On The Marsh Restaurant Prices in Kennebunk, ME 04043
Hours of Operation
- Mon: 5:30 pm - 12:00 am
- Tue: 5:30 pm - 12:00 am
- Wed: 5:30 pm - 12:00 am
- Thu: 5:30 pm - 12:00 am
- Fri: 5:30 pm - 12:00 am
- Sat: 5:30 pm - 12:00 am
- Sun: 5:30 pm - 12:00 am
Restaurant Menu
| Appetizers |
| Asparagus Bisque | $10.00 |
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| Damariscota Oyster in the Half Shell | $3.00 |
Mignonette, lemon
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| Pan-Roasted Rope Cultured Mussels | $18.00 |
Oven-roasted tomatoes, roasted garlic, white wine, cream, fresh herbs
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| Cheeses and Charcuterie | $15.00 |
Cabot cloth bound cheddar,bonne bouche chevre, loukanika, wild boar cacciatorini, crostini and accompaniments
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| Spinach Cobb Salad | $13.00 |
Daikon radish, avocado, cherrywood smoked bacon, blue cheese crumbles, green goddess dressing, egg
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| The Bistro Salad | $12.00 |
Greens, heirloom grape tomatoes, english peas, carrots, sweet corn, red onion, cucumber, shredded red cabbage, avocado,lime cilantro vinaigrette, fried tortilla
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| Mediterranean platter | $15.00 |
House made hummus, roasted zucchini in sunflower oil, grilled baby artichoke, roasted olives, Greek pita and sea salt points, avocado tzatziki
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| Entrees |
| Chefs Special One Night Only | $48.00 |
Roasted filet mignon dipped in a truffle demi-glace & compound garlic and herb grilled langoustine shrimp mac&cheese, honey-basil butter carrots, house made fresh horseradish sauce
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| Garlic and Herbs Butter Oven Roasted Atlantic Salmon | $35.00 |
Green tea-scallion jasmine rice, spinach rolls
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| Braised Short Rib | $32.00 |
Potato, salsify, and carrot mash, wilted greens, whiskey battered onion ring
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| Roasted Half Rack of Lamb Dijionnaise | $38.00 |
Flagolet beans-onions and sage, zucchini cup- tomato, basil, spinach, mozzarella, breadcrumbs, white wine dijion and rosemary sauce
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| Maine Lobster and Shrimp Linguini | $36.00 |
Artichoke hearts, brandy-sherry tomato cream sauce, garlic,lemon zest, fresh parsley, spinach
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| Pan-Seared Sea Scallops | $42.00 |
Red quinoa potato & basil pate, tempura pearl onions, fried kale, white wine red pepper garlic sauce
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| Bistros Vegetable Pad Thai | $26.00 |
Julienne carrots, summer squash, sweet potato, zucchini, Soba noodles, coconut milk roasted peanut sauce, scallions, cilantro, black sesame, lime
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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