O'Donoghue's Prices in Jefferson City, MO 65101
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Appetizers |
| Stuffed Button Mushrooms | $8.79 |
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| Onion Rings | $7.69 |
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| Chicken Fingers with Jalapeno Mustard | $8.79 |
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| Calamari with Chipotle Roasted Garlic Aioli | $8.79 |
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| Garlic Onion Cheese Bread | $7.69 |
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| Potato Skins Au Gratin | $7.69 |
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| Peel and Eat Shrimp | $10.99 |
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| Salads |
| Salads |
| House Salad | $4.95 |
Mixed greens with carrots, red cabbage and red onions. Served with wild yeast onion bread.
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| Bleu Pear Salad | $9.35 |
Mixed greens topped with pears, walnuts, bleu cheese and red onions. Served with wild yeast onion bread.
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| Spinach Salad with Hot Bacon Dressing | $9.35 |
Served with wild yeast onion bread.
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| Grilled Chicken Salad | $9.89 |
Mixed greens topped with six oz. of grilled chicken breast. Served with wild yeast onion bread.
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| Fried Chicken Salad | $9.89 |
Mixed greens topped with six oz. of fried chicken breast. Served with wild yeast onion bread.
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| Calamari Salad | $9.89 |
Mixed greens topped with calamari. Served with wild yeast onion bread.
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| Black and Bleu Tilapia Salad | $10.99 |
Mixed greens topped with blackened talapia and bleu cheese. Served with wild yeast onion bread.
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| Chef Salad | $9.89 |
Mixed greens topped with turkey, ham, American, Swiss cheese and egg. Served with wild yeast onion bread.
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| Housemade Salad Dressing |
| Housemade Salad Dressing |
| Bottle of House Made Salad Dressing | $4.39 |
Your choice of housemade salad dressing.
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| From the Land |
| From the Land |
| 8 oz. Signature Filet Mignon | $29.69 |
Aged 8 oz. filet seasoned with five pepper seasoning, served with garlic mashed potatoes, sauteed haricot verts, mushrooms and house made pico.
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| 8 oz. Bacon Wrapped Filet Mignon | $25.29 |
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| 12 oz. Rib Eye Saute | $21.99 |
Topped with mushrooms, onions and Provel.
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| 14 oz. Kansas City Strip | $24.19 |
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| 12 oz. Rib Eye Steak | $18.69 |
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| 12 oz. Bavarian Pork Chop | $18.69 |
Served with mashed sweet potatoes and Bavarian red cabbage.
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| Chicken Marsala | $18.69 |
Two 5 oz. chicken breasts with Marsala wine, Provel and mushrooms.
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| Sirloin Saute | $14.29 |
Served with fries, mushrooms, onions, and Provel.
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| 1/2 lb. Burger | $10.99 |
With fries.
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| Pan Seared Pork Loin | $13.19 |
Two 4 oz. loin cut chops and drizzled in a chipolte BBQ glaze served with citrus sweet mashed potatoes.
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| From the Sea |
| From the Sea |
| Seared Sea Scallops | $28.59 |
With cilantro pesto linguine.
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| Walleye with Bacon Braised Potatoes | $23.09 |
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| Sesame and 5 Pepper Ahi Tuna | $24.19 |
Served with artichoke hearts, sun-dried tomatoes, garlic and capers.
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| Cajun Mahi Mahi | $21.99 |
Topped with jalapeno bleu cheese butter.
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| Bleu Cheese and Walnut Stuffed Salmon | $24.19 |
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| Herbed Grilled Tilapia | $20.89 |
Served with garlic mashed potatoes and cioppino sauce.
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| Hand Breaded Shrimp | $24.19 |
Panko encrusted jumbo shrimp.
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| 1/2 lb. Peel and Eat Shrimp Entree | $17.59 |
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| Battered Twin Lobster Tails | $36.29 |
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| Land and Sea Combos |
| Land and Sea Combos |
| 12 oz. Rib Eye Steak and Jumbo Fried Shrimp | $24.19 |
Served with house salad and your choice of side.
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| 8 oz. Bacon Wrapped Filet Mignon and Battered Rock L | $38.49 |
Served with house salad and your choice of side.
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| Pastas |
| Pastas |
| Chicken Broccoli Pasta | $14.29 - $17.59 |
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| Pasta Primavera | $15.39 |
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| Shrimp and Crab Penne | $15.39 - $17.59 |
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| 6 Cheese Pasta Purses | $13.19 |
Pasta filled with a six cheese blend, Italian sausage and roasted tomatoes in red sauce.
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| Desserts |
| Desserts |
| Apple Crisp | $6.59 |
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| New York Cheesecake | $6.59 |
Served with strawberry sauce.
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| Brownie Cake with Vanilla Ice Cream and Bailey's Red | $6.59 |
Central Dairy ice cream.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price