O'Dowd's Little Dublin Prices in Kansas City, MO 64153
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| New Wicklow Wontons | $6.95 |
Crispy wontons filled with braised corned beef and wicklow cream cheese. Served with sweet mustard sauce.
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| Stout Chicken Wings | $7.95 |
Spicy guinness honey sauce brushed over golden chicken wings served with our stella bleu cheese dressing
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| Kilkenny Chicken Tenders | $7.50 |
Hand breaded chicken tenders, crispy golden fried and served with a side of honey mustard sauce for dipping
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| New Fried Calamari | $6.95 |
Lightly battered calamari dusted with parmesan cheese and served with lemon caper aioli
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| New Pub Crisps | $5.95 |
Traditional irish cuisine house cut potato chips, lightly seasoned and served with a warm bacon bleu cheese dip
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| Spinach and Artichoke Dip | $6.95 |
A healthy portion of our homemade spinach dip topped with parmesan cheese and served with your choice of pita bread or tortilla chips
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| Pub Nachos | $8.50 |
A mound of golden fried tortilla chips topped with cheddar, swiss, pepper queso, jalapenos, tomatoes, and scallions. Add chicken or beef for $1.95
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| Galway Potato Skins | $6.95 |
House-cut potatoes topped with cheddar, Swiss, bacon scallions and served with sour cream
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| Roasted Red Pepper Hummus | $6.95 |
Chickpeas and roasted red peppers served with warm pita bread
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| Chips and Dip | $3.95 |
Traditional irish cuisine some call them "fries", but when in dublin you call them "chips". Served with a side of mary rose sauce
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| Tex-Mex Fondue | $6.95 |
Tortilla chips served with homemade pepper-jack cheese dip
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| Salads |
| Add grilled chicken to any salad for $2.95, or grilled salmon for $ 3.95. Dressings: roasted garlic, thousand Island, caesar, Italian, sherry-shallot vinaigrette, brandy-cranberry, mango cider vinaigrette or low fat Italian. |
| Farm House Salad (Sm) | $3.95 |
A light salad portion made with iceberg, romaine, roasted red peppers, tomatoes, cucumbers artichoke hearts and your choice of dressing.
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| Combination Soup & Salad | $6.50 |
A bowl of our soup of the day, served with a small farm house salad
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| New Johnny Appleseed | $9.95 |
Crisp fuji apples and golden raisins topped with bleu cheese crumbles and sunflower seeds on a bed of fresh spinach, tossed in mango-cider vinaigrette
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| New Warm Fingerling Potato Salad | $9.95 |
A warm potato salad with spring greens, red onion marmalade, & goat cheese, tossed in sherry-shallot vinaigrette.
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| St. Stephen's Caesar | $6.50 |
Fresh romaine lettuce tossed in caesar dressing, topped with celric croutons and parmesan cheese
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| New Cranberry Walnut Salad | $10.95 |
6oz. Seasoned grilled chicken breast on a bed of spring greens with toasted walnuts and dried cranberries, tossed in brandy-cranberry dressing.
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| Farm House Salad (Lg) | $6.95 |
A light salad portion made with iceberg, romaine, roasted red peppers, tomatoes, cucumbers artichoke hearts and your choice of dressing.
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| Soup |
| Soup of The Day | $2.95 - $3.95 |
Ask your server about today's selection.
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| Sandwiches |
| All sandwiches served with your choice of pub chips, pub crisps or sackville slaw. Substitute a small farm house salad for only $1.00 |
| New Dublin Fish Sandwich | $7.95 |
Our world famous fish, beer-battered and served on a sourdough roll with lettuce, tomatoes, red onion and a side of lemon caper aioli, with your choice of side item.
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| Pub Burger | $7.95 |
American classic, grilled to order, served on a brioche bun, with your choice of side item. Additional toppings add $0.50 each
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| The Reuben | $7.50 |
Thinly sliced corned beef brisket on toasted marble rye bread with Swiss, sauerkraut and thousand Island dressing, with your choice of side item.
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| Prime Rib Club | $10.95 |
Roasted prime rib of beef, sliced thin and grilled, with bacon, Swiss, cheddar, lettuce, tomatoes and horseradish cream sauce served on a fresh onion hoagie bun, with your choice of side item.
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| Monte Cristo | $8.95 |
Batter dipped sourdough layered with ham, turkey, sliced bacon, Swiss and cheddar cheese. Served with raspberry jalapeno jam and your choice of side.
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| New Grilled Salmon Club | $9.95 |
Atlantic grilled salmon topped with lemon caper aioli, bacon, lettuce & tomatoes. Served on a onion hoagie bun, with your choice of side.
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| The Hunt Club | $7.50 |
Grilled chicken breast with bacon and Swiss on roasted wheat-berry bread and topped with honey lime dressing.
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| Boxties |
| Boxty: a traditional stuffed irish potato pancake. Boxty is derived from the irish word bacstai- the cooking of potatoes on the hob, over an open fire. |
| Sheppard's Pie Boxty | $8.95 |
Our famous sheppard's pie served in an irish potato pancake with colcannon potatoes
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| New Corned Beef Hash Boxty | $8.95 |
Traditional boxty served open faced with house made corned beef hash. Topped with two sunny side up eggs and cabernet onions.
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| New Meatloaf Boxty | $9.95 |
Traditional boxty filled with our house made meatloaf and colcannon potatoes. Topped with our stout BBQ glaze and tobacco onions and served with seasonal fresh vegetables.
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| New Guinness Steak Boxty | $12.95 |
Marinated beef tenderloin, grilled and wrapped in a traditional boxty with sauteed mushrooms and cabernet onions. Topped with warm bacon bleu cheese sauce and served with colcannon mashed potatoes an
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| Traditional Food |
| Dublin Style Fish & Chips | $10.95 |
Traditional irish cuisine beer-battered white fish, golden fried on a mound of chips, served with sackville slaw
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| O' Dowd's Irish Stew | $8.95 |
Traditional irish cuisine tender chunks of lamb and beef, pan seared and slow cooked with potatoes, carrots, onions and celery, topped with a puff pastry.
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| Shepherd's Pie | $8.95 |
Traditional irish cuisine fresh lean ground beef slowly stewed with red wine, carrots, onions and green peas, topped with duchess potatoes, cheddar and monterey jack cheese.
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| Corned Beef and Cabbage | $9.95 |
Traditional irish cuisine house cooked tender corned beef, sliced thick then topped with english mustard cream, served with colcannon mashed potatoes and seasonal fresh vegetables.
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| New Country Down Meatloaf | $11.95 |
Traditional irish cuisine just like your mum used to make, topped with roasted onion gravy and robacco onions. Served with colcannon mashed potatoes and fresh seasonal vegetables.
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| New Bangers and Mash | $9.95 |
traditional irish cuisine an old country specialty, irish pork sausages, colcannon mashed potatoes served with a creamy pea a gratin and covered in a savory onion gravy.
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| New Chicken Pot Pie | $9.95 |
traditional irish cuisine a home style favorite with chicken, fresh vegetables and a flakey puff pastry. Served with three-cheese colcannon mashed potatoes
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| New Catch of the Day |
prepared by our chef daily
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| Desserts |
| Irish Whiskey Torte | $4.95 |
Flourless chocolate torte with a hint of irish whiskey, with a strawberry drizzle and whipped cream
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| Bread And Butter Pudding | $4.95 |
Traditonal irish cuisine golden raisins and cinnamon in a house-baked custard bread pudding topped with butter whiskey sauce and whipped cream
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| New Bailey's Irish Cream Cheesecake | $4.95 |
A traditional cheesecake with an irish twist, topped with whiskey caramel sauce.
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| New Guinness Float | $5.95 |
A yummy combination of vanilla bean ice cream, chocolate sauce, topped off with guinness stout and spicy peanuts
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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