Old Heights Bistro Prices in Tampa, FL 33603
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Small Plates |
| Dinner Small Plate |
| Shima Bowl | $8.00 |
Spicy tuna, scallion, massago, avocado, seaweed, greens, chili oil and Sriracha.
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| Spring Rolls | $5.50 |
Cabbage, carrot, onion, mushroom. 3 per order. Served with Thai sweet chili dipping sauce.
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| Onion Soup | $6.00 |
Au gratin, crostini and Swiss.
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| Marinated Olives | $4.00 |
Lemon, thyme and herbs.
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| Hummus | $5.00 |
Chef special with crostini.
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| Beet Salad | $10.00 |
Roasted beets, yogurt gastrique, goat cheese and arugula.
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| Caesar Salad | $8.00 |
Grilled or traditional.
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| Cheese Plate | $14.00 |
Seasonal blends, berries and crostini.
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| Escargot | $9.00 |
Savory bread pudding, port and garlic herbs.
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| Amish Bacon | $8.00 |
Granny Smith apple, miso glaze and onion jam.
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| Lunch Starters |
| Lunch Starter |
| Cheese Plate | $7.00 |
Seasonal blends, berries and crostini.
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| Olives | $4.00 |
House marinated artisan olives.
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| Hummus | $5.00 |
Chef special with crostini.
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| Shrimp Cocktail | $6.00 |
Napa cabbage and house made cocktail sauce.
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| Salads |
| Lunch Salad |
| Tuna and Seaweed Salad | $7.00 - $12.50 |
Fresh raw tuna, greens, seaweed, extra virgin olive oil, lemon zest and sesame seeds.
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| Eel and Cucumber Salad | $8.00 |
Eel, cucumbers, soy sauce, vinegar and sesame seeds.
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| Shima Bowl | $8.00 |
Spicy tuna, scallion, massago, avocado, seaweed, greens, chili oil and Sriracha.
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| Nicoise Salad | $7.95 |
Red bliss, green beans, egg, olives and oregano vinaigrette.
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| House Salad | $7.95 |
Carrot, celery, tomato and cucumber in a balsamic vinaigrette.
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| Caesar Salad | $8.95 |
Parmesan cheese, anchovies and crostini.
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| Greek Salad | $8.25 |
Onion, cucumber, Kalamata, tomato and feta.
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| Beet Salad | $8.25 |
Roasted beets, yogurt gastrique, arugula and goat cheese.
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| Caprese Salad | $8.50 |
Beefsteak tomato, fresh mozzarella, basil and greens.
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| Cobb Salad | $11.25 |
Mixed greens, tomatoes, egg, turkey, bacon, avocado and scallions served with blue cheese dressing.
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| Sushi Rolls |
| Sushi Roll |
| Tuna Roll | $6.75 |
Tuna with seaweed on the outside.
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| Spicy Tuna Roll | $7.00 |
Tuna, chili oil and scallion.
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| Tuna Cucumber Roll | $7.00 |
Tuna with cucumber.
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| Tuna Avocado Roll | $7.50 |
Tuna with avocado.
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| California Roll | $7.50 |
Crab stick, avocado and cucumber.
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| Mexican Roll | $8.50 |
Fried shrimp, cucumber and avocado.
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| Angie Roll | $8.00 |
Crab stick, cream cheese, scallion and spicy mayo.
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| Japanese Bagel Roll | $7.00 |
Salmon, cream cheese and cucumber.
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| Salmon and Avocado Roll | $7.00 |
Salmon, avocado and cucumber.
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| Crunchy Japanese Bagel Roll | $7.50 |
Salmon, cream cheese and cucumber.
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| Crunchy Salmon and Avocado Roll | $7.50 |
Salmon, avocado and cucumber.
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| Hamachi and Scallion Roll | $7.50 |
Hamachi and scallion.
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| Dynamite Roll | $7.50 |
Hamachi, scallion and wasabi.
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| Eel and Avocado Roll | $7.50 |
Eel, avocado and eel sauce.
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| Eel and Cucumber Roll | $7.50 |
Eel, cucumber and eel sauce.
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| Seared Scallop Roll | $8.50 |
Scallop and cucumber.
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| Cucumber Roll | $5.50 |
Cucumber and seaweed outside.
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| Shrimp Roll | $8.00 |
Shrimp, cucumber and spicy mayo.
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| Tampa Steak Roll | $8.50 |
Filet, sauteed onion and mushroom and horseradish mayo.
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| Tampa Chicken Roll | $8.00 |
Chicken, sauteed onion and mushroom with horseradish mayo.
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| Rainbow Roll | $12.50 |
Crab stick, cucumber and spicy mayo topped with avocado and tuna.
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| Tampa Lightening Roll | $14.00 |
Spicy tuna and dynamite roll combined, topped with fresh tuna and avocado.
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| Sashimi |
| Sashimi |
| Tuna Sashimi | $3.00 |
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| Salmon Sashimi | $2.50 |
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| Scallop Sashimi | $3.50 |
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| Shrimp Sashimi | $2.50 |
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| Eel Sashimi | $3.00 |
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| Hamachi Sashimi | $3.00 |
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| Masago Sashimi | $2.50 |
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| Nigiri |
| Nigiri |
| Eel Nigiri | $3.50 |
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| Hamachi Nigiri | $3.50 |
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| Masago Nigiri | $3.00 |
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| Salmon Nigiri | $3.00 |
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| Scallop Nigiri | $4.00 |
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| Shrimp Nigiri | $3.00 |
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| Tuna Nigiri | $3.50 |
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| Large Plates |
| Dinner Large Plate |
| Salmon | $22.00 |
Seared, char lemon, roasted fingerling potatoes and green beans.
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| Filet | $26.00 |
Bordelaise, paprika butter, mushroom risotto and asparagus.
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| Risotto | $18.00 |
Mushrooms, asparagus, manchego, garlic and cherry tomato.
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| 1/2 Roasted Chicken | $21.00 |
Pan jus, garlic mash potato and asparagus.
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| Scallops | $24.00 |
Parsnip puree, roasted fingerling potatoes and green beans.
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| Shrimp Scampi | $20.00 |
Garlic, lemon, herbs and linguine.
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| The Burger | $12.95 |
Hand ground tenderloin, ribeye, chuck, lettuce, onion, tomato and local homemade brioche.
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| Sandwiches |
| Lunch Sandwiche |
| Po Boy | $6.95 - $9.95 |
Grilled Cajun shrimp, hows slaw and spicy remoulade served in a hoagie.
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| Caprese Sandwich | $6.25 - $8.99 |
Grilled semolina bread with extra virgin olive oil and balsamic, fresh tomatoes, mozzarella, basil and mixed greens.
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| Chicken Picatta Salad Sandwich | $6.00 - $8.00 |
Hand shredded chicken with carrot, celery and onion, extra virgin olive oil and mayonnaise. Served on grilled semolina bread with tomatoes and mixed greens.
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| Chicken Caesar Sandwich | $6.25 - $8.25 |
Grilled chicken, Caesar dressing, pancetta, and sun-dried tomatoes served on Italian bread with tomatoes and mixed greens.
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| Chicken Parmesan Sandwich | $6.25 - $9.25 |
Hand breaded chicken and pomodoro sauce stuffed into Italian bread and topped with mozzarella and Parmesan cheeses and baked golden brown.
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| Meatball Parmesan Sandwich | $6.25 - $9.25 |
Hand made meatballs and pomodoro sauce stuffed into Italian bread and topped with mozzarella and Parmesan cheeses and baked golden brown.
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| Portobello Parmesan Sandwich | $6.25 - $9.25 |
Wine braised portobellos and pomodoro sauce stuffed into Italian bread and topped with mozzarella and Parmesan cheeses and baked golden brown.
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| Portabella Aioli Sandwich | $6.25 - $8.50 |
Wine braised portobellos and creamy aioli and fontina cheese served on Italian bread with mixed greens.
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| Tampa Steak Sandwich | $7.50 - $10.50 |
Sliced filet grilled with mushrooms and onions on top of horseradish mayo. Finished with mixed greens and drizzled with blue cheese.
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| Tampa Chicken Sandwich | $6.75 - $9.50 |
Sliced chicken with mushrooms and onions on top of horseradish mayo. Finished with mixed greens and drizzled with blue cheese.
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| Meatloaf Hoagie | $6.25 - $8.50 |
Homemade meatloaf sliced and grilled with melted cheddar on top of French dressing, served with mixed greens and tomatoes.
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| Buffalo Chicken Hoagie | $6.50 - $8.50 |
Sliced milanese chicken smothered in Buffalo sauce, served on a hoagie with mayo, tomatoes, mixed greens and blue cheese drizzle on top.
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| Heights Turkey Sandwich | $6.50 - $9.50 |
Carolina Gold, Dijon, cucumber, and sun dried tomato on multigrain bread.
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| Cioppino Sandwich | $7.50 - $10.95 |
Mahi mahi, shaved fennel, sun dried tomato, saffron and aioli on a hoagie.
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| The Burger | $12.95 |
Hand ground tenderloin, ribeye, chuck, lettuce, onion, tomato and local homemade brioche.
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| Chicken Sandwich | $11.95 |
Grilled chicken, provolone, salami, bacon, lettuce, onion and tomato on a brioche bun.
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| Bistro Dip Sandwich | $7.50 - $10.00 |
Black Angus shoulder, horseradish, provolone and au jus.
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| Dinner Sides |
| Dinner Side |
| Green Beans | $4.00 |
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| Asparagus | $4.00 |
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| Risotto Mushroom | $5.00 |
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| Fingerling Potato | $5.00 |
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| Lunch Sides |
| Lunch Side |
| Side House Salad | $4.50 |
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| Side Caesar Salad | $4.50 |
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| Pasta Salad | $4.00 |
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| Chips | $1.50 |
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| Desserts |
| Dessert |
| Carrot Cake | $5.00 |
3 layer moist carrot cake spiced with cinnamon and brown sugar, packed with walnuts, coconut and raisins, finished with a buttery cream cheese frosting.
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| Cheesecake | $4.50 |
New York style served plain.
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| Chocolate Almond Whiskey Torte | $5.00 |
Flourless torte made with ground almond, Dutch chocolate and rum soaked raisins, topped with chocolate whiskey ganache.
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| Chocolate Peanut Butter Cake | $5.00 |
3 layer chocolate cake filled with peanut butter cream and crowned with chocolate ganache and peanut butter ganache.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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