Old Post Tavern Prices in Fairfield, CT 06824
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| French Onion Soup | $6.00 |
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| New England Clam Chowder | $7.00 |
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| Jumpo Lump Crab Cakes | $10.50 |
Frisee, chipotle aioli
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| Tuna Tartare | $10.50 |
Sliced avocado, capers, shallots, crostini
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| P.E.I. Mussels | $10.50 |
White wine garlic on spicy marinara
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| Smoked Salmon Platter | $9.50 |
Arugula salad, creamy dill sauce, toast points
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| Chicken Wings | $9.00 |
Dry rubbed & slow baked in a tangy buffalo sauce
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| Steamed Clams | $11.00 |
White wine garlic sauce
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| Salads |
| Add choice of: 5 oz. Grilled chicken breast $4.00, 5 oz. skirt steak $5.00, 4 pcs. grilled shrimp $7.00, 5 oz. grilled salmon $5.00, 4 oz. chicken salad $4.00 |
| Old Post Tavern | $7.00 |
Mixed greens, cucumbers, red onions, sliced tomatoes, balsamic vinaigrette
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| Pear & Gorgonzola | $9.00 |
Candied almonds, dried cranberries, champagne vinaigrette
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| Fresh Lobster Salad | $14.00 |
Frisee, arugula, walnuts, dried cranberries, lemon poppy seed dressing
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| Mango Salad w/ Blackened Scallops | $14.00 |
Field greens with bell peppers, orange segments, cherry tomatoes, citrus vinaigrette
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| Classic Caesar | $9.00 |
Romaine hearts, parmesan cheese, fresh croutons, house made dressing
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| Beet and Goat Cheese Salad | $9.00 |
Arugula, walnuts, sherry vinaigrette
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| Entrees |
| Chicken Paillard | $13.00 |
Arugula salad, cucumber, red onion, cherry tomatoes, lemon champagne vinaigrette
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| Fish Tacos | $12.00 |
Mahi mahi, fresh guacamole, pico de gallo
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| Organic Cedar Plank Salmon | $16.00 |
Mixed vegetables and maple glaze
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| Fish and Chips | $14.00 |
Crispy cod, house made chips, tartar sauce
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| Build Your Own Burger |
| Choice of cheese: Cheddar, american, swiss, pepper jack, bleu. Add $1.00 each, bacon, caramelized onions, sauteed mushrooms. Served with fries or salad |
| 10 oz. Angus Cheese Burger | $10.50 |
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| Chicken Burger | $10.00 |
Fresh guacamole, tomato and pepper jack cheese brioche bun
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| Sandwiches |
| Served with choice of french fries or salad |
| Sliced Steak Sandwich | $12.00 |
Caramelized onions, pepper jack cheese, ciabatta roll
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| Grilled Salmon Sandwich | $11.50 |
Applewood bacon, lettuce, tomatoes, basil aioli, ciabatta roll
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| Lobster Roll | $13.00 |
Maine lobster meat in tarragon mayonnaise, toasted hot dog bun
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| Turkey & Brie Sandwich | $10.00 |
Fresh pears, honey mustard sauce, multigrain toast
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| Chicken Salad Sandwich | $10.50 |
Lettuce, tomato and truffle essence multigrain toast
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| Classic Reuben | $10.50 |
Corned beef, sauerkraut, swiss cheese, russian dressing, rye toast
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| Raw Bar |
| Oyster | $2.50 |
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| Littleneck Clams | $2.00 |
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| Jumbo Shrimp Cocktail | $2.50 |
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| Jumbo Lump Crabmeat | $12.50 |
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| Chilled Lobster Cocktail | $14.50 |
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| Flat Breads |
| White Pizza | $8.00 |
Ricotta, mozzarella, fresh basil
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| Traditional | $8.00 |
Marinara, mozzarella, fresh basil
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| Salad Pizza | $9.00 |
Field greens, fresh mozzarella, prosciutto, roasted red peppers, balsamic glaze
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| Small Plates |
| Eggplant Parmesan | $6.00 |
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| Potato Gnocchi Bolognese | $7.00 |
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| Guacamole with Homemade Chips | $5.00 |
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| Meat & Cheese Plate | $7.00 |
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| Crispy Shrimp & Chipotle Dip | $8.00 |
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| Fried Calamari & Marinara Sauce | $7.00 |
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| Fried Provolone | $6.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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