Old Time Tavern Prices in Toms River, NJ 08753
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Soups & Starters |
| our tantalizing selection of soups and starters is meant to be shared amongst friends. |
| Boneless Buffalo Wings | $5.99 |
chicken strips basted in hot sauce with celery sticks and bleu cheese dip
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| Spinach & Artichoke Dip | $5.99 |
with tri-color tortilla chips for dipping
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| Mozzarella Tower | $5.99 |
stacked with roasted pepper, sliced tomato, fresh basil and garlic olive oil
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| Navajo Nachos | $6.99 |
crisp tortilla chips layered with spicy chili, picante cheese sauce, tomatoes, scallions, black olives and jalapeno peppers served with a side of sour cream
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| The "OTT" Cheesy Combo | $9.99 |
cheesy bacon skins, mozzarella sticks, cheddar broccoli bites, and cream cheese jalapeno poppers served with sour cream and zesty marinara dipping sauce
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| Crab Stuffed Mushrooms | $6.99 |
silver dollar mushrooms baked with our seasoned crab stuffing and champagne cream
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| Fried Calamari | $7.99 |
golden fried in lightly seasoned flour served with zesty marinara sauce
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| Buffalo Calamari | $8.99 |
tossed in hot sauce with crumbled bleu cheese
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| Shrimp Cocktail | $6.99 |
chilled shrimp served with cocktail sauce, crackers and lemon
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| Fresh Whole Mussels | $7.99 |
simmered in your choice of scampi, marinara, or spicy fra diavolo sauces
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| Shrimp Luciano | $8.99 |
a quartet of smoked mozzarella stuffed shrimp baked in a crisp bacon wrapper laced with champagne cream
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| Clams Casino | $6.99 |
a half dozen top neck clams baked with onions, peppers and bacon
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| Chef's Soup of the Day | $1.99 |
a piping hot cup of our tantalizing soup enjoy a crockful for just 2.99
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| Baked Onion Soup | $3.99 |
a crock of homemade onion soup baked with mozzarella cheese
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| Special Occasions |
| oruvate or semi-private dining complete packages for lunch & dinner parties business meetings & seminars weddings, showers, anniversaries, & engagement parties parties from 20 to 180 people |
| Special Occasions |
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| Butcher Block |
| served with your choice of creamy coleslaw, french fries, or seasoned mashed potatoes |
| Prime Rib Sandwich | $9.99 |
sliced prime rib grilled with melted cheddar cheese and onion rings on a toasted garlic roll
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| Grilled Vegetable Panini | $7.99 |
marinated eggplant with roasted red pepper, sliced tomato and fresh mozzarella cheese grilled on onion focaccia bread
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| Chicken Ranchero Wrap | $8.50 |
grilled BBQ chicken with cheddar-jack cheese, ranch dressing, shredded lettuce and tomato in a garlic-herb tortilla wrapper
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| Tavern Rueben | $9.50 |
steamed corned beef with sauerkraut, russian dressing and swiss cheese on toasted rye
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| Turkey Club | $9.50 |
fresh roasted turkey with bacon, lettuce, tomato and mayonnaise double decker on white toast
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| California Chicken | $7.99 |
flame-grilled marinated chicken breast with lettuce, tomato and red onion on a kaiser roll
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| "Philly" Cheese Steak | $8.50 |
shaved steak sauteed with onions and melted american cheese on a toasted torpedo roll
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| Black Angus Burgers |
| served on a kaiser roll with lettuce and tomato your choice of French fries, coleslaw, or seasoned mashed potatoes |
| Classic Burger | $7.99 |
an 8ounce certified black angus beef patty grilled to your preference
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| Build Your Own Burger Toppings |
sauteed mushrooms, onions and peppers (each, any tow, or all three) cheeses: american, cheddar, swiss, provolone, mozzarella, cheddar-jack, bleu cheese. add $1.00 each
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| Old Time Favorite Topping Combinations |
backyard BBQ-bacon-cheese mushroom-cheddar-melt bruschetta mozzarella add $ 2.00 each
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| Fresh Salads |
| with our compleiments enjoy a cup of our chef's daily soup selections while we prepare your sandwich, burger, or salad |
| Southwest Chicken | $9.99 |
crisp tortilla shell filled with mixed greens, olives, tomatoes, scallions, cheddar-jack cheese, and sliced spicy chicken breast & our salsa dressing
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| Grilled Chicken Caesar | $8.99 |
grilled marinated chicken breast sliced over classic caesar salad
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| Chicken Waldorf Salad | $9.99 |
chicken breast tossed with raisins, walnuts and apples in our chef's creamy dressing on a bed of lettuce
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| Tuscany Balsamic Salad | $8.99 |
roasted red peppers, fresh mozzarella, and artichoke hearts over mixed greens with balsamic vinaigrette
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| Chef's Choice |
| Grilled Asian Chicken | $12.99 |
sliced marinated chicken tossed with sesame seared vegetables in a teriyaki glaze over asian noodles
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| Baked Salmon Riviera | $14.99 |
fresh atlantic salmon fillet served on a bed of seasoned spinach with classic beurre blanc
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| Shrimp & Scallops Sicily | $15.99 |
sweet gulf shrimp and deep sea scallops with julienne roasted peppers baked in fresh tarragon butter
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| Chicken Portobello Bruschetta | $13.99 |
topped with sliced portobello and diced tomato in garlic wine sauce over fresh sauteed spinach
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| Caribbean Mahi Mahi | $14.99 |
pan seared in a lightly seasoned coating with fresh pineapple-mango salsa served over rice pilaf
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| Tavern Mixed Grill | $15.99 |
center cut loin lamb chop, boneless chicken breast, and tender pork chop over garlic mashed potatoes drizzled with balsamic demiglace
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| From The Grill |
| served with chef's vegetable and your choice of french fries, rice pilaf, roasted, seasoned mashed or baked potatoes |
| 24 oz Porterhouse Steak | $27.99 |
the best of both steaks.. sirloin and tenderloin all on one bone served sizzling with onion rings
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| 16 oz. T- Bone Steak | $19.99 |
hand rubbed with our robust seasoning
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| 10 oz. New York Strip | $15.99 |
genuine boneless strip steak cut from the loin
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| Filet Mignon | $19.99 |
tender and juicy center cut beef tenderloin
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| Petit Filet | $15.99 |
a lighter cut of our filet mignon
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| Great Steak Additions Sauteed Onions or Mushrooms or Both | $1.50 |
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| Great Steak Additions Golden Fried Onion Rings | $2.50 |
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| Great Steak Additions Broiled 4 ounce Lobster | $9.00 |
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| Seafood |
| served with chef's vegetable and your choice of french fries, rice pilaf, seasoned mashed, roasted or baked potatoes (unless otherwise specified) |
| Shrimp Scampi | $15.99 |
eight jumbo shrimp simmered in garlic wine sauce
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| Fried Shrimp | $13.99 |
half dozen hand breaded shrimp golden fried with cocktail sauce and lemon wedge
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| Stuffed Shrimp | $16.99 |
fantail shrimp baked with seasoned lump crab stuffing over lobster sauce
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| Maryland Style Crab Cakes | $14.99 |
golden fried maryland style crab cakes served over lobster sauce
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| Fillet of Flounder | $14.99 |
fresh flounder fillets oven broiled with tartar sauce and lemon wedge
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| Stuffed Flounder | $16.99 |
oven baked atlantic flounder fillets wrapped around maryland style crab stuffing
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| Neptune's Jewels |
| Twin Lobster Tails | $21.99 |
twin 4 ounce oven broiled lobster tails served with lemon and drawn butter add crabmeat stuffing for 27.99
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| Broiled Combination | $18.99 |
stuffed shrimp, sea scallops, flounder fillet, and clams casino add a lobster tail for 27.99
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| Old Time Favorites |
| all dinner entrees include your choice of our bottomless bowl of freshly tossed caesar or garden salad |
| Chicken Francaise | $14.99 |
twin egg dipped chicken breasts pan seared in lemon wine sauce served over angel hair pasta
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| Yankee Pot Roast | $12.99 |
old fashioned pot roast simmered in gravy served with applesauce and potato pancake
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| Oven Roast Turkey | $12.99 |
sliced over cornbread stuffing with gravy, cranberry sauce and mashed potatoes
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| Pork Chops | $12.99 |
twin center cut loin chops flame broiled with a side of applesauce and mashed potatoes
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| Chicken Parmigiana | $13.99 |
smothered in marinara and mozzarella cheese served with a generous platter of spaghetti
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| Cheese Ravioli | $9.99 |
ricotta cheese stuffed ravioli simmered in our light marinara sauce
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| Spaghetti & Meatballs | $9.99 |
a steaming bowl of spaghetti and homemade meatballs with our light marinara sauce.
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| Monday Prime Rib Night |
| Slow Roasted Prime Rib | $13.99 |
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| Shrimp Cocktail Trio | $1.99 |
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| Tuesday Italian Night |
| Italian Specialties | $10.99 |
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| Wine Glass Specials | $1.99 |
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| Wednesday Night BBQ |
| Chicken & Ribs | $12.99 |
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| Draft Beer Specials | $1.99 |
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| Friday Night Lobsterfest |
| Steamed Lobster | $15.99 |
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| Maine Lobster Bake | $21.99 |
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| Thursday Night Seafest |
| Seafood Specialties | $10.99 |
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| Clam Half Shell Trio | $1.99 |
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| Family Fare Ott Favorites |
| our complete family fare meals are served with fresh rolls and butter a cup of soup or fruit cocktail, tossed salad, house dessert and coffee |
| Fish & Chips | $10.99 |
beer batter cod fillets with tartar sauce & fries
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| Sauteed Calves Liver | $10.99 |
served with crisp bacon, onions and seasoned mashed potatoes
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| Chicken Francaise | $11.99 |
egg dipped chicken breast pan seared lemon wine sauce over angel hair pasta
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| Chicken Parmigiana | $11.99 |
served with a side of spaghetti marinara
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| Oven Roast Turkey | $11.99 |
sliced over cornbread stuffing with gravy, cranberry sauce and mashed potatoes.
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| Yankee Pot Roast | $11.99 |
served with applesauce & potato pancake
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| Broiled Salmon Fillet | $13.99 |
served with vegetable and potato
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| Twin Baby Lamb Chops | $13.99 |
twin 4oz center cut loin lamb chops grilled with mint jelly, vegetable and potato
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| Family Fare Today's Choice |
| our complete family fare meals are served with fresh rolls and butter a cup of soup or fruit cocktail, tossed salad, house dessert and coffee |
| Old Time Tavern Meatloaf | $8.99 |
served with mushroom gravy, chef's vegetables and mashed potatoes
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| Rigatoni & Broccoli | $9.99 |
tossed with sweet italian sausage in a fresh basil-garlic white wine sauce
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| Jumbo Stuffed Shells ala Pesto | $9.99 |
stuffed with ricotta cheese simmered in a fresh basil pesto sauce
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| Stuffed Roast Half Chicken | $9.99 |
oven roasted with cornbread stuffing, natural gravy chef's vegetable and mashed potatoes
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| Beef Tenderloin Tips Burgundy | $10.99 |
sauteed with mushrooms in a burgundy wine sauce over fettuccini pasta
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| Jaeger Schnitzel | $12.99 |
breaded veal cutlet in mushroom sauce with red cabbage and seasoned mashed potatoes
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| Flounder Bruschetta | $13.99 |
baked with diced tomato, fresh garlic, and basil over seasoned spinach and roasted potatoes
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| Coquille "Scallops" St Jacques | $13.99 |
baked in a champagne mushroom cream sauce with chef's vegetable and rice pilaf
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| Sandwich & Salads |
| enjoy a complimentary cup of our daily soup selections while we prepare your sandwich or salad |
| Buffalo Chicken Caesar Salad | $8.99 |
spicy buffalo chicken pieces on a bed of classic caesar salad
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| Chicken Cheese Steak Sandwich | $8.99 |
grilled chicken with peppers, onions, cheddar-jack cheese on a toasted roll
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| Steak Fajita Wrap | $8.99 |
sliced sirloin with cheddar-jack cheese, peppers & onions, lettuce and tomato in a garlic- herb tortilla wrapper
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| Lemon Pepper Ahi Tuna | $9.99 |
petit ahi tuna steak grilled with lemon pepper seasonings on a bed of fresh baby greens with cucumbers, grape tomatoes, and raspberry vinaigrette
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| Drink Specials |
| Apple'n Oranges | $5.75 |
applejack, stoli o, apple-orange juice, splash of grenadine
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| Jersey Peach | $5.75 |
vodka, peach schnapps, sour apple, cran-orange juice
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| Heineken Light Bottles | $4.75 |
import flavor with a lot less calories
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| Great Starters |
| Asian BBQ Wings | $6.99 |
chicken strips laced with cusabi sauce over asian noodles
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| Trifecta Combo | $7.99 |
clams casino, shrimp luciano and crab stuffed new zealand mussels
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| Fried Macaroni And Cheese | $4.99 |
in a crispy batter with marinara sauce
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| Chef's Suggestions |
| enjoy a cup of our daily soup selections or a tossed garden greens or a classic caesar salad |
| Stuffed Pork Chops | $13.99 |
stuffed with a apple-raisin stuffing with natural gravy and garlic mashed potatoes
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| Beef Bistro Braciole | $13.99 |
top sirloin of beef stuffed with roasted pepper, asparagus, portobello mushrooms and fresh mozzarella topped with port wine demiglace over mashed potatoes
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| Peachy Chicken | $12.99 |
sauteed chicken breast with fresh peaches in a lightly brandy sauce, chef's vegetable and roasted potatoes
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| Blackened Tilapia Fillet | $14.99 |
pan seared in a cajun spicy cream sauce served over red beans and rice with mango salsa
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| Grilled Lemon Pepper Tuna | $16.99 |
grilled to perfection served with pickled ginger over mix baby green dressed with toasted sesame vinaigrett
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| Roast Prime Rib | $18.99 |
served with horseradish sauce, vegetable and choice of potato
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| Baby Back Ribs | $17.99 |
a full rack of tender baby back ribs basted with tangy barbecue sauce served with coleslaw and french fries potatoes
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| Veal Scaloppini Mariano | $15.99 |
sauteed with sundried tomatoes, scallions and shiitake mushrooms in chardonnay cream sauce over fettuccini pasta
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| Blue Cheese Crusted Genuine Angus | $17.99 |
a eight ounce seasoned flat iron steak grilled in a port wine demiglace served with vegetable and sweet potato fries
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| Portobello 24 Ounce Porterhouse Steak | $27.99 |
smothered with caramelized onions and portobello mushrooms served with chef's vegetable and roasted potatoes
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| Finishing Touches |
| Cognac Pumpkin Cheesecake | $4.99 |
topped with fresh whipped cream drizzled with white chocolate
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| Peach Melba | $3.99 |
premium vanilla ice cream topped with raspberry sauce, sliced peaches and whipped cream
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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