Oliver's Prime Steakhouse Prices in Los Angeles, CA 90069
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Ahi Tuna Poke | $14.00 |
watermelon, avocado, ponzu, house made pita chips
0
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| Crispy Calamari | $11.00 |
lemons, calamari, spicy tomato sauce
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| American Wague Beef Tartare | $18.00 |
shaved pecorino, quail egg, arugula, mustard dressing
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| House Cured Pork Belly | $9.00 |
bell pepper soffrito, jicama, sherry wine gastrique
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| Tempura Fried Squash Blossoms | $12.00 |
goat cheese, pea tendrils, roasted cherry tomato, herbs, herb vinaigrette
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| Shrimptini | $15.00 |
citrus poached shrimp, avocado, grapefruit, cucumber, coriander
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| Tuna Rolls | $23.00 |
dungeness crab, sea beans, ginger yuzu aioli, jalapeno lemongrass vinaigrette
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| Lobster Caprese | $19.00 |
cherry tomatoes, buffalo mozzarella, basil pesto, aged balsamic
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| Grilled Summer Peaches | $11.00 |
burrata, arugula, prosciutto, pistachios
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| Salads |
| Oliver's Caesar | $10.00 |
house specialty
0
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| Insalata Frutti Di Mare | $16.00 |
scallops, shrimp, calamari, baby octopus, radicchio, charred lemon
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| Wild Baby Arugula | $13.00 |
california strawberry and dates, candied walnuts, manchego cheese, raspberry vinaigrette
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| Grilled Hanger Steak Salad | $18.00 |
heirloom tomatoes, green bean and watermelon salad, feta, olive oil
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| Mixed Greens | $8.00 |
organic greens, summer tomatoes, fennel, lemon vinaigrette
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| Sea |
| Branzino | $23.00 |
tomatoes, capers, oregano, lemon
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| Miso Glazed Halibut | $37.00 |
baby bok choy, grilled peaches, nori
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| Pan Roasted Jumbo Scallops | $34.00 |
charred corn, smoked bacon, pea tendrils, romesco
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| Broiled Maine Whole Lobster |
tarragon butter, charred lemon
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| Togarashi Spiced Ahi Tuna | $28.00 |
asian greens, ponzu, wasabi cream
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| Other Specialties |
| Orecchiette Pesto | $17.00 |
haricot vert, blistered cherry tomatoes, basil, burrata
0
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| Mary's Organic Chicken Breast Mustard Spaetzle | $21.00 |
spinach, granny smith apples
0
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| Lamb Chops | $32.00 |
exotic spices, endive, dates, almonds, sonoma
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| Short Rib Pappardelle | $23.00 |
braised short ribs, pickled pearl onions, wild arugula
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| Angel Hair Pasta | $19.00 |
shrimp, lobster, garlic, white wine
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| Wagyu Beef Burger | $17.00 |
brie cheese, crispy onions, green peppercorn aioli
0
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| Farm |
| 7Oz. Filet Challenge | $35.00 |
medallion of filet and bison
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| 18Oz. Bone-In Rib Eye Chop | $49.00 |
creekstone
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| 10Oz. Hanger Steak | $32.00 |
american wagyu, imperial valley farms
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| 10Oz. Filet Of Bison | $55.00 |
durham ranch farms, wyoming
0
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| 7Oz. Petite Filet Mignon | $38.00 |
angus barrel cut, nebraska
0
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| 13Oz. Bone-In Filet | $53.00 |
center cut, creekstone
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| 12Oz. New York Strip Sirloin | $49.00 |
american wagyu, imperial valley farms
0
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| Creekstone Farms Prime Selections |
| 14Oz. 35 Day Dry-Aged New York Strip | $55.00 |
0
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| 34Oz. Prime Porterhouse Steak | $99.00 |
0
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| Combo |
| Sea Scallops | $16.00 |
0
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| Prawns | $14.00 |
0
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| Lobster Tail | $24.00 |
0
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| Rubs / Sauces / Toppings |
| Sea Salt & Peppercorn Rub |
0
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| Coffee Rub |
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| Porcini Rub |
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| Creamy Horseradish Sauce |
0
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| Green Peppercorn Sauce |
0
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| Argentinean Chimichurri Sauce |
0
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| Shallot-Red Wine Bordelaise Sauce |
0
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| Bleu Cheese Butter Topping |
0
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| Fried Organic Egg | $2.00 |
0
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| Something Extra |
| Pearl Onions & Apple Wood Bacon | $10.00 |
0
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| Creamed Or Sautéed Spinach | $9.00 |
0
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| Wild Mushrooms & Shishito Peppers | $10.00 |
0
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| Thai Chili Broccolini | $10.00 |
0
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| Grilled Asparagus | $11.00 |
0
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| Heirloom Tomatoes, Basil, Pea Tendrils | $8.00 |
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| Charred Corn | $8.00 |
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| Mushroom Risotto | $10.00 |
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| Yukon Gold Potato Mash | $9.00 |
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| Garlic Parmesan Fries | $10.00 |
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| Mac & Cheese | $10.00 |
0
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| Mac & Cheese | $4.00 |
add bacon
0
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| Mac & Cheese | $8.00 |
add lobster
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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