Olivium Restaurant Lounge Menu and Prices
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Olivium Restaurant Lounge Menu
| Soups $4.50 |
| Home Made Clam Chowder |
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Price may varies | |
| Soup Of The Day |
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Price may varies |
made daily with market fresh ingredient
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| Salads |
| Garden Salad |
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$5.00 |
romaine lettuce, tomatoes, cucumber, carrots, green pepper, onions, tossed with aged balsamic vinaigrette
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| Garden Salad |
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$3.00 |
add chicken
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| Garden Salad |
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$4.00 |
add shrimp
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| Classic Caesar Salad |
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$8.50 |
romaine lettuce, croutons, shaved parmesan cheese with a classic caesar dressing
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| Classic Caesar Salad |
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$3.00 |
add chicken
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| Classic Caesar Salad |
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$4.00 |
salmon or shrimp additional
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| Greek Salad |
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$7.00 |
romaine lettuce, tomatoes, cucumber, black olives, feta cheese, oregano lemon dressing.
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| Tuna Salad |
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$7.00 |
6 oz. yellowfin tuna served over a bed of romaine, tomato, pickled pepper, red onion, black olives, & cole slaw
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| Smoked Salmon Salad |
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$8.00 |
thin sliced smoked salmon over a bed of romaine, tomato, red onion, topped with light dill sour cream sauce
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| Caprese Salad |
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$8.00 |
layers of fresh mozzarella cheese, tomatoes & fresh basil, over a bed of romaine lettuce drizzled with extra virgin olive oil
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| 9. Garden Salad |
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$7.00 |
romaine lettuce, tomatoes, cucumber, carrots, green pepper, onion, tossed with aged balsamic vinaigrette
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| 9. Garden Salad |
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$3.00 |
add chicken or shrimp
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| 10. Classic Caesar Salad |
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$8.00 |
crispy romaine lettuce tossed with caesar dressing, croutons and shaved parmesan cheese
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| 10. Classic Caesar Salad |
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$3.00 |
add chicken, salmon or shrimp
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| 11. Greek Salad |
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$7.00 |
romaine, tomato, cucumber, onion, olives, feta cheese with lemon oregano dressing
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| 12. Tuna Salad |
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$7.50 |
6 oz. yellowfin tuna served over a bed of romaine, tomato, pickled pepper, red onion, black olives & coleslaw
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| 13. Smoked Salmon Salad |
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$9.00 |
thin sliced smoked salmon over a bed of romaine, tomato, red onion, russian salad and lemon
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| Appetizer |
| Tapas |
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$4.00 |
choose from hummus, or eggplant salad or tabouli
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| Tapas |
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$10.00 |
for all three platter
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| Mussels |
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$8.00 |
in our own marinara sauce
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| Olivium Fried Calamari Rings |
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$8.00 |
served with two dipping sauce
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| Shrimp Cocktail |
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$10.00 |
6 pieces if jumbo shrimp served with classic cocktail sauce
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| Smoked Salmon Roses |
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$8.00 |
premium smoked salmon served with russian salad, tomatoes and lemon
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| B.B.Q. Chicken Wings |
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$8.00 |
chicken wings tossed with our smoky bbq sauce
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| Chicken Fingers |
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$8.00 |
breaded chicken breast fingers with two dips & french fries
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| Chicken Skewers |
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$8.00 |
marinated, grilled chicken breast strips served with satay sauce & side salad
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| Filet Mignon Skewers |
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$12.00 |
rosemary marinated filet cubes served on a bed of romaine & french fries
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| Burgers $7.50 |
| Beef Burger |
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Price may varies |
home made, served with romaine, tomato, red onion & french fries
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| Veggie Burger |
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Price may varies |
home made, served w/ tomato, onion, yogurt mint sauce & french fries
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| Pasta |
| Spaghetti With Bolognese Sauce |
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$12.00 |
a mixture of ground beef & veal, onion, garlic, oregano, diced tomato
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| Penne With Sundried Tomato Sauce |
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$10.00 |
sundried tomato, walnuts, garlic, fresh cream marinara & parsley
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| Penne With Sundried Tomato Sauce |
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$3.00 |
add chicken
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| Linguini Cioppino |
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$12.00 |
olive oil, garlic, clams, mussels, shrimp, scallops & our own marinara sauce
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| Home-made Ravioli |
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$12.00 |
ricotta cheese filled ravioli, tossed with pesto infused marinara sauce
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| 14. Penne With Sundried Tomato Sauce |
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$12.00 |
sundried tomato, walnuts, garlic, fresh cream & marinara sauce
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| 14. Penne With Sundried Tomato Sauce |
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$3.00 |
add chicken
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| 15. Spaghetti |
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$13.00 |
with bolognese sauce, a mixture of ground beef & veal, onion, garlic, oregano, diced tomato
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| 16. Tortellini In Pesto Sauce |
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$15.00 |
veal stuffed tortellini w homemade pesto & fresh cream
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| 17. Linguini Seafood Cioppino |
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$14.00 |
olive oil, garlic, clams, mussels, shrimp, scallops & our own marinara sauce
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| 21. Home Made Cheese Ravioli |
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$14.00 |
tossed with pesto infused marinara sauce
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| 22. Lobster Ravioli |
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$18.00 |
in a light seafood sauce
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| Entrees |
| Pan Fried Chicken Breast |
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$12.00 |
with mushroom sauce served with rice vegetables
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| Chicken Chops |
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$12.00 |
grilled marinated chicken chops served with garnish salad & french fries
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| Skirt Steak |
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$14.00 |
teriyaki marinated and grilled to your liking, served with garnish salad & french fries
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| Olivium Adana Kebabs |
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$12.00 |
spicy ground beef grilled on a skewer served with rice & garnish salad
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| Salmon |
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$12.00 |
with lemon butter sauce served with rice vegetables
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| Soups |
| 1. Olivium Clam Chowder |
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$4.50 |
our chef's creation at best with an ever changing flavor and texture, one not to miss.
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| 2. Soup Of The Day |
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$4.00 | |
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| Appetizers |
| 3. Grilled Portobello Mushroom |
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$6.00 |
marinated portabella, grilled and topped with fresh mozzarella, drizzled with extra virgin olive oil.
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| 4. Olivium Fried Calamari Rings |
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$8.00 |
served with two dipping sauces
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| 5. Shrimp Cocktail |
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$12.50 |
6 jumbo shrimps on a bed of romaine with two dipping sauces
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| 6. Fresh Mozzarella |
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$5.00 |
and grilled tomato and balsamic drizzle
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| 7. Mediterranean Tapas |
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$10.00 |
hummus, eggplant salad and tabouli with marinated black olives.
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| 8. Mussels |
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$8.00 |
with homemade marinara sauce
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| Chicken $14 |
| 22. Grilled Marinated Boneless Chicken Chops |
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Price may varies |
served with stuffed baked potatoes & grilled vegetables
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| 23. Pan Fried Chicken Breast |
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Price may varies |
with mushroom sauce served with vegetable & rice
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| 24. Chicken Kebab |
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Price may varies |
marinated & grilled on a skewer, served with rice & garnish salad
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| Seafood |
| 25. Atlantic Salmon |
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$16.00 |
with pink peppercorns sauce served with mashed potatoes and mixed vegetables
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| 26. Olivium Shrimp |
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$18.00 |
cooked in olive oil, garlic & white wine served over saffron rice & side salad
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| 27. Tilapia |
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$16.00 |
pan fried filet of tilapia in marinara caper sauce
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| 28. Catch Of The Day |
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$18.00 |
selection of freshly caught fish cooked to your liking -served with boiled new potatoes, garden salad or mixed vegetables
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| Beef & Lamb |
| 29. Filet Mignon |
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Price may varies |
(8oz) with grilled tomato& onion, served with baked potatoes
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| 29. Filet Mignon |
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Price may varies |
(8oz) with mushroom sauce, served with truffle mashed potatoes & julienne vegetables
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| 29. Filet Mignon |
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$24.00 |
(8oz) with light creamy pepper sauce served w/ truffle mashed potatoes & julienne vegetables
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| 30. Rib Eye Steak |
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$24.00 |
(12oz) - marinated in olive oil, grilled with garlic, rosemary, balsamic vinegar & glazed with herbed garlic butter) served with julienne vegetables & stuffed baked potatoes
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| 31. Ny Strip Steak |
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$22.00 |
marinated in olive oil. cider vinegar, garlic, fresh herbs and topped with roasted garlic butter, served with julienne vegetables & stuffed baked potatoes
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| 32. Olivium Lamb Chops |
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$22.00 |
8oz of baby lamb chops, lightly marinated in aromatic olive oil grilled to your liking served with chives mashed potatoes & diced vegetables
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| 33. Veal Scaloppini |
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$20.00 |
sautéed with white wine sauce served with truffle mashed potatoes & diced vegetables
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| Lounge Fare |
| 1. Crab Rangoons |
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$7.00 |
with sweet thai chili sauce.
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| 2. Vegetable Pot Stickers |
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$6.00 |
steamed vegetables in wanton wrap with teriyaki dipping sauce
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| 3. Skewered Chicken |
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$8.50 |
with peanut sauce.
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| 4. Stuffed Button Mushrooms |
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$8.00 |
stuffed with grilled zucchini, mushrooms and drizzled with a balsamic reduction.
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| 5. Tuna In Spring Rolls |
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$9.00 |
sushi grade tuna in a spring roll wrap, with wasabi dipping sauce.
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| 6. Cheese Cigar Rolls |
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$6.00 |
crispy french pastry rolls stuffed with feta cheese and parsley.
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| 7. Crab Cigar Rolls |
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$8.00 |
crispy rolls filled with crab meat, peppers and onions, served with tomato herb sauce.
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| 8. Beef Carpaccio |
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$9.00 |
medallions of filet mignon, and grilled tomatoes in a light peppercorn sauce.
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| 9. Solomon Gundy |
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$7.00 |
peppered fish pate on toast roulades w mango salsa
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| 10.Peppered Steak Strips |
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$8.00 |
thin sliced peppered steak with ""chefs special"" reduction sauce, served with toast tips.
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| 11.Smoked Salmon & Grilled Vegetable Roll |
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$10.00 |
norwegian smoked salmon wrapped around grilled asparagus, w/ vidalia onion sauce supreme.
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| 12.Mozzarella And Grilled Portobello Mushroom |
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$8.00 |
fresh sliced mozzarella, tomato and portobello wedge with balsamic drizzle.
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| Lounge Platters |
| 1. Asian Fusion Platter |
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$16.00 |
a selection of shrimp, cilantro pesto stuffed plum tomatoes, grilled portobello mushrooms and asparagus
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| 2. Mediterranean Tapas Platter |
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$12.00 |
the dips hummus, eggplant salad, mixed olives cheese plate
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| 3. Grilled Vegetable Platter |
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$12.00 |
an assortment of vegetables; eggplants, zucchini, squash, peppers, asparagus in a light olive oil and herbs.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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