O'Malley's Liquor Kitchen Prices in Chicago, IL 60657
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Seasoned Irish Chips | $8.00 |
served with malt vinegar and irish cheddar fondue.
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| Waffle Fries | $6.00 |
served with parmesan and rosemary mayo.
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| Chicken Tenders | $8.00 |
six chicken tenders served with waffle fries and irish cheddar fondue.
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| Chipotle Mac & Cheese | $7.00 |
pulled pork and irish cheddar cheese sauce.
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| Cheese Curds | $9.00 |
crispy fried curds served with jim beam bbq sauce.
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| Scotch Eggs | $3.00 |
hard boiled eggs, house made sausage and spicy bourbon mustard sauce.
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| Nachos | $9.00 |
beef brisket, tomato, red onion, cilantro, jalapeno, avocado, sour cream and cheddar cheese sauce.
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| Wings | $8.00 - $15.00 |
choice of sauce: buffalo or o'malley's signature bbq glazed.
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| Ghost Wings* | $9.00 |
up for a challenge? if you can finish them, it's on us!
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| Spinach And Artichoke Dip | $8.00 |
served with pita bread and veggies.
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| Hummus Platter | $8.00 |
homemade hummus served with pita bread and fresh veggies.
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| Cheese Quesadillas | $8.00 |
served with mild salsa or pico de gallo.
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| Cheese Quesadillas | $2.00 |
add chicken or pork for.
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| Cheese Quesadillas | $3.00 |
add brisket for.
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| Chips And Salsa | $5.00 |
tricolor tortilla chips with mild salsa or pico de gallo.
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| Soup Du Jour | $6.00 |
chef choice, ask your server for the soup of the day!
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| Salads |
| All Salads Can Be Made Into Wraps. Choice Of Dressing Includes Blue Cheese, Ranch And Balsamic Vinaigrette. |
| Caesar | $8.00 |
romaine lettuce, parmesan, herb croutons, caesar dressing.
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| Caesar | $2.00 |
add chicken for.
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| Grilled Chicken | $9.00 |
grilled chicken tossed in buffalo sauce, avocado, blue cheese, scallions, cherry tomato, celery, tortilla strips.
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| Cobb | $9.00 |
romaine lettuce, grilled chicken, blue cheese, tomato, avocado, red onion, egg and bacon.
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| Spinach | $9.00 |
spinach, roasted peppers, mushrooms, tomatoes, red onions, hard boiled eggs.
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| Sandwiches |
| Choice Of Bread: White, Wheat Or Rye. Comes With Fries Or Seasoned Chips. Waffle Fries Or Side Salad $1 Extra. |
| Grilled Cheese | $7.00 |
irish cheddar on texas toast.
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| BLTO Sandwich | $9.00 |
bacon, lettuce, tomato and onions with spicy mayo.
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| Pulled Pork Sandwich | $9.00 |
jim beam bbq sauce, crispy onions, cabbage slaw on brioche bun.
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| Double Smoked Brisket | $10.00 |
jim beam bbq sauce and swiss cheese on hoagie roll.
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| Club Sandwich | $8.00 |
turkey, ham, lettuce, tomato, onion and rosemary mayo.
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| House Specialties |
| Fish & Chips | $12.00 |
harp ale battered cod, seasoned chips, tartar sauce, mayo and cole slaw.
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| "Chicago Original" Hot Dog | $7.00 |
beef hot dog, onions, relish, tomato, pickle, sport peppers and celery salt.
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| The "Wrigleyville" Brat | $9.00 |
brat soaked in old style, crispy onions, spicy mustard on poppy seed bun.
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| Sliders |
| Choose 3 Sliders For $8 Or 6 Sliders For $12. Comes With Fries Or Seasoned Chips. Waffle Fries Or Side Salad $1 Extra. |
| Prime Burger |
butter griddled, cheddar cheese, crispy onions, pretzel bun.
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| Bacon And Avocado |
prime burger with pepper jack on pretzel bun.
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| Jim Beam BBQ Pulled Pork |
braised pork, crispy onions on pretzel bun.
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| Double Smoked Brisket |
jim beam bbq sauce, irish cheddar on rye bun.
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| Corned Beef |
pickle relish, sauerkraut, swiss, guinness mayo on brioche bun.
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| Pesto Chicken |
grilled chicken with pepper jack on brioche bun.
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| Buffalo Chicken |
crispy chicken tossed with buffalo sauce on brioche bun.
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| Portobello Mushroom |
served with black bean corn relish on brioche bun.
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| 1. Choose A Burger |
| Prime | $8.00 |
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| Veggie | $8.00 |
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| Turkey | $8.00 |
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| Chicken | $8.00 |
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| Bison | $12.00 |
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| Kobe | $12.00 |
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| 2. Choose A Cheese |
| Cheddar |
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| Swiss |
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| American |
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| Pepper Jack |
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| 3. Choose Toppings |
| Avocado |
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| Bacon |
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| Caramelized Onions |
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| Grilled Mushrooms |
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| Green Olives |
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| Jalapenos |
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| Fried Egg |
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| 4. Choose A Bun |
| Brioche |
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| Pretzel |
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| Rye |
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| Wheat / Grain |
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| Pizzas |
| O'Malley's BBQ | $10.00 |
jim beam bbq sauce, grilled chicken, tortilla strips, cheese blend.
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| Tarte Flambe Flatbread | $11.00 |
applewood smoked bacon, sweet onions, gruyere cheese.
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| Mushroom And Goat Cheese | $10.00 |
mushrooms, goat cheese, basil pesto, cheese blend.
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| Pizzas - Build Your Own! |
| Choose Two Toppings Additional Toppings $0.75 Each. |
| Sausage |
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| Chicken |
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| Pepperoni |
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| Onions |
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| Green Peppers |
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| Mushrooms |
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| Jalapenos |
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| Avocado |
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| Tomato |
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| Bacon |
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| Green Olives |
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| Kids Menu $4.95 |
| Served With Fries. |
| Chicken Tenders |
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| Mini Burgers |
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| Man N' Cheese |
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| Brunch |
| Cinnamon Raisin French Toast | $7.00 |
raisin brioche, maple syrup, powdered sugar, whipped cream and choice of side.
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| Eggs Your Way | $8.00 |
two eggs with caramelized onions, roasted potatoes and choice of side.
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| Breakfast Pizza | $8.00 |
two eggs, bacon, sausage, cheddar and gruyere cheese.
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| O'Malley's Omelette | $9.00 |
two eggs, corned beef, sliced mushrooms, cilantro, scallions, chopped onions, fresh garlic, parsley, diced tomatoes, monterey jack cheese and sliced avocado.
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| Build Your Own Omelette $8 |
| Two Eggs With Choice Of 3 Ingredients: |
| Onions |
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| Bell Peppers |
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| Mushrooms |
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| Tomato |
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| Spinach |
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| Scallions |
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| Asparagus |
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| Sun Dried Tomato |
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| Gruyere Cheese |
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| American Cheese |
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| Cheddar Cheese |
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| Brunch Sides |
| Bacon | $2.00 |
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| Ham | $2.00 |
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| Sausage Patties | $2.00 |
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| Roasted Potatoes | $2.00 |
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| Hash Browns | $2.00 |
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| Wheat Toast | $1.00 |
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| English Muffin | $1.00 |
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| Bagel | $1.00 |
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| Fresh Fruit | $2.00 |
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| Mimosa Bar $5 |
| Orange |
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| Strawberry |
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| Peach |
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| Grapefruit |
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| Pineapple |
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| Super Mimosa |
| Vodka And Peach Schnapps | $11.00 |
served in stella-style glass.
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| Bloody Mary Bar |
| O'Malley's Marry | $8.00 |
our signature bloody mary, rimmed with our special blend of spices, topped with bleu cheese olives, onion strings and a bacon strip.
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| La Cura | $10.00 |
made with tabasco, muddled jalapenos and tabasco tequila, rimmed with a mix of salt, pepper and cilantro; topped off with pico de gallo, cilantro, onion and tortilla strips.
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| Liquid Za | $10.00 |
rimmed with garlic salt and crushed croutons; topped with pepperoni, green pepper, raw mushrooms, onion and parmesan cheese.
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| Carpe Diem | $10.00 |
made with pepper vodka, rimmed with caesar dressing and crushed croutons; topped with a cube of romaine lettuce, raw mushroom and parmesan cheese.
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| Brimstone And Blarney | $10.00 |
made with jalapeno vodka, chopped habanero peppers, red pepper flakes, cayenne pepper powder and tabasco, rimmed with tabasco, lime juice and crushed red pepper; topped with jalapeno slices and serve
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| Draft Beers |
| Bud Light |
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| Miller Lite |
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| Coors Light |
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| Guinness |
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| Heineken |
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| Blue Moon |
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| Stella Artois |
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| Sam Adams Seasonal |
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| Newcastle Seasonal |
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| 312 |
goose island, chicago.
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| Green Line |
goose island, chicago, il.
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| Lagunitas IPA |
lagunitas, petaluma, ca.
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| Domestic Bottles |
| Budweiser |
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| Bud Light |
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| Bud Light Lime |
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| Bud Platinum |
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| Coors Light |
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| Michelob Ultra |
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| Miller Lite |
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| Miller 64 |
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| O'Douls NA |
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| Old Style |
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| Sierra Nevada |
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| Fat Tire Amber Ale 22 |
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| Imported Bottles |
| Amstel Light |
holland.
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| Corona |
mexico.
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| Corona Light |
mexico.
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| Delerium Tremens |
belgium.
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| Dos Equis |
mexico.
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| Hacker-Pschorr Weiss (16.9oz) |
germany.
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| Harp Lager |
ireland.
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| Heineken |
netherlands.
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| Heineken Light |
netherlands.
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| Negra Modelo |
mexico.
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| Newcastle Brown Ale |
united kingdom.
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| Pacifico |
mexico.
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| Smithwicks |
ireland.
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| Craft Beers |
| Allagash White |
allagash, portland, me.
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| All Day IPA |
founders, grand rapids, mi.
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| Angry Orchard Hard Cider |
sam adams, boston, ma.
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| Arrogant Bastard Ale (22oz) |
stone, escondido, ca.
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| Black Bier |
dark horse, marshall, mi.
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| Burning River Pale Ale |
great lakes, cleveland, oh.
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| California Steam |
argus, chicago, il.
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| Cane & Ebel Red Rye Ale |
two brothers, warrenville, il.
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| Daisy Cutter Pale Ale |
half acre, chicago, il.
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| Domaine Dupage French Country Ale |
two brothers, warrenville, il.
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| Ebel Weiss |
two brothers, warrenville, il.
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| Gossamer |
half acre, chicago, il.
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| Harpoon IPA |
harpoon, boston, ma.
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| JK Scrumpy Organic Cider (22oz) |
dark horse, marshall, mi.
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| Kentucky Bourbon Ale |
alltech, lexington, kentucky.
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| Mad Hatter IPA |
new holland, holland, mi.
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| Magic Hat #9 |
magic hat, south burlington, vt.
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| Matilda |
goose island, chicago, il.
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| McCarthy Red Ale |
emmit's, downers grove, il.
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| MKE Booyah |
milwaukee brewing co., wi.
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| MKE Hop Happy |
milwaukee brewing co., wi.
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| Mud Puppy Porter |
central waters, amherst, wi.
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| Pegasus IPA |
argus, chicago, il.
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| Prairie Path |
two brothers, warrenville, il.
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| Purple Haze |
abita, abita springs, la.
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| Raspberry Ale |
dark horse, marshall, mi.
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| Red Rye IPA |
founders, grand rapids, mi.
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| Rocky's Revenge Bourbon Brown |
tyranena, lake mills, wi.
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| Shiner Bock |
spoetzl, shinter, tx.
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| Sofie |
goose island, chicago, il.
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| Tangerine Wheat |
lost coast, eureka, ca,
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| Vanilla Porter |
breckenridge, denver, co.
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| Wyld Extra Pale Ale |
uinta, salt lake city, ut.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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