Open Range MT Menu and Prices
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Open Range MT Menu
| Snacks |
| Quick Bites & Amusements |
| Triple Cooked Fries |
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$6.00 |
Smoked Tomato Ketchup
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| Duck Confit |
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$5.00 |
Rye Toast, Red onion Jam, Chives
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| Fritto Platter |
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$ |
Daily Selection
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| Roasted Tomato Croquettes |
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$6.00 |
Parmesan Brodo, Pesto
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| Bar Nuts & Seeds |
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$5.00 |
Pecans, pistachios, Peanuts, Pumpkin & Sunflower Seeds
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| Starters |
| Appetizers, Soup, & Salads |
| Soup du Jour |
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$5.00 - $8.00 |
Made Fresh Daily
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| Grilled Artichoke and Roasted Red Pepper Dip |
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$7.00 |
house-made Crostini's
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| House Italian Sausage |
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$10.00 |
Grilled Focaccia Tomato Mostarda, Frisee Salad with Lemon Vinaigrette
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| Hand-Cut Beef Tenderloin Tartare |
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$12.00 |
Toasted Focaccia, Fresh Greens, Truffle Vinaigrette
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| House Side Salad |
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$5.00 |
Focaccia Croutons, Cucumber and Radish, Choice of Dressing
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| Grilled Caesar Salad |
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$8.00 - $12.00 |
Romaine Hearts, Shaved Parmesan, Roasted Tomatoes, Anchovy Filet, Fried Poached Egg
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| Ploughman's Board |
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$16.00 |
Almathia Goat Cheese, Beer Washed Montina, Brie De Bitterroot, Bison Pastrami, Bacon-Duck Terrine, Pork Merguez
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| Baby Kale and Arugula Salad |
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$7.00 - $10.00 |
Fuji Apple, Spiced Pecans, Golden Raisins, House Pancetta, Cornbread Croutons, Lemon Vinaigrette
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| Entrees |
| Cast Iron Pressed Chicken |
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$22.00 |
Potatoes Anna, Asparagus, and Chicken Jus
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| Beef Marsala |
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$23.00 |
Steak Tips, Local Oyster Mushrooms, Marsala Sauce, House Egg Noodles, Shoestring Potatoes
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| Open Range Burger |
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$14.00 |
House-Ground Steak Burger on House-Made Brioche, Choice of Fries, Soup, or Salad
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| Bacon Wrapped Meatloaf |
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$19.00 |
House-Made Beef Meatloaf, Blue Cheese Potatoes Anna, Roasted Vegetables, House BBQ Sauce
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| Shrimp & Polenta |
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$23.00 |
Golden Brown Polenta Cakes, White Wine Garlic Butter, Roasted Tomatoes, Parmesan and House-Made Sausage
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| Linguine |
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$19.00 |
Garlic Cream Sauce, Parmesan, Grilled Squash, Assorted Roasted Vegetables and Local Oyster Mushrooms
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| Montana's Best Meats Pork Chop |
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$22.00 |
Smoked and Smashed Red Potatoes, Roasted Vegetables, Mahogany Sauce
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| Seared Duck Breast |
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$29.00 |
Roasted Fingerling Potatoes, Leeks, House-Made Duck Confit, Flathead Cherry Mostarda
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| Steaks |
| Hand Cut in House, Aged, & Cast Iron Seared. Served with Smoked and Smashed Red Potatoes, Roasted Fresh Vegetables, & Natural Jus. Add-Ons: Melted Blue Cheese $3; Skewered Gulf Prawns $13; Fois Gras $16; Truffle Butter $4; Chimichurri$2 |
| 6 oz Petit Beef Tenderloin |
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$29.00 |
Prime Beef, Hand Cut in House
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| 16 oz Ribeye |
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$42.00 |
Prime Beef, Hand-Cut in House
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| The Butcher's Cut |
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$ |
Daily Selection
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| 8 oz Top Sirloin |
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$29.00 |
Prime Beef, Hand Cut in House
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| 14 oz. New York Strip Steak |
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$39.00 |
Choice Beef, Hand Cut in House
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| Sides |
| Sides Available in Individual Portions or for the Table |
| Mac & Cheese |
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$7.00 - $13.00 |
Chives, Bacon, Cheddar
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| Sautéed Mushrooms |
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$7.00 - $13.00 |
Garlic, Sumac
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| Roasted Asparagus |
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$7.00 - $13.00 |
EVOO, Lemon
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| Smoked and Smashed Red Potatoes |
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$5.00 - $9.00 | |
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| Charred Fresh Vegetables |
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$7.00 - $13.00 |
EVOO, Lemon
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| Skillet Corn Bread |
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$8.00 |
Honey Almond Butter
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| Spring Desserts |
| Chocolate Stout Sundae |
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$9.00 |
Guinness Chocolate Cake, Chocolate Stout Ice Cream, Whiskey Fudge Sauce
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| Lemon Meringue Cheesecak |
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$8.00 |
Lemon Cream Cheese, Italian Meringue, Coconut-Graham Crust, Lemon Curd
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| Chocolate Crème Caramel |
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$9.00 |
Candied Orange Peel, Vanilla Bean Marmalade, Sea Salt
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| Warm Apple Gingerbread |
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$8.00 |
Molasses and Fresh Ginger Cake, Cardamom Ice Cream, Orange Caramel Sauce
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| Ice Cream |
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$6.00 |
Made in house. Daily Selections
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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