Omaha Press Club Menu and Prices
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Omaha Press Club Menu
| Salads |
| Opc Famous Thunderbird Salad |
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$10.00 |
Mixed greens tossed in our famous thunderbird dressing, bacon, bleu cheese, shredded mozzarella and chives, roma tomatoes, homemade croutons
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| Complement Your Tbird Salad |
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$4.00 |
Thai glazed salmon or chicken grilled chicken breast sauteed garlic shrimp
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| Cobb Salad |
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$12.00 |
Mixed greens, tomatoes, apple smoked bacon, diced grilled chicken breast, shredded mozzarella, black olives, egg, chives, and croutons served with our nebraska cobb salad dressing
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| Citrus Dressed Shrimp Salad |
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$13.00 |
Served chilled with grapefruit, hearts of palm, mango, ginger, arugula and a pomegranate fruit dressing
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| Mesclun Salad |
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$13.00 |
Feta cheese, kalamata olives, pear tomatoes, cucumber balsamic dressing, marinated chicken breast
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| Sandwiches |
| Grilled King Salmon |
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$12.00 |
Grilled salmon on a fresh herbed croustade topped with a remoulade & marinated salad of pineapple & mango & strawberries
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| Opc Club |
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$10.00 |
Roasted turkey, apple smoke bacon, tomatoes, swiss cheese, on your choice of bread
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| BLT |
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$7.00 |
Apple smoke bacon, lettuce, tomato, mayonnaise on your choice of bread
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| Club Wrap |
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$10.00 |
Roasted turkey, apple smoke bacon, tomatoes, swiss cheese
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| Sanwich Sides |
| Cottage Cheese |
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Price may varies |
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| Sliced Fresh Fruit |
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Price may varies |
| Steak Fries |
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Price may varies |
| Pasta Salad |
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Price may varies |
| Kettle Chips |
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Price may varies |
| From The Grill |
| Patty Melt |
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$11.00 |
One half pound burger served on toasted pumpernickel with OPC famous thousand island, swiss and caramelized onions
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| Turkey Or Corned Beef Reuben |
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$11.00 |
A press club favorite toasted pumpernickel with swiss, villamontes reuben dressing and sauerkraut
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| Thunderburger |
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$11.00 |
8 oz certified angus ground sirloin topped with blue cheese, bacon, chives, mozzarella on a kaiser bun topped with our famous thunderbird dressing
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| POC Burger |
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$11.00 |
8 oz ground sirloin topped with, maytag blue & bearnaise sauce on a homemade brioche bun
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| John Savage Prime Rib Sandwich |
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$11.00 |
8 oz prime rib with sauteed onions, provolone served on a toasted hoagie with au jus
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| Blackended Grouper Sandwich |
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$13.00 |
On a kaiser with provolone on a homemade brioche bun
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| Continental Cuisine |
| OPC Twin Crab Cake |
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$18.00 |
Served with charred corn and hearts of palm salsa & remoulade sauce
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| Broiled Atlantic Fresh Salmon |
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$18.00 |
Grand mariner citrus buerre blanc
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| Chicken Piccatta |
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$18.00 |
Seared chicken breast tossed with white wine, butter, lemon, capers, and chives
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| Grilled Canadian Rock Fish |
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$18.00 |
Lemon tomato basil Sauce
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| Continental Sides |
| Twice Baked |
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Price may varies | |
| Garlic Mash Potatoes |
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Price may varies | |
| Risotto |
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Price may varies | |
| Vegetable Du Jour |
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Price may varies | |
| Entree Side Salads |
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$4.00 |
Complementary with entree thunderbird, caesar or garden
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| Spiro Agnew Oak Room Menu |
| Cucumber Shrimp Canape |
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$8.00 |
Thinly sliced crispy cucumber and sweet garlic shrimp finished with a tangy tomato horseradish sauce
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| Asian Hot Wings |
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$8.00 |
Honey ginger coated chicken wings fried to perfection and served with a spicy peanut dipping sauce
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| Jacobos Salsa |
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$6.00 |
Omahas best salsa with freshly made tortilla chips
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| OPC Slider |
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$8.00 |
Chicken, mushroom, bacon, green onion and chef seasoned, finished with avocado and maytag bleu cheese served with a mini thunderbird salad in a parmesan cup
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| Mediterranean Chicken Flatbread |
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$8.00 |
Spinach, pesto, feta, kalamata olives, artichoke, mozzarella
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| Beer Battered Asparagus |
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$6.00 |
Light yet crunchy asparagus dipped in beer batter and flash fried, served with a lemon dill aioli
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| Fish n Chips |
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$12.00 |
A generous portion of battered and fried walleye served with our perfectly seasoned hand cut kettle chips. Finished with villamontes famous reuben dressing
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| Seafood Stuffed Crimini Mushrooms |
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$8.00 |
A blend of crab, shrimp and cream cheese, seasoned then stuffed inside crimini mushrooms and roasted to perfection. Finished with a light champagne cream sauce
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| Carpaccio |
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$8.00 |
Beef & smoked salmon three of each
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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