One North Kitchen & Bar Prices in Chicago, IL 60606
Hours of Operation
- Mon: 11:00 am - 9:00 pm
- Tue: 11:00 am - 9:00 pm
- Wed: 11:00 am - 9:00 pm
- Thu: 11:00 am - 9:00 pm
- Fri: 11:00 am - 9:00 pm
- Sat: 11:00 am - 9:00 pm
- Sun: 11:00 am - 9:00 pm
Restaurant Menu
| Appetizers |
| BBQ Shrimp & Grits | $14.00 |
Shrimp, cajun spices, three sisters white corn grits
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| Verde Chicken Flatbread | $13.00 |
Tomatillo salsa, corn, grilled chicken, cilantro, pepper jack, cheddar
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| Mesa Flatbread | $12.00 |
White bean puree, carmelized onions, roasted bell peppers, romaine lettuce, cilantro, guajillo salsa, queso fresco
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| Paese Flatbread | $12.00 |
House-made marinara, fresh mozzarella, parmesan cheese, basil pesto, arugula
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| Traditional Hummus | $8.00 |
Lemon zest, cucumber, kalamata olives, pita chips
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| Buffalo Chicken Sliders | $12.00 |
House-made buffalo sauce, blue cheese, mustard greens, pickled radish, brioche
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| Smoked Gouda Puffs | $11.00 |
Grape chutney, thyme, white wine, dried cranberries
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| Sauteed Rhode Island Calamari | $12.00 |
Sauteed rhode island calamari, red finger chilies, cilantro, onion, tequila, lime, crostini
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| Burrata Plate | $14.00 |
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| Cheesy Chorizo Tater Tots | $9.00 |
Cilantro cream, tomatillo salsa
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| Salads |
| Midwestern Cobb Salad | $16.00 |
Local greens, grilled chicken, bacon, blue cheese, hard boiled egg, sweet corn, cucumber, tomato, carrot, citrus ranch
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| Traditional Caesar Salad | $14.00 |
Crisp romaine, white anchovies, grans padana, roasted tomato, croutons, house made caesar dressing
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| Baby Kale Salad | $14.00 |
Baby kale, mustard greens, pickled shallots, radish, beets, herb goat cheese, poppy seed vinaigrette
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| Salmon Nicoise | $18.00 |
Grilled sustainable salmon, spring mix, haricot vert, teardrop tomatoes, marble potatoes, hardboiled egg, black olives, capers, red wine vinaigrette
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| New Mexico Spinach Salad | $16.00 |
Blackened chicken, spinach, corn, black beans, tomato, jicama, avocado, tortilla strips, chipotlelime vinaigrette
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| Tenderloin Steak Medallion Salad | $20.00 |
Arugula, oven roasted tomato, parmesan, red wine vinaigrette, pine nuts, demi glaze
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| Entrees |
| Sauteed Airline Miller Farms Chicken Breast | $22.00 |
Spinach, mushrooms, lentils, herbed natural reduction
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| Fish & Chips | $18.00 |
Goose island green line battered icelandic cod, malt vinegar tartar sauce, crispy fries
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| Great Lakes Sustainable White Fish | $24.00 |
Asparagus, bell pepper salad, crispy potato strings, thyme butter sauce
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| Seared Sustainable East Coast Sea Scallops | $32.00 |
Spaghetti squash, spiced cashews, apple-curry butter sauce, parsnip chips
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| Grilled Sustainable Salmon | $28.00 |
Parsnip puree, julienned carrots, zucchini, yellow squash, citrus glaze, basil
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| Spicy Penne Salciccia | $18.00 |
Penne pasta, spicy italian sausage, mushrooms, spinach, arrabiatta sauce
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| Linguine Frutti di Mare | $24.00 |
Shrimp, clams, mussels, fennel, chili flakes, tomato, saffron sauce
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| Nueske's Bacon Risotto | $18.00 |
Applewood smoked bacon, grape tomatoes, arugula, smoked mozzarella, parmesan, basil oil
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| Burgers & Sandwiches |
| Cheddar Burger | $14.00 |
Half pound burger, aged sharp cheddar, avaocado, garlic aoili, pretzel roll
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| BBQ Pulled Chicken Sandwich | $14.00 |
Miller Farm's chicken, house made BBQ sauce, brussel sprout slaw, papper jack cheese, shishito peppers, pretzel roll
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| Veggie Burger | $14.00 |
Jicama slaw, poppy seed vinaigrette, corn salsa, avocado
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| 1 North Grilled Cheese | $11.00 |
Goat cheese, mozzarella, caramelized onions, swiss basil pesto
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| 1 North Grilled Cheese with Bacon | $14.00 |
Goat cheese, mozzarella, caramelized onions, swiss basil pesto
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| Roasted Turkey Club | $14.00 |
Applewood smoked bacon, avocado, gruyere, roasted jalapeno cream, beefsteak tomatoes, leaf lettuce, ciabatta
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| Grilled Chicken Sandwich | $14.00 |
Grilled chicken breast, bacon, baby spinach, tomato, Gruyere, honey mustard, toasted multi grain bread
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| Tacos |
| Pork Taco | $5.00 |
Shredded pork, chorizo, pineapple, lime, cabbage, cilantro, avocado, pickled onions, tomatillo salsa
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| Guajillo Chicken Taco | $5.00 |
Guajillo marinated chicken, red and green cabbage, crema, queso fresco, cilantro
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| Crispy Fish Taco | $5.00 |
Fried fish, shredded lettuce, pico de gallo, avocado crema
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| Farmer's Taco | $5.00 |
Balsamic roasted portobella tortilla, zucchini, red pepper, egg plant, yellow squash, oven-roasted tomato, arugula, goat cheese crema
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| Sides |
| Crispy French Fries | $6.00 |
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| Buffalo Chicken Mac & Cheese | $7.00 |
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| Grilled Asparagus | $7.00 |
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| Charred Brussel Sprouts | $7.00 |
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| Bacon & Jalapeno Mac & Cheese | $7.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price