On The Thirty Prices in Sherman Oaks, CA 91403
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salads |
| With Any Salad: Add Organic Chicken Breast $8, Add Blackened Shrimp $8, Add Grilled Salmon $12. |
| The House Salad | $8.00 |
organic arugula, roma tomatoes, candied walnuts, red onion, blue cheese crumble, raspberry vinaigrette
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| Kale Salad | $12.00 |
organic baby scarlet and black kale, wild arugula, feta, heirloom cherry tomatoes, shredded carrots, lemon vinaigrette, toasted almonds
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| The Roasted Beet | $14.00 |
red and golden beets, burrata, ipa candied walnuts, basil, balsamic glaze & c'esto vinaigrette (dressing contains raw egg)
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| Chop Chop | $14.00 |
romaine, red cabbage, red onion, roma tomatoes, feta, pepperoncini, roasted turkey, bacon, mozzarella & red wine mustard vinaigrette chopped of course!
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| Grilled Blackened Shrimp Spinach Salad | $18.00 |
blacked tiger shrimp, organic baby spinach, avocado, red onion, jicama, cesto vinaigrette (dressing contains raw egg)
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| Caesar | $12.00 |
crisp romaine heart chopped, brioche croutons, shaved parm & our "you best love garlic" dressing (dressing contains raw egg)
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| Mixed Balsamic Goat Cheese Salad | $14.00 |
organic arugula, baby scarlet and black kale, grilled organic chicken, herb goat cheese, apples, cranberry & balsamic dressing
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| Small Plates |
| White Truffle Salt Fries | $5.00 |
sweet & spicy aioli
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| White Truffle Salt Fries | $6.00 |
sweet potato
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| Salty Eggs | $6.00 |
deviled chino valley ranchers eggs, apple smoked bacon, habanero, dijon & garlic crisps
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| Apple-Smoked Bacon-Wrapped Dates | $7.00 |
stuffed with parmigiano-reggiano & mozzarella
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| Beef Slider Medley | $13.00 |
3 mind blowing wagyu grass-fed beef sliders, chipotle cheddar, fire fig & smoked bacon, the thirty classic
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| Poke | $19.00 |
delicate sushi grade ahi, serrano spiced california guacamole, wasabi micro greens, sesame wonton crisps (contains sesame oil)
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| The Thirty Mac & Cheese | $14.00 |
gruyère, landaff, four year aged white cheddar, white truffle oil, apple smoked bacon, sautéed wild mushrooms topped with panko crumble
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| "An Ode To Montreal" Poutine | $14.00 |
the real deal. fries, cheese curds and gravy smuggled in from canada
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| "An Ode To Montreal" Poutine | $6.00 |
add pulled pork or canadian smoked pastrami
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| Bigmista's Sweet N' Spicy Wings | $12.00 |
drizzled buttermilk ranch. please allow 15 minutes to make. they are worth the wait.
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| Balls Of Meat | $9.00 |
a luscious blend of organic pork, california grass fed beef, bread crumbs, parmesan reggiano, fennel seed & thyme with our house marinara.
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| Grilled Chicken Skewers | $9.00 |
free range organic chicken severed with our house marinara
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| Amaze Balls | $12.00 |
shaved potato, gruyère, cream cheese, jalapeño, apple smoked bacon, panko crusted, basil aioli, prosciutto
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| Wild Caught Maryland Crab Cakes | $16.00 |
spiced tartar, sweet slaw
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| Pear & Prosciutto | $14.00 |
wine poached pear, burrata, prosciutto, fresh mixed baby kale, wild arugula, balsamic glaze
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| Coconut Shrimp | $15.00 |
wonton wrapped, coconut milk soaked tiger shrimp, coconut glaze, spicy mango chutney, baby coconut shavings.
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| Artisan Sandwiches |
| All Sandwiches Come With Your Choice Of White Or Sweet Truffle Fries And An Organic Mixed Green Salad. |
| Fire Fig Turkey Press | $14.00 |
roasted turkey, provolone, roma bruschetta, j.j. fiery fig pepper jelly on ciabatta
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| 2 Day Pulled Pork | $15.00 |
mojo marinated pulled pork, fried plantains, house pickled red onions, gruyère, citrus mayo
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| Chipotle Chicken | $14.00 |
house baked italian loaf, organic free range grilled chicken, apple smoked bacon, provolone, avocado, tomato, crisp romaine, chipotle marmalade
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| Caprese Sandwich | $12.00 |
fresh mozzarella, roma tomatoes, basil leafs, balsamic glaze, ciabatta
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| House Press | $14.00 |
organic free range grilled chicken, caramelized onion, fontina, pranqster dijon reduction, arugula
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| Lobster Roll | $20.00 |
sweet sautéed lobster tail, dill mayo, warm portuguese bun, black peppered kennebec chips
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| Montreal Smoked Meat | $15.00 |
house baked italian loaf, smoked canadian pastrami, pickles, sweet dijonnaise, and gruyère
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| 30 Blvd Burger | $17.00 |
grass fed wagyu beef, gruyère, caramelized onion, apple smoked bacon, tomato, chopped romaine, chipotle marmalade with a sunny side up egg, served with truffle fries
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| Entrees |
| Organic Roasted Herb Chicken Breast | $19.00 |
market veggies, red wine mushroom sauce, choice of fingerlings or garlic mash potatoes
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| Grilled Sesame Salmon | $22.00 |
market veggies, wasabi whipped potatoes
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| Bolognese | $22.00 |
tuesday only. filthy rich & delicious veal, pork, pancetta & prosciutto, served over house made scratch pasta.
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| Steamed Lobster Tail | $26.00 |
garlic, parmesan mash, seasonal veggies, clarified butter
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| Garlic Infused Filet Mignon | $32.00 |
grass fed, market veggies, caprese salad, choice of fingerlings or garlic mash potatoes.
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| Garlic Infused Filet Mignon | $18.00 |
add steamed lobster tail
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| Chilean Sea Bass | $32.00 |
pan fried, rice pilaf, seasonal veggies, tarragon sauce
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| The Thirty's Sweet & Spicy Smoked Ribs | $30.00 - $18.00 |
friday & saturday only. sweet slaw, truffle fries.
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| Pizza |
| Our Dough Is Made From The Highest Quality Organic 00 Flour And Fermented For A Minimum Of 24 Hours For Superb Flavor And Optimal Digestion. |
| The Thirty | $16.00 |
house marinara, mozzarella, spicy soppressata, wild mushrooms, meatball, roma bruschetta, fresh basil
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| Simple | $11.00 |
house marinara, mozzarella, oregano, fresh basil
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| Veggie | $14.00 |
house marinara, mozzarella, wild mushrooms, caramelized onions, roma bruschetta, red bell peppers
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| Mexi Cali | $15.00 |
house tomatillo salsa, oaxaca, 2 day pulled pork, pico de gallo, cilantro crema
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| Prosciutto | $16.00 |
house marinara, mozzarella, thyme, prosciutto de parma, sunny side up egg, white truffle oil
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| Earth | $15.00 |
caramelized onion puree, pecorino, mozzarella, wild mushrooms, thyme, white truffle oil
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| Calabrese | $13.00 |
house marinara, mozzarella, oregano, calabrese, fresh basil
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| Pera Quattro Formaggi | $18.00 |
white wine garlic cream, gorgonzola, parmesan reggiano, ricotta, mozzarella, red wine poach pear
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| Pastrami | $15.00 |
deli mustard, mozzarella, smoked canadian pastrami, pickles
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| Ballzy | $15.00 |
house marinara, our luscious balls of meat, mozzarella, parmesan reggiano
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| Goat Meets Pig | $15.00 |
house marinara, herb goat cheese, shallots, garlic, apple smoked bacon
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| Filet | $18.00 |
house marinara, mozzarella, garlic bourbon marinated filet mignon, caramelized onion, sriracha glaze
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| Neapolitan Margarita | $15.00 |
house marinara, buffalo mozzarella, roma tomato, extra virgin olive oil, fresh basil
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| Ides Of March | $17.00 |
pesto, provolone, ricotta, free range grilled chicken finished with chopped romaine, parmesan reggiano, our "you best love garlic" caesar dressing.
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| Piquante Pep | $16.00 |
house marinara, buffalo mozzarella, sweet & tangy piquante peppers
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| Carne | $17.00 |
house marinara, mozzarella, spicy soppressata, meatball, salami, sweet sausage, oregano, fresh basil
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| BBQ Chicken | $16.00 |
bigmista's sweet & spicy bbq sauce, mozzarella, grilled free range chicken, red onion, diced roma tomato
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| "Le Bue" | $15.00 |
poutine gravy, curds, garlic crisps, apple smoked bacon, french fries (sorry, but we had to).
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| Mix & Match - Meats |
| For (3) $16 / For (5) $22 / For (7) $28. |
| Prosciutto Di Parma |
aged a minimum of 16-18 months, resulting in compact, but soft texture of the meat and a nice fat distribution.
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| Calabrese |
a spiced salami with subtle garlic flavors & pleasant fatty unctuousness
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| White Alba Truffle Salami |
aged for 3 months with the finest white truffles grown in alba, a small town in piedmont, italy.
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| Casalingo |
a traditional "piedmont style" salami with delicate flavors where the pork flavors shines by itself. salt & black pepper flavors. porgasmik! porkabulous!
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| Chorizo Navarre |
flavored with sweet paprika, garlic, and cayenne pepper which gives a lovely kick at the finish.
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| Wild Boar |
dry cured, with spices, black peppercorn, and garlic flavors. exceptional complexity and authentic sweet and smoky flavors
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| Piccante |
spicy artisan cured salami with red peppers and several varieties of paprika. heat coming through the end.
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| Mix & Match - Cheese |
| For (3) $16 / For (5) $22 / For (7) $28. |
| Beemster Gouda Xo (Dutch) - Cow |
aged for a minimum of 36 months, dense and crunchy with caramel notes and intense flavor. great with scotch.
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| Ossau-Iraty (French) - Sheep |
aged 90 days - semi firm, delicious, nutty, and robust
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| Galet De Tour (French) - Goat |
covered with ash, smooth, creamy, velvety with a tang. salty with notes of fresh hay. by master affineur rodolphe le meuniere.
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| Fourme Au Moelleux (French) - Cow |
soft blue, very creamy and sweet. prior to shipping master rudy injects the wheels with wine (unpasteurized).
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| Cremont (Vermont) - Blend |
60% cow, 30% goats milk, and 10% crème fraiche wet pavement, pollen, hay, and a touch of honey.
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| Lou Bergier Pichin (Italian) - Cow |
gloriously rich raw milk, coagulated with thistle flower (unpasteurized)
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| Sweet & Tangy Piquante Peppers |
stuffed with herb goat cheese
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| Oyster Bar |
| Half Doz $17 / Full Doz $30. |
| Blue Point |
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| Fanny Bay |
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| Kumamoto |
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| Oyster Shooters |
| Beer | $8.00 |
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| Vodka | $10.00 |
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| Mescal | $11.00 |
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| Dessert $10 |
| Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish, Eggs, Or Unpasteurized Milk May Increase Your Risk Of Foodborne Illness. |
| Deep Fried Oreos |
six "carnival style" red velvet funnel battered, served with vanilla bean ice cream and fresh whipped cream.
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| Tiramisu |
ladyfingers soaked in espresso coffee liqueur, mascarpone, marsala wine.
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| N.Y. Cheesecake |
it is what it is.
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| Black Magic |
chocolate cake, dark chocolate mousse, chocolate crisps, wrapped in a dark chocolate shell.
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| The Eclair |
vanilla cake layered with custard, whipped cream, light chocolate mousse covered in chocolate ganache icing.
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| Red Velvet Cake |
cream cheese center, buttercream topped.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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