Opa Estiatorio Prices in Vernon Hills, IL 60061
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Cold Appetizers |
| Taramosalata | $4.50 - $5.95 |
Fish roe spread with lemon and oil
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| Tzatziki | $4.95 - $6.50 |
Creamy yogurt and cucumber spread with garlic and extra virgin olive oil
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| Melitzanosalata | $4.95 - $6.50 |
Traditional roasted garlic eggplant spread, with onions, tomatoes and extra virgin olive oil
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| Hummus | $4.50 - $5.95 |
Chick peas & garlic
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| Htipiti | $4.95 - $6.50 |
Feta cheese spread with roasted hot peppers and extra virgin olive oil
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| Beets | $4.95 - $6.50 |
Beets slices with garlic, red vinegar, lemon and extra virgin olive oil served with skordalia
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| Skorthalia | $4.50 - $6.50 |
Potato spread with garlic and extra virgin olive oil
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| Feta Cheese with Olives | $6.95 |
Feta cheese and kalamata olives
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| Pikilia | $7.95 |
Combination of any three spreads
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| Cretan Dakos | $6.95 |
Paximadi bread topped with tomatoes, feta cheese, oregano and extra virgin olive oil
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| Hot Appetizers |
| Saganaki | $6.95 |
Our famous sizzling flamed kefalograviera cheese opa
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| Gyros | $6.95 |
Carved fresh from the spit
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| Soutzoukakia Tou Barba Christou | $7.95 |
Baked meatballs with light tomato sauce served over rice
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| Kolokythakia | $6.95 |
Crispy zucchini chips served with skorthalia
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| Loukaniko | $6.95 |
Homemade greek sausage on the grill
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| Mini Kebobs | $6.95 |
Pork or chicken
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| Feta | $6.95 |
Our famous feta cheese with a sesame crust, topped with honey
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| Olympus Platter | $12.95 |
Sample platter for two of spinach pies, dolmathes, gyros, and tzatziki
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| Spanakopitakia | $5.95 |
Mini spinach and feta cheese pies
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| Shrimp Saganaki | $9.95 |
Baked shrimp topped with feta cheese in a light tomato sauce
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| Dolmathes Avgolemono | $6.95 |
Grape leaves stuffed with ground meat and rice topped with an egg and lemon sauce
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| Giganthes | $5.95 |
Baked lima beans in a tomato sauce
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| Htapothi Sti Shara | $9.95 - $15.95 |
Octopus, marinated and char grilled
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| Kalamarakia | $8.95 - $13.95 |
Fried calamari or grilled calamari
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| Soups & Salads |
| Avgolemono | $3.50 |
Bowl of traditional egg-lemon and rice soup
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| Soup of the Day | $4.00 |
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| Pashalini | $4.95 - $8.95 |
Romaine salad with fresh onions and dill topped with house dressing
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| Salad | $5.45 - $8.95 |
Romaine, iceberg lettuce, tomatoes, cucumbers, green peppers, onions, olives and feta cheese topped with house dressing
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| Chopped Salad | $11.95 |
Large opa salad chopped with slices of chicken breast
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| Horiatiki Salata | $5.95 - $9.95 |
Tomatoes, cucumbers, feta cheese, onions, green peppers, olives and extra virgin olive oil
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| Gyros Salad | $11.95 |
Large opa salad with gyro
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| Solomos Salata | $11.95 |
Romaine, green onions, dill topped with house dressing with grilled salmon
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| Sandwiches |
| Served with hand-cut greek fries and salad |
| Arni Kokkinisto Pita | $9.95 |
Braised lamb topped with yogurt
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| Arni Fournou Pita | $10.95 |
Thin-sliced roast leg of lamb with onions, tomatoes and lettuce
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| Gyro Pita | $9.95 |
Carved from the spit with onions, tomatoes and tzatziki
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| Kotopoulo Pita | $9.95 |
Grilled chicken breast with onions, tomatoes and feta cheese spread
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| Combination Plates |
| Served with a choice of rice, potatoes or briami |
| Pastitsio | $6.95 |
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| Moussaka | $6.95 |
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| Spanakopita | $6.95 |
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| Dolmathes | $6.95 |
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| Leg of Lamb | $8.95 |
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| Soutzoukakia Tou Barba Christou | $6.95 |
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| Chicken | $6.95 |
Add $1.00 for white meat
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| Thin Cut Lamb Chops | $10.95 |
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| Sausage | $5.95 |
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| Gyros | $5.95 |
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| Skirt Steak | $6.95 |
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| Chicken or Pork Souvlaki | $5.95 |
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| Grilled Shrimp | $9.95 |
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| Traditional Greek Comfort Food |
| Chicken | $12.95 |
Baked half chicken with extra virgin olive oil served with a choice of briami, lemon potatoes or rice. White meat only add $1.00
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| Arni Bouti Fournou | $17.95 |
Roast leg of lamb served with a choice of rice, potatoes or briami
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| Pastitsio | $12.95 |
Baked macaroni with ground meat topped with bechamel sauce
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| Moussaka | $12.95 |
Baked eggplant, zucchini and ground meat topped with bechamel sauce
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| Spanakopita | $13.95 |
Fresh spinach, leeks and feta cheese baked with golden brown phyllo dough
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| Athenian Chicken | $13.95 |
Half of broiled chicken with extra virgin olive oil, wild oregano and spices
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| Dolmathes Avgolemono | $12.95 |
Grape leaves stuffed with ground meat topped with egg and lemon sauce
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| Macaronatha | $11.95 |
Spaghetti with our home-made meat sauce or brown butter and mitzithra cheese
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| The Gyros Plate | $12.95 |
Platter of gyros with tzatziki, tomatoes, onions, warm pita and hand-cut fries
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| Soutzoukakia Tou Barba Christou | $12.95 |
Baked meatballs with light tomato sauce served over rice
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| From the Sea |
| Garithes Sharas | $18.95 |
Grilled shrimp served with a choice of rice, potatoes or briami
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| Garithes Tourkolimano | $17.95 |
Baked shrimp, feta cheese and tomatoes served with a choice of rice, potatoes or briami
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| Solomos Sharas | $16.95 |
Grilled salmon with lemon and herbs served with a choice of rice, potatoes or briami
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| Giouvetsi Thalassino | $16.95 |
Octopus, calamari, gulf shrimp with orzo pasta in a tomato shellfish broth
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| From the Land |
| All dishes are served with a choice of rice, potatoes or briami |
| Hirino Kabob | $14.95 |
Grilled pork kabob
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| Kotopoulo Kabob | $14.95 |
Grilled chicken breast kabob
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| Moshari Kabob | $18.95 |
Grilled beef tenderloin kabob
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| Kotopoulo Fileto | $13.95 |
Skinless chicken breast on the grill
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| Paithakia | $28.95 |
Thin cut colorado lamb chops
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| Brizola Skirt Steki | $18.95 |
Grilled skirt steak
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| Side Dishes |
| Patates Lemonates | $4.95 |
Our famous lemon-roasted potatoes
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| Pilafi | $4.95 |
Steamed seasoned rice
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| Horta | $5.95 |
Steamed dandelion greens
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| Spanakorizo | $5.95 |
Spinach and rice
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| Patates Tiganites | $4.95 |
Hand cut greek fries. Add feta cheese $1.50
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| Briami | $5.95 |
Baked assortment of vegetables
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price