Off Broadway Restaurant Prices in Dobbs Ferry, NY 10522
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Coconut Crusted Shrimp | $9.95 |
honey mustard glaze
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| Fried Calamari | $8.50 |
cilantro & lime vinaigrette/ marinara sauce
0
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| Sauteed Mussels | $8.50 |
marinara or white wine sauce
0
|
| Insalata Caprese | $7.50 |
fresh mozzarella, cherry tomatoes, basil & olive oil
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| Eggplant Rollatini | $6.50 |
pan fried lightly breaded eggplant, filled with ricotta cheese & topped with mozzarella & marinara sauce
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| Little Neck Clams | $9.00 |
sauteed in white wine, basil, garlic & a touch of tomato
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| Grilled Portobello Mushroom | $8.50 |
with spinach, goat cheese & balsamic vinegar glaze
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| Bresaola | $7.50 |
dried cured beef with shaved fennel, parmigiano cheese, calamata olives & lemon oil dressing
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| Salads |
| Mixed Greens | $5.00 |
mustard balsamic vinaigrette
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| Classic Caesar | $6.00 |
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| Classic Caesar | $4.00 |
with grilled chicken add
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| Classic Caesar | $6.00 |
with grilled shrimp add
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| Watercress & Apple Salad | $9.50 |
with grilled chicken, red onions, pistachios & balsamic glaze
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| Grilled Shrimp Salad | $10.95 |
grilled shrimp over mixed greens, mustard balsamic vinaigrette
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| Arugola Salad | $7.50 |
hearts of palm cherry tomatoes & shaved parmigiano in a lemon vinaigrette
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| Bulghar Wheat Salad | $7.95 |
with grilled chicken, string beans calamata olives, warm goat cheese & fresh herb vinaigrette
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| Chilled String Beans | $6.95 |
roasted peppers, gorgonzola cheese & balsamic vinaigrette
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| Duck Salad | $8.50 |
crispy duck & pancetta over mixed greens raspberry vinaigrette
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| Club Rolls |
| (served with sliced tomatoes, gorgonzola & capers) |
| Portobello Club | $8.50 |
sauteed portobello mushrooms, red peppers pesto mayonnaise & shaved parmigiano cheese
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| Veal Club | $9.95 |
pan fried. lightly breaded veal scaloppine, arugola & sun dried tomato butter
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| Fresh Mozzarella & Prosciutto Club | $8.50 |
0
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| Salads . |
| Watercress & Apple Salad | $8.50 |
warm goat cheese, red onions, pistachios & balsamic vinegar glaze
0
|
| Classic Caesar | $7.00 |
0
|
| Mixed Greens | $5.50 |
mustard balsamic vinaigrette
0
|
| Arugola Salad | $8.00 |
sweet cherry tomatoes hearts of palm & gorgonzola cheese in a lemon vinaigrette
0
|
| Chilled String Beans | $7.50 |
roasted peppers, gorgonzola cheese balsamic vinegar & oil
0
|
| Duck Salad | $9.00 |
crispy duck & pancetta over mixed greens raspberry vinaigrette
0
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| Fennel & Arugola | $8.00 |
shaved parmigiano, tomato fresh lemon & oil
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| Pasta |
| Penne Romana | $9.50 |
mushrooms, prosciutto, peas, onions & tomato cream sauce
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| Cappelini Primavera | $8.00 |
angel hair pasta, sauteed garden vegetables, parmigiano, garlic & oil
0
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| Spaghetti With Shrimp | $11.00 |
tomato, basil & garlic
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| Penne All Vodka | $11.00 |
with grilled chicken in a vodka cream sauce
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| Penne Siciliana | $9.50 |
calamata olives, eggplant, fresh tomato & basil
0
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| Fettucine Bolognese | $10.50 |
meat sauce, basil & a touch of tomato
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| Cheese Ravioli Marinara | $8.95 |
0
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| Pasta. |
| Cappellini Primavera | $13.50 |
sauteed garden vegetables parmigiano garlic & oil
0
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| Penne Siciliana | $14.00 |
calamata olives, eggplant garlic, fresh tomato & basil
0
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| Penne Romana | $14.50 |
mushroom prosciutto peas, onions & tomato cream sauce
0
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| Pappardelle With Salmon | $18.00 |
asparagus, sun dried tomatoes. onions & vodka cream sauce
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| Gnocchi Bolognese | $15.00 |
meat sauce fresh basil & touch of tomato
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| Fettucine Daniela | $18.50 |
shrimp arugula, cherry tomatoes & vidalia onions light cream sauce
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| Linguini In White Clam Sauce | $16.00 |
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| Cheese Ravioli Marinara | $13.50 |
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| Entrees |
| entrees accompanied with sauteed vegetablrd & potato cake. |
| Sauteed Shrimp | $13.00 |
artichokes, fresh thyme, garlic lemon & white wine
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| Tuscan Chicken | $11.50 |
breast of chicken topped with spinach, fontina cheese & pine nuts, bacon cream sauce
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| Coconut Crusted Halibut | $13.50 |
honey mustard glaze
0
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| Veal Scaloppine Marsala | $13.95 |
mushrooms & marsala wine sauce
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| Veal scaloppine Romano | $13.95 |
prosciutto, fresh sage, garlic & pinot grigio sauce
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| Pan Seared Salmon Piccata | $12.50 |
capers lemon & white wine
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| Chicken Balsamico | $11.50 |
artichokes, rosemary garlic & balsamic vinegar glaze
0
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| Filet Of Sole Oreganata | $12.50 |
oregano breadcrumbs, garlic & lemon wine sauce
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| Chicken Scarpariello | $11.50 |
bite size breast of chicken with white wine, garlic, lemon and /hot cherry peppers
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| Entrees. |
| entrees accompanied with vegetables & potato. |
| Roasted Duckling | $24.00 |
boneless half duckling plum sauce & scallion pancake
0
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| Broiled Filet Mignon | $25.50 |
mushrooms port wine sauce & off broadway fries
0
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| Grilled 14 Oz Sirloin Steak | $25.00 |
off broadway fries. & sauteed vegetables
0
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| Veal Scaloppine Romano | $19.00 |
prosciutto fresh sage, garlic & pinot grigo sauce
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| Veal Scaloppine Gorgonzola | $19.00 |
0
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| Veal Scaloppine Boscaiola | $19.00 |
sun dried tomatoes mushrooms, peas, onions & white wine
0
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| Filet Of Tilapia | $19.50 |
artichoke fresh thyme, garlic, lemon & a touch of balsamic
0
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| Broiled Salmon | $20.00 |
roasted peppers, rosemary garlic & white wine
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| Grilled Shrimp | $19.50 |
sauteed spinach, fresh herbs & butter champagne sauce
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| Filet Of Sole Francese | $19.50 |
dipped in egg batter & sauteed in a lemon wine sauce
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| Sauteed Pork Chop | $20.00 |
sweet or spicy peppers garlic & white vinegar
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| Stuffed Chicken Breast | $17.00 |
stuffed with fontina cheese spinach & ham, shitake mushrooms sherry wine cream sauce
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| Chicken Scarpariello | $17.00 |
boneless breast of chicken, sausage, roasted peppers, garlic & lemon wine sauce
0
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| Appetizers. |
| Coconut Crusted Shrimp | $11.00 |
honey mustard glaze
0
|
| Grilled Portabella Mushroom | $8.50 |
gorgonzola cheese, spinach & balsamic vinegar glaze
0
|
| Fried Calamari | $9.50 |
cilantro & lime vinaigrette / marinara sauce
0
|
| Sauteed Mussels | $9.50 |
marinara sauce, basil & garlic
0
|
| Insalata Caprese | $8.00 |
fresh mozzarella, cherry tomatoes, basil & extra virgin olive oil
0
|
| Sauteed Baby Clams | $11.50 |
with crabmeat, basil, garlic & white wine
0
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| Beef Carpaccio | $10.00 |
thinly sliced raw beef arugula, capers & shaved parmigiano lemon oil dressing
0
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| Clams Oreganata | $9.95 |
baked little neck clams & herbed breadcrumbs
0
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| Eggplant Rollatini | $8.00 |
pan fried. lightly breaded eggplant, filled with ricotta cheese & topped with mozzarella & marinara sauce
0
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| Polenta | $8.50 |
porcini mushrooms, scallions, garlic & a touch of cream
0
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price