups |
| Roast Pork and Chicken | $6.95 |
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| Chicken and Vegetables | $6.95 |
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| Roast Pork/Duck | $6.95 |
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| Braised Beef | $6.95 |
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| Roast Pork and Roast Duck | $6.95 |
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| Preserved Cabbage and Pork | $6.95 |
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| Preserved Vegetables and Pork | $6.95 |
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| Seafood and Vegetables | $9.50 - $8.50 |
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| Eight Delights and Vegetables | $9.50 - $8.50 |
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| Beef and Vegetable Udon | $6.95 |
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| Seafood and Vegetable Udon | $8.50 |
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| Chicken and Vegetable Udon | $6.95 |
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| Fried Noodles (Chow Mein) |
| Shredded Chicken and Vegetables | $6.95 |
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| Chunks of Chicken and Vegetables | $6.95 |
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| Roast Pork and Vegetables | $6.95 |
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| Shrimp and Vegetables | $6.95 |
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| Baby Shrimp and Vegetables | $8.50 |
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| Squid and Vegetables | $6.95 |
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| Eight Delights and Vegetables | $6.95 |
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| Shredded Pork and Vegetables | $6.95 |
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| Beef w/Green Peppers, Onions and Black Bean Sauce | $6.95 |
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| Spare Ribs and Vegetables | $6.95 |
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| Braised Beef and Vegetables | $6.95 |
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| Shredded Chicken, Pork, and Vegetables | $6.95 |
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| Bean Curd and Mixed Vegetables | $6.95 |
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| Seafood and Vegetables | $8.50 |
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| Rice |
| Eight Delights w/Rice | $6.25 |
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| Beef and Scrambled Egg w/Rice | $6.25 |
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| Beef and Green Peppers and Onion on Rice | $6.25 |
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| Minced Beef w/Rice | $6.25 |
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| Beef and Tomato w/Rice | $6.25 |
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| Beef and Vegetables w/Rice | $6.25 |
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| Beef and Bean Curd w/Rice | $6.25 |
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| Beef and Curry Sauce w/Rice | $6.25 |
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| Chunks of Chicken and Curry Sauce w/Rice | $6.25 |
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| Braised Beef and Vegetables w/Rice | $6.25 |
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| Roast Duck w/Rice | $6.25 |
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| Roast Pork w/Rice | $6.25 |
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| Stuffed Bean Curd and Vegetables w/Rice | $6.25 |
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| Shrimp and Vegetables w/Rice | $7.50 |
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| Shrimp and Scrambled Egg w/Rice | $7.50 |
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| Squid w/Satay Sauce | $6.25 |
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| Pork/Beef Fried Rice | $6.25 |
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| Shrimp Fried Rice | $7.25 |
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| Pork, Shrimp, and Egg Fried Rice | $6.95 |
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| Shrimp and Mixed Vegetables w/Rice | $8.50 |
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| Roast Pork and Bean Curd w/Rice | $6.25 |
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| Steak Filet, Hong Kong Style w/Rice | $6.25 |
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| Steak Filet Spicy Sauce w/Rice | $6.25 |
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| Bean Curd and Mixed Vegetables w/Rice | $6.25 |
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| Szechuan Spicy Chicken w/Rice | $6.25 |
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| Szechuan Spicy Pork w/Rice | $6.25 |
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| Spicy Salted Spare Ribs w/Rice | $6.25 |
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| Pork Chop w/Tomato Sauce and Rice | $6.25 |
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| Salted Fish and Chicken Fried Rice | $6.95 |
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| Chinese Sausages and Scallops Fried Rice | $6.95 |
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| Taro and Chicken Fried Rice | $6.95 |
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| Minced Beef w/Fresh Tomato | $6.95 |
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| Fu Chow Fried Rice (Scallop, Shrimp, Black Mushroom) | $13.95 |
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| Seafood Fried Rice | $8.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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