O'Henry's Prices in New Orleans, LA 70112
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Crawfish Balls | $8.99 |
5 fried crawfish balls drizzled with monica cream sauce.
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| Fried Bayou Wrappers | $7.99 |
Famous appetizer, chicken andouille, herbs, cheese stuffed into a tortilla shell, rolled up and fried untill perfectly browned.
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| Fried Pickles | $4.99 |
Crispy and tasty. Served with ranch dipping sauce.
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| Loaded Cheese Fries | $8.99 |
Crispy steak, fries topped with bacon, cheddar, M jack, green onion and sour cream and side of ranch.
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| Fried Onion Petals | $7.99 |
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| Spinach and Artichoke Dip | $8.99 |
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| Buffalo Wings or Boneless Wings | $8.99 |
Choose homemade sauces: Honey BBQ mild, smoky hickory sauce and honey. Original buffalo spicy-medium spicy, Sweet, heat spicy - Thai chili pepper with a little sweetness. Zydeco sauce unusual, yet aw
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| Crawfish and Corn Bisque | $5.99 |
O'henry's house specialty, Creamy and spicy crawfish soup.
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| Seafood Gumbo | $5.99 |
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| Fresh Garden Salad |
| Shrimp Remoulade Salad | $10.00 |
Cool boiled shrimp and crisp greens tossed in freshly made remoulade dressing and garnished with boiled eggs, tomatoes and green olives.
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| Caesar Salad | $9.79 |
Crisp romaine lettuce tossed with caesar dressing, freshly grated asiago cheese, parmesan cheese and garlicky croutons. Add chicken $1.00.
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| Apple Pecan Spinach Salad | $9.99 |
Baby spinach, crispy apple, roasted pecans, bleu cheese crumbles tomaotes, cucumbers all tossed with very special mango pepper jelly vinaigrette. Add grilled chicken $1.00, grilled ahi tuna $3.99.
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| Garden Salad | $8.99 |
Greens, avocado, tomato cucucmbers, croutons and cheddar cheese and choice of dressing on the side. Add grilled chicken $1.25, ahi tuna $3.99, grilled shrimp $2.99.
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| Chef Salad | $10.99 |
Salad greens, roasted turkey, chisesi ham, eggs, bacon, tomato, croutons, cheddar and monterey jack cheese. Choice of dressing served on the side.
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| Grilled Portobello and Shrimp Salad | $11.99 |
Grilled portobello cap sliced and placed on a bed of baby spinach with tomatoes, cucumber and new orleans style boiled shrimp. Served with a side of homemade italian herb vinaigrette dressing.
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| Appetizer Salald with Any Meal | $2.99 |
Sub for any side item $1.49.
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| Entrees |
| Yard Bird Ya Ya | $15.99 |
Tender juicy bread crumb fried chicken breast sitting on top of savory cornbread cake then topped half with seafood gumbo and half with etouffee sauce and a side of creole grits. Substitute catfish f
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| Shrimp and Grits | $14.99 |
Fabulous creole grits topped with grilled shrimp and drizzled with etouffee sauce.
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| Shrimp Etouffee | $14.99 |
Classic new orleans dish served over rice.
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| Grilled Fish Dinner | $14.99 |
Two tilapia filets grilled and served with creamy mashed potatoes and broccoli.
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| Red Beans and Chicken Tenders | $9.99 |
Creamy beans and fresh marinated, fried chicken tenders.
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| Crawfish Monica Pasta | $13.99 |
Sauteed crawfish tails served over penne pasta in pete hilzim's original jazz fest famous monica cream sauce.
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| Bourbon St. Chicken | $9.99 |
Marinated grilled chicken breast topped with hickery sauce, bacon and melted monterey jack and cheddar cheese. Served with fries and honey mustard dipping sauce. Add a second bourbon street chicken $
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| Southern Fried Chicken Tenders | $9.99 |
Marinated tenders tosted. Served with fries and dipping sauce. Buffalo sour tenders $1.99.
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| Chicken and Shrimp Monica Pasta | $16.99 |
Angel hair pasta, creamy monica sauce and sauteed mushrooms are tossed then topped with a bread crumb crusted fried chicken breast and grilled shrimp.
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| Chicken Tchoupitoulas | $15.99 |
Bread crumb-crusted fried chicken breast over andouille and herb blend topped with sauteed crawfish tails and creamy monica sauce. Served with mashed potatoes and bread.
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| Catfish lafitte | $15.99 |
Fried catfish filet topped with sauteed crawfish tails and monica sauce. Served with red beans and jambalaya.
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| St. Louis Style BBQ Ribs | $16.99 |
St. louis style served with fries and coleslaw.
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| Seafood Platter |
| All platters are served with toast, fries, coleslaw and tartar sauce. |
| Fried Shrimp Platter | $14.99 |
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| Fried Catfish Platter | $14.99 |
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| Fried Oyster Platter |
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| Half and Half Platter | $15.99 |
Shrimp and catfish. Add substitute oysters $2.50.
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| Seafood Platter | $21.99 |
A heaping portion of fried shrimp, catfish, oysters and homemade crawfish balls.
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| Po' Boy Combo's |
| Combine any half of a po' boy with any soup or small salad. |
| Po' Boy Combo's | $9.99 |
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| Po' Boys |
| All po' boys are dressed with mayo, lettuce, tomato and pickles and served with steak fries. |
| Fried Shrimp | $10.99 |
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| Hot Ham n Cheddar | $8.99 |
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| Alligator Sausage | $10.99 |
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| House Roasted Hot Turkey | $9.99 |
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| Hot Sausage Patty | $8.99 |
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| Fried Catfish | $9.99 |
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| Fried Oyster |
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| Fried Crawfish |
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| Hurricane Shrimp Po'Boy | $12.99 |
Golden fried popcorn shrimp tossed in slightly spicy slightly sweet, zyleco sauce.
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| Damn Good Sandwich |
| All served with steak fries. |
| Shrimp Remoulade Wrap | $10.99 |
A new orleans classic of cold boiled shrimp, remoulade sauce, baby spinach, tomatoes and red onion in a tortilla wrap.
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| Buffalo Chicken Sandwich | $9.99 |
A big fried chicken breast drunked in spicy wing sauce and topped with monterey jack cheese served on a jalapeno cheddar bun and a side of ranch.
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| Reuben | $9.99 |
Deli thin corned beef served on toasted marbled rye with 1000 island dressing. sauerkraut and swiss cheese.
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| Triple Decker Club | $9.99 |
Roasted turkey chisesi ham and bacon on toasted wheat with mayo, lettuce and tomato.
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| Fried Chicken Club Sandwich | $9.99 |
Fresh fried chicken breast topped with bacon and melted american served on a toasted ciabatta roll.
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| Bronzed Ahi Tuna Sandwich | $11.99 |
Thick tuna steak grilled and served on ciabatta with baby spinach tomato and pesto aioli.
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| Grilled Portobello Mushroom Sandwich | $9.99 |
A marinated grilled portobello cap topped with melted provolon, served on ciabatta with pesto, aioli, baby spinach and sliced tomato.
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| Health Nut Turkey Sandwich | $9.99 |
Delicious roasted right here, fresh turkey breast on toasted wheat with pesto aioli, avocado slices, provolone, tomato and baby spinach.
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| On the Lighter Side |
| Lite Side Grilled Chicken Platter | $9.99 |
Grilled chicken breast, broccoli or veg of day and a garden salad.
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| Vegetarian Sandwich | $9.49 |
Toasted wheat, avocado, provolone, baby spinach, tomato, cucumbr and pesto aioli. Served with broccoli or vegetable of the day.
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| Grilled Fish Lunch | $9.79 |
A nicely seasoned, grilled tilapia fillet with mashed potatoes and broccoli, grilled chicken breast served dressed on a wheat bun.
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| Steak Dinners |
| Flat Iron Sirloin Steak | $15.99 |
8oz. flat iron steaks. Served with choice of 2 sides. Add a bourbon street chicken $4.00.
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| Cajun Ribeye Steak |
The most, flavorful cut of steaks ribeye is 12 oz of marbled choice beef seasoned with cajun spices and served with choice of 2 sides. Add a bourbon chicken $4.00
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| Steak and Fried Shrimp Combo Platter | $17.99 |
Tender flat iron steak and perfectly fried shrim. Served with fries, bread and tartar sauce. Steak for a ribeye $4.00.
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| O' Henry's Famous Birthday Steak | $15.99 |
With choice of 2 side items. Regular sides: fries, sweet potato fries, broccoli, cole slaw jambalaya, red beans. Premium sides: Creole grits, creamed spinach, sauteed mushrooms, fried onion petals.
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| Amazing Burgers |
| All burgers served with fries. Any regular side for no additional charge. |
| BBC | $9.99 |
Top that burger with bacon, BBQ sauce and cheddar cheese.
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| Feelin Good Burger | $10.49 |
Topped with fresh avocado, tomato, provolone and pesto aioli on a wheat bun.
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| The Heatburn | $9.99 |
Spicy burger patty made with a blend of hot sausage and ground beef, topped with fried jalapeno peppers and grated pepper jack cheese. Served on special jalapeno cheddar bun.
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| Fungus Amungus Burger | $9.99 |
Topped with sauteed mushrooms and a slice of swiss cheese.
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| Cajun Burger | $9.99 |
Spicy patty made with a blend of hot sausage and ground beef topped with zydeco sauce and a slice of american cheese. served on signature jalapeno cheddar bun.
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| Blackened Blue Burger | $10.49 |
Patty seasoned with cajun spices then topped with melted blue cheese crumbles.
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| ECITKB | $10.99 |
Every cheese in the kitchen burger. Cheddar, Mjack, Rjack, swiss, provolone, american.
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| Cheesy Henry | $9.79 |
Fresh ground filet mignon burger topped with a mound of grated cheddar cheese and served on a toasted bun.
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| Naked Henry | $8.99 |
Amazing burger with nothing on it. Served on toasted bun.
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| Double Stack Pepper Jack Heart Attack Burger | $13.99 |
Two patties 1/2 lb each topped with BBQ, bacon and Rjakc cheese.
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| Veggie Burger | $9.49 |
A grilled vegetarian patty topped with avocado, tomato and baby spinach. Served on a wheat bun.
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| Avocado Turkey Burger | $9.99 |
House made 90% lean ground turkey patty topped with fresh avocado and tomato sliced. Served on a wheat bun.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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