Onyx Lounge Menu and Prices
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Onyx Lounge Menu
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| Spicy House Made Potato Chips |
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$5.00 |
cool refreshing herb buttermilk dressing perfect with an allagash draught
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| Melon & Feta Cheese |
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$7.00 |
aged balsamic, olive oil, thyme, cracked pepper and sea salt
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| Catalan Sandwich |
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$8.00 |
thyme scented tomato & manchego cheese
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| Chicken Croquettes |
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$9.00 |
almond aioli
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| Beef Sliders |
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$11.00 |
ground angus, cheddar,, whipped horseradish cream
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| The Old Man & The Sea |
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$11.00 |
habanera scented conch fritters and plantain chips. a little throw back to floradita bar, big game fishing & papa dobles
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| Mixed Greens With Scotch Bonnet Cucumber Granite |
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$10.00 |
tangelo vinaigrette, cucumber vegetable essences
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| Arugula Salad |
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$9.00 |
shaved fennel, radish, truffle vinaigrette
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| Spinach Salad |
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$8.00 |
spinach, hard boiled egg, sliced red onion & warm shallot bacon dressing
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| Fish & Chips |
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$8.00 |
shrimp ceviche & tri colored tortilla chips. fresh, citrusy & crunchy try it with the ceviche sauvignon blanc
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| Caviar |
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$50.00 |
american sturgeon caviar, toasted brioche points, corn blinis & crème fraiche salty, sweet, warm and soft
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| Supreme Cheese Sandwich & Tomato Soup |
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$11.00 |
manchego cheese, white vermont cheddar & pesto on sour dough bread
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| Cheese Burger |
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$12.00 |
ground angus, choice of cheese, toasted brioche bun & fries. check it out with any bottled beer
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| Mexican Cheesesteak |
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$9.50 |
grilled rib-eye, fresh jalapeños, sautéed peppers & onions, cilantro, chipotle mayonnaise, monterey jack cheese, topped with a spicy homemade salsa
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| Homemade Veggie Burger |
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$10.00 |
brown rice, quinoa & flax seed patties, oatmeal bun, salad
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| Tournedos Rossini |
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$15.00 |
petite filet mignon pieces, chicken liver pate, roasted shiitakes, truffle essences, veal stock cassis
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| Vegetable Risotto |
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$14.00 |
creamy risotto, mixed vegetables, tomato coulis
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| Short Ribs |
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$15.00 |
braised boneless short ribs, truffle mashed potatoes and veal demi
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| Farm Fresh $11 |
| You Can Find Douglas At The Farmers Market Selecting The Freshest Local Produce |
| Spring St Smash |
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Price may varies |
bourbon, blackberry, basil , lemon, sambuca
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| Bitter Muse |
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Price may varies |
mezcal, sour cherries, gran classico
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| Savory $10 |
| Boozier, Spicier Libations That Feature A Predominant Flavor |
| Padrino |
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Price may varies |
pisco, sherry, maraschino, bitters
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| Bunker Hill |
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Price may varies |
rye, vermouth, house bitters
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| Trickster |
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Price may varies |
kirsch, maurin quina, bitters
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| Lost Angel |
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Price may varies |
gin, saffron, lemon, marasaka
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| Sparkling $11 |
| The Classic Blend Of Sugar, Brandy, Grand Marnier And Champagne Is Shrouded In Mystery, But It Was First Claimed By John Dougherty In New York, 1889. Here Are Dougs Interpretations |
| Dita |
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Price may varies |
brut, brandy, apricot, thyme, lemon
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| Pirates Booty |
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Price may varies |
brut, rum, lemon, grapefruit, cinnamon
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| Jade |
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Price may varies |
rosé, gin, green chartreuse, pineapple, lime
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| Sour $9 |
| All Of Our Citrus Is Juiced Daily By The Mixologist Staff |
| Olvera Heist |
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Price may varies |
tequila, jalapeno, grapefruit, lime
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| Lenoras Fizz |
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Price may varies |
gin, applejack, raspberry, lemon, egg white
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| Papa Doble |
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Price may varies |
rum, maraska, lime, white grapefruit
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| Fidm Cup |
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Price may varies |
gin, celery, lime, salt
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| Beer |
| Bottles & Cans Ask Your Server About Our Daily Craft Beer Selection |
| "Brown Bag" Miller High Life Pounders |
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$5.00 |
| Green Flash Hop Head Red |
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$7.00 |
| Allagash Tripel Bock |
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$8.00 |
| Stone IPA |
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$14.00 |
| Bubbles & Rose |
| Rosé Chinon, Rene Couly, Loire, 09 |
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$40.00 - $10.00 |
| Prosecco, Val D Oca, Veneto IGT, Italy |
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$8.00 - $32.00 |
| Sparkling, Marquis De La Tour, Loire 187ml |
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$11.00 |
| Champagne Vranken, Tête De Cuvée, Brut |
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$95.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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