One Bistro Prices in Norwood, MA 02062
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Crispy Lobster and Shrimp Taquitos | $14.00 |
Tender pieces of lobster and shrimp meat in a crispy pastry purse, served with a black bean, grilled cactus salad and an apple serrano jam.
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| Crispy Thai Shrimp Spring Rolls | $7.00 |
Served with green papaya slaw and spicy mango dipping sauce.
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| Sweet and Spicy Calamari Rings | $9.00 |
Served with napa cabbage slaw and chipotle remoulade sauce.
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| Jumbo Lump Crabmeat Cakes | $12.00 |
Traditional maryland style crab cakes with avocado, mango, margarita salsa and classic remoulade sauce.
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| Salads |
| Caesaer Salads Dressed Up | $7.00 |
Grilled salmon, marinated chicken breast, grilled shrimp, seared scallops, served over romaine lettuce and crispy croutons, tossed in our house made caesar dressing.
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| Chop Chop Chicken | $9.00 |
Diced chicken, napa cabbage, red onion, pineapple and roasted cashews, tossed in a honey sesame dressing and topped with crispy wontons.
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| One Bistro Salad | $7.00 |
Mesciun greens, vine ripe tomatoes, french beans, roasted beets and sliced cucumber with our house made sherry vinaigrette.
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| Lump Crab Cake Salad | $12.00 |
Our crispy crab cake served over mesclum greens with grilled asparagus, cherry tomatoes, topped with fried sweet potato strings.
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| Seared Tuna | $14.00 |
Served over baby greens, tossed in a balsamic vinaigrette, topped with feta cheese, kalamata olives and roasted red pepper.
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| My Waldorf Salad | $9.00 |
Anjou pears, crispy applewood smoked bacon, spiced candied walnuts, new england dried cranberries, baby frisee, warm mustard banyuals sherry vinaigrette and gorgonzola dust.
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| Fresh Mozzarella and Vine Ripe Tomato Salad | $9.00 |
Layered slices with fresh cracked pepper, drizzled with extra virgin olive oil.
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| Caesaer Salads Dressed Up with Chicken or Salmon | $12.00 |
Grilled salmon, marinated chicken breast, grilled shrimp, seared scallops, served over romaine lettuce and crispy croutons, tossed in our house made caesar dressing.
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| Caesaer Salads Dressed Up with Shrimp or Scallops | $13.00 |
Grilled salmon, marinated chicken breast, grilled shrimp, seared scallops, served over romaine lettuce and crispy croutons, tossed in our house made caesar dressing.
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| Soups |
| Onion Soup Gratinee | $5.00 |
Caramelized onions simmered slowly in a rich sherry and veat stock, topped with swiss and mozzarella cheeses.
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| Seafood Chowder | $6.50 |
Sea scallops, clams and shrimp simmered with fresh herbs, potatoes and cream.
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| Chefs Soup of the Day | $3.50 |
Prepared daily with the freshest ingredients.
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| Sandwiches & Paninis |
| All of our sandwiches are served with french fries and coleslaw. |
| Bistro Lemon and Herb Grilled Chicken Sandwich | $9.50 |
Served with fresh alfalfa sprouts, ripe hass avocados, sun dried tomato pesto mayonnaise and fresh sliced red onion served on a freshly baked ciabatta roll.
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| Classic Reuben Panini | $11.00 |
NY style corned beef, piled high and layered with sauerkraut and swiss cheese, served on marble rye bread with a side of russian dressing.
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| Chicken Caesar Wrap | $9.50 |
Grilled chicken with our traditional naked caesar in a tender wrap.
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| Turkey Blt Wrap | $9.50 |
Moist turkey breast topped with lettuce, tomato, bacon and mayonnaise in a wrap.
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| Toasted Fish Burrito | $11.00 |
Crispy fresh tilapia fillets seasoned with mexican spices, rolled in a toasted burrito wrap with pepper salsa, black beans, jack cheese, jalapeno jam and cilantro sour cream.
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| Mediterranean Roasted Vegetable Grilled Roll-Up | $9.00 |
Served with a roasted red pepper hummus.
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| Burgers |
| All of our burgers are made with u.s. choice sirloin, cooked to order with fries on a freshly baked bun. |
| Classic Sirloin Burger | $8.50 |
Served with lettuce and tomato.
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| Cheeseburger | $9.00 |
Classic sirloin burger with your choice of american, swiss or cheddar cheeses.
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| Bistro Burger | $9.50 |
Classic sirloin burger topped with fontina cheese and bbq caramelized onions.
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| Bacon Burger | $9.50 |
Classic sirloin burger topped with crispy bacon and your choice of american, swiss or cheddar cheese.
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| Entrees |
| Boston Cod | $14.00 |
Baked with ritz crumbs, lemon butter and fresh herbs, served with whipped potatoes and seasonal vegetables.
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| Baked Scallops | $14.00 |
Baked with ritz crumbs, lemon butter and fresh herbs, served with whipped potatoes and seasonal vegetables
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| Ancho Chile Seared Salmon Fillet | $14.00 |
Served with steamed jasmine rice and a stuffed avocado with a roasted corn and black bean salsa.
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| French Flank Steak | $13.00 |
Served with whipped potatoes, grilled asparagus and sauteed cherry tomatoes, topped with a wild mushroom demi.
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| Skewered Chicken | $11.00 |
Served with a ginger plum glaze served with scallion fried rice, baby bok choy and spicy asian hot sauce.
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| Marinated Grilled Chicken | $12.00 |
Served over penne pasta and tossed in a sun-dried tomato pesto cream sauce with mushrooms, kalamata olives and sauteed baby spinach.
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| Pizza |
| Blond may be beautiful, but not as a pizza crust. This crust is the authentic style from napoli so it darkens and sweetens slightly in our brick oven. Each crust is hand-pulled to order to ensure quality. |
| Pizzetta | $9.00 |
1/2 of pizza with your choice with 2 toppings, served with a side salad $0.50 for each additional topping.
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| Fresh Mozzarella & Tomato | $12.00 |
Topped with fresh basil, garlic and our four cheese blend.
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| Pepperoni & Roasted Red Bell Peppers | $12.00 |
Topped with our four cheese blend & tomato-basil sauce.
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| Shrimp, Artichoke Hearts | $13.00 |
Served with sundried tomato pesto.
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| Bbq Chicken | $12.00 |
Topped with caramelized onions, tomato basil sauce and our four cheese blend.
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| Build Your Own | $11.00 |
Begin with a cheese pizza and add these toppings for $1.00 each. Chicken, broccoli, tomatoes, black olives, sliced onion, peppers, artichoke hearts, mushrooms, pepperoni, spinach.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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